Located in the heart of Wilkes-Barre Township, Mizu Sushi offers a culinary experience that combines traditional Japanese flavors with modern creativity. The menu reflects a thoughtful balance of fresh ingredients and innovative preparation, making it a destination for sushi lovers and food enthusiasts alike.
Whether you’re craving classic nigiri, inventive rolls, or hearty entrees, Mizu Sushi presents a diverse selection that caters to all palates. The restaurant’s commitment to quality is evident in every dish, with an emphasis on freshness, presentation, and authentic taste.
From the moment you glance at the menu, it’s clear that Mizu Sushi Wilkes-Barre Township prioritizes variety and customer satisfaction. The extensive options ensure that both newcomers to Japanese cuisine and seasoned diners find something appealing.
Every item is crafted with attention to detail, showcasing the skill and passion of the chefs. The menu is not just a list of dishes but a carefully curated journey through the rich world of Japanese culinary art.
Dining at Mizu Sushi is more than just a meal; it’s an immersive experience that engages all the senses. The menu’s layout reflects this philosophy, encouraging guests to explore and savor each bite thoughtfully.
From starters to desserts, the offerings are designed to complement one another, elevating the overall dining experience. Visitors often find themselves returning to try new items, captivated by the restaurant’s dedication to excellence and innovation.
Appetizers and Starters
The appetizer section at Mizu Sushi sets the tone for a memorable meal, featuring a range of light and flavorful dishes that awaken the palate. These starters are designed to showcase the freshness of ingredients and the delicate balance of Japanese spices and sauces.
Perfect for sharing or enjoying solo, the appetizers offer a variety of textures and tastes.
Mizu Sushi offers classics such as edamame and miso soup, alongside more intricate options like agedashi tofu and spicy tuna tartare. Each appetizer is prepared with meticulous care, ensuring that the flavors are vibrant yet harmonious.
The starters provide a glimpse into the culinary philosophy of the restaurant, emphasizing simplicity elevated by quality.
- Edamame: Steamed young soybeans lightly salted, a healthy and satisfying start.
- Agedashi Tofu: Crispy tofu served in a delicate dashi broth, garnished with scallions and grated daikon.
- Spicy Tuna Tartare: Freshly diced tuna mixed with spicy mayo and sesame oil, served with crispy wonton chips.
Signature Appetizer Highlights
The spicy tuna tartare stands out for its vibrant flavor and perfect balance of heat and creaminess. It is a crowd favorite and often recommended by the staff.
The agedashi tofu, meanwhile, appeals to those seeking a comforting yet elegant dish that showcases traditional Japanese cooking techniques.
“Our appetizers are crafted to prepare your palate for the main event, combining traditional elements with contemporary flair.” — Mizu Sushi Executive Chef
These starters are not only delicious but also provide a variety of textures that contrast beautifully with the sushi and rolls that follow. Whether you prefer something light and refreshing or rich and savory, the appetizer menu at Mizu Sushi Wilkes-Barre Township has a thoughtfully prepared dish for you.
Sushi and Sashimi Selection
The sushi and sashimi offerings at Mizu Sushi exemplify the freshness and precision that define Japanese cuisine. The menu showcases a wide range of nigiri, sashimi, and specialty rolls, each prepared with skill and attention to detail.
These dishes highlight the quality of the fish and the care taken in presentation.
The nigiri selection features traditional options like salmon, tuna, and eel, alongside more adventurous choices such as mackerel and yellowtail. Each piece is expertly sliced and served atop perfectly seasoned sushi rice, creating a balanced and flavorful bite.
Sashimi options allow diners to savor pure fish flavor, presented simply to emphasize freshness.
| Sushi Variety | Description | Price Range |
| Salmon Nigiri | Fresh Atlantic salmon atop vinegared rice | $5 – $7 |
| Tuna Sashimi | Thinly sliced premium tuna served raw | $6 – $8 |
| Eel Nigiri | Grilled eel glazed with sweet soy sauce | $6 – $9 |
| Yellowtail Sashimi | Delicate yellowtail slices served fresh | $7 – $10 |
Specialty Rolls
Mizu Sushi’s specialty rolls are a highlight of the menu, blending traditional ingredients with creative twists. Popular rolls include the Dragon Roll, which combines eel, cucumber, and avocado topped with thinly sliced avocado and eel sauce.
The Spicy Crunch Roll features spicy tuna, tempura flakes, and a drizzle of spicy mayo, offering a satisfying crunch and heat.
Each roll is designed to deliver a harmonious combination of flavors and textures. The chefs pay close attention to balance, ensuring that no single ingredient overwhelms the others.
These rolls are perfect for those looking to explore beyond the basics and experience innovative sushi craftsmanship.
Entrees and Hot Dishes
Beyond sushi, Mizu Sushi Wilkes-Barre Township’s menu offers a selection of hot entrees that cater to those craving heartier options. These dishes bring warmth and depth, featuring expertly prepared seafood, meats, and vegetarian choices.
The entrees reflect a fusion of authentic Japanese techniques with contemporary influences.
Popular hot dishes include teriyaki-glazed salmon, tempura shrimp, and chicken katsu. Each entree is accompanied by steamed rice and seasonal vegetables, creating a well-rounded and satisfying meal.
The balance of flavors and textures in these dishes exemplifies the restaurant’s commitment to quality and authenticity.
- Teriyaki Salmon: Grilled salmon with a rich teriyaki glaze, served with rice and veggies.
- Tempura Shrimp: Lightly battered and fried shrimp, crispy on the outside and tender inside.
- Chicken Katsu: Breaded and fried chicken cutlet, served with a tangy katsu sauce.
- Vegetable Stir-Fry: Seasonal vegetables sautéed in a savory sauce, perfect for vegetarian guests.
Chef’s Recommendations
The teriyaki salmon is a standout, praised for its perfectly balanced glaze that complements the natural richness of the fish. The tempura shrimp is another favorite, notable for its light and crispy texture that never feels greasy.
These entrees provide satisfying alternatives to sushi, appealing to a broader range of tastes and preferences.
“Our hot dishes bring warmth and comfort without compromising on the elegance and quality that define Mizu Sushi.” — Head Chef
These entrees are thoughtfully paired with side dishes that enhance the main flavors, ensuring a complete and fulfilling dining experience. Whether you prefer seafood, poultry, or vegetables, the entree menu offers options that satisfy and delight.
Vegetarian and Vegan Options
Mizu Sushi Wilkes-Barre Township recognizes the importance of accommodating diverse dietary preferences, offering a range of vegetarian and vegan dishes. These selections showcase the versatility of Japanese cuisine, focusing on fresh, plant-based ingredients prepared with care and creativity.
The vegetarian menu includes options such as vegetable rolls, tofu dishes, and seaweed salads. Vegan diners will appreciate the use of non-dairy ingredients and the absence of fish-based sauces in specific dishes.
The emphasis is on flavor and texture, ensuring that plant-based meals are as satisfying as their seafood counterparts.
- Kappa Maki: Cucumber roll, light and refreshing.
- Avocado Roll: Creamy avocado wrapped in sushi rice and seaweed.
- Vegetable Tempura: Mixed vegetables lightly battered and fried.
- Seaweed Salad: Tangy and slightly sweet, seasoned with sesame oil.
Plant-Based Delights
The vegetable tempura is a highlight for those seeking a crispy, flavorful dish without animal products. The seaweed salad offers a refreshing contrast, with umami-rich flavors that cleanse the palate.
These dishes demonstrate that vegetarian and vegan options at Mizu Sushi are thoughtfully crafted and full of character.
| Dish | Ingredients | Vegan Friendly |
| Kappa Maki | Cucumber, sushi rice, nori | Yes |
| Avocado Roll | Avocado, sushi rice, nori | Yes |
| Vegetable Tempura | Mixed vegetables, tempura batter | Yes (vegan batter available) |
| Seaweed Salad | Seaweed, sesame oil, vinegar | Yes |
Desserts and Sweet Treats
No meal at Mizu Sushi is complete without sampling the dessert offerings, which provide a delightful conclusion to the dining experience. The dessert menu features traditional Japanese sweets alongside contemporary favorites, all crafted to offer a perfect balance of sweetness and texture.
Popular desserts include mochi ice cream, green tea cheesecake, and tempura fried bananas. These options reflect a commitment to quality and originality, offering unique flavors that complement the savory dishes served earlier.
Each dessert is prepared fresh, with attention to presentation and taste.
- Mochi Ice Cream: Soft rice cake filled with ice cream, available in various flavors.
- Green Tea Cheesecake: A fusion dessert blending classic cheesecake with matcha flavor.
- Tempura Bananas: Bananas lightly fried in tempura batter, served with honey drizzle.
Sweet Finishes
The mochi ice cream is especially popular for its chewy texture and refreshing flavors like mango, green tea, and red bean. The green tea cheesecake offers a sophisticated taste experience, combining creamy richness with subtle bitterness from the matcha.
Tempura bananas provide warmth and crispiness that contrast beautifully with the cool ice cream served alongside.
“Desserts at Mizu Sushi are designed to surprise and delight, offering a sweet harmony to the savory journey of Japanese cuisine.” — Pastry Chef
These carefully crafted desserts ensure that guests leave with a lasting impression of Mizu Sushi’s dedication to culinary excellence. The variety of sweet treats caters to different preferences, from light and refreshing to rich and indulgent.
Beverage Selection
The beverage menu at Mizu Sushi complements the food perfectly, featuring a curated selection of traditional Japanese drinks and popular contemporary options. Whether you prefer sake, tea, or crafted cocktails, there is something to enhance every dish and occasion.
Traditional beverages include hot and cold sake varieties, green tea, and Japanese beer. The cocktail menu introduces unique blends that incorporate Japanese flavors like yuzu, shiso, and plum.
Non-alcoholic options are also available, ensuring everyone can find a refreshing accompaniment.
- Hot Sake: Warmed rice wine, perfect for cooler evenings.
- Green Tea: Served hot or iced, a classic pairing with sushi.
- Yuzu Margarita: A zesty cocktail blending tequila with Japanese citrus.
- Plum Wine: Sweet and fruity, a favorite among sake enthusiasts.
Drink Pairing Suggestions
| Dish | Recommended Beverage |
| Spicy Tuna Roll | Cold Sake |
| Teriyaki Salmon | Green Tea |
| Vegetable Tempura | Light Japanese Beer |
| Green Tea Cheesecake | Plum Wine |
Enjoying the right beverage can elevate the flavors of your meal and create a more immersive dining experience. The staff at Mizu Sushi is knowledgeable and happy to recommend pairings that suit your taste and complement your chosen dishes.
Lunch and Dinner Specials
Mizu Sushi offers thoughtfully designed lunch and dinner specials that provide great value without compromising quality. These specials allow diners to sample a variety of dishes at a bundled price, making it easier to explore the menu fully.
The lunch specials include combination platters featuring sushi, sashimi, and hot dishes, ideal for a quick yet satisfying meal. Dinner specials often incorporate more elaborate combinations with appetizers, main courses, and desserts, perfect for a leisurely outing or celebration.
- Lunch Combo A: California roll, miso soup, and salad.
- Lunch Combo B: Spicy tuna roll, tempura shrimp, and rice.
- Dinner Special: Chef’s selection of nigiri, sashimi, and hot entree with dessert.
Advantages of Specials
These specials are crafted to showcase the diversity of Mizu Sushi’s menu and provide a balanced meal. They are popular among both regular patrons and first-time visitors, offering a convenient way to experience multiple flavors.
The specials also reflect seasonal availability, ensuring fresh and high-quality ingredients.
“Our specials are designed to provide a well-rounded experience, highlighting the best of our menu while offering excellent value.” — Restaurant Manager
Choosing a lunch or dinner special is a smart option for those seeking variety and balance, making it easier to enjoy a complete meal without the stress of decision-making. These bundles are a testament to Mizu Sushi’s thoughtful approach to customer satisfaction and culinary excellence.
Conclusion
The Mizu Sushi Wilkes-Barre Township menu is a testament to the art of Japanese cuisine, meticulously crafted to offer an exceptional dining experience. From the delicate appetizers to the innovative sushi rolls and hearty entrees, every dish reflects a commitment to freshness, quality, and flavor balance.
The variety ensures that every guest, whether a sushi aficionado or new to Japanese food, finds something delightful and satisfying.
Beyond the food, the menu’s thoughtful beverage pairings and enticing dessert options complete the culinary journey, creating a harmonious and memorable meal. The specials provide excellent value while encouraging exploration of the diverse offerings.
The restaurant’s dedication to accommodating dietary preferences through vegetarian and vegan options further enhances its appeal.
Dining at Mizu Sushi is more than just eating; it’s an invitation to experience a rich tradition through innovative and skillful cooking. The careful attention to detail, from ingredient sourcing to presentation, makes every visit special.
For anyone seeking authentic Japanese cuisine with a modern twist in Wilkes-Barre Township, Mizu Sushi stands out as a premier choice that consistently exceeds expectations.
