Discovering a remarkable dining experience often begins with the menu, and Marty’s On Main in East Jordan offers a culinary journey that delights every palate. This local gem combines classic American flavors with fresh, quality ingredients, creating a diverse menu that caters to families, food enthusiasts, and casual diners alike.
Whether you’re craving a hearty breakfast, a satisfying lunch, or a memorable dinner, Marty’s On Main presents an array of thoughtfully crafted dishes that highlight both comfort and creativity.
The menu reflects a dedication to traditional favorites while embracing inventive twists that keep guests coming back for more. From the first bite to the last, each dish is prepared with care, ensuring a balance of taste and presentation.
The inviting atmosphere of Marty’s On Main complements the menu perfectly, making it a go-to destination for locals and visitors in East Jordan. Let’s explore the rich variety Marty’s On Main offers and uncover the flavors that make it a standout spot.
Breakfast Selections
Starting the day right is easy with Marty’s On Main’s breakfast menu, which boasts a variety of options that cater to all tastes. Whether you prefer traditional morning staples or something with a bit more flair, the breakfast offerings ensure satisfaction.
The breakfast menu features everything from classic eggs and bacon to more indulgent specialties such as stuffed French toast or omelets loaded with fresh vegetables and meats. The emphasis on fresh ingredients and generous portions makes breakfast here a fulfilling experience.
Notably, the menu includes vegetarian-friendly options and gluten-free choices, reflecting a commitment to accommodating dietary preferences without sacrificing flavor.
Popular Breakfast Dishes
- Farmer’s Omelet – Packed with ham, peppers, onions, and cheddar cheese, served with toast and hash browns.
- Buttermilk Pancakes – Light and fluffy, topped with maple syrup and your choice of fruit or nuts.
- Classic Breakfast Platter – Two eggs any style, crispy bacon or sausage, toast, and hash browns.
- Veggie Scramble – Eggs scrambled with spinach, mushrooms, tomatoes, and Swiss cheese.
“A great breakfast sets the tone for the day, and Marty’s On Main delivers with hearty, flavorful options that feel like home.”
Lunch Favorites
Lunch at Marty’s On Main is all about comfort and variety, offering an array of sandwiches, salads, and lighter fare that satisfy midday cravings. The menu balances classic deli-style sandwiches with fresh, vibrant salads, ideal for a quick yet fulfilling meal.
Each sandwich is crafted with fresh-baked bread and premium fillings, while salads feature crisp greens and house-made dressings. The lunch menu is designed to be approachable yet flavorful, perfect for business lunches, family outings, or casual get-togethers.
Vegetarian and gluten-free options are clearly marked, ensuring all guests can find something delicious and suitable.
Signature Sandwiches
- The Marty’s Club – Layers of turkey, ham, bacon, lettuce, tomato, and mayo on toasted bread.
- Reuben Sandwich – Classic corned beef, sauerkraut, Swiss cheese, and Russian dressing on rye.
- Grilled Chicken Panini – Marinated chicken breast with pesto, mozzarella, and roasted red peppers.
- Veggie Wrap – A blend of fresh veggies, hummus, and feta cheese wrapped in a whole wheat tortilla.
| Item | Calories | Vegetarian |
| The Marty’s Club | 850 | No |
| Reuben Sandwich | 920 | No |
| Grilled Chicken Panini | 740 | No |
| Veggie Wrap | 650 | Yes |
Dinner Entrées
The dinner menu at Marty’s On Main elevates classic American dining with dishes that showcase both tradition and innovation. It features hearty entrees perfect for unwinding after a long day or celebrating special occasions.
Expect a selection of expertly prepared meats, fresh seafood, and seasonal sides. The kitchen sources local ingredients when possible, adding an extra layer of freshness and supporting the community.
The diverse menu ensures a satisfying choice for every diner.
Popular dishes include everything from tender steaks to flavorful pastas, each served with complementary sides that enhance the main ingredient’s natural taste.
Featured Dinner Dishes
New York Strip Steak – A 12-ounce cut grilled to perfection, served with garlic mashed potatoes and seasonal vegetables.
Pan-Seared Salmon – Fresh salmon filet with a lemon dill sauce, accompanied by wild rice and steamed asparagus.
Chicken Marsala – Sautéed chicken breast in a rich mushroom and Marsala wine sauce, served with linguine pasta.
“Dinner at Marty’s On Main is a celebration of flavors, where every bite tells a story of quality and care.”
Appetizers and Sides
Complementing the main courses, Marty’s On Main offers a variety of appetizers and sides designed to enhance your dining experience. These dishes are ideal for sharing or enjoying as a starter to build anticipation for the meal ahead.
The appetizers range from classic comfort bites to more inventive options, all made fresh with quality ingredients. Sides include both traditional accompaniments and unique creations that complement the entrees perfectly.
This section of the menu is perfect for those who appreciate the details that make a meal memorable, with options that cater to different tastes and appetites.
Must-Try Appetizers
- Loaded Potato Skins – Crisp potato skins filled with cheese, bacon, and green onions, served with sour cream.
- Calamari Fritti – Lightly breaded and fried calamari rings, served with a tangy marinara sauce.
- Spinach Artichoke Dip – Creamy blend of spinach, artichokes, and cheeses, served warm with pita chips.
- Onion Rings – Thick-cut, beer-battered onion rings fried to golden perfection.
| Item | Portion Size | Vegetarian |
| Loaded Potato Skins | 8 pieces | No |
| Calamari Fritti | 12 ounces | No |
| Spinach Artichoke Dip | 10 ounces | Yes |
| Onion Rings | 8 ounces | Yes |
Desserts
To conclude your meal on a sweet note, Marty’s On Main offers a tempting selection of desserts that capture the essence of indulgence. These treats are crafted to satisfy cravings with classic flavors and homemade touches.
From rich chocolate cakes to fruity pies made from seasonal ingredients, the dessert menu is a testament to the restaurant’s attention to detail and passion for quality. Each dessert is a perfect balance of texture and taste, making it a delightful finale to your dining experience.
Whether you prefer something light or decadently rich, Marty’s On Main has something to satisfy every sweet tooth.
Popular Desserts
- Warm Apple Pie – Served with vanilla ice cream and caramel drizzle.
- Chocolate Fudge Cake – Dense, moist cake layered with rich chocolate ganache.
- Cheesecake – Classic creamy cheesecake with a graham cracker crust and fresh berry topping.
- Seasonal Fruit Crisp – Made with fresh fruit and topped with a crunchy oat topping.
“Desserts at Marty’s On Main are not just an afterthought; they are a vital part of the dining experience, crafted with as much love as the main courses.”
Beverage Offerings
The beverage menu at Marty’s On Main complements the food selections with a broad range of drinks. From freshly brewed coffee to specialty cocktails, the offerings cater to all tastes and occasions.
Non-alcoholic options include house-made lemonades, iced teas, and a variety of soft drinks. For those seeking something stronger, the bar serves local beers, fine wines, and creative mixed drinks.
The staff is knowledgeable and eager to recommend pairings that enhance your meal, ensuring every sip adds to the overall enjoyment.
Popular Drinks
- Classic Mojito – Fresh mint, lime, rum, and soda water.
- House Red Wine – A robust choice that pairs well with steaks and hearty dishes.
- Fresh Lemonade – Made daily with real lemons and a hint of sweetness.
- Espresso – Rich and bold, perfect for a post-meal pick-me-up.
| Beverage | Type | Recommended Pairing |
| Classic Mojito | Cocktail | Grilled Chicken Panini |
| House Red Wine | Wine | New York Strip Steak |
| Fresh Lemonade | Non-alcoholic | Veggie Wrap |
| Espresso | Coffee | Chocolate Fudge Cake |
Special Dietary Options
Marty’s On Main understands the importance of accommodating various dietary needs, offering a selection of dishes that are vegetarian, gluten-free, or tailored for other restrictions. This commitment ensures that every guest can enjoy a delicious meal without compromise.
The menu clearly indicates these options, making it easy to identify safe and satisfying choices. The kitchen staff is also prepared to adjust certain dishes to meet specific dietary requests whenever possible.
Emphasizing fresh and wholesome ingredients, these options carry the same level of flavor and presentation as the rest of the menu, proving that dietary accommodations can be both healthy and delicious.
Highlighted Dietary Choices
- Gluten-Free Veggie Scramble – Made without bread or gluten-containing ingredients.
- Quinoa Salad – A refreshing blend of quinoa, cucumbers, tomatoes, and lemon dressing.
- Grilled Portobello Mushroom – Served with roasted vegetables and a balsamic glaze.
- Gluten-Free Brownie – A rich chocolate dessert option free from gluten.
“Inclusivity in dining is not just a trend but a priority, and Marty’s On Main embraces this with thoughtful menu options.”
Exploring the menu at Marty’s On Main in East Jordan reveals a thoughtfully curated selection designed to please a wide audience. From the hearty breakfasts that jumpstart your day to the satisfying dinners that provide comfort and indulgence, every dish reflects a commitment to quality and flavor.
The inclusion of varied appetizers, delectable desserts, and diverse beverages ensures a complete dining experience that caters to different moods and occasions.
Moreover, the restaurant’s attention to dietary needs and preferences highlights its dedication to guest satisfaction and inclusivity. Whether you’re a local resident or just passing through East Jordan, Marty’s On Main promises a menu that is both inviting and exciting.
It’s a place where traditional favorites meet fresh innovation, making every meal memorable and every visit worth repeating.
