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Mission Bbq Restaurant Menu

Mission Bbq Restaurant Menu

Mission BBQ has carved a unique niche in the world of barbecue dining by combining mouthwatering smoked meats with a heartfelt tribute to American heroes. This restaurant is more than just a place to enjoy delectable barbecue; it’s a celebration of patriotism, community, and exceptional food craftsmanship.

Whether you’re a connoisseur of slow-smoked ribs or someone seeking a welcoming atmosphere to share a meal with friends and family, Mission BBQ offers a menu that promises both quality and variety. Their commitment to sourcing quality ingredients and delivering bold flavors makes every visit a memorable experience.

The Mission BBQ menu is thoughtfully curated to satisfy a range of tastes—from classic barbecue staples to innovative sides and hearty sandwiches. Each dish reflects the restaurant’s dedication to tradition and authenticity, with recipes inspired by regional barbecue styles across the United States.

Guests can expect perfectly smoked brisket, juicy pulled pork, and savory turkey breast, paired with a selection of house-made sauces and sides that complement the smoky flavors. Beyond just the food, Mission BBQ’s menu speaks to their core values of respect and community support, inviting diners to enjoy great food while honoring those who serve.

Exploring the Mission BBQ menu is like embarking on a flavorful journey through American barbecue culture, enhanced by a warm, family-friendly environment. Whether you visit for a quick lunch or a relaxed dinner, the menu’s diversity ensures there’s something for everyone.

From hearty platters to light bites, the offerings are designed to appeal to all palates while maintaining the highest standards of quality. This dedication to excellence is evident in every item, making Mission BBQ a standout choice for barbecue enthusiasts and casual diners alike.

Signature Smoked Meats

The heart of Mission BBQ’s menu lies in its expertly smoked meats, each prepared with time-honored techniques that bring out unique and rich flavors. The restaurant prides itself on slow-smoking all meats over hardwood, ensuring tenderness and depth in every bite.

This section highlights some of the most popular smoked offerings that define Mission BBQ’s reputation.

Every cut of meat at Mission BBQ is carefully selected and smoked to perfection, resulting in a balance of smoky aroma and juicy texture. The brisket, for example, is a standout, cooked for hours until it achieves a tender consistency that melts in the mouth.

Pulled pork is another favorite, shredded finely and seasoned with a robust dry rub before being smoked to infuse deep flavor. Turkey breast offers a leaner option, smoked gently to preserve moisture and tenderness without sacrificing taste.

To enhance the meat experience, Mission BBQ offers an array of house-made sauces, each crafted to complement specific meats. From tangy vinegar-based blends to sweet and smoky barbecue sauces, these condiments allow diners to customize their meals according to personal preference.

The restaurant’s commitment to quality extends to its meticulous preparation and presentation, ensuring each plate is both visually appealing and flavorful.

Popular Meat Selections

  • Beef Brisket: Slow-smoked for up to 14 hours, delivering a tender and smoky experience.
  • Pulled Pork: Juicy and shredded, with a perfect balance of smoky and savory notes.
  • Turkey Breast: Lean and moist, smoked with a special blend of spices.
  • Baby Back Ribs: Fall-off-the-bone tender, coated with a signature dry rub.

“Our smoked meats are the cornerstone of Mission BBQ, crafted with care and a deep respect for tradition.” – Founder, Steve Newton

Hearty Sandwiches and Combos

Mission BBQ’s sandwich and combo offerings provide a convenient yet satisfying option for those seeking a filling meal without sacrificing quality. These menu items combine smoked meats with freshly baked buns, flavorful toppings, and sides, offering a complete dining experience that’s perfect for lunch or dinner.

The sandwiches are crafted with the same dedication to quality as the smoked meats, featuring generous portions and fresh ingredients. The pulled pork sandwich, for example, layers tender pork with crunchy coleslaw and pickles, delivering a blend of textures and flavors.

The brisket sandwich is equally impressive, often topped with onions and a tangy barbecue sauce to enhance the smoky meat.

For those who want to sample a variety of flavors, Mission BBQ’s combo plates are an excellent choice. These plates typically include two types of smoked meat, a side, and a freshly baked roll.

This option allows diners to customize their meal and enjoy a balanced plate that highlights the restaurant’s diverse offerings. Combos are perfect for sharing or for those with a hearty appetite.

Sandwich Favorites

  • Pulled Pork Sandwich: Served with house-made coleslaw and pickles on a fresh bun.
  • Beef Brisket Sandwich: Topped with onions and tangy barbecue sauce.
  • Smoked Turkey Sandwich: Layered with lettuce, tomato, and a savory mayo spread.
  • Combo Plates: Choose two meats with a side and roll for a hearty meal.
Menu Item Meat Options Included Sides Price Range
Sandwich Brisket, Pulled Pork, Turkey None (sold separately) $7 – $9
Combo Plate Any two meats One side + roll $12 – $15

Delectable Sides and Starters

Complementing the smoked meats, Mission BBQ offers an impressive selection of sides and starters that add variety and balance to your meal. These dishes range from classic barbecue accompaniments to unique house creations, all designed to enhance the overall dining experience.

The sides menu features traditional favorites like baked beans, mac and cheese, and coleslaw, each prepared with fresh ingredients and a flavorful twist. The baked beans are slow-cooked with a hint of smoky spice, while the mac and cheese boasts a creamy, cheesy texture that pairs perfectly with smoked meats.

Coleslaw provides a crisp, refreshing contrast that balances the richness of the barbecue.

For those looking to start their meal with a snack, the menu includes items like fried pickles and smoked wings. These starters are seasoned and cooked to order, offering bold flavors and satisfying textures.

They provide an excellent way to whet the appetite before diving into the main course.

Popular Sides and Starters

  • Baked Beans: Slow-cooked with smoky spices and a hint of sweetness.
  • Mac and Cheese: Creamy and rich, made with a blend of cheeses.
  • Coleslaw: Crisp and refreshing, with a tangy dressing.
  • Fried Pickles: Lightly breaded and fried to a crunchy golden brown.
  • Smoked Wings: Tossed in house-made barbecue sauce for extra flavor.

“Our sides are crafted to perfectly complement our smoked meats, creating a harmonious meal every time.” – Executive Chef, Mission BBQ

Signature Sauces and Condiments

Mission BBQ takes great pride in its selection of house-made sauces and condiments, each designed to elevate the flavors of their smoked meats and sides. These sauces range from sweet to tangy to spicy, providing options for every palate and preference.

The barbecue sauces are crafted using traditional recipes with a modern twist, incorporating quality ingredients that enhance rather than overpower the natural flavors of the meat. Among the favorites is the Sweet & Bold sauce, which offers a rich, caramelized sweetness balanced by subtle heat.

The Spicy Hot sauce caters to those who enjoy a fiery kick, while the Vinegar sauce provides a zesty tang that cuts through the richness of the barbecue.

In addition to sauces, Mission BBQ offers a variety of mustards, pickles, and other condiments that add layers of texture and taste. These accompaniments encourage diners to personalize their meals, transforming each bite into a unique experience.

The thoughtful variety ensures that every guest can find a flavor profile that resonates with their taste buds.

Available Sauces

  • Sweet & Bold: A rich, sweet barbecue sauce with a hint of smokiness.
  • Spicy Hot: A fiery option with balanced heat and tang.
  • Vinegar: A tangy, slightly acidic sauce ideal for pork dishes.
  • Mustard Sauce: A classic, tangy mustard base with a mild spice.
Sauce Name Flavor Profile Recommended Meat Pairing
Sweet & Bold Sweet, smoky, caramelized Brisket, Ribs
Spicy Hot Spicy, tangy Pulled Pork, Wings
Vinegar Tangy, acidic Pulled Pork, Turkey
Mustard Tangy, mildly spicy Brisket, Turkey

Refreshing Beverages and Desserts

No barbecue meal is complete without the perfect beverage and a satisfying dessert to finish. Mission BBQ’s menu includes a selection of drinks and sweets that complement their savory offerings and provide a well-rounded dining experience.

The beverage menu features both classic and specialty options. Customers can enjoy refreshing soft drinks, iced tea, and lemonade, perfect for balancing the smoky richness of the barbecue.

For those interested in adult beverages, select locations may offer beer and wine, chosen to pair well with smoked meats and enhance the flavor profile of the meal.

Desserts at Mission BBQ are made fresh daily, offering sweet conclusions to a hearty meal. Brownies, cookies, and cobblers are among the popular choices, each providing a comforting, home-style finish.

The desserts are crafted with care, using quality ingredients that maintain the restaurant’s high standards of taste and satisfaction.

Beverage and Dessert Highlights

  • Fresh Brewed Iced Tea: A classic southern-style tea, served sweet or unsweetened.
  • Lemonade: Tart, refreshing, and made with real lemons.
  • Craft Beer Selection: Available at select locations to pair with barbecue dishes.
  • Homemade Desserts: Brownies, cookies, and seasonal cobblers.

“Pairing our smoky meats with refreshing beverages and homemade desserts creates the perfect balance every time.” – Beverage Manager, Mission BBQ

Special Dietary Options and Catering Services

Mission BBQ recognizes the importance of accommodating diverse dietary needs and preferences. Their menu includes options suitable for various lifestyles, ensuring that everyone can enjoy a delicious barbecue experience.

Additionally, Mission BBQ offers comprehensive catering services, making it easy to bring their signature flavors to events and gatherings of any size.

For guests with dietary restrictions, the restaurant provides a range of gluten-free and lower-calorie options. Many of the smoked meats are naturally gluten-free, and the sides include several choices suitable for those managing allergies or sensitivities.

Vegetarian options, while limited due to the focus on smoked meats, are thoughtfully incorporated with items like salads and select sides.

Catering services at Mission BBQ are designed to simplify event planning by offering customizable menus that accommodate various group sizes and preferences. From corporate lunches to family celebrations, their catering packages include meat platters, sides, and desserts, delivered with the same quality and freshness found in their restaurants.

This service reflects Mission BBQ’s commitment to community and hospitality beyond their dining rooms.

Dietary and Catering Features

  • Gluten-Free Options: Many smoked meats and select sides free from gluten.
  • Vegetarian Choices: Salads and sides available for non-meat eaters.
  • Customizable Catering Menus: Tailored packages for events of all sizes.
  • Delivery and Setup: Convenient service options for stress-free entertaining.
Service Options Suitable For Booking Requirement
Catering Meat platters, sides, desserts Corporate, family, parties 24-48 hours in advance
Dietary Gluten-free, vegetarian All guests Available daily

Conclusion

Mission BBQ’s menu exemplifies a dedication to quality, tradition, and community, offering a barbecue experience that satisfies both the palate and the heart. Each dish is prepared with care, reflecting a deep respect for the craft of smoking meat and the values that the restaurant upholds.

The wide variety of smoked meats, complemented by thoughtfully prepared sides, sauces, and beverages, ensures that every guest finds something to love, whether they are a barbecue aficionado or a casual diner.

The emphasis on fresh ingredients, house-made sauces, and balanced meals highlights Mission BBQ’s commitment to delivering exceptional food that stands out in the crowded barbecue landscape. Their catering services further extend this excellence, bringing the flavors and spirit of Mission BBQ to special occasions and community events.

By offering dietary accommodations, they ensure inclusivity and satisfaction for all guests.

Ultimately, the Mission BBQ menu is more than just a collection of dishes—it’s an invitation to share in a celebration of great food, patriotism, and community. Whether you visit for a quick meal or a large gathering, the restaurant’s welcoming atmosphere and thoughtfully crafted menu promise an experience that honors tradition and delights the senses.

Mission BBQ continues to set the standard for what barbecue dining can and should be, making it a beloved destination for many.