Nestled in the heart of a vibrant community, Ming House has earned a reputation as a culinary haven for those seeking authentic Chinese and Asian-fusion flavors. This beloved restaurant has captivated diners with its extensive menu, showcasing a diverse array of dishes that tantalize the taste buds and transport you to the bustling streets of Asia.
From the moment you step through the doors, the aroma of fragrant spices and sizzling woks envelops you, whetting your appetite for the delectable journey ahead. Ming House’s commitment to quality ingredients and traditional cooking techniques is evident in every bite, ensuring an unparalleled dining experience.
The menu at Ming House is a true celebration of culinary diversity, offering a harmonious blend of classic Chinese dishes and innovative Asian-fusion creations. Whether you crave the fiery kick of Szechuan specialties or the delicate balance of Cantonese fare, Ming House has something to satisfy every craving. Explore an enticing selection of appetizers, soups, entrees, noodle and rice dishes, and an impressive array of vegetarian options, ensuring that every palate is catered to with utmost care.
Appetizing Appetizers
Prepare your taste buds for a tantalizing journey through Ming House’s appetizer menu. Start your culinary adventure with the classic Egg Rolls, featuring a crispy golden-brown exterior that gives way to a savory filling of shredded cabbage, carrots, and tender pork or chicken. For those seeking a delightful fusion of flavors, the Cheese Steak Egg Roll is a must-try, combining the beloved Philly cheesesteak with the iconic egg roll wrapper.
Indulge in the delectable Chicken Sticks, where succulent chicken is coated in a light, crispy batter and served with a side of sweet and tangy dipping sauce. The Crab Rangoon, a beloved staple, offers a heavenly blend of creamy crab meat and cream cheese encased in a crispy wonton wrapper, making it a perfect bite-sized treat.
For a unique and delightful experience, try the Chinese Donuts. These light and airy pastries are dusted with powdered sugar, providing a delightful contrast of sweetness and warmth with every bite. Whether you’re seeking classic favorites or unique twists, Ming House’s appetizer menu promises to tantalize your taste buds and set the stage for an unforgettable dining experience.
Soothing Soups
At Ming House, the soup offerings provide a comforting and flavorful start to any meal. The Wonton Soup is a classic, featuring tender pork dumplings swimming in a savory broth, accompanied by fresh greens. For those seeking a tantalizing blend of flavors, the Hot & Sour Soup is a must-try, with its perfect balance of spicy and sour notes, enriched by mushrooms, tofu, and a touch of vinegar.
The Egg Drop Soup is a beloved favorite, showcasing a velvety egg-enriched broth with delicate strands of egg and scallions. Additionally, certain locations offer unique soup options, such as the Seafood Tofu Soup, a delightful combination of fresh seafood and silky tofu in a flavorful broth, or the Chicken Corn Soup, a comforting blend of chicken, corn, and aromatic spices.
Chicken Delights
For those seeking the quintessential Chinese chicken dishes, Ming House’s menu delivers a tantalizing array of flavors and textures. The crown jewel of the chicken offerings is the iconic General Tso’s Chicken. This dish features crispy battered chicken morsels coated in a sweet, slightly spicy sauce that strikes the perfect balance between heat and sweetness. The sauce clings to each piece, creating an irresistible combination of flavors with every bite.
Another crowd-pleaser is the Kung Pao Chicken, a Sichuan classic that packs a punch. Tender chicken is wok-tossed with vibrant vegetables, roasted peanuts, and a fiery sauce infused with garlic, ginger, and a hint of vinegar. The result is a dish that tantalizes the taste buds with its bold flavors and contrasting textures.
For those seeking a milder option, the Lemon Chicken is a delightful choice. Succulent chicken is lightly battered and fried to perfection, then tossed in a tangy lemon sauce that adds a refreshing citrus zing to every bite. The dish is garnished with vibrant lemon slices, making it not only delicious but also visually appealing.
No matter your preference, Ming House’s chicken dishes are sure to satisfy even the most discerning palates. Each dish is expertly prepared with high-quality ingredients and time-honored techniques, ensuring an authentic and flavorful experience with every order.
Beefy Banquet
For beef lovers, Ming House offers a tantalizing array of dishes that showcase the rich flavors and tender textures of this beloved protein. One of the standout options is the classic Beef with Broccoli, a harmonious marriage of succulent beef slices and crisp broccoli florets, coated in a savory brown sauce that perfectly balances sweet and salty notes.
Another must-try dish is the Szechuan Beef, a fiery delight that packs a punch of bold, spicy flavors. Tender beef morsels are stir-fried with a medley of vegetables and a potent blend of Szechuan peppercorns, chili peppers, and aromatic spices, creating a dish that tantalizingly dances on the taste buds.
For those seeking a touch of indulgence, the Mongolian Beef is a crowd-pleaser. Thinly sliced beef is wok-tossed with scallions and a rich, slightly sweet sauce, resulting in a dish that perfectly balances savory and sweet flavors. The caramelized edges of the beef add a delightful crunch to every bite.
Beef lovers can also indulge in the Hunan Beef, a dish that celebrates the bold and spicy flavors of Hunan cuisine. Tender beef strips are stir-fried with an array of vegetables, including bell peppers, onions, and bamboo shoots, and coated in a fiery sauce that packs a punch of heat and depth.
Pork Perfection
For those seeking the comforting flavors of traditional Chinese pork dishes, Ming House’s menu delivers an array of mouthwatering options. One standout dish is the Roast Pork with Garlic Sauce, a harmonious blend of tender, slow-roasted pork paired with a savory garlic sauce that tantalizes the taste buds. The pork is expertly prepared, resulting in a succulent texture that melts in your mouth, while the aromatic garlic sauce adds a depth of flavor that lingers delightfully.
Another pork favorite is the Sweet and Sour Pork, a classic dish that strikes the perfect balance between sweet and tangy flavors. Crispy battered pork chunks are tossed in a vibrant, tangy sauce infused with pineapple and bell peppers, creating a delightful contrast of textures and tastes. This dish is a crowd-pleaser, appealing to both adventurous palates and those seeking familiar comfort foods.
For those seeking a spicier kick, the Kung Pao Pork is a must-try. Tender pork pieces are wok-tossed with crunchy peanuts, diced vegetables, and a fiery Kung Pao sauce that packs a punch of heat and flavor. This dish is a testament to the bold and complex flavors that characterize authentic Sichuan cuisine.
Ming House’s pork offerings also include the classic Twice Cooked Pork, a beloved dish that showcases the restaurant’s commitment to traditional cooking techniques. Slices of pork belly are first boiled and then stir-fried with a medley of vegetables and savory seasonings, resulting in a depth of flavor that can only be achieved through this time-honored method.
Seafood Sensations
For seafood lovers, Ming House offers a tantalizing selection of dishes that showcase the freshest catch from the sea. One of the standout offerings is the Shrimp with Lobster Sauce, a decadent and flavorful dish that perfectly blends succulent shrimp with a rich and creamy lobster sauce. The sauce itself is a masterpiece, made with a blend of savory lobster stock, egg yolks, and a touch of sherry, creating a velvety texture that coats each shrimp in pure indulgence.
Beyond the Shrimp with Lobster Sauce, Ming House’s seafood menu is a treasure trove of delights. Indulge in the classic Sweet and Sour Shrimp, where plump shrimp are lightly battered and fried to perfection, then tossed in a tangy-sweet sauce that strikes the perfect balance between sweet and sour. For those seeking a spicy kick, the Szechuan Shrimp is a must-try, featuring succulent shrimp sautéed with a fiery blend of chili peppers, garlic, and Szechuan peppercorns.
Seafood lovers can also explore the delectable Fish Fillet dishes, featuring fresh fillets prepared in a variety of ways. The Hunan Fish Fillet is a standout, with tender fish fillets sautéed in a savory sauce infused with the bold flavors of Hunan cuisine. For a lighter option, the Steamed Fish Fillet with Ginger and Scallions is a healthy and flavorful choice, allowing the natural flavors of the fish to shine through.
Ming House’s seafood menu also features a variety of scallop and calamari dishes, ensuring that there’s something to satisfy every craving. Whether you’re in the mood for the classic Sautéed Scallops with Garlic Sauce or the adventurous Salt and Pepper Calamari, each dish is prepared with the utmost care and attention to detail, ensuring a truly memorable dining experience.
Vegetarian Variety
For those seeking plant-based delights, Ming House’s menu offers an impressive array of vegetarian options that cater to diverse tastes and dietary preferences. From classic stir-fries to creative fusion dishes, the culinary team showcases their expertise in crafting flavorful and satisfying meatless meals.
One standout dish is the Vegetable Delight, a colorful medley of fresh vegetables sautéed to perfection in a savory sauce. Crisp broccoli, vibrant carrots, and tender mushrooms harmonize with a blend of aromatic spices, creating a delightful symphony of flavors in every bite.
The Tofu Szechuan Style is a must-try for those who crave a kick of heat. Firm tofu cubes are expertly cooked and tossed in a fiery Szechuan sauce, delivering a delightful balance of heat and umami flavor. This dish is a testament to the versatility of tofu and the culinary prowess of Ming House’s chefs.
For those seeking a comforting and familiar favorite, the Vegetable Lo Mein is a crowd-pleaser. Tender noodles are tossed with a delectable combination of vegetables, including bell peppers, cabbage, and bean sprouts, creating a satisfying and wholesome dish that satisfies even the heartiest of appetites.
Ming House also offers a delectable Vegetable Fried Rice, a staple dish that showcases the restaurant’s commitment to quality ingredients and expert preparation. Fluffy rice is expertly stir-fried with a medley of fresh vegetables, creating a harmonious blend of textures and flavors in every bite.
Whether you’re a lifelong vegetarian or simply seeking to incorporate more plant-based meals into your diet, Ming House’s menu offers a diverse and delectable selection that promises to delight your taste buds and leave you feeling nourished and satisfied.
Noodles and Rice Galore
At Ming House, noodles and rice dishes take center stage, offering a delectable array of flavors and textures to satisfy every craving. The Lo Mein, a classic Chinese noodle dish, is a crowd favorite, featuring tender noodles tossed with a savory sauce and an assortment of fresh vegetables. For those seeking a heartier option, the Chow Mein is a must-try, with its crispy noodles and a medley of proteins and veggies.
Fried Rice enthusiasts will be delighted by the variety on offer, from the traditional Yang Chow Fried Rice to the house special, Ming House Fried Rice. This signature dish is a harmonious blend of fluffy rice, succulent proteins, and a secret blend of spices that tantalizes the taste buds.
For noodle aficionados, Ming House proudly presents its Signature Singapore Noodles, a unique and flavorful dish that combines curry-infused rice noodles with an array of vegetables, shrimp, and egg. This dish is a true testament to the restaurant’s commitment to authentic and innovative Asian-fusion cuisine.
Whether you’re in the mood for a comforting noodle dish or a hearty rice plate, Ming House’s extensive selection promises to delight and satisfy your cravings.
Sushi and Roll Rolls
For those seeking a taste of Japanese cuisine alongside the Chinese and Asian-fusion offerings, Ming House has an impressive selection of sushi and specialty rolls available at select locations. Expertly crafted by skilled sushi chefs, these delectable options showcase the freshest ingredients and traditional techniques.
The sushi menu features a variety of nigiri, including tuna, salmon, yellowtail, and more, each piece meticulously prepared and presented with artistic flair. Sashimi lovers can indulge in beautifully sliced cuts of the finest fish, showcasing the natural flavors and textures.
But the true stars of the sushi lineup are the signature rolls. The Dragon Roll, a customer favorite, features tempura shrimp, cucumber, and avocado, topped with succulent eel and a drizzle of eel sauce. For those seeking a burst of flavors, the Spicy Tuna Roll combines fresh tuna with a kick of spicy mayo, wrapped in a crisp nori seaweed sheet.
Vegetarians can delight in the Vegetable Tempura Roll, a delightful combination of crispy tempura vegetables and avocado, or the Avocado Roll, a simple yet satisfying option. For a fusion twist, the Crunchy Roll features tempura-battered shrimp, avocado, and a tantalizing crunch.
These sushi and roll offerings are a testament to Ming House’s commitment to culinary excellence, blending traditional Japanese techniques with innovative flavors and presentations. Whether you’re a sushi connoisseur or a newcomer to the world of Japanese cuisine, Ming House’s sushi and roll selection promises to delight and impress.
Combo and Lunch Specials
For those seeking a diverse and value-packed dining experience, Ming House’s combination plates and lunch specials are sure to delight. The combo plates offer a delectable assortment of dishes, allowing you to savor multiple flavors in a single meal. From classic pairings like Sweet and Sour Chicken with Fried Rice to adventurous combinations like Kung Pao Shrimp and Vegetable Lo Mein, these combos cater to a wide range of taste preferences.
The lunch specials, available during weekday hours, are a popular choice for those seeking a satisfying midday meal. These carefully curated selections offer a perfect balance of flavor, portion size, and affordability. Whether you opt for the General Tso’s Chicken Lunch Special, served with a crisp egg roll and steaming hot soup, or the Vegetable Delight, a medley of fresh veggies in a savory sauce accompanied by fried rice, you’re sure to find a lunch option that tantalizes your taste buds and leaves you feeling fully satisfied.
With a diverse array of combo plates and lunch specials, Ming House ensures that every diner can find a meal that not only satisfies their cravings but also provides an exceptional value. Indulge in the variety and savor the flavors that have made Ming House a beloved destination for Chinese and Asian-fusion cuisine.
Beverages and Sides
At Ming House, the beverage and side options are carefully curated to complement and enhance your dining experience. Quench your thirst with a refreshing selection of beverages, including traditional Chinese teas, imported beers, and an array of soft drinks. For those seeking a more indulgent pairing, Ming House offers a curated wine list featuring both domestic and international varieties.
Complement your entrees with a variety of side dishes that add depth and flavor to your meal. Steamed or fried rice options, such as Yang Chow Fried Rice or Vegetable Fried Rice, provide the perfect accompaniment to your main course. Alternatively, explore the assortment of side orders, including Sautéed Mixed Vegetables, Garlic Broccoli, and Egg Foo Young – a savory Chinese omelet filled with your choice of ingredients.
Whether you’re seeking a refreshing beverage or a flavorful side dish, Ming House ensures that every aspect of your dining experience is thoughtfully crafted to delight your senses and leave you thoroughly satisfied.
Conclusion
Ming House’s menu truly showcases the rich diversity and authentic flavors of Chinese and Asian-fusion cuisine. From classic appetizers like Egg Rolls and Crab Rangoon to mouthwatering entrees like General Tso’s Chicken and Beef with Broccoli, the menu offers an extensive range of dishes to satisfy every craving.
The vegetarian options are equally impressive, ensuring that everyone can enjoy the delectable flavors of Ming House. Whether you’re in the mood for a comforting bowl of Wonton Soup or a hearty serving of Lo Mein, the noodle and rice dishes are sure to delight.
For those seeking a unique dining experience, Ming House’s sushi and specialty rolls provide a delightful fusion of flavors. And don’t forget to check out the special combinations and lunch specials for an unbeatable value.
With its diverse menu, authentic flavors, and commitment to quality, Ming House is a must-visit destination for anyone seeking a truly exceptional Chinese and Asian-fusion dining experience. Explore the full menu online, and be sure to visit your nearest Ming House location to embark on a culinary journey like no other.