Nestled in the heart of the city, Mayflower Chinese Restaurant has been a beloved destination for authentic Chinese cuisine for over two decades. From the moment you step through the doors, you’re transported to a world of rich flavors and culinary traditions that have been passed down through generations. The restaurant’s menu is a testament to the diversity and complexity of Chinese cooking, offering a vast array of dishes that cater to every palate.
Mayflower Chinese Restaurant takes pride in sourcing the freshest and highest-quality ingredients, ensuring that each dish is a true representation of the vibrant and nuanced flavors of Chinese cuisine. Whether you’re a seasoned connoisseur or a newcomer to the world of Chinese food, the menu promises to delight and surprise with its extensive selection of appetizers, soups, main courses, and specialties.
Prepare to embark on a culinary journey that celebrates the rich heritage and regional diversity of China’s culinary landscape. From the bold and aromatic flavors of Sichuan to the delicate and refined tastes of Cantonese cuisine, Mayflower Chinese Restaurant offers an authentic and immersive dining experience that will leave you craving for more.
Appetizers
Embark on a culinary journey at Mayflower Chinese Restaurant by exploring their tantalizing array of appetizers, which offer a delightful prelude to the main event. Prepare to be captivated by the delicate flavors and textures that tantalize the senses.
One of the standout options is the delectable Spring Rolls, a beloved classic. These crispy morsels are meticulously crafted with a harmonious blend of finely shredded vegetables, tender strips of meat, and fragrant herbs, all encased within a delicate, golden-brown wrapper. Each bite delivers a satisfying crunch, followed by an explosion of savory goodness.
For those seeking a more delicate and refined experience, the restaurant’s exquisite Dumplings are a must-try. These bite-sized morsels are expertly crafted with a thin, delicate dough enveloping a flavorful filling of your choice. From the classic pork and vegetable dumplings to the more adventurous shrimp and chive varieties, each dumpling is a labor of love, meticulously folded and pleated to perfection.
Venturing into the realm of dim sum, Mayflower Chinese Restaurant offers an array of steamed and fried delicacies that are sure to delight. The Har Gow, or steamed shrimp dumplings, are a true testament to the chef’s skill, with their translucent wrappers encasing succulent shrimp and a burst of flavors. For those with a penchant for the fried variety, the Siu Mai, or open-faced dumplings, are a must-try. These delectable morsels are filled with a savory blend of pork and shrimp, topped with a vibrant orange roe that adds a pop of color and flavor.
Soups
At Mayflower Chinese Restaurant, the soup selection is a delightful blend of classic favorites and unique offerings that showcase the depth of Chinese culinary traditions. One of the most beloved options is the hot and sour soup, a harmonious fusion of tangy and spicy flavors that tantalize the taste buds. This iconic soup features a rich broth infused with vinegar, chili peppers, and an array of ingredients such as mushrooms, tofu, and bamboo shoots.
Another crowd-pleaser is the wonton soup, a comforting and satisfying choice. Delicate wonton dumplings filled with a savory pork and vegetable mixture float in a flavorful broth, making it a perfect starter or light meal. For those seeking a heartier option, the restaurant’s wor wonton soup is a must-try, featuring a combination of wonton dumplings and tender chicken or shrimp in a robust broth.
Mayflower Chinese Restaurant also offers unique and lesser-known soup varieties that highlight the diversity of Chinese regional cuisines. The hot and spicy Szechuan-style soup is a bold and fiery choice, brimming with a medley of vegetables and proteins in a broth infused with chili oil and Szechuan peppercorns. For a more subtle and nourishing option, the restaurant’s traditional Chinese herbal soup is a delightful choice, featuring a fragrant and rejuvenating broth made with a blend of medicinal herbs and vegetables.
Beef Dishes
Mayflower Chinese Restaurant’s beef dishes are a true testament to the rich flavors and culinary traditions of Chinese cuisine. One of the standout options is the ever-popular Mongolian Beef, a savory and slightly sweet dish that features tender strips of beef sautéed with scallions, garlic, and a delectable sauce made from soy sauce, hoisin sauce, and a touch of brown sugar. The combination of textures and flavors is simply irresistible, making it a must-try for any beef lover.
Another crowd-pleaser is the classic Beef with Broccoli, a harmonious blend of succulent beef, crisp broccoli florets, and a savory brown sauce that perfectly balances the flavors. This dish is a true representation of Chinese-American cuisine, offering a delightful fusion of flavors that will leave you craving for more.
For those seeking a burst of flavors, the Hunan Beef is an excellent choice. This spicy dish features sliced beef cooked with a medley of vegetables in a fiery sauce infused with garlic, ginger, and a touch of Chinese vinegar, creating a delightful interplay of heat and tanginess.
Mayflower Chinese Restaurant’s beef dishes are not only flavorful but also expertly prepared, ensuring that each bite is a delightful experience. Whether you’re a fan of bold flavors or prefer a more subtle approach, their beef offerings are sure to satisfy your cravings and transport you to the heart of authentic Chinese cuisine.
Chicken Dishes
Mayflower Chinese Restaurant’s menu boasts an impressive array of chicken dishes, each bursting with flavors that transport you to the heart of authentic Chinese cuisine. One of the standout offerings is the iconic Kung Pao Chicken, a Sichuan specialty that delivers a perfect balance of spicy and savory notes. Tender pieces of chicken are expertly wok-tossed with vibrant bell peppers, roasted peanuts, and a tantalizing sauce infused with the unmistakable aroma of Sichuan peppercorns.
For those seeking a classic crowd-pleaser, General Tso’s Chicken is a must-try. This dish features crispy, battered chicken morsels enveloped in a sweet and slightly tangy sauce, adorned with a sprinkling of scallions and toasted sesame seeds. The harmonious blend of flavors and textures creates an irresistible experience with every bite.
Explore the depths of Cantonese cuisine with the succulent Lemon Chicken. Tender chicken pieces are delicately battered and fried to perfection, then tossed in a vibrant lemon sauce that strikes a delightful balance between tanginess and sweetness. This refreshing dish is a true delight for the senses.
Fans of robust flavors will revel in the Szechuan Chicken, a fiery creation that packs a punch. Juicy chicken morsels are stir-fried with an array of aromatic spices, chili peppers, and a touch of Szechuan peppercorns, resulting in a dish that ignites the taste buds with its bold and complex flavors.
For those seeking a lighter option, the Moo Goo Gai Pan is an excellent choice. This classic Cantonese dish features sliced chicken breast, tender-crisp vegetables, and a delicate sauce that allows the natural flavors to shine through, making it a refreshing and wholesome option.
Pork Dishes
For those seeking a taste of authentic Chinese pork dishes, Mayflower Chinese Restaurant offers a delectable array of options that are sure to tantalize the taste buds. One of the standout dishes is the twice-cooked pork, a Sichuan specialty that combines tender pork belly with a perfect balance of savory, spicy, and slightly sweet flavors. The pork is first boiled and then stir-fried with a medley of aromatic spices, creating a dish that is both comforting and bursting with flavor.
Another crowd-pleaser is the sweet and sour pork, a classic Chinese dish that showcases the harmonious blend of tangy and sweet flavors. Crispy pork pieces are coated in a vibrant sauce made with pineapple, bell peppers, and a hint of ginger, resulting in a dish that is both visually appealing and a delight for the senses.
Mayflower Chinese Restaurant also offers a variety of other pork dishes, each showcasing the versatility of this beloved protein. From the savory and aromatic char siu (barbecued pork) to the comforting and hearty pork dumplings, there is something to satisfy every craving. Whether you’re a fan of bold flavors or prefer a more subtle approach, the pork offerings at Mayflower Chinese Restaurant are sure to leave a lasting impression.
Seafood Dishes
Mayflower Chinese Restaurant takes great pride in offering a diverse selection of seafood dishes that showcase the freshness and vibrancy of the ocean’s bounty. From succulent shrimp to tender squid, each dish is meticulously crafted to tantalize your taste buds with a harmonious blend of flavors and textures.
One of the standout offerings is the classic Shrimp with Lobster Sauce. Juicy shrimp are cooked to perfection and enveloped in a rich, velvety sauce that captures the essence of lobster’s decadent flavor. This dish is a true testament to the restaurant’s commitment to delivering authentic and indulgent Chinese cuisine.
For those seeking a burst of flavor and a hint of heat, the Salt and Pepper Squid is a must-try. Lightly battered and fried to a crispy golden brown, the tender squid is tossed with a blend of aromatic spices, creating a delightful contrast of textures and flavors. Each bite is a delightful explosion of savory goodness.
Seafood lovers will also delight in the Kung Pao Shrimp, a classic Sichuan dish that combines succulent shrimp with a harmonious blend of peanuts, vegetables, and a tangy, slightly spicy sauce. The balance of flavors and the satisfying crunch of the peanuts make this dish a true crowd-pleaser.
Whether you’re in the mood for a delicate steamed fish fillet or a robust seafood stir-fry, Mayflower Chinese Restaurant’s menu offers a diverse array of options to satisfy every palate. Each dish is a testament to the restaurant’s commitment to using only the freshest and highest-quality ingredients, ensuring an unforgettable dining experience.
Vegetable Dishes
For those seeking a delightful vegetarian experience, Mayflower Chinese Restaurant offers an array of flavorful and nutritious vegetable dishes. One of the standout options is the Buddha’s Delight, a harmonious blend of fresh seasonal vegetables, perfectly seasoned with a savory sauce. This dish not only tantalizes the taste buds but also provides a wealth of essential vitamins and minerals.
Another must-try vegetable dish is the Garlic Broccoli, a simple yet incredibly satisfying dish that showcases the restaurant’s commitment to using only the freshest ingredients. The vibrant green broccoli florets are tossed with fragrant garlic, creating a delightful aroma and a burst of flavors in every bite. This dish is not only delicious but also a great source of fiber, vitamins C and K, and antioxidants.
Mayflower Chinese Restaurant’s vegetable dishes are a testament to the culinary team’s expertise in crafting flavorful and nutritious meals. Whether you’re a dedicated vegetarian or simply seeking a healthier option, these dishes will leave you feeling satisfied and nourished.
Special Combination Platters
Mayflower Chinese Restaurant’s combination platters are a true delight for those seeking a diverse and complete dining experience. These carefully curated platters offer a sampling of various dishes, allowing diners to indulge in a harmonious blend of flavors and textures.
The combination platters are meticulously designed to cater to different tastes and preferences. Whether you’re a meat lover, a seafood enthusiast, or a vegetarian, there’s a platter that will satisfy your cravings. Each platter is a well-balanced composition of appetizers, main courses, and sides, ensuring that every bite is a delightful adventure.
One of the standout options is the “Emperor’s Feast” platter, which features a succulent array of beef, chicken, and shrimp dishes, accompanied by a selection of fresh vegetables and steamed rice. This platter is a true celebration of Chinese culinary excellence, offering a harmonious balance of flavors and textures.
For those seeking a more health-conscious option, the “Vegetarian Delight” platter is a delectable choice. This meatless wonder showcases the versatility of Chinese cuisine, with a variety of plant-based dishes bursting with vibrant colors and robust flavors. From crispy tofu preparations to sautéed greens and savory mushroom delicacies, this platter is a testament to the restaurant’s commitment to catering to diverse dietary preferences.
Regardless of your choice, each combination platter at Mayflower Chinese Restaurant is a testament to the culinary artistry and attention to detail that the chefs bring to every dish. These platters not only offer a convenient way to sample multiple dishes but also provide a delightful opportunity to share and bond with friends and family over a delectable meal.
Lunch Specials
For those seeking a delightful midday meal without breaking the bank, Mayflower Chinese Restaurant offers an enticing array of lunch specials. These carefully crafted combinations strike the perfect balance between affordability and variety, ensuring a satisfying dining experience.
The lunch specials menu boasts a diverse selection of dishes, catering to various palates and dietary preferences. From classic Chinese favorites to innovative fusion creations, each option is a testament to the restaurant’s commitment to quality and authenticity.
Diners can indulge in flavorful stir-fries, savory noodle dishes, or delectable rice bowls, all accompanied by a complementary soup or an appetizer of the day. The portions are generous, making these specials an excellent value for the price.
For those seeking a lighter fare, the menu offers an assortment of fresh and vibrant salads, each bursting with flavors and textures that will tantalize the taste buds. These healthier options are ideal for those looking to enjoy a nutritious yet delicious meal during their midday break.
Whether you’re a busy professional seeking a quick and satisfying lunch or a group of friends looking to catch up over a leisurely meal, Mayflower Chinese Restaurant’s lunch specials cater to every need. With their affordable prices and diverse offerings, these specials provide a convenient and cost-effective option for mid-day dining without compromising on quality or flavor.
Moo-Shi Dishes
Mayflower Chinese Restaurant’s menu features a delightful selection of traditional Mandarin-style Moo-Shi dishes, a unique and flavorful offering that sets it apart from other Chinese restaurants. These dishes are a true representation of authentic Chinese cuisine, originating from the northern regions of China.
The Moo-Shi pork is a standout choice, showcasing tender slices of pork marinated in a savory blend of soy sauce, rice wine, and aromatic spices. The pork is then stir-fried with a medley of fresh vegetables, such as cabbage, mushrooms, and bamboo shoots, creating a harmonious balance of flavors and textures.
For those seeking a vegetarian option, the Moo-Shi vegetable dish is a delightful alternative. A vibrant array of seasonal vegetables, including carrots, broccoli, and water chestnuts, are expertly cooked and infused with the same traditional Mandarin flavors. The result is a satisfying and nutrient-rich dish that celebrates the essence of Chinese vegetarian cuisine.
What truly sets these Moo-Shi dishes apart is the unique presentation. The flavorful fillings are served alongside delicate Mandarin pancakes, allowing diners to create their own delectable wraps by carefully rolling the fillings inside the thin, delicate pancakes. This interactive dining experience adds a touch of fun and authenticity to the meal, transporting diners to the heart of Chinese culinary traditions.
Side Orders and Beverages
In addition to the main course offerings, Mayflower Chinese Restaurant presents a delightful array of side orders and beverages to complement your dining experience. The side order selection includes classic favorites like steamed or fried rice, chow mein, and lo mein noodles, allowing you to customize your meal to your liking.
For those seeking a more substantial accompaniment, the restaurant offers a variety of fried rice options, including Yang Chow fried rice, a savory blend of shrimp, ham, and mixed vegetables. Vegetable lovers can indulge in the delectable Buddhist delight, a medley of fresh vegetables stir-fried with a light soy sauce.
Complement your meal with a selection of traditional Chinese beverages, such as fragrant jasmine tea or refreshing oolong tea. For those preferring a more Westernized option, Mayflower Chinese Restaurant offers a range of soft drinks, including Coca-Cola, Sprite, and ginger ale.
Whether you’re seeking a flavorful side dish or a refreshing beverage, Mayflower Chinese Restaurant ensures that every aspect of your dining experience is well-rounded and satisfying.
Conclusion
Mayflower Chinese Restaurant’s menu is a true celebration of authentic Chinese cuisine, showcasing a diverse array of flavors and dishes that cater to every palate. From the tantalizing appetizers to the hearty main courses, each offering is a testament to the culinary traditions and expertise that have been carefully preserved.
Whether you’re craving the bold and savory flavors of beef or pork dishes, the delicate and aromatic notes of chicken or seafood preparations, or the vibrant and nourishing vegetable options, Mayflower Chinese Restaurant has something to delight every taste bud. The special combination platters provide a convenient and satisfying way to sample a variety of dishes, while the lunch specials offer an affordable and flavorful midday indulgence.
Immerse yourself in the rich flavors of Mandarin cuisine with the restaurant’s moo-shi offerings, or explore the side orders and beverages that complement your meal perfectly. With its commitment to authenticity and quality, Mayflower Chinese Restaurant invites you to embark on a culinary journey through the diverse and captivating world of Chinese gastronomy.
Indulge in the flavors of tradition and visit Mayflower Chinese Restaurant today, or conveniently order online for a delectable dining experience in the comfort of your own home.