San Jose Mexican Restaurant offers an authentic taste of Mexico with a diverse menu that caters to all palates. Whether you crave sizzling fajitas, rich mole sauces, or refreshing aguas frescas, the restaurant delivers a vibrant culinary experience.
The menu is thoughtfully crafted to balance traditional Mexican dishes with modern twists, ensuring every guest finds something delightful. Below, explore the extensive menu sections including appetizers, main courses, sides, desserts, and beverages, each described in detail to help you make the perfect choice.
Appetizers
Start your meal with a selection of flavorful appetizers designed to awaken your taste buds. From crispy chips and fresh guacamole to hearty soups, these starters set the tone for a memorable dining experience.
| Dish | Description | Price |
|---|---|---|
| Guacamole & Chips | Freshly mashed avocados blended with tomatoes, onions, cilantro, lime juice, and a hint of jalapeño. Served with warm, crispy tortilla chips. | $8.50 |
| Queso Fundido | Melted Chihuahua cheese mixed with chorizo and poblano peppers, served bubbling hot with flour tortillas for dipping. | $9.75 |
| Elote (Mexican Street Corn) | Grilled corn on the cob coated with a creamy chipotle mayo, cotija cheese, chili powder, and fresh lime. | $6.00 |
| Chicken Tortilla Soup | Hearty soup with shredded chicken, tomatoes, onions, garlic, and crispy tortilla strips, topped with avocado and fresh cilantro. | $7.25 |
| Nachos Supreme | Corn tortilla chips loaded with refried beans, melted cheese, jalapeños, sour cream, guacamole, and your choice of beef or chicken. | $11.50 |
“The Queso Fundido here is a must-try — creamy, spicy, and perfect for sharing!” – Local Food Blogger
Entrées
Our entrée selection showcases traditional Mexican recipes made with fresh ingredients and authentic spices. Each dish is served with your choice of rice and beans, providing a well-rounded meal.
| Dish | Description | Price |
|---|---|---|
| Carne Asada | Grilled skirt steak marinated in citrus and spices, served with sautéed onions, peppers, rice, and refried beans. | $18.95 |
| Chicken Mole Poblano | Succulent chicken breast smothered in rich mole sauce made with chocolate, chilies, and spices, garnished with sesame seeds. | $17.50 |
| Fish Veracruz | Fresh white fish baked with tomatoes, olives, capers, and onions in a tangy Veracruz sauce. Served with rice and steamed vegetables. | $19.25 |
| Vegetarian Enchiladas | Corn tortillas filled with sautéed spinach, mushrooms, and cheese, topped with green tomatillo sauce and sour cream. | $14.95 |
| Fajitas (Beef, Chicken, or Shrimp) | Flame-grilled strips of meat or shrimp served sizzling with bell peppers, onions, guacamole, sour cream, and warm tortillas. | $19.50 |
| Chile Relleno | Poblano pepper stuffed with cheese, battered and fried, topped with a tomato-based ranchero sauce. | $16.75 |
Chef’s Specialties
For those seeking something unique, the chef’s specials combine traditional flavors with creative presentations.
| Dish | Description | Price |
|---|---|---|
| Birria Tacos | Slow-cooked beef birria served on corn tortillas, accompanied by consommé for dipping and topped with onions and cilantro. | $15.95 |
| Coctel de Camarones | Chilled shrimp cocktail mixed with diced avocado, tomato, onion, and cilantro in a tangy tomato sauce. | $13.50 |
| Pollo en Salsa Verde | Grilled chicken breast bathed in a vibrant tomatillo and green chili salsa, served with Mexican rice and black beans. | $16.95 |
Sides
Complement your meal with classic Mexican sides that add additional flavors and textures. Perfect for sharing or enjoying solo.
| Side | Description | Price |
|---|---|---|
| Refried Beans | Traditional pinto beans mashed and seasoned with garlic and spices. | $4.00 |
| Mexican Rice | Fluffy rice cooked with tomatoes, onions, and mild seasonings. | $4.00 |
| Grilled Vegetables | Seasonal vegetables grilled to perfection with a touch of lime and chili powder. | $5.00 |
| Fresh Guacamole | Handmade guacamole served in a small bowl, perfect for an extra dip or topping. | $5.50 |
| Elote (Mexican Street Corn) | Grilled corn with chipotle mayo, cotija cheese, and chili powder. | $6.00 |
Desserts
The sweet finish to your meal awaits with traditional Mexican desserts that bring warmth and comfort. From creamy flans to rich churros, indulge your sweet tooth.
| Dessert | Description | Price |
|---|---|---|
| Churros with Chocolate Sauce | Crispy fried dough sticks dusted with cinnamon sugar and served with a decadent chocolate dipping sauce. | $7.50 |
| Flan | Classic creamy caramel custard with a smooth texture and a rich caramel topping. | $6.75 |
| Sopapillas | Light, fluffy fried pastries drizzled with honey and sprinkled with powdered sugar. | $6.50 |
| Tres Leches Cake | Moist sponge cake soaked in three kinds of milk, topped with whipped cream and fresh strawberries. | $7.25 |
Beverages
Quench your thirst with a variety of authentic Mexican drinks, from traditional aguas frescas to rich Mexican hot chocolate. Non-alcoholic and alcoholic options are available.
| Beverage | Description | Price |
|---|---|---|
| Horchata | Sweet rice milk drink infused with cinnamon and vanilla. Served chilled. | $3.75 |
| Jamaica | Refreshing hibiscus flower iced tea with a tart and fruity flavor. | $3.75 |
| Tamarindo | Tamarind fruit drink with a balance of sweet and sour notes. | $3.75 |
| Mexican Hot Chocolate | Rich hot chocolate with a hint of cinnamon and chili powder, served warm. | $4.50 |
| Classic Margarita | Tequila, fresh lime juice, and triple sec served on the rocks with a salted rim. | $9.00 |
| Michelada | Beer mixed with lime juice, assorted sauces, spices, and peppers served in a salt-rimmed glass. | $8.50 |
“Their horchata is the perfect complement to a spicy meal — creamy, refreshing, and just sweet enough.” – Frequent Diner
Special Notes
Gluten-Free Options: Many dishes such as Carne Asada, Chicken Mole Poblano, and Fish Veracruz are naturally gluten-free. Please inform your server of any dietary restrictions.
Vegetarian and Vegan Choices: Vegetarian enchiladas, grilled vegetables, and several appetizers like guacamole and elote can be enjoyed by plant-based diners. Vegan modifications are available upon request.
Family Style and Catering: San Jose Mexican Restaurant offers family-style platters and catering packages for special events. Contact the restaurant for customized menus and group pricing.
About San Jose Mexican Restaurant
Located in the heart of the city, San Jose Mexican Restaurant has been serving authentic Mexican cuisine for over 25 years. The commitment to fresh ingredients, traditional cooking methods, and warm hospitality make it a beloved spot for locals and visitors alike.
From casual lunches to festive dinners, the restaurant provides a cozy atmosphere paired with exceptional service. The menu reflects the rich culinary heritage of Mexico, inviting diners to explore bold flavors, colorful presentations, and comforting meals.
Conclusion
Whether you’re craving the smoky flavors of grilled carne asada, the creamy indulgence of mole sauce, or the sweet satisfaction of churros, San Jose Mexican Restaurant’s menu offers something for everyone.
Explore the diverse dishes and beverages, savor the authentic tastes, and enjoy a true Mexican dining experience. Every meal here is a celebration of tradition, flavor, and community.
