Located in the heart of Johnson City, Motos is a culinary gem that offers a vibrant menu blending traditional flavors with contemporary twists. With a focus on fresh ingredients and innovative preparations, Motos has quickly become a favorite among locals and visitors alike.
The menu reflects a diverse selection of dishes, ranging from hearty main courses to delicate appetizers and indulgent desserts, all crafted to satisfy a wide array of tastes. Whether you’re craving bold spices or subtle, nuanced flavors, Motos provides an inviting atmosphere where every meal feels like an experience.
The menu at Motos is designed to cater to various dietary preferences and occasions. From quick lunches to leisurely dinners, every item is thoughtfully created to highlight the quality and creativity of the kitchen.
The balance between classic comfort foods and adventurous new recipes ensures that diners always find something exciting to try. Beyond the food itself, the presentation and service elevate each visit, making Motos a standout destination in Johnson City’s dining scene.
Appetizers and Starters
The appetizers at Motos Johnson City are crafted to ignite the palate and set the tone for the meal ahead. Featuring a spectrum of flavors, these starters range from light and refreshing to rich and indulgent.
Each dish is designed to be shared or enjoyed as a personal treat, showcasing the kitchen’s attention to detail and commitment to quality.
One of the signature appetizers is the Spicy Tuna Tartare, served with avocado and crispy wonton chips. The freshness of the tuna combined with the subtle heat offers a perfect balance to awaken your taste buds.
For those preferring vegetarian options, the Roasted Beet Salad with goat cheese and candied pecans delivers a delightful mix of textures and earthy flavors.
- Spicy Tuna Tartare – fresh tuna, avocado, wonton chips
- Roasted Beet Salad – goat cheese, candied pecans, mixed greens
- Truffle Parmesan Fries – crispy fries tossed in truffle oil and parmesan
- Stuffed Mushrooms – baked with garlic herb cheese and fresh herbs
Noteworthy Flavors
The appetizers emphasize the use of fresh herbs, seasonal vegetables, and bold seasonings that complement rather than overpower. This approach allows the natural flavors to shine through, creating a harmonious start to the meal.
The menu also rotates seasonally, ensuring that ingredients are at their peak quality.
“The appetizers at Motos are a perfect way to begin any meal — they tease the palate and promise an exceptional dining experience.”
Main Courses
At the heart of Motos Johnson City’s menu lies an array of main courses that celebrate both tradition and innovation. The chefs skillfully fuse local ingredients with global culinary influences, offering dishes that are both comforting and exciting.
Whether you prefer meat, seafood, or plant-based options, there is something to satisfy every craving.
Signature dishes include the Seared Duck Breast served with a cherry reduction and roasted root vegetables, and the Grilled Atlantic Salmon paired with a lemon-dill sauce and quinoa salad. For vegetarians, the Wild Mushroom Risotto with truffle oil and parmesan is a standout choice, rich in flavor and texture.
- Seared Duck Breast – cherry reduction, roasted root vegetables
- Grilled Atlantic Salmon – lemon-dill sauce, quinoa salad
- Wild Mushroom Risotto – truffle oil, parmesan
- Herb-Crusted Lamb Chops – mint chimichurri, garlic mashed potatoes
Comparing Signature Entrées
| Dish | Main Ingredients | Flavor Profile | Recommended Pairing |
| Seared Duck Breast | Duck, cherry reduction, root vegetables | Rich, fruity, savory | Pinot Noir |
| Grilled Atlantic Salmon | Salmon, lemon-dill sauce, quinoa | Light, citrusy, fresh | Sauvignon Blanc |
| Wild Mushroom Risotto | Mushrooms, arborio rice, truffle oil | Earthy, creamy, umami | Chardonnay |
| Herb-Crusted Lamb Chops | Lamb, mint chimichurri, potatoes | Herbaceous, savory, robust | Cabernet Sauvignon |
Specialty Burgers and Sandwiches
Motos brings a unique twist to the classic burger and sandwich offerings, combining gourmet ingredients with hearty portions. These selections are perfect for those seeking a satisfying yet adventurous meal without sacrificing quality or flavor.
Each sandwich is served with a side, making it a complete and fulfilling option.
The BBQ Bacon Burger stands out with its smoky sauce, crispy bacon, and aged cheddar. For a lighter choice, the Grilled Veggie Wrap features marinated vegetables, hummus, and fresh greens wrapped in a warm tortilla.
The Turkey Club sandwich offers a traditional favorite elevated with house-made aioli and artisan bread.
- BBQ Bacon Burger – smoky barbecue sauce, bacon, aged cheddar
- Grilled Veggie Wrap – marinated vegetables, hummus, tortilla
- Turkey Club – turkey, bacon, lettuce, tomato, aioli
- Philly Cheesesteak – thinly sliced beef, peppers, onions, provolone
Why Choose Specialty Burgers?
These burgers and sandwiches combine comfort food familiarity with gourmet touches, making them favorites among patrons. The use of house-made sauces and freshly baked bread emphasizes the care put into every bite.
Additionally, the menu offers customization options to accommodate dietary preferences or allergies.
“Motos’ burgers redefine casual dining with bold flavors and premium ingredients that satisfy both the hungry and the discerning.”
Salads and Lighter Fare
For those seeking fresh, vibrant options, Motos’ salads and lighter dishes provide a refreshing alternative without compromising on taste or substance. These offerings focus on seasonal produce, crisp textures, and balanced dressings, making them ideal for lunch or as a starter for a larger meal.
The Kale Caesar Salad is a nutrient-packed twist on the classic, featuring crunchy kale, shaved parmesan, and house-made dressing. Another highlight is the Quinoa and Arugula Salad, which combines nutty quinoa, peppery arugula, cherry tomatoes, and a citrus vinaigrette.
For protein lovers, the Grilled Chicken Salad adds tender chicken breast atop mixed greens with avocado and toasted almonds.
- Kale Caesar Salad – kale, parmesan, Caesar dressing
- Quinoa and Arugula Salad – quinoa, arugula, cherry tomatoes
- Grilled Chicken Salad – chicken breast, mixed greens, avocado
- Caprese Salad – fresh mozzarella, tomatoes, basil, balsamic glaze
Healthful Choices and Nutritional Highlights
Motos places a strong emphasis on nutrient-dense ingredients and balanced meals. Many salads are gluten-free and can be made vegan upon request.
The kitchen encourages diners to customize salads with different protein options or extra toppings to suit their preferences.
| Salad | Calories | Protein (g) | Gluten-Free |
| Kale Caesar Salad | 320 | 12 | Yes |
| Quinoa and Arugula Salad | 280 | 9 | Yes |
| Grilled Chicken Salad | 450 | 35 | Yes |
| Caprese Salad | 310 | 15 | Yes |
Desserts and Sweet Treats
Motos Johnson City offers an enticing dessert menu designed to provide the perfect conclusion to any meal. The desserts combine classic favorites with inventive creations that delight the senses.
Whether you prefer rich chocolate, fruity flavors, or light pastries, the dessert selection caters to every sweet tooth.
The Chocolate Lava Cake is a crowd-pleaser featuring a molten center paired with vanilla bean ice cream. The Lemon Panna Cotta offers a refreshing, creamy texture with a bright citrus finish.
For those who enjoy a traditional touch, the New York Cheesecake is served with a mixed berry compote, adding a burst of color and flavor.
- Chocolate Lava Cake – molten chocolate, vanilla ice cream
- Lemon Panna Cotta – creamy custard, citrus glaze
- New York Cheesecake – berry compote, graham crust
- Seasonal Fruit Tart – fresh fruit, custard, crisp pastry
Decadent Finishes
The dessert menu emphasizes high-quality ingredients such as premium chocolate, fresh fruits, and house-made creams. Each dessert is plated with care, ensuring not only delicious taste but also visual appeal.
Motos also offers coffee and dessert wine pairings to enhance the final course.
“The desserts at Motos are a testament to the art of sweet indulgence — perfectly balanced and elegantly presented.”
Beverages and Cocktails
Motos complements its diverse menu with an extensive beverage selection, including handcrafted cocktails, fine wines, and non-alcoholic options. The bar program emphasizes creativity and quality, offering unique blends and classic favorites made with fresh ingredients and premium spirits.
Popular cocktails include the Smoked Old Fashioned, which infuses traditional bourbon with aromatic smoke and bitters, and the Cucumber Mint Gimlet, a refreshing mix perfect for warmer evenings. For wine lovers, the curated list features both local and international selections, thoughtfully paired with menu items.
- Smoked Old Fashioned – bourbon, smoked wood, bitters
- Cucumber Mint Gimlet – gin, fresh cucumber, mint
- House Red and White Wines – rotating selections
- Craft Beers and Non-Alcoholic Mocktails
Pairing Tips
| Beverage | Recommended Food Pairing | Flavor Notes |
| Smoked Old Fashioned | Herb-Crusted Lamb Chops | Smoky, sweet, robust |
| Cucumber Mint Gimlet | Grilled Atlantic Salmon | Fresh, herbal, crisp |
| Pinot Noir | Seared Duck Breast | Light, fruity, earthy |
| House Chardonnay | Wild Mushroom Risotto | Buttery, oaky, creamy |
Kids’ Menu and Family Options
Motos Johnson City also caters to families with a thoughtfully crafted kids’ menu and family-friendly options. The menu features smaller portions of popular dishes, ensuring younger diners enjoy flavorful meals without overwhelming choices.
This commitment to inclusivity makes Motos an excellent destination for family dining.
Highlights include the Mini Cheeseburger Sliders, which pack big taste into a kid-sized portion, and the Mac and Cheese made with real cheddar and a crispy breadcrumb topping. For a healthy option, the Grilled Chicken Tenders come with a side of steamed vegetables or fries.
- Mini Cheeseburger Sliders – beef patties, cheddar, slider buns
- Mac and Cheese – creamy cheddar, breadcrumb topping
- Grilled Chicken Tenders – served with veggies or fries
- PB&J Sandwich – classic peanut butter and jelly on whole wheat
Family-Friendly Dining Experience
Motos creates an inviting atmosphere for families, with attentive service and flexible menu options. Parents appreciate the balance of healthy and indulgent dishes that cater to children’s taste buds while encouraging good nutrition.
The restaurant also offers high chairs and kid-friendly utensils to ensure a comfortable visit.
“Motos makes dining out with family a joy — delicious food, warm ambiance, and a menu that pleases all ages.”
Conclusion
Motos Johnson City’s menu is a testament to culinary excellence, combining fresh, high-quality ingredients with imaginative recipes that cater to a wide range of preferences and occasions. From tantalizing appetizers to hearty main courses, refreshing salads, and decadent desserts, every dish is created with care and passion.
The inclusion of specialty burgers, family-friendly options, and an extensive beverage list ensures that every guest finds something to delight their palate.
The seamless integration of traditional flavors with contemporary techniques highlights the skill and creativity of the culinary team. This dedication to innovation, paired with attentive service and a welcoming atmosphere, makes Motos a standout destination in Johnson City’s vibrant dining scene.
Whether you’re celebrating a special occasion or simply enjoying a casual meal, the menu offers a diverse and exciting experience that leaves a lasting impression.
Ultimately, Motos is more than just a restaurant — it’s a place where food lovers gather to savor exceptional meals crafted with passion, skill, and an unwavering commitment to quality. Each visit promises new discoveries and unforgettable flavors, making it a must-visit for anyone seeking outstanding dining in Johnson City.
