Martha’S Grill Menu

Welcome to Martha’s Grill, a culinary haven where classic American flavors meet modern twists, creating an unforgettable dining experience. Situated in the heart of the city, Martha’s Grill prides itself on delivering an inviting atmosphere paired with a diverse and thoughtfully curated menu.

Whether you’re a fan of hearty comfort foods, fresh salads, or indulgent desserts, Martha’s Grill offers something for every palate. The menu balances traditional favorites with innovative dishes, crafted from locally sourced ingredients that emphasize quality and flavor in every bite.

At Martha’s Grill, each plate is a celebration of taste, combining expertly prepared proteins, vibrant vegetables, and house-made sauces that elevate the dining experience. The ambiance complements the food perfectly, making it an ideal spot for casual lunches, family dinners, or special occasions.

Beyond the food itself, the attentive service and cozy environment invite guests to relax and enjoy every moment spent at the grill. This comprehensive overview of Martha’s Grill menu will guide you through the signature dishes, seasonal offerings, and beverage selections that make this restaurant a must-visit destination.

Appetizers: Starting Your Meal Right

The appetizer section at Martha’s Grill is designed to awaken the senses and prepare your palate for the main course. Featuring a blend of classic starters and inventive bites, these dishes provide the perfect introduction to the meal ahead.

Each appetizer is crafted with fresh ingredients, ensuring a burst of flavor and texture.

From crispy fried calamari to zesty bruschetta, the appetizers cater to a range of tastes. They can be shared among friends or enjoyed as a light snack before your entrée.

Many dishes include house-made sauces and dips, adding an extra layer of excitement.

Here are some highlighted appetizers you won’t want to miss:

  • Fried Calamari: Lightly battered and fried to golden perfection, served with a tangy marinara sauce.
  • Stuffed Mushrooms: Filled with a savory blend of cheeses, herbs, and breadcrumbs, baked until bubbling.
  • Bruschetta Trio: A selection of tomato basil, roasted pepper, and olive tapenade atop toasted baguette slices.

Appetizer Pairings

To complement the flavors of the appetizers, Martha’s Grill offers a curated list of small-batch wines and craft beers. These pairings enhance the dining experience and bring out the nuances of each dish.

“A great appetizer sets the tone for the entire meal, inviting guests to savor every moment and anticipate what’s next.” — Executive Chef Martha Reynolds

Salads: Freshness in Every Bite

Salads at Martha’s Grill are thoughtfully prepared to balance freshness, texture, and nutrition. Each salad combines crisp greens, vibrant vegetables, and house-made dressings designed to highlight natural flavors without overpowering them.

Whether you desire a light starter or a fulfilling main dish, the salad menu offers versatile options. Ingredients are carefully sourced from local farms, guaranteeing quality and sustainability with every serving.

Notable salads include:

  • Classic Caesar Salad: Romaine lettuce tossed in creamy Caesar dressing, topped with Parmesan and crunchy croutons.
  • Harvest Salad: Mixed greens, candied pecans, dried cranberries, goat cheese, and a honey mustard vinaigrette.
  • Grilled Chicken Salad: Tender grilled chicken breast paired with mixed greens, cherry tomatoes, cucumbers, and a balsamic glaze.

Nutritional Highlights

Salad Calories Protein (g) Fat (g)
Classic Caesar 350 12 28
Harvest Salad 420 10 18
Grilled Chicken Salad 480 35 22

Signature Burgers: The Heart of the Grill

Martha’s Grill is renowned for its signature burger lineup, which marries juicy patties with creative toppings and artisan buns. Each burger is handcrafted to order, ensuring freshness and a perfect balance of flavors.

The burger selection caters to meat lovers and vegetarians alike, with options that include grass-fed beef, free-range chicken, and plant-based alternatives. Accompanying sides such as hand-cut fries or sweet potato wedges complete the meal.

Featured burgers include:

  • The Martha Classic: A beef patty with cheddar, lettuce, tomato, pickles, and house sauce on a toasted brioche bun.
  • BBQ Bacon Burger: Topped with smoked bacon, sharp cheddar, crispy onion rings, and smoky BBQ sauce.
  • Black Bean Veggie Burger: A flavorful blend of black beans, spices, and corn, served with avocado and chipotle mayo.

Burger Comparison

Burger Patty Type Calories Special Sauce
The Martha Classic Grass-fed Beef 750 House Sauce
BBQ Bacon Burger Grass-fed Beef 900 Smoky BBQ
Black Bean Veggie Burger Vegetarian 650 Chipotle Mayo

“Our burgers are about more than just great taste; they’re about bringing people together over a shared love of quality, comfort food.” — Martha Reynolds

Entrees: Main Courses with Distinction

The entrée section at Martha’s Grill showcases a variety of expertly prepared dishes that highlight the chef’s skill and creativity. From succulent steaks to flavorful seafood, each dish is crafted to satisfy and impress.

Many entrées come with complementary sides or sauces, designed to enhance the main protein without overpowering its natural essence. The menu respects seasonality, frequently updating to incorporate the freshest ingredients available.

Popular entrées include:

  • Grilled Ribeye Steak: A 12-ounce cut, aged and grilled to perfection, served with garlic mashed potatoes and seasonal vegetables.
  • Pan-Seared Salmon: Accompanied by a lemon butter sauce, wild rice pilaf, and steamed asparagus.
  • Chicken Marsala: Tender chicken breasts simmered in a rich mushroom Marsala wine sauce, served with herb-roasted potatoes.

Entrée Sides and Sauces

Choosing the right sides and sauces can elevate your entrée experience. Martha’s Grill offers an array of options designed to complement each dish, including:

  • Garlic Mashed Potatoes
  • Wild Rice Pilaf
  • Seasonal Steamed Vegetables
  • Lemon Butter Sauce
  • Mushroom Marsala Sauce

Sandwiches & Wraps: Casual yet Satisfying

For those looking for a lighter or more casual meal, Martha’s Grill provides an impressive selection of sandwiches and wraps. These options combine fresh ingredients with house-made breads and wraps, delivering satisfying flavors without heaviness.

The sandwich menu balances traditional favorites with more adventurous creations, perfect for lunch or a quick dinner. Vegetarian and gluten-free options are also available to accommodate diverse dietary needs.

Highlighted sandwiches include:

  • Turkey Avocado Club: Sliced turkey breast, avocado, bacon, lettuce, and tomato on toasted multigrain bread.
  • Buffalo Chicken Wrap: Spicy grilled chicken, romaine lettuce, blue cheese crumbles, and ranch dressing wrapped in a flour tortilla.
  • Caprese Panini: Fresh mozzarella, tomato, basil, and balsamic glaze pressed between ciabatta bread.

Gluten-Free and Vegetarian Options

Martha’s Grill is committed to inclusivity, offering gluten-free bread substitutes and vegetarian fillings on many of their sandwich and wrap selections. This commitment ensures all guests can enjoy flavorful meals without compromising their dietary requirements.

“We believe that great food should be accessible and enjoyable for everyone, regardless of dietary preferences or restrictions.” — Martha Reynolds

Desserts: Sweet Endings to Your Meal

No meal at Martha’s Grill is complete without indulging in their decadent dessert offerings. The dessert menu features classic favorites as well as inventive creations that satisfy any sweet tooth.

Each dessert is made fresh daily, using high-quality ingredients to ensure rich, memorable flavors. From creamy cheesecakes to warm fruit cobblers, these sweet treats provide the perfect finale to your dining experience.

Popular dessert choices include:

  • New York-Style Cheesecake: Creamy and dense, served with a strawberry compote.
  • Chocolate Lava Cake: Warm chocolate cake with a molten center, paired with vanilla ice cream.
  • Apple Crisp: Baked cinnamon-spiced apples topped with a buttery oat crumble and whipped cream.

Dessert Pairings

To enhance your dessert experience, Martha’s Grill offers a selection of dessert wines, coffee blends, and specialty teas. These pairings are designed to complement the sweetness and texture of each dessert.

Dessert Recommended Pairing
New York-Style Cheesecake Moscato d’Asti
Chocolate Lava Cake Espresso or Port Wine
Apple Crisp Chai Tea or Spiced Cider

Beverages: Drinks to Complement Every Dish

The beverage menu at Martha’s Grill is thoughtfully curated to pair seamlessly with the flavors of the food. From craft cocktails to non-alcoholic refreshments, there is something to complement every palate and occasion.

Signature cocktails use fresh ingredients and house-made syrups, while the wine list features a selection of local and international bottles chosen for their quality and versatility. For those seeking non-alcoholic options, fresh juices, artisanal sodas, and specialty coffees are readily available.

Popular drinks include:

  • The Martha Mule: A refreshing blend of vodka, ginger beer, and lime served over ice.
  • House Red Sangria: A fruity and aromatic mix of red wine, brandy, and fresh fruit.
  • Fresh Lemonade: Made daily with hand-squeezed lemons and a hint of mint.

Beverage Pairing Tips

Choosing the right drink can enhance the flavors of your meal. Here are some pairing suggestions:

  • Light white wines with salads and seafood
  • Bold reds with steaks and burgers
  • Sweet cocktails or dessert wines with desserts

“A well-matched beverage not only complements the food but also elevates the entire dining experience.” — Martha Reynolds

Conclusion

Martha’s Grill menu exemplifies the perfect balance between tradition and innovation, offering dishes that cater to a wide range of tastes and preferences. With a focus on fresh, high-quality ingredients and expert preparation, every meal becomes a memorable occasion.

From the enticing appetizers to the decadent desserts, Martha’s Grill ensures that each course delivers bold flavors and satisfying textures.

The diverse menu reflects a commitment to culinary excellence and customer satisfaction, whether you’re seeking comfort food or a gourmet experience. Attention to dietary needs and an impressive beverage selection further enhance the appeal, making Martha’s Grill a standout choice for any meal.

The welcoming atmosphere and attentive service complete the package, inviting guests to return time and again for exceptional food and a warm dining environment.

Whether you’re a local or a visitor, Martha’s Grill promises a culinary journey that delights the senses and nurtures the soul. The menu’s thoughtful composition and dedication to quality make every visit feel special, ensuring that your experience here is about more than just eating—it’s about savoring moments and creating lasting memories.

Photo of author

Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

At MassMenus, we believe food is more than just a meal—it’s a connection to community, culture, and comfort.