Milagros is renowned for its vibrant and diverse menu that captures the essence of authentic Mexican cuisine while incorporating modern culinary twists. Whether you are a fan of rich, traditional flavors or prefer something innovative and fresh, Milagros offers a carefully curated selection that caters to various palates.
From sizzling appetizers to hearty main courses and delectable desserts, their menu is designed to provide an unforgettable dining experience. Each dish is crafted with high-quality ingredients and a passion for bold, dynamic tastes that celebrate Mexican culture.
Exploring Milagros’ menu, you’ll find an exciting blend of classic favorites alongside unique creations that reflect both tradition and contemporary flair. The pricing is thoughtfully structured to offer excellent value without compromising on quality.
Whether you’re dining solo, with friends, or planning a festive gathering, understanding the menu options and their prices helps you make the best choice for your meal. This comprehensive overview will guide you through the different sections of Milagros’ menu, highlighting signature dishes, pricing details, and the culinary inspiration behind each category.
Appetizers and Starters
Milagros kicks off every meal with a selection of appetizers designed to awaken your palate and set the tone for the courses to follow. These starters range from traditional Mexican small bites to innovative fusion dishes that blend flavors seamlessly.
Each appetizer promises a burst of flavor and is perfect for sharing or enjoying individually.
The appetizers menu includes both vegetarian and meat-based options, ensuring a variety of choices for every preference. Popular selections feature fresh, locally sourced ingredients, and many dishes come with customizable spice levels to suit your taste.
Whether you’re craving something light or more filling, the starters provide an ideal beginning.
Some of the must-try appetizers include their signature guacamole, made fresh at your table, and the crispy jalapeño poppers stuffed with a blend of cheeses. The menu also offers classic Mexican street food items like elote (grilled corn) and tamales, each prepared with a modern twist that elevates the traditional flavors.
Appetizer Highlights and Prices
| Dish | Description | Price |
| Table-side Guacamole | Fresh avocados mashed with lime, cilantro, and tomatoes | $12 |
| Jalapeño Poppers | Spicy jalapeños stuffed with cheese and lightly fried | $10 |
| Elote | Grilled corn with mayonnaise, cheese, chili powder, and lime | $8 |
| Chicken Tamales | Traditional masa dough steamed with shredded chicken and salsa | $11 |
“Our appetizers are crafted to bring you the heart of Mexican street food, enhanced with fresh ingredients and contemporary flair.” – Executive Chef at Milagros
- Freshness guaranteed with all ingredients
- Vegetarian-friendly options available
- Spice levels adjustable upon request
Soups and Salads
Soups and salads at Milagros offer a lighter yet flavorful option that balances the richness found in other menu items. These dishes are perfect for those seeking a wholesome start or a refreshing accompaniment to their meal.
Each recipe is designed to emphasize fresh produce and authentic seasonings.
The soup selection features traditional Mexican recipes such as tortilla soup, bursting with bold flavors from roasted tomatoes, chilies, and crispy tortilla strips. Salads are crafted to combine textures and colors that delight the senses.
Ingredients like avocado, black beans, and queso fresco add depth and richness without overwhelming the palate.
Milagros also offers seasonal variations, ensuring the freshest ingredients are used throughout the year. These choices appeal to health-conscious diners looking for nutritious and satisfying options that don’t compromise on taste.
Soups and Salads Menu with Prices
| Item | Description | Price |
| Tortilla Soup | Roasted tomato broth with chicken, avocado, and crispy tortilla strips | $9 |
| Mexican Chopped Salad | Mixed greens, black beans, corn, avocado, and chipotle dressing | $11 |
| Roasted Poblano Soup | Creamy roasted poblano pepper soup garnished with crema and cheese | $10 |
| Grilled Chicken Caesar Salad | Grilled chicken breast atop romaine with cotija cheese and tortilla croutons | $13 |
“Our soups and salads are crafted to provide a balance of nutrition and authentic flavor, making every bite satisfying and refreshing.” – Head Chef
- Seasonal ingredients ensure peak freshness
- Gluten-free options available
- Dressings made in-house daily
Tacos and Tortas
Tacos and tortas are staples at Milagros, embodying the spirit of Mexican street food with a gourmet touch. Each taco and torta is packed with vibrant flavors and carefully prepared proteins or vegetables that highlight traditional seasonings and cooking methods.
Tacos are served on hand-pressed corn or flour tortillas, with fillings ranging from slow-cooked pork carnitas to grilled fish and vegan-friendly mushroom options. Tortas, Mexican-style sandwiches, offer heartier servings with layers of meat, cheese, and fresh toppings nestled inside toasted rolls.
The menu provides flexibility with toppings and salsas, allowing guests to customize their dishes. This section appeals to those seeking an authentic yet casual dining experience, making it perfect for lunch or a laid-back dinner.
Taco and Torta Selections
| Item | Description | Price |
| Carnitas Tacos (3 pcs) | Slow-cooked pork with cilantro, onions, and house salsa | $14 |
| Grilled Fish Tacos (3 pcs) | Blackened fish with cabbage slaw and chipotle aioli | $16 |
| Portobello Mushroom Tacos (3 pcs) | Marinated mushrooms with avocado and pickled onions | $13 |
| Chorizo Tortas | Spicy chorizo with avocado, lettuce, tomato, and queso fresco | $15 |
“Tacos and tortas at Milagros are crafted to honor tradition while inviting innovation into every bite.” – Culinary Director
- Options for meat lovers and vegetarians alike
- Customizable toppings and salsas
- Perfect for casual or festive occasions
Entrées and Main Courses
The entrée section at Milagros offers hearty, thoughtfully prepared dishes that serve as the centerpiece of your meal. These plates reflect the depth and variety of Mexican cuisine, ranging from slow-braised meats to seafood specialties and vegetarian delights.
Each entrée is accompanied by traditional sides such as rice, beans, or seasonal vegetables, enhancing the overall flavor profile. The balance of spices and cooking techniques results in dishes that are both comforting and exciting.
Options include classic dishes such as mole poblano, which features a rich, complex sauce over tender chicken, as well as vibrant seafood plates like camarones al ajillo (garlic shrimp). Vegetarian dishes incorporate fresh produce and creative preparations to satisfy all dietary needs.
Main Course Examples and Pricing
| Dish | Description | Price |
| Mole Poblano | Chicken smothered in a rich, dark mole sauce with chocolate and spices | $22 |
| Camarones al Ajillo | Sautéed shrimp in garlic and chili oil, served with rice and beans | $24 |
| Vegetarian Enchiladas | Stuffed with roasted vegetables and topped with green tomatillo sauce | $19 |
| Carne Asada | Grilled flank steak with chimichurri sauce and roasted potatoes | $26 |
“Our main courses are designed to immerse guests in a rich tapestry of flavors, drawing from Mexico’s culinary heritage.” – Executive Chef
- Authentic recipes with house-made sauces
- Accompaniments chosen to complement each dish
- Vegetarian and gluten-free options available
Desserts
Finish your Milagros dining experience with a selection of traditional and contemporary Mexican desserts. From rich, creamy flans to adventurous chocolate creations, each dessert is crafted to provide a perfect balance of sweetness and texture.
Milagros’ dessert offerings celebrate classic flavors such as cinnamon, caramel, and tropical fruits. Many desserts are made in-house daily, guaranteeing freshness and attention to detail.
Whether you prefer something light or indulgent, the dessert menu has options to satisfy every craving.
Popular choices include tres leches cake, a moist and luscious sponge soaked in three kinds of milk, and churros served with warm chocolate sauce. Seasonal desserts may also be featured, showcasing local ingredients and festive inspirations.
Popular Desserts and Prices
| Dessert | Description | Price |
| Tres Leches Cake | Light sponge cake soaked in three types of milk, topped with whipped cream | $8 |
| Churros with Chocolate Sauce | Crispy fried dough sticks dusted with cinnamon sugar and served with dip | $7 |
| Flan | Creamy caramel custard with a smooth texture and rich flavor | $7 |
| Chocolate Avocado Mousse | Rich, dairy-free mousse made with avocado and dark chocolate | $9 |
“Desserts at Milagros are the sweet finale, showcasing the artistry and passion behind every dish.” – Pastry Chef
- Daily fresh preparation
- Options for dairy and gluten sensitivities
- Seasonal and innovative dessert specials
Beverages
The beverage menu at Milagros complements the food offerings with a curated selection of drinks that enhance the dining experience. From traditional Mexican aguas frescas to expertly crafted cocktails, there is a beverage for every mood and meal.
Non-alcoholic options include fresh fruit juices, aguas frescas made from hibiscus and tamarind, and specialty coffees. The cocktail menu features classic Mexican drinks like margaritas and palomas, as well as unique creations using fresh herbs and house-made infusions.
Milagros also boasts a well-rounded wine list and a variety of Mexican beers, perfect for pairing with different dishes. The knowledgeable staff can assist in selecting the ideal drink to complement your meal.
Beverage Selections and Prices
| Beverage | Description | Price |
| Hibiscus Agua Fresca | Refreshing drink made from dried hibiscus flowers with a tart flavor | $4 |
| Classic Margarita | Tequila, lime juice, triple sec, served on the rocks with salt rim | $12 |
| Paloma | Tequila mixed with grapefruit soda and lime | $13 |
| Mexican Beer (Corona, Modelo) | Popular Mexican lagers served chilled | $6 |
“Our beverage offerings are designed to refresh and enhance each meal, drawing on the rich traditions of Mexican drink culture.” – Beverage Manager
- Non-alcoholic and alcoholic options
- House-made infusions and fresh juices
- Expert pairing recommendations available
Specials and Seasonal Dishes
Milagros regularly features specials and seasonal dishes that highlight local ingredients and creative culinary ideas. These limited-time offerings allow guests to experience new flavors and exciting preparations that aren’t part of the regular menu.
Seasonal dishes reflect the changing availability of fresh produce and celebrate holidays or regional Mexican traditions. Specials may include unique seafood plates, festive desserts, or inventive appetizers that showcase the chef’s creativity.
These dishes are often paired with complementary beverages or sides, making them an excellent choice for diners looking to explore beyond the standard menu. Staying updated on specials ensures a dynamic and fresh dining experience each visit.
Sample Seasonal Specials and Pricing
| Dish | Description | Price |
| Grilled Octopus with Mole Negro | Charred octopus served with rich black mole sauce and seasonal vegetables | $28 |
| Pumpkin Seed Enchiladas | Enchiladas filled with roasted pumpkin seeds and squash, topped with salsa verde | $20 |
| Seasonal Fruit Sorbet | Refreshing sorbet made from locally sourced seasonal fruits | $6 |
“Our specials allow us to celebrate the seasons and bring fresh inspiration to our guests’ tables.” – Chef de Cuisine
- Limited-time availability
- Highlight fresh, local ingredients
- Perfect for adventurous diners
Conclusion
Milagros offers a menu that beautifully balances authenticity and innovation, making it a standout destination for lovers of Mexican cuisine. From tantalizing appetizers to indulgent desserts, each dish is thoughtfully prepared to deliver a memorable culinary experience.
The transparent pricing ensures guests receive great value for the quality and creativity presented in every plate.
Exploring Milagros’ diverse menu reveals a dedication to fresh ingredients, traditional techniques, and modern flair. Whether you choose the comforting richness of mole, the bright freshness of their salads, or the bold flavors of their tacos, the menu caters to a wide range of tastes and dietary preferences.
The beverage and seasonal specials further enhance the dining experience, inviting guests to savor something new with each visit.
For anyone seeking a meal that celebrates Mexican culture with passion and precision, Milagros’ menu stands as both a culinary journey and a delicious invitation. Knowing the menu and prices helps diners make informed choices that align with their preferences and occasions, ensuring every visit is both satisfying and memorable.
