Mike and Tony’s Gyros in Moon Township stands out as a beloved destination for authentic Mediterranean flavors paired with a welcoming atmosphere. With a menu that masterfully balances tradition and innovation, this eatery has captured the hearts and palates of locals and visitors alike.
Their commitment to fresh ingredients and bold spices elevates every dish, making each visit a memorable experience. Whether you’re craving a classic gyro or eager to explore more adventurous offerings, Mike and Tony’s provides a diverse selection that caters to various tastes and dietary preferences.
Beyond the food, the warm hospitality and attention to detail set Mike and Tony’s Gyros apart. The menu reflects a deep respect for Mediterranean culinary roots, while also embracing modern culinary trends.
This blend ensures that both traditionalists and newcomers find something delightful to enjoy. Moon Township’s vibrant community has embraced this gem, turning it into a go-to spot for casual lunches, family dinners, and quick bites.
Exploring the menu reveals a thoughtful curation of dishes that highlight the best of Greek and Mediterranean cuisine. From hearty sandwiches to fresh salads and satisfying sides, each item tells a story of flavor and culture.
This richness of choice combined with consistent quality makes Mike and Tony’s an essential stop for anyone seeking a genuine gyro experience.
Signature Gyros and Sandwiches
The hallmark of Mike and Tony’s menu is undoubtedly their selection of gyros and sandwiches. These offerings are crafted with care, using recipes that have been refined over the years to present the quintessential gyro experience.
Each sandwich is a celebration of Mediterranean flavors wrapped in warm pita bread, accompanied by fresh toppings and house-made sauces.
Gyros at Mike and Tony’s feature tender, marinated meats cooked to perfection. Whether you prefer traditional lamb and beef, or opt for chicken or vegetarian options, the quality remains consistently high.
The meat is sliced thin and layered generously, ensuring every bite is packed with flavor. Their sandwiches are also customizable, allowing guests to tailor their orders with an array of fresh vegetables and condiments.
Popular Gyro Choices
- Classic Lamb & Beef Gyro: Juicy, seasoned meat served with tzatziki, onions, and tomatoes.
- Chicken Gyro: Marinated grilled chicken, complemented by a light garlic sauce.
- Veggie Gyro: A delicious vegetarian alternative featuring grilled vegetables and feta cheese.
- Combo Gyro: A blend of lamb, beef, and chicken for an adventurous palate.
“The gyro is the heart of our menu. We focus on quality, tradition, and flavor to bring the best to our customers,” says co-owner Mike.
Fresh and Flavorful Salads
Salads at Mike and Tony’s Gyros offer a refreshing balance to the richer sandwich options. These dishes emphasize crisp, fresh ingredients that are sourced locally whenever possible.
Each salad is thoughtfully composed to deliver a harmonious blend of textures and tastes, from crunchy greens to tangy dressings.
Whether you’re seeking a light meal or a side dish to complement your gyro, the salad menu presents several enticing choices. Classic Greek salad is a staple, featuring ripe tomatoes, cucumbers, Kalamata olives, and crumbled feta.
There are also options that incorporate grains and proteins for a more substantial dish. The use of herbs like oregano and dill adds an authentic Mediterranean touch.
Salad Varieties
- Traditional Greek Salad: Mixed greens, olives, feta, and red onions tossed in a lemon-olive oil dressing.
- Quinoa Salad: Protein-packed with fresh vegetables and a light vinaigrette.
- Chicken Caesar Salad: Grilled chicken served atop crisp romaine with Parmesan and house-made dressing.
- Falafel Salad: Crispy falafel balls served on a bed of greens with tahini sauce.
| Salad Name | Key Ingredients | Calories (Approx.) |
| Traditional Greek Salad | Tomatoes, Cucumbers, Olives, Feta Cheese | 320 |
| Quinoa Salad | Quinoa, Mixed Veggies, Lemon Dressing | 280 |
| Chicken Caesar Salad | Grilled Chicken, Romaine, Parmesan, Caesar Dressing | 450 |
| Falafel Salad | Falafel, Greens, Tahini Sauce | 400 |
Appetizers and Small Plates
Appetizers at Mike and Tony’s Gyros offer a wonderful opportunity to sample a variety of Mediterranean flavors before the main course. These small plates are perfect for sharing and showcase the depth and diversity of the region’s culinary traditions.
From crispy falafel to creamy hummus, each dish is crafted to delight.
The appetizer menu includes both classic and inventive options. Guests can enjoy traditional dips served with warm pita bread, or opt for heartier choices like stuffed grape leaves.
The emphasis is on fresh, high-quality ingredients combined with bold seasoning to create memorable bites.
Must-Try Starters
- Hummus Plate: Creamy chickpea dip with olive oil, paprika, and fresh pita.
- Falafel Basket: Crispy, spiced chickpea balls served with tahini sauce.
- Dolmades: Grape leaves stuffed with rice and herbs.
- Spanakopita: Flaky phyllo pastry filled with spinach and feta cheese.
“Our appetizers set the tone for the meal. We believe in starting strong with authentic, flavorful bites,” explains Tony, co-owner and chef.
Hearty Entrées and Platters
For those seeking more substantial meals, Mike and Tony’s menu offers a variety of entrées and platters that satisfy both hunger and taste buds. These dishes often include multiple components, such as grilled meats, rice, vegetables, and sauces, providing a complete dining experience.
Entrées highlight traditional Mediterranean preparations with an emphasis on grilled and roasted meats. The platters are ideal for sharing or a filling solo meal, offering a generous portion paired with fresh sides.
The attention to seasoning and cooking techniques ensures every entrée is both flavorful and well-balanced.
Popular Entrée Options
- Mixed Grill Platter: A combination of lamb, chicken, and beef kabobs served with rice and vegetables.
- Chicken Souvlaki: Marinated chicken skewers grilled to perfection.
- Gyro Platter: Sliced gyro meat served with pita, tzatziki, and Greek salad.
- Vegetarian Moussaka: Layered eggplant and potatoes baked with béchamel sauce.
| Entrée | Main Ingredients | Served With |
| Mixed Grill Platter | Lamb, Chicken, Beef Kabobs | Rice, Vegetables, Pita |
| Chicken Souvlaki | Marinated Chicken Skewers | Rice, Tzatziki |
| Gyro Platter | Gyro Meat | Pita, Greek Salad, Tzatziki |
| Vegetarian Moussaka | Eggplant, Potatoes, Béchamel | Side Salad |
Vegetarian and Vegan Options
Mike and Tony’s Gyros takes great care to accommodate vegetarian and vegan diners, offering a variety of flavorful meat-free dishes. These options do not compromise on taste or authenticity, ensuring a satisfying experience for all guests.
From falafel to veggie-packed salads, the menu caters thoughtfully to diverse dietary needs.
Plant-based eaters will find plenty of options that highlight fresh vegetables, legumes, and grains. The kitchen uses olive oil and herbs liberally to enhance flavor while keeping dishes light and wholesome.
Vegan sauces and dressings are also available, making customization easy and enjoyable.
Favorites for Plant-Based Diners
- Falafel Wrap: Crispy falafel with fresh veggies and tahini sauce in a soft pita.
- Grilled Vegetable Plate: Seasonal vegetables char-grilled and served with rice and hummus.
- Vegan Gyro: Made with seasoned seitan or mushrooms, topped with vegan tzatziki.
- Stuffed Grape Leaves (Vegan): Traditional dolmades without dairy.
“We believe everyone should enjoy the rich flavors of the Mediterranean, regardless of dietary preference,” says Mike.
Side Dishes and Extras
The menu at Mike and Tony’s Gyros includes a variety of side dishes and extras designed to complement main courses and enhance the overall meal. These sides add texture, flavor, and heartiness, rounding out the dining experience with traditional accompaniments.
From crispy fries to creamy tzatziki, the sides are thoughtfully prepared with fresh ingredients. Guests can mix and match sides to create their perfect plate.
The extras also include a selection of sauces and dips that bring an added burst of flavor to sandwiches and platters.
Popular Sides
- French Fries: Hand-cut and seasoned for a crispy finish.
- Tzatziki Sauce: A cool yogurt and cucumber dip essential for gyros.
- Rice Pilaf: Fluffy rice cooked with herbs and spices.
- Pita Bread: Warm, soft pita served fresh.
| Side Dish | Description | Best Paired With |
| French Fries | Crispy, lightly salted | Gyros, Sandwiches |
| Tzatziki Sauce | Yogurt, cucumber, garlic dip | Gyros, Grilled Meats |
| Rice Pilaf | Herbed, fluffy rice | Platters, Entrées |
| Pita Bread | Warm, soft bread | All dishes |
Desserts and Beverages
No meal at Mike and Tony’s Gyros is complete without sampling their delicious desserts and refreshing beverages. The dessert offerings feature traditional Mediterranean sweets that provide a perfect balance of sweetness and texture.
Beverages include both classic and modern options to accompany any meal.
The desserts are crafted with care, often incorporating nuts, honey, and spices that are staples of Mediterranean cuisine. These sweets offer a satisfying conclusion to a flavorful meal, while the beverage selection helps cleanse the palate and refresh the senses.
Sweet Treats and Drinks
- Baklava: Layers of flaky phyllo dough, honey, and nuts.
- Rice Pudding: Creamy and lightly spiced with cinnamon.
- Greek Coffee: Strong, aromatic, and traditionally prepared.
- Fresh Lemonade: A bright, tangy complement to savory dishes.
“Our desserts are meant to be shared, enjoyed slowly, and remembered,” Tony notes with pride.
Conclusion
Mike and Tony’s Gyros in Moon Township offers a menu that is both inviting and rich in Mediterranean tradition. Every dish reflects a dedication to quality ingredients, time-honored recipes, and a passion for bold flavors.
From their iconic gyros to fresh salads and satisfying entrées, the menu caters to a wide range of tastes and preferences, making it a versatile choice for any occasion.
The thoughtful inclusion of vegetarian and vegan options, alongside hearty meat dishes, ensures that every guest can find something delightful. Side dishes and desserts further enhance the dining experience, offering balance and variety.
The welcoming atmosphere combined with the consistent culinary excellence keeps patrons coming back.
Whether you are a longtime fan of Mediterranean cuisine or exploring these flavors for the first time, Mike and Tony’s Gyros promises a memorable meal filled with authenticity and warmth. The restaurant’s commitment to excellence and customer satisfaction makes it a standout destination in Moon Township’s vibrant food scene.
