The culinary scene in New Fairfield, CT, boasts a variety of flavors and dining experiences, but few places capture the heart of authentic Asian cuisine quite like Main Moon. Located conveniently in the heart of town, Main Moon has become a cherished spot for locals and visitors alike, offering a diverse menu that tantalizes the palate with every bite.
Whether you’re seeking classic dishes or adventurous new flavors, Main Moon’s menu caters to a wide range of tastes with a perfect blend of tradition and innovation. Its dedication to fresh ingredients, bold flavors, and attentive service makes it a standout choice for dining in New Fairfield.
Exploring the Main Moon menu reveals an impressive array of appetizers, entrees, and desserts that reflect the rich culinary heritage of Asian cuisine. From delicate sushi rolls to hearty noodle bowls, each dish is crafted with precision and care.
The menu’s structure allows guests to easily navigate through various categories, promising a satisfying meal no matter your preference. For those who appreciate a well-curated drink list, Main Moon also offers a selection of beverages that complement their food perfectly.
Whether you’re planning a casual lunch, a family dinner, or a special night out, Main Moon’s menu offers something for everyone. The fusion of flavors, combined with a welcoming atmosphere, ensures an experience that transcends mere eating to become a memorable occasion.
Dive into the following detailed sections to discover what makes Main Moon’s New Fairfield menu a culinary destination worth visiting time and again.
Appetizers at Main Moon
The appetizer section at Main Moon sets the stage for an exceptional dining experience, featuring a variety of small plates designed to whet the appetite. These starters offer a balance of textures and flavors, from crispy to savory, providing a preview of the culinary delights to come.
Main Moon’s appetizers are crafted with fresh ingredients and bold seasonings, designed to be shared or enjoyed individually. Each dish is thoughtfully prepared to complement the main courses, ensuring a harmonious progression of flavors throughout the meal.
Popular choices include traditional Asian starters that have been elevated with modern touches. The menu features options suitable for various dietary preferences, including vegetarian selections and gluten-conscious items.
Signature Starters
- Spring Rolls: Crispy on the outside with a flavorful vegetable filling, served with a tangy dipping sauce.
- Edamame Beans: Lightly salted and steamed, perfect for a healthy and satisfying snack.
- Chicken Satay: Grilled skewers marinated in a fragrant peanut sauce, offering a rich and savory bite.
- Calamari: Lightly battered and fried to a golden crisp, served with a zesty aioli.
“The appetizers at Main Moon are more than just starters; they are a journey into the rich flavors of Asia, perfectly balancing tradition and innovation.”
Main Courses: Variety and Depth
The main course selection at Main Moon reflects an impressive depth of flavor and variety, catering to all tastes from seafood lovers to vegetarians. The menu showcases a range of cooking techniques, from stir-frying to steaming, ensuring every dish is both authentic and satisfying.
Each main dish is designed to be a centerpiece of the meal, with generous portions and complementary sides. The chefs emphasize the use of fresh, high-quality ingredients, which elevates the dining experience to something truly special.
Whether you prefer bold spices or subtle seasoning, the main courses provide an array of options to match your palate. Main Moon also offers customizable dishes for those who wish to tailor their meals according to dietary needs or flavor preferences.
Popular Entrées
- General Tso’s Chicken: Crispy fried chicken in a sweet and spicy glaze.
- Beef and Broccoli: Tender beef strips stir-fried with fresh broccoli in a savory soy-based sauce.
- Vegetable Lo Mein: Stir-fried noodles with an assortment of seasonal vegetables.
- Salmon Teriyaki: Grilled salmon glazed with a rich teriyaki sauce, served with steamed rice.
| Dish | Main Protein | Cooking Style | Spice Level |
| General Tso’s Chicken | Chicken | Fried | Medium |
| Beef and Broccoli | Beef | Stir-Fried | Mild |
| Vegetable Lo Mein | Vegetables | Stir-Fried | None |
| Salmon Teriyaki | Salmon | Grilled | None |
Sushi and Sashimi Selection
Main Moon takes pride in its sushi and sashimi offerings, which stand out as a highlight for many patrons. The menu combines traditional techniques with fresh, sustainably sourced fish, ensuring an authentic taste of Japan’s culinary art.
The sushi section features a wide range of rolls, nigiri, and sashimi options, each prepared with meticulous attention to detail. Whether you prefer classic rolls or inventive creations, Main Moon delivers on both quality and presentation.
For those new to sushi, the menu offers helpful descriptions and pairing suggestions, making it accessible and enjoyable for all diners. Additionally, the sushi chefs are available to customize orders to suit individual preferences.
Rolls and Combinations
- California Roll: Crab, avocado, and cucumber wrapped in seaweed and rice.
- Spicy Tuna Roll: Fresh tuna mixed with spicy mayo and crisp vegetables.
- Rainbow Roll: A vibrant mix of fish and avocado layered on top of a classic roll.
- Sashimi Platter: An assortment of thinly sliced fresh fish served without rice.
“The sushi at Main Moon is a testament to the chef’s dedication to freshness and artistry, making each bite a memorable experience.”
Soups and Salads
To complement the rich and flavorful main dishes, Main Moon offers a selection of soups and salads that refresh the palate and provide balance to the meal. These lighter options are crafted with seasonal ingredients and house-made dressings.
Soups range from comforting broths to more robust flavors, perfect for warming up on cooler days or starting a meal with subtle complexity. Salads are vibrant and nutrient-packed, often featuring a fusion of Asian flavors and textures.
These offerings are ideal for those seeking a lighter meal or an appetizer that cleanses the palate before the main course.
Popular Choices
- Miso Soup: Traditional Japanese broth with tofu, seaweed, and scallions.
- Hot and Sour Soup: A flavorful soup with a perfect balance of spicy and tangy notes.
- Asian Salad: Mixed greens with shredded vegetables, crispy wontons, and a sesame dressing.
- Seaweed Salad: A refreshing mix of seaweed marinated in a light, tangy sauce.
| Item | Key Ingredients | Calories | Gluten-Free |
| Miso Soup | Tofu, Seaweed, Miso Paste | 90 | Yes |
| Hot and Sour Soup | Mushrooms, Tofu, Vinegar, Chili | 120 | No |
| Asian Salad | Mixed Greens, Wontons, Sesame Dressing | 150 | No |
| Seaweed Salad | Seaweed, Sesame Seeds, Vinegar | 80 | Yes |
Vegetarian and Vegan Options
Main Moon is committed to accommodating guests with diverse dietary preferences, offering an extensive selection of vegetarian and vegan dishes. These options are thoughtfully prepared to ensure that plant-based diners do not miss out on flavor or variety.
The vegetarian and vegan selections include both traditional Asian dishes and inventive modern plates, all made with fresh vegetables, tofu, and plant-based sauces. This dedication reflects Main Moon’s inclusive approach to dining.
These dishes are perfect for health-conscious diners or those looking to explore the vibrant world of plant-based Asian cuisine without sacrificing taste or satisfaction.
Highlight Dishes
- Vegetable Stir-Fry: A colorful medley of fresh vegetables sautéed in a savory garlic sauce.
- Tofu Teriyaki: Grilled tofu glazed with sweet teriyaki sauce, served with steamed rice.
- Vegan Sushi Roll: Filled with avocado, cucumber, and pickled radish, wrapped in seaweed and rice.
- Pad Thai with Tofu: Classic rice noodles stir-fried with tofu, peanuts, and tamarind sauce.
“Plant-based dining at Main Moon is a celebration of flavor and creativity, proving that vegetarian and vegan cuisine can be both delicious and satisfying.”
Desserts and Sweet Treats
Ending the meal on a sweet note, Main Moon offers a selection of desserts that provide a perfect balance to the savory dishes. These sweets often combine traditional Asian flavors with contemporary twists, making them a delightful conclusion to your dining experience.
From light and refreshing fruit-based desserts to richer, indulgent treats, the dessert menu caters to various preferences. Each dessert is carefully crafted to provide a memorable finish to your meal.
Pairing suggestions with beverages are also available to enhance the dessert experience, ensuring a well-rounded conclusion to your visit.
Favorites to Try
- Mochi Ice Cream: Sweet rice cakes filled with creamy ice cream in various flavors.
- Green Tea Cheesecake: A fusion dessert blending traditional cheesecake with the subtle bitterness of matcha.
- Fried Bananas: Crispy fried bananas drizzled with honey and sprinkled with sesame seeds.
- Sesame Balls: Deep-fried glutinous rice balls filled with sweet red bean paste.
| Dessert | Main Ingredients | Texture | Sweetness Level |
| Mochi Ice Cream | Rice Flour, Ice Cream | Chewy, Creamy | Medium |
| Green Tea Cheesecake | Cream Cheese, Matcha Powder | Soft, Smooth | Medium |
| Fried Bananas | Bananas, Flour, Honey | Crispy, Soft | High |
| Sesame Balls | Glutinous Rice, Red Bean | Crispy, Chewy | Medium |
Beverages and Drinks
Main Moon’s beverage menu is designed to complement its diverse food offerings, featuring an array of traditional and contemporary drinks. From soothing teas to creative cocktails, the drink selection enhances the overall dining experience.
The tea selection includes green, jasmine, and oolong varieties, each brewed to highlight its unique character. For those looking for something stronger, the cocktail menu offers inventive mixes that incorporate Asian-inspired ingredients.
Non-alcoholic options are equally impressive, with fresh juices and soft drinks crafted to refresh and cleanse the palate throughout the meal.
Drink Highlights
- Jasmine Green Tea: A fragrant and light tea, perfect for pairing with sushi or lighter fare.
- Lychee Martini: A sweet and refreshing cocktail featuring lychee fruit and premium vodka.
- Mango Lassi: A creamy mango yogurt drink with a hint of cardamom, ideal for soothing the palate.
- Classic Sake: Traditional Japanese rice wine served warm or chilled.
“A well-paired beverage can transform a meal, and Main Moon’s drink menu is thoughtfully curated to do just that.”
The extensive and thoughtfully crafted menu at Main Moon in New Fairfield, CT, offers a rich tapestry of flavors and dining options that cater to a wide audience. From the enticing appetizers that awaken the senses to the hearty main courses and delicate sushi, every dish reflects a commitment to quality and authenticity.
The inclusion of vegetarian and vegan options demonstrates the restaurant’s dedication to inclusivity and culinary creativity. Complemented by a robust selection of desserts and beverages, the overall dining experience is both satisfying and memorable.
Whether you are a seasoned lover of Asian cuisine or a newcomer eager to explore new tastes, Main Moon presents an inviting and diverse menu that promises to delight. The thoughtful presentation, fresh ingredients, and harmonious flavor combinations make it a standout destination in New Fairfield.
With attentive service and a welcoming ambiance, dining at Main Moon is more than just a meal; it’s an exploration of culture and taste that leaves a lasting impression.
