Step into the charming world of Miss Hickory’s Tea Room, where every sip and bite tells a story of tradition, warmth, and exquisite taste. This beloved tea room is renowned not only for its cozy ambiance and attentive service but also for a menu that has been thoughtfully curated to delight both seasoned tea enthusiasts and curious first-timers.
At Miss Hickory’s, the menu is a celebration of flavors that blend classic tea-time favorites with contemporary culinary twists, creating a unique experience that invites guests to relax, savor, and connect.
From delicate finger sandwiches to freshly baked scones, the offerings at Miss Hickory’s are crafted with the finest ingredients and an eye for detail. Each dish is designed to complement the tea selection perfectly, enhancing the overall sensory journey.
Whether you seek a light afternoon snack or a more indulgent treat, the menu caters to all tastes and preferences with elegance and care. The dedication to quality and the passion for tea culture shine through every item, making each visit an opportunity to discover new delights and revisit cherished classics.
Miss Hickory’s Tea Room Menu is more than just food and drink; it’s an invitation to slow down, appreciate the moment, and enjoy the art of tea in its most refined form. Explore the sections below to uncover the diverse offerings and find inspiration for your next tea-time indulgence.
Signature Tea Selection
The heart of Miss Hickory’s Tea Room lies in its carefully curated tea selection. With an emphasis on quality and variety, the tea list features both timeless classics and rare blends sourced from around the world.
Each tea is chosen to provide a unique flavor profile, ensuring every guest finds a tea that suits their palate perfectly.
The tea experts at Miss Hickory’s meticulously prepare each brew to highlight its distinct characteristics. Whether you prefer a robust black tea, a delicate green, or a fragrant herbal infusion, the menu offers an array of options that cater to different moods and occasions.
This thoughtful approach elevates the tea-drinking experience into a moment of pure pleasure and relaxation.
“A great cup of tea is the foundation of all good conversations and memorable moments.” – Miss Hickory’s Founder
Popular Tea Varieties
- English Breakfast: A full-bodied black tea perfect for morning or afternoon.
- Darjeeling: Known as the “champagne of teas,” offering a light, floral flavor.
- Jasmine Green: A fragrant green tea scented with jasmine blossoms.
- Chamomile Herbal: A soothing, caffeine-free option with gentle floral notes.
Tea Brewing Standards
Each tea at Miss Hickory’s is brewed at a precise temperature and steeped for the ideal duration to preserve its flavor nuances. The tea room employs high-quality loose-leaf teas, ensuring freshness and depth.
Presentation is also key; teas are served in elegant teapots with fine china cups to enhance the sensory experience.
| Tea Type | Water Temperature | Steeping Time |
| Black Tea | 212°F (100°C) | 3-5 minutes |
| Green Tea | 175°F (80°C) | 2-3 minutes |
| Herbal Tea | 212°F (100°C) | 5-7 minutes |
Delicate Finger Sandwiches
Finger sandwiches at Miss Hickory’s are crafted with finesse, offering a perfect balance of flavors and textures. These small, dainty sandwiches are a staple of traditional tea service, and the tea room elevates them with fresh ingredients and creative combinations.
They are ideal for a light yet satisfying accompaniment to your tea.
The menu features a rotating selection of sandwiches that highlight seasonal produce and house-made spreads. Each sandwich is cut into neat, bite-sized portions, making them easy to enjoy while engaging in conversation or quiet reflection.
The attention to detail is evident from the choice of bread to the harmonious layering of fillings.
Guests often praise the sandwiches for their vibrant flavors and perfect seasoning, which make them a standout element of the tea room’s offerings. Whether you prefer savory or slightly sweet profiles, there is a sandwich to match every taste.
Recommended Sandwich Combinations
- Cucumber and Mint: Thinly sliced cucumber with a refreshing mint cream cheese spread.
- Smoked Salmon and Dill: Delicate smoked salmon paired with dill mayonnaise on rye bread.
- Egg Salad with Watercress: Classic egg salad brightened with peppery watercress.
- Curried Chicken Salad: Mildly spiced chicken salad with raisins and almonds.
Sandwich Bread Types
| Type | Flavor Profile | Best Pairings |
| White Bread | Soft, neutral | Cucumber, Egg Salad |
| Rye Bread | Earthy, slightly tangy | Smoked Salmon, Ham |
| Whole Wheat | Nutty, wholesome | Curried Chicken, Turkey |
Freshly Baked Scones
Scones are a quintessential part of any tea experience, and Miss Hickory’s scones are no exception. Baked daily with care, these scones offer a tender, crumbly texture that pairs beautifully with clotted cream and house-made preserves.
They provide a comforting, slightly indulgent element to the menu.
The scones come in a variety of flavors, ranging from classic plain to fruit-studded varieties like blueberry and cranberry-orange. Each batch is made using premium ingredients, ensuring freshness and a rich, buttery taste.
They are served warm, allowing guests to enjoy them at their best.
Miss Hickory’s team also offers a selection of accompaniments to enhance the scone experience. Traditional clotted cream, tangy lemon curd, and a rotating assortment of jams provide the perfect finishing touches.
Scone Flavor Options
- Classic Buttermilk: Light and fluffy with a subtle tang.
- Blueberry: Bursting with fresh blueberries throughout.
- Cranberry-Orange: Tart cranberries balanced by sweet orange zest.
- Cheddar and Chive: A savory option with sharp cheddar and fresh herbs.
Accompaniments for Scones
- Clotted Cream: Rich and velvety, the traditional scone companion.
- Lemon Curd: Bright, sweet, and tangy for a refreshing contrast.
- Seasonal Jams: Handcrafted preserves featuring local fruits.
Decadent Pastries and Desserts
The dessert offerings at Miss Hickory’s Tea Room are designed to satisfy the sweet tooth without overwhelming the palate. These pastries and desserts are as beautiful as they are delicious, providing the perfect finale to a tea session.
The selection changes seasonally to showcase the best available ingredients and to keep the menu fresh and exciting.
From buttery tarts to delicate petits fours, each dessert is made with precision and artistry. The balance of sweetness and texture is carefully managed to complement the robust flavors of the teas.
Guests frequently commend the desserts for their elegance and depth of flavor.
“Every dessert here is a little masterpiece, crafted to delight both the eyes and the palate.” – Pastry Chef’s Note
Seasonal Dessert Highlights
- Lemon Tart: Crisp pastry shell filled with smooth, tangy lemon curd.
- Chocolate Ganache Tart: Rich dark chocolate with a silky texture.
- Raspberry Almond Financier: Moist almond cake studded with fresh raspberries.
- Petits Fours: Assorted miniature cakes and confections.
Comparing Dessert Sweetness Levels
| Dessert | Sweetness | Texture |
| Lemon Tart | Medium | Crisp, creamy |
| Chocolate Ganache Tart | High | Silky, dense |
| Raspberry Almond Financier | Low to Medium | Moist, tender |
| Petits Fours | Varies | Varies |
Specialty Tea Blends
For those seeking something beyond standard fare, Miss Hickory’s offers a range of specialty tea blends. These unique concoctions are crafted in-house by expert tea sommeliers, combining herbs, spices, and teas to create distinctive flavor profiles.
Specialty blends are perfect for guests looking to explore new tastes or find a personalized tea experience.
The blends often reflect seasonal themes or local inspirations, incorporating ingredients such as lavender, rose petals, and citrus zest. These teas come with detailed tasting notes to help guests appreciate subtle nuances and pairings.
The tea room’s commitment to innovation ensures that the specialty blends remain a highlight of the menu.
Examples of Specialty Blends
- Miss Hickory’s Garden: A floral blend featuring rose, hibiscus, and green tea.
- Spiced Autumn: Black tea infused with cinnamon, clove, and orange peel.
- Calming Chamomile Mint: A soothing herbal blend with chamomile and peppermint.
- Citrus Sunrise: A bright, uplifting blend of white tea and citrus rinds.
Unique Ingredients Used
- Lavender: Adds a calming floral aroma and subtle sweetness.
- Cardamom: Provides a warm, spicy undertone.
- Rose Hips: Rich in vitamin C, offering a tart, fruity note.
- Ginger Root: Adds a zesty, invigorating kick.
Refreshing Cold Tea Options
Recognizing the appeal of tea in every season, Miss Hickory’s Tea Room also features an enticing cold tea menu. These chilled beverages offer a refreshing alternative and showcase how versatile tea can be.
Cold teas are perfect for warm days or as a palate cleanser between courses.
The cold tea menu includes both iced versions of classic teas and innovative cold brews with added fruits and herbs. Each drink is carefully balanced to maintain the integrity of the tea’s flavor while delivering a revitalizing experience.
Presentation is vibrant and inviting, often garnished with fresh fruit or mint.
The cold teas are also popular for their health benefits, providing hydration and antioxidants in a delicious form. Guests appreciate the variety and the creative flair that the tea room brings to these cool refreshments.
Popular Cold Tea Choices
- Iced Earl Grey: Classic black tea with bergamot, served over ice with a lemon wedge.
- Peach Green Tea: Green tea infused with natural peach flavor and fresh peach slices.
- Mint Hibiscus Cooler: A caffeine-free blend featuring hibiscus and fresh mint.
- Cold Brew Oolong: Smooth, lightly floral oolong steeped cold for hours.
Cold Tea Preparation Techniques
Cold brew teas at Miss Hickory’s are steeped slowly in cold water for several hours, resulting in a smooth, less bitter flavor. Iced teas are brewed hot and then chilled rapidly to preserve their taste and aroma.
Both methods highlight the tea’s natural qualities without overpowering sweetness.
| Method | Steeping Time | Flavor Profile |
| Cold Brew | 6-8 hours | Smooth, mellow |
| Iced Brewed | 3-5 minutes hot, then chilled | Bright, aromatic |
Healthy and Gluten-Free Options
Understanding diverse dietary needs, Miss Hickory’s Tea Room offers a thoughtful selection of healthy and gluten-free options. These choices ensure that guests with specific preferences or restrictions can enjoy a fulfilling tea experience without compromise.
The menu balances nutrition with taste, proving that wholesome food can also be indulgent.
The gluten-free items are crafted using alternative flours and ingredients that maintain texture and flavor. Nutrient-dense ingredients such as nuts, seeds, and fresh fruits are incorporated to add vibrancy and health benefits.
These dishes are clearly labeled and integrated seamlessly into the overall menu.
Many guests find the healthy options surprisingly satisfying, often becoming favorites in their own right. The tea room’s dedication to inclusivity and quality shines through in these carefully prepared choices.
Popular Gluten-Free Dishes
- Almond Flour Scones: Light and crumbly with a subtle nutty taste.
- Quinoa Salad: A refreshing mix of quinoa, cucumber, cherry tomatoes, and herbs.
- Fruit and Nut Energy Bites: No-bake treats made with dates, nuts, and coconut.
- Vegetable Crudités with Hummus: Crisp seasonal vegetables served with a creamy hummus dip.
Nutrition and Ingredient Transparency
Miss Hickory’s prioritizes transparency by listing key ingredients and nutritional information for all health-conscious offerings. This allows guests to make informed choices and enjoy their tea time with confidence.
The tea room also accommodates special requests when possible, enhancing the personalized experience.
“We believe that health and indulgence can coexist beautifully, and our menu reflects that balance.” – Nutrition Consultant
Conclusion
Miss Hickory’s Tea Room Menu is a testament to the timeless art of tea and the culinary delights that accompany it. Every element, from the carefully sourced teas to the handcrafted pastries and sandwiches, reflects a commitment to quality, creativity, and guest satisfaction.
This menu is more than a list of items; it is an invitation to enjoy moments of tranquility, connection, and sensory pleasure.
The diversity of offerings caters to a wide range of tastes and dietary needs, ensuring that everyone can find something to savor. The thoughtful presentation and attention to detail elevate every visit, making the tea room a cherished destination for anyone seeking a refined yet welcoming experience.
Whether you are indulging in a classic English Breakfast tea, sampling a seasonal dessert, or exploring a specialty blend, Miss Hickory’s promises a memorable journey through the world of tea.
Ultimately, the menu embodies the spirit of hospitality and celebration, encouraging guests to pause and relish simple joys. It is a place where tradition meets innovation, and every bite and sip tells a story worth sharing.
For those who love tea or simply appreciate good food and company, Miss Hickory’s Tea Room offers an enduring sanctuary of taste and comfort.
