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My Crab House Menu

Welcome to My Crab House, where the ocean’s freshest treasures meet culinary artistry. Our menu is carefully crafted to bring you an unforgettable dining experience, celebrating the rich flavors and textures of crab in all its glorious forms.

Whether you’re a seasoned seafood lover or trying crab for the first time, each dish is prepared with passion, precision, and a commitment to quality. From the delicate sweetness of steamed crab legs to the bold spices of our signature crab boils, our offerings are designed to satisfy every palate.

At My Crab House, we believe that great food starts with the finest ingredients. We source our crabs locally and sustainably, ensuring top-notch freshness that you can taste in every bite.

Our chefs blend traditional recipes with innovative techniques, creating a menu that honors time-honored flavors while offering exciting new twists. Pair your meal with our curated selection of sides, sauces, and beverages to complete your perfect seafood feast.

Join us on a culinary journey through the world of crab, where each dish tells a story of craftsmanship, tradition, and the pure joy of savoring nature’s bounty. Whether you’re dining with family, friends, or enjoying a special occasion, My Crab House promises an experience that’s as memorable as it is delicious.

Signature Crab Dishes

Our signature crab dishes showcase the versatility and richness of crab meat. Each plate is thoughtfully prepared to highlight the natural sweetness and tender texture of crab, combined with complementary flavors and seasonings that enhance rather than overpower.

From classic steamed crabs to innovative crab cakes, our menu offers a diverse range of options suitable for all tastes. Our chefs take pride in balancing traditional preparation methods with contemporary culinary creativity.

Every dish is served with house-made sauces and freshly baked accompaniments, designed to elevate your dining experience and bring out the best in each crab variety.

Steamed Crab Legs

Steamed to perfection, our crab legs retain their natural juices and sweetness. Served with drawn butter and lemon wedges, this dish is a celebration of simplicity and purity.

  • Fresh Alaskan King Crab Legs
  • Snow Crab Legs with garlic butter drizzle
  • Blue Crab Clusters sourced from local waters

“The key to great steamed crab lies in the perfect timing—just enough to heat through without drying out the succulent meat.”

Crab Cakes

Our crab cakes are made from lump crab meat, lightly seasoned and pan-seared until golden brown. They offer a crispy exterior with a moist, flavorful interior.

  • Classic Maryland-style crab cakes with Old Bay seasoning
  • Spicy Cajun crab cakes with remoulade sauce
  • Herb-infused crab cakes with lemon aioli

Each cake is crafted with care to deliver a balanced flavor profile that pairs beautifully with our house sauces.

Crab Boil

A festive and hearty dish, our crab boil combines crab with shrimp, corn, potatoes, and sausages simmered in a spicy broth.

This communal dish encourages sharing and celebration, perfect for gatherings and special moments.

Ingredient Flavor Profile Preparation Time
Blue Crab Sweet, slightly briny 15 minutes
Shrimp Delicate, buttery 10 minutes
Corn on the Cob Sweet, crunchy 20 minutes
Andouille Sausage Smoky, spicy 20 minutes

Appetizers and Small Plates

Our appetizer selection is designed to complement the main courses, featuring light, flavorful bites that showcase crab’s versatility. These dishes are perfect for sharing or for those who want to try multiple flavors in one meal.

Each appetizer is crafted with fresh ingredients and creative pairings to stimulate your palate and prepare you for the main event.

Whether you prefer crispy, creamy, or tangy, our starters offer an exciting introduction to our menu’s rich seafood offerings.

Crab Dip

Our warm crab dip blends cream cheese, sharp cheddar, and succulent crab meat, baked to bubbly perfection. Served with toasted baguette slices or fresh vegetable crudités, it’s a crowd favorite.

  • Rich and creamy texture
  • Hints of garlic and smoked paprika
  • Perfect for sharing

Crab-Stuffed Mushrooms

Button mushrooms are filled with a savory crab mixture and baked until golden brown. This appetizer offers a delightful contrast between earthy mushrooms and sweet crab.

  • Breadcrumb and Parmesan topping
  • Seasoned with fresh herbs
  • Light yet satisfying bite

“The marriage of mushrooms and crab creates an umami-rich experience that’s both elegant and comforting.”

Crab Spring Rolls

Crispy spring rolls filled with crab meat, vegetables, and a hint of ginger. Served with a tangy dipping sauce, they make a perfect starter for those who enjoy Asian-inspired flavors.

  • Fresh cilantro and lime accents
  • Light, flaky wrapper
  • Balanced sweet and savory taste

Soups and Salads

Our soups and salads provide refreshing and warming options that highlight crab’s delicate flavor. Each dish is thoughtfully composed to balance textures and tastes.

From hearty bisques to crisp garden salads, these choices offer both comfort and sophistication.

They are perfect for a light meal or as an accompaniment to your main course.

Crab Bisque

This creamy, velvety bisque is a luxurious start to any meal. Made with fresh crab meat, cream, and a hint of sherry, it delivers a rich and satisfying flavor.

  • Slow-simmered for depth of flavor
  • Infused with fresh herbs and spices
  • Served piping hot with a dollop of sour cream

Crab and Avocado Salad

A refreshing salad combining sweet crab meat, ripe avocado, crisp lettuce, and cherry tomatoes. Tossed in a light citrus vinaigrette, it’s a perfect balance of creamy and tangy.

  • Mixed greens with a hint of mint
  • Toasted almonds for crunch
  • Low-calorie, nutrient-rich option

“A salad that’s as nourishing as it is flavorful, ideal for those seeking a lighter crab dish.”

Asian Crab Salad

Featuring shredded crab meat, napa cabbage, carrots, and green onions, this salad is tossed with a sesame-ginger dressing. It offers a vibrant, zesty alternative to traditional greens.

  • Crunchy textures with fresh herbs
  • Sweet and tangy dressing
  • Gluten-free and dairy-free option

Sandwiches and Wraps

Our sandwiches and wraps are hearty, flavorful options that bring crab into casual dining. Each is made with fresh bread or wraps and generous portions of crab meat.

Perfect for lunch or a lighter dinner, these dishes combine satisfying textures with bold seasonings.

They offer a convenient yet gourmet way to enjoy crab on the go.

Classic Crab Roll

Maine-style crab roll served on a toasted, buttered bun with a simple mayo dressing and a sprinkle of celery and chives. It highlights the purity of fresh crab meat.

  • Light and creamy with a hint of citrus
  • Hand-picked crab meat
  • Served with house-made kettle chips

Spicy Crab Wrap

Crab meat tossed in a spicy chipotle mayo, wrapped with lettuce, tomato, and avocado in a whole wheat tortilla. This wrap packs a punch without overwhelming the crab’s natural flavor.

  • Chipotle seasoning with smoky heat
  • Fresh, crisp vegetables
  • Whole wheat wrap for added fiber

Crab BLT

A twist on the classic BLT, featuring crispy bacon, lettuce, tomato, and crab salad on toasted sourdough. The savory bacon and sweet crab create a unique flavor harmony.

“The Crab BLT combines comfort food familiarity with a luxurious seafood upgrade.”

Sides and Accompaniments

Our sides are carefully selected to complement our crab dishes, offering a variety of flavors and textures to enhance your meal. From traditional favorites to creative options, there’s something for every craving.

These dishes are made fresh daily, using seasonal ingredients to ensure the highest quality.

Pair them wisely to create a balanced and memorable dining experience.

Garlic Butter Corn on the Cob

Sweet corn brushed with a garlic-infused butter and lightly grilled to bring out its natural sweetness and smoky notes.

  • Perfectly tender kernels
  • Subtle garlic aroma
  • Gluten-free side option

Old Bay Fries

Golden, crispy fries seasoned with our signature Old Bay blend, adding a zesty kick that pairs perfectly with crab dishes.

  • Double-fried for extra crispiness
  • Lightly salted with Old Bay seasoning
  • Served with house-made aioli

Coleslaw

A refreshing and tangy coleslaw made with shredded cabbage, carrots, and a light, creamy dressing. It balances the richness of crab dishes.

Ingredient Flavor Contribution Texture
Cabbage Mild, slightly sweet Crisp
Carrots Sweet, earthy Crunchy
Mayonnaise-based Dressing Creamy, tangy Smooth

Desserts Inspired by the Sea

After a sumptuous crab meal, our desserts offer a delightful finale, inspired by coastal flavors and fresh ingredients. Each dessert is crafted to provide a sweet, satisfying end to your dining experience.

These offerings combine classic techniques with subtle nods to the ocean, creating memorable tastes and textures.

Whether you prefer creamy, fruity, or rich, our desserts are designed to complement the bold flavors of crab without overpowering them.

Key Lime Pie

A tart and tangy key lime pie with a graham cracker crust, providing a refreshing contrast to the savory dishes that precede it.

  • Made with fresh key lime juice
  • Lightly sweetened whipped cream topping
  • Perfectly balanced acidity

Coconut Panna Cotta

This silky smooth dessert infuses tropical coconut cream with a delicate gelatin base, topped with a mango coulis for added depth.

  • Light and creamy texture
  • Subtle sweetness with tropical notes
  • Gluten-free and dairy-friendly options available

“A dessert that transports you to a seaside paradise with every spoonful.”

Sea Salt Caramel Brownie

Rich chocolate brownies layered with sea salt caramel, combining sweet and salty flavors for a decadent finish.

  • Dense, fudgy texture
  • Handcrafted caramel sauce
  • Perfect for chocolate lovers

Beverages to Complement Crab

Our beverage selection is curated to enhance the flavors of our crab dishes. From refreshing non-alcoholic options to expertly paired wines and cocktails, there’s something for every preference.

Each drink is chosen to balance the richness of crab and to cleanse the palate between bites.

Our bartenders and sommeliers are ready to recommend the perfect pairing to elevate your meal.

White Wines

Crisp, acidic white wines are ideal companions for crab. They brighten the natural sweetness and cut through buttery richness.

Wine Tasting Notes Pairing Benefits
Sauvignon Blanc Citrus, herbal, zesty Enhances freshness, balances richness
Chardonnay (unoaked) Green apple, pear, light Complements buttery crab dishes
Riesling (dry) Stone fruit, floral, crisp Balances spicy crab preparations

Cocktails

Our cocktail menu features refreshing mixes inspired by coastal flavors and seasonal ingredients.

  • Classic Mojito – mint and lime freshness
  • Spicy Bloody Mary – tomato and horseradish kick
  • Ginger-Lemon Fizz – light and zesty

“The right cocktail can transform your crab dining into a festive and memorable occasion.”

Non-Alcoholic Options

For those seeking alcohol-free beverages, we offer house-made lemonades, iced teas, and sparkling waters infused with fresh herbs and citrus.

  • Cucumber-mint sparkling water
  • Honey-ginger lemonade
  • Peach iced tea with a hint of basil

Conclusion

At My Crab House, every dish on our menu is a tribute to the ocean’s bounty and the art of fine seafood preparation. Our commitment to sourcing the freshest crab and pairing it with thoughtfully crafted accompaniments ensures that your dining experience is both authentic and innovative.

Whether indulging in our signature crab legs, savoring the spice of a crab boil, or enjoying a refreshing crab salad, you can trust that each bite is infused with passion and expertise.

Our diverse menu caters to a wide range of tastes and occasions, from casual lunches to special celebrations. We invite you to explore the rich textures, bold flavors, and subtle nuances that make crab such a beloved ingredient around the world.

Complement your meal with carefully selected sides, desserts, and beverages, all designed to enhance the natural excellence of our crab dishes.

Ultimately, My Crab House is more than just a restaurant—it’s a place where seafood lovers come together to celebrate freshness, flavor, and the joy of sharing unforgettable meals. We look forward to welcoming you and making your crab dining experience truly exceptional.

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Editorial Team

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

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