Discover the exquisite world of Japanese cuisine at Mikado Sushi & Grill, where tradition meets contemporary flair in every dish. This vibrant menu offers a wide range of options, from fresh sushi rolls bursting with flavor to hearty grilled delicacies that satisfy every palate.
Whether you are a sushi aficionado or someone new to Japanese dining, Mikado presents a culinary journey rich with authentic ingredients and innovative preparations.
The menu is thoughtfully curated to balance classic favorites with inventive creations, ensuring that each bite delivers a unique experience. The chefs at Mikado emphasize the use of premium seafood, fresh vegetables, and house-made sauces, all crafted to elevate the natural flavors.
This commitment to quality and creativity makes Mikado Sushi & Grill a destination for memorable meals that delight both the eyes and the taste buds.
From light appetizers to indulgent entrees, the menu caters to diverse tastes and dietary preferences. The inviting atmosphere complements the food perfectly, making it an ideal spot for casual dining, celebrations, or intimate gatherings.
Explore the Mikado menu and uncover the artistry behind each dish, where every ingredient plays a vital role in creating harmony on your plate.
Appetizers and Small Plates
Starting your meal at Mikado Sushi & Grill with appetizers is an excellent way to awaken your palate. The small plates section offers a variety of flavors and textures designed to complement the sushi and grilled dishes that follow.
These starters highlight fresh ingredients and bold seasonings, setting a flavorful tone for the meal ahead.
Popular choices include a mix of traditional Japanese bites and innovative fusion options. The presentation of each appetizer is as thoughtful as its flavor, combining visual appeal with taste.
Whether you prefer something light and refreshing or rich and savory, the appetizer selection caters to all appetites.
Signature Appetizers
- Edamame with Sea Salt: Steamed young soybeans lightly tossed with sea salt, perfect as a healthy and satisfying snack.
- Spicy Tuna Tartare: Fresh tuna diced and mixed with spicy mayo, served with crispy wonton chips for crunch.
- Gyoza Dumplings: Pan-fried pork and vegetable dumplings served with a tangy soy dipping sauce.
- Tempura Vegetables: Lightly battered and fried seasonal vegetables offering a crispy texture and delicate flavor.
“Our appetizers are crafted to be the perfect introduction to the complex flavors of Japanese cuisine, combining simplicity with boldness.” – Head Chef
The small plates are ideal for sharing, encouraging diners to sample multiple items and experience a variety of tastes. Additionally, several appetizers are designed with dietary restrictions in mind, including vegetarian and gluten-free options.
Sushi Rolls and Sashimi
The sushi rolls and sashimi menu at Mikado Sushi & Grill is a testament to the restaurant’s dedication to quality and authenticity. Each roll is meticulously prepared using fresh fish, premium rice, and house-made sauces.
For sashimi lovers, the menu offers pristine cuts of fish served in a way that highlights their natural flavors.
Whether you prefer classic rolls or creative combinations, the sushi selection is diverse and satisfying. The chefs balance traditional techniques with contemporary tastes, ensuring every roll offers a unique flavor profile.
From simple cucumber rolls to elaborate specialty creations, there is something for every sushi enthusiast.
Popular Rolls
- California Roll: Crab meat, avocado, and cucumber wrapped in seaweed and rice, topped with sesame seeds.
- Dragon Roll: Eel, cucumber, and avocado topped with thinly sliced avocado and eel sauce.
- Spicy Salmon Roll: Fresh salmon mixed with spicy mayo and scallions, wrapped in rice and seaweed.
- Rainbow Roll: A vibrant roll with crab, avocado, cucumber inside, topped with assorted fresh fish slices.
Sashimi Selection
For those who appreciate raw fish in its purest form, Mikado offers a variety of sashimi options including:
- Tuna (Maguro)
- Salmon (Sake)
- Yellowtail (Hamachi)
- Octopus (Tako)
| Type | Flavor Profile | Texture |
| Tuna (Maguro) | Rich and meaty | Firm and smooth |
| Salmon (Sake) | Buttery and mild | Soft and tender |
| Yellowtail (Hamachi) | Lightly sweet and oily | Delicate and silky |
| Octopus (Tako) | Subtle and slightly briny | Chewy and firm |
Freshness is paramount in the sushi and sashimi offerings, with the kitchen sourcing fish daily to maintain high standards. This ensures that every bite is vibrant and flavorful, embodying the essence of Japanese seafood cuisine.
Grilled Specialties
Mikado Sushi & Grill’s grilled specialties section delivers bold, smoky flavors that contrast beautifully with the fresh and delicate sushi. This part of the menu features a variety of proteins and vegetables, expertly prepared over an open flame or grill to enhance natural flavors.
The grill selections are perfect for diners seeking heartier fare or those who wish to balance raw dishes with something cooked and satisfying. Each grilled item is seasoned and cooked with precision, reflecting both traditional Japanese grilling methods and modern culinary innovations.
Popular Grilled Dishes
- Yakitori Skewers: Juicy chicken skewers glazed with a sweet and savory tare sauce, grilled to perfection.
- Grilled Miso Salmon: Salmon fillet marinated in a rich miso sauce, delivering a deep umami flavor.
- Beef Teriyaki: Tender slices of beef cooked with a homemade teriyaki glaze, served with steamed vegetables.
- Grilled Vegetables: Seasonal vegetables brushed with sesame oil and soy sauce, offering a smoky and aromatic side.
“Grilling is an art that brings out the soul of the ingredients, combining heat and flavor to create unforgettable dishes.” – Grill Master
Grilled items also pair wonderfully with Mikado’s selection of sake and Japanese beers, enhancing the overall dining experience. The menu offers recommendations for pairing to help guests find the perfect complement to their meals.
Ramen and Noodle Bowls
The ramen and noodle bowls at Mikado Sushi & Grill offer comforting, flavorful options that showcase the depth of Japanese broth and noodle craftsmanship. These dishes are ideal for those seeking a warm and satisfying meal with complex layers of taste.
Each bowl is made from scratch, featuring rich broths simmered for hours, fresh noodles, and carefully selected toppings. The seasoning balances savory, umami, and aromatic elements, creating a dish that is both hearty and nuanced.
Signature Ramen Bowls
- Tonkotsu Ramen: Creamy pork bone broth with tender chashu pork, bamboo shoots, and soft-boiled egg.
- Shoyu Ramen: Soy sauce-based broth with chicken, nori, and green onions for a light yet flavorful bowl.
- Vegetarian Miso Ramen: Miso broth with tofu, mushrooms, and seasonal vegetables, rich and satisfying.
| Ramen Type | Broth Base | Main Protein | Spice Level |
| Tonkotsu | Pork bone | Chashu pork | Medium |
| Shoyu | Soy sauce | Chicken | Low |
| Vegetarian Miso | Miso | Tofu | Low |
Ramen bowls are perfect for cooler days or when craving a deeply flavorful meal. The noodles are cooked to order, maintaining an ideal texture that complements the broth’s richness.
Mikado’s ramen is a celebration of traditional Japanese comfort food with a modern twist.
Salads and Light Fare
For those looking for fresh and light options, the salads and light fare section provides vibrant dishes full of color and nutrition. These offerings highlight crisp vegetables, delicate dressings, and thoughtfully combined ingredients to refresh the palate.
Whether as a starter or a main course, the salads are designed to balance flavors and textures while staying true to Japanese culinary principles. They are excellent choices for health-conscious diners or those seeking a lighter meal without sacrificing taste.
Notable Salads
- Seaweed Salad: A mixture of seaweed varieties tossed in a tangy sesame dressing, rich in minerals and flavor.
- Sunomono: Cucumber salad with a sweet vinegar dressing, garnished with sesame seeds for a refreshing bite.
- Tofu Salad: Silken tofu with mixed greens, cherry tomatoes, and a ginger-soy dressing, light and satisfying.
“Our light fare options are crafted to cleanse the palate and nourish the body, offering a fresh interlude in your dining experience.” – Nutrition Specialist
Salads at Mikado are often paired with house-made dressings that add subtle layers of flavor without overpowering the natural ingredients. These dishes are also ideal for sharing or as companions to more substantial plates.
Desserts and Sweet Endings
No meal at Mikado Sushi & Grill would be complete without sampling the dessert offerings. This section features Japanese-inspired sweets that provide a delightful conclusion to your dining experience.
The desserts emphasize balance, avoiding excessive sweetness to maintain harmony after a rich meal.
From traditional treats to modern interpretations, the dessert menu caters to diverse tastes. Each dish is carefully prepared to offer a satisfying yet refined finish, highlighting textures and flavors unique to Japanese confectionery.
Featured Desserts
- Mochi Ice Cream: Soft, chewy rice cakes filled with creamy ice cream in flavors like green tea, mango, and red bean.
- Matcha Tiramisu: A fusion dessert combining the earthy bitterness of matcha with the creamy richness of tiramisu.
- Tempura Banana: Lightly battered and fried banana served with a drizzle of honey and vanilla ice cream.
| Dessert | Primary Flavor | Texture | Sweetness Level |
| Mochi Ice Cream | Varied (Green tea, mango, red bean) | Chewy and creamy | Moderate |
| Matcha Tiramisu | Earthy and creamy | Soft and smooth | Low to moderate |
| Tempura Banana | Sweet and fruity | Crispy and soft | High |
Each dessert is designed to complement the preceding courses, offering a perfect balance of sweetness and texture. The use of traditional ingredients like matcha and mochi ensures authenticity while the innovative twists keep the menu exciting.
Beverages and Drink Pairings
The beverage menu at Mikado Sushi & Grill is carefully designed to enhance the flavors of the food. From traditional Japanese drinks to carefully selected wines and cocktails, the drink offerings cater to a wide variety of preferences and complement the diverse menu.
Whether you prefer sake, beer, or a crafted cocktail, the drink list provides options that pair well with sushi, grilled items, and everything in between. The staff is well-trained to recommend pairings based on your meal choices, ensuring a harmonious dining experience.
Drink Highlights
- Sake Selection: Includes Junmai, Ginjo, and Daiginjo varieties, each offering unique flavor profiles from light and floral to rich and robust.
- Japanese Beers: Popular brands like Asahi, Sapporo, and Kirin provide crisp, refreshing options.
- Cocktails: Specialty drinks incorporating Japanese flavors such as yuzu, matcha, and shiso leaves.
- Non-alcoholic options: Green tea, sparkling water, and house-made soft drinks.
“A perfect drink pairing can elevate the dining experience, turning great food into an unforgettable memory.” – Sommelier
Dish Type
Recommended Drink
Flavor Match
Sushi Rolls
Ginjo Sake
Light and floral, enhances delicate fish flavors
Grilled Meats
Robust Red Wine
Bold and full-bodied, complements smoky flavors
Ramen Bowls
Japanese Lager
Crisp and clean, balances rich broth
Desserts
Matcha Latte
Earthy sweetness, pairs well with lighter sweets
With such a diverse drink selection, Mikado ensures that every guest finds the perfect accompaniment to their meal, enhancing both the taste and the ambiance of their dining experience.
Exploring the Mikado Sushi & Grill menu reveals a dedication to culinary excellence and cultural authenticity. Each section of the menu is crafted to showcase the best of Japanese cuisine, blending tradition with modern innovation.
From appetizers that tease the senses to rich grilled dishes and delicate sushi, the variety and quality are evident in every bite.
The restaurant’s commitment to fresh ingredients, expert preparation, and thoughtful presentation creates a dining experience that is both satisfying and memorable. The beverage pairings further elevate the meal, providing guests with the tools to customize and enhance their flavors.
Whether you visit for a casual lunch, a festive dinner, or a special occasion, Mikado Sushi & Grill’s menu offers something for everyone. It invites you to savor authentic Japanese flavors while enjoying a welcoming atmosphere that celebrates food as an art form.
Indulge in this culinary adventure and discover why Mikado is a beloved destination for sushi lovers and food enthusiasts alike.
