Montesano Brothers is a celebrated restaurant known for its rich Italian heritage and a diverse menu that blends traditional flavors with modern culinary techniques. The menu showcases a wide range of dishes designed to satisfy both classic tastes and adventurous palates.
From handcrafted pastas to wood-fired pizzas, fresh seafood, and delectable desserts, Montesano Brothers emphasizes quality ingredients and authentic recipes. Each item reflects the passion and expertise of the chefs, promising a memorable dining experience.
“At Montesano Brothers, every dish tells a story — a story of family, tradition, and the joy of sharing great food.”
Appetizers
The appetizers at Montesano Brothers serve as the perfect introduction to the meal. These starters are crafted to awaken your appetite with bold flavors and fresh ingredients.
Whether you prefer something light or richly savory, the appetizer choices offer something for every mood.
| Dish | Description | Price |
|---|---|---|
| Bruschetta al Pomodoro | Grilled bread topped with fresh tomatoes, basil, garlic, and a drizzle of extra virgin olive oil. | $8.50 |
| Calamari Fritti | Crispy fried calamari served with a tangy marinara sauce and lemon wedges. | $12.00 |
| Antipasto Platter | A generous selection of cured meats, cheeses, olives, and marinated vegetables. | $15.00 |
| Stuffed Mushrooms | Button mushrooms filled with a savory blend of breadcrumbs, herbs, and parmesan cheese. | $9.00 |
| Caprese Salad | Fresh mozzarella, ripe tomatoes, and basil drizzled with balsamic reduction. | $10.00 |
Soups & Salads
Montesano Brothers offers a selection of comforting soups and vibrant salads, perfect as a light meal or a complement to the main course. Prepared daily with seasonal ingredients, these dishes highlight freshness and balance.
| Dish | Description | Price |
|---|---|---|
| Minestrone Soup | Classic Italian vegetable soup with beans, pasta, and a rich tomato broth. | $7.00 |
| Caesar Salad | Crisp romaine lettuce tossed with Caesar dressing, croutons, and shaved parmesan. | $9.50 |
| Insalata di Rucola | Arugula salad with shaved fennel, cherry tomatoes, and lemon vinaigrette. | $9.00 |
| Italian Wedding Soup | Delicate meatballs and greens simmered in a savory broth with pastina pasta. | $8.50 |
| Beet & Goat Cheese Salad | Roasted beets with creamy goat cheese, candied walnuts, and mixed greens. | $11.00 |
Handcrafted Pastas
The pasta selection at Montesano Brothers takes center stage, showcasing homemade noodles and authentic sauces. Each pasta dish is thoughtfully composed to bring out the best textures and flavors.
Whether you favor traditional recipes or contemporary twists, the pasta menu is sure to please. Options include classic favorites as well as chef-inspired creations.
| Dish | Description | Price |
|---|---|---|
| Spaghetti Carbonara | Spaghetti tossed with pancetta, eggs, pecorino romano, and black pepper. | $16.00 |
| Lasagna al Forno | Layers of pasta, meat ragu, béchamel sauce, and mozzarella baked to perfection. | $18.50 |
| Fettuccine Alfredo | Rich and creamy parmesan sauce over freshly made fettuccine noodles. | $15.50 |
| Tortellini Panna e Prosciutto | Cheese-filled tortellini served in a delicate cream sauce with prosciutto. | $17.00 |
| Penne Arrabbiata | Penne pasta in a spicy tomato sauce with garlic and red chili flakes. | $14.00 |
Wood-Fired Pizzas
Montesano Brothers’ wood-fired pizzas are a highlight of the menu, with a thin, crispy crust and toppings made from the freshest ingredients. Each pizza is cooked in a traditional stone oven, imparting a smoky aroma and perfect texture.
From traditional Margherita to creative combinations, the pizza offerings cater to all tastes and occasions.
| Pizza | Description | Size & Price |
|---|---|---|
| Margherita | Tomato sauce, fresh mozzarella, basil, and extra virgin olive oil. | 12″ – $13.00 | 16″ – $18.50 |
| Quattro Formaggi | A blend of mozzarella, gorgonzola, parmesan, and fontina cheeses. | 12″ – $15.00 | 16″ – $21.00 |
| Diavola | Spicy salami, tomato sauce, mozzarella, and red chili flakes. | 12″ – $16.00 | 16″ – $22.00 |
| Prosciutto e Rucola | Tomato sauce, mozzarella, prosciutto, and fresh arugula after baking. | 12″ – $17.00 | 16″ – $23.50 |
| Vegetariana | Tomato sauce topped with grilled zucchini, eggplant, peppers, and mushrooms. | 12″ – $14.50 | 16″ – $20.00 |
Main Courses
The main courses at Montesano Brothers highlight a variety of proteins and cooking styles. From succulent meats to fresh seafood, each entrée is paired with complementary sides and sauces.
The kitchen’s attention to detail ensures every plate is balanced, flavorful, and satisfying.
| Dish | Description | Price |
|---|---|---|
| Osso Buco alla Milanese | Braised veal shank cooked slowly with vegetables, white wine, and gremolata. | $28.00 |
| Pollo alla Parmigiana | Breaded chicken breast topped with marinara sauce and melted mozzarella. | $22.00 |
| Grilled Branzino | Whole Mediterranean sea bass seasoned and grilled, served with lemon and herbs. | $26.50 |
| Veal Saltimbocca | Veal medallions topped with prosciutto and sage in a white wine sauce. | $27.00 |
| Eggplant Parmigiana | Layers of fried eggplant, tomato sauce, basil, and mozzarella baked golden. | $19.00 |
Side Dishes
Complement your meal with a variety of traditional Italian side dishes. These sides are perfect for sharing or enjoying alongside your entrée.
| Dish | Description | Price |
|---|---|---|
| Garlic Mashed Potatoes | Creamy mashed potatoes infused with roasted garlic and herbs. | $6.00 |
| Sautéed Spinach | Fresh spinach sautéed with garlic and olive oil. | $7.00 |
| Roasted Seasonal Vegetables | A medley of oven-roasted vegetables seasoned with rosemary and garlic. | $8.00 |
| Risotto al Parmigiano | Creamy Arborio rice cooked with parmesan cheese and butter. | $9.50 |
| Polenta Fries | Crispy fried polenta sticks served with a side of marinara sauce. | $7.50 |
Desserts
No meal at Montesano Brothers is complete without indulging in their exquisite dessert selection. These sweet treats are crafted with care, offering the perfect balance of richness and freshness.
From timeless Italian classics to chef-inspired creations, desserts provide a delightful conclusion to your dining experience.
| Dessert | Description | Price |
|---|---|---|
| Tiramisu | Layered espresso-soaked ladyfingers with mascarpone cream and cocoa dusting. | $8.50 |
| Panna Cotta | Silky vanilla cream topped with a mixed berry compote. | $7.50 |
| Gelato Trio | A selection of three house-made gelato flavors served with biscotti. | $9.00 |
| Chocolate Hazelnut Cake | Rich chocolate cake layered with hazelnut cream and ganache. | $8.00 |
| Lemon Ricotta Cheesecake | Creamy cheesecake with a hint of lemon zest on a graham cracker crust. | $8.50 |
Beverages
Montesano Brothers offers an extensive beverage list to complement your meal. From classic Italian wines to specialty coffees and refreshing non-alcoholic options, there is something for every preference.
| Beverage | Description | Price |
|---|---|---|
| Espresso | Strong Italian-style coffee served in a small cup. | $3.00 |
| Cappuccino | Espresso topped with steamed milk foam. | $4.00 |
| Italian Red Wine (Glass) | Selection of regional red wines, including Chianti and Barolo. | $9.00 |
| Italian White Wine (Glass) | Varieties such as Pinot Grigio and Soave. | $8.50 |
| San Pellegrino Sparkling Water | Refreshing naturally sparkling mineral water. | $4.00 |
| House-made Limoncello | Traditional lemon liqueur served chilled. | $7.00 |
Special Notes
Montesano Brothers takes pride in using locally sourced, fresh ingredients whenever possible. The kitchen accommodates dietary restrictions including vegetarian and gluten-free options — just ask your server for details.
Seasonal menu changes ensure the freshest dishes year-round. The chefs encourage guests to explore daily specials that highlight unique ingredients and innovative cooking styles.
“Our goal is to create an inviting atmosphere where tradition meets innovation — every plate crafted with love and authenticity.”
Contact & Reservations
To experience the full Montesano Brothers menu, reservations are recommended, especially on weekends and holidays. The restaurant offers both indoor and outdoor seating to enhance your dining pleasure.
For bookings, call (555) 123-4567 or visit www.montesanobrothers.com. Walk-ins are welcome based on availability.
