Mahoney State Park, located in the heart of Nebraska, is not only a beloved destination for outdoor enthusiasts but also a fantastic spot for food lovers. The park’s on-site restaurant offers a carefully curated menu that caters to a wide variety of tastes and dietary needs.
Whether you’re seeking a hearty breakfast to start your day or a relaxing dinner after exploring the trails, the Mahoney State Park Restaurant has something delicious waiting for you.
The menu is thoughtfully designed to balance classic American comfort foods with fresh, locally sourced ingredients. It embraces seasonal changes, ensuring that every dish is vibrant and flavorful.
With a welcoming atmosphere and attentive service, dining at Mahoney State Park is an experience that complements your outdoor adventure perfectly.
Breakfast Menu
Start your morning right with a selection of breakfast favorites. The restaurant serves breakfast daily from 7:00 AM to 11:00 AM.
From fluffy pancakes to protein-packed omelets, there is an option for everyone.
| Item | Description | Price |
|---|---|---|
| Classic Pancakes | Three golden pancakes served with butter and maple syrup. | $7.99 |
| Garden Veggie Omelet | Three-egg omelet filled with bell peppers, onions, mushrooms, and spinach. | $9.49 |
| Breakfast Burrito | Flour tortilla stuffed with scrambled eggs, sausage, cheddar cheese, and salsa. | $8.99 |
| French Toast | Thick slices of bread dipped in cinnamon batter and grilled to perfection. | $8.49 |
| Fruit & Yogurt Parfait | Layers of vanilla yogurt, granola, and fresh seasonal fruit. | $6.99 |
| Side of Bacon or Sausage | Choice of crispy bacon or savory sausage links. | $3.50 |
“The Garden Veggie Omelet is a perfect blend of fresh farm flavors — a healthy and hearty way to kickstart your day!”
Lunch Menu
From noon until 3:00 PM, the lunch menu offers a variety of delicious options that are perfect after a morning of hiking or biking. The selections range from sandwiches and salads to more filling entrées.
| Item | Description | Price |
|---|---|---|
| Grilled Chicken Sandwich | Marinated grilled chicken breast with lettuce, tomato, and house-made mayo on a toasted bun. | $10.99 |
| Classic Cheeseburger | Juicy beef patty topped with cheddar cheese, lettuce, tomato, onion, and pickles. | $11.49 |
| Vegetarian Wrap | Spinach tortilla filled with hummus, cucumber, tomato, red onion, and mixed greens. | $9.99 |
| Caesar Salad | Crisp romaine lettuce tossed with creamy Caesar dressing, croutons, and parmesan cheese. | $8.99 |
| Soup of the Day | Freshly prepared daily using seasonal ingredients. Served with a side of bread. | $6.99 |
| Fish and Chips | Battered cod fried until golden, served with fries and tartar sauce. | $12.99 |
“The Fish and Chips are crispy and flavorful — a true park classic that keeps visitors coming back!”
Dinner Menu
Dinner is served from 4:00 PM until 9:00 PM. The restaurant features a more extensive menu with entrées that showcase local ingredients and chef creativity.
Whether you prefer steak, seafood, or vegetarian dishes, the dinner menu has a satisfying meal for you.
| Item | Description | Price |
|---|---|---|
| Grilled Ribeye Steak | 12 oz. ribeye grilled to order, served with garlic mashed potatoes and seasonal vegetables. | $22.99 |
| Herb-Crusted Salmon | Fresh salmon topped with a blend of herbs and breadcrumbs, oven-roasted and served with rice pilaf. | $19.99 |
| Vegetable Stir Fry | Seasonal vegetables sautéed in a tangy soy-ginger sauce, served over steamed jasmine rice. | $16.49 |
| Chicken Alfredo Pasta | Grilled chicken breast served atop fettuccine noodles tossed in a creamy Alfredo sauce. | $17.99 |
| BBQ Pulled Pork Sandwich | Slow-cooked pulled pork smothered in house BBQ sauce on a toasted bun, with coleslaw on the side. | $14.99 |
| Stuffed Portobello Mushroom | Large portobello cap stuffed with spinach, feta cheese, and sun-dried tomatoes, baked to perfection. | $15.99 |
“The Herb-Crusted Salmon is a standout dish, combining fresh flavors with a crispy, savory topping.”
Kids’ Menu
To ensure younger visitors are also well catered for, Mahoney State Park Restaurant offers a kids’ menu for children 12 and under. These dishes are smaller portions, simple, and delicious, perfect for picky eaters or growing appetites.
| Item | Description | Price |
|---|---|---|
| Chicken Tenders | Crispy breaded chicken strips served with fries and ketchup. | $6.99 |
| Mini Cheeseburger | Small beef patty with cheddar cheese on a bun, served with carrot sticks. | $6.49 |
| Mac & Cheese | Classic creamy macaroni and cheese made with real cheddar. | $5.99 |
| Grilled Cheese Sandwich | Toasted bread with melted American cheese, served with apple slices. | $5.99 |
| Peanut Butter & Jelly | Classic PB&J sandwich served with a small fruit cup. | $4.99 |
“The Chicken Tenders are always a hit with kids and parents alike — crispy, juicy, and perfectly portioned.”
Beverages and Desserts
No meal is complete without a refreshing beverage or a sweet treat. The restaurant provides a variety of drinks including coffee, tea, soft drinks, and freshly squeezed juices.
For those wanting a little indulgence, the dessert menu features classic favorites and seasonal specials.
| Beverage | Description | Price |
|---|---|---|
| Fresh Brewed Coffee | Regular or decaffeinated, served hot. | $2.50 |
| Herbal Tea Selection | Variety of herbal and black teas. | $2.75 |
| Soft Drinks | Coke, Diet Coke, Sprite, and other soda options. | $2.50 |
| Fresh Orange Juice | Cold-pressed and refreshing. | $3.25 |
| Milkshakes | Vanilla, chocolate, or strawberry flavors. | $4.99 |
| Dessert | Description | Price |
|---|---|---|
| Apple Pie | Traditional apple pie served warm with vanilla ice cream. | $5.99 |
| Chocolate Brownie | Rich, fudgy brownie topped with whipped cream. | $4.99 |
| Seasonal Fruit Cobbler | Made fresh daily with seasonal fruits and a crumbly topping. | $5.49 |
| Ice Cream Sundae | Vanilla ice cream topped with chocolate sauce, nuts, and a cherry. | $5.99 |
“The Apple Pie with vanilla ice cream is a comforting end to any meal — a true taste of home.”
Special Dietary Options
Mahoney State Park Restaurant is committed to accommodating guests with various dietary needs. The menu clearly marks vegetarian, vegan, and gluten-free options, making it easy to select dishes that align with your preferences or restrictions.
Many items can be modified upon request. For example, gluten-free bread is available for sandwiches, and salads can be customized to omit certain ingredients.
The kitchen staff is trained to handle allergies and cross-contamination concerns carefully.
| Dietary Category | Menu Highlights |
|---|---|
| Vegetarian | Garden Veggie Omelet, Vegetarian Wrap, Vegetable Stir Fry, Stuffed Portobello Mushroom |
| Vegan | Vegetable Stir Fry (without sauce modifications), Fresh Fruit & Yogurt Parfait (substitute yogurt), Hummus Wrap |
| Gluten-Free | Grilled Ribeye Steak, Herb-Crusted Salmon (without breading), Caesar Salad (without croutons), Soup of the Day (check daily) |
“The restaurant’s attention to dietary needs ensures everyone can enjoy a delicious meal without worry.”
Seasonal Specials and Events
Throughout the year, Mahoney State Park Restaurant brings seasonal specials that highlight the best of Nebraska’s produce and culinary traditions. These specials often include dishes inspired by local farmers’ markets, holidays, and community events.
Special event dinners are also hosted periodically, featuring multi-course meals paired with local wines or craft beers. These events provide a unique opportunity to indulge in expertly prepared cuisine while enjoying the ambiance of the park.
Keep an eye on the restaurant’s bulletin board and website for announcements about upcoming specials and events.
“Dining during a seasonal special not only delights the palate but also connects guests to the local food culture.”
Restaurant Ambiance and Service
The Mahoney State Park Restaurant features a cozy yet spacious dining area with rustic decor that reflects its natural surroundings. Large windows afford beautiful views of the park’s greenery and wildlife, creating a tranquil dining environment.
The restaurant staff are friendly, knowledgeable, and dedicated to providing excellent service. They are happy to offer recommendations, answer questions about the menu, and accommodate special requests.
Whether you’re dining alone, with family, or in a large group, the restaurant provides a welcoming atmosphere to make your meal enjoyable and memorable.
“Excellent food paired with warm hospitality — a combination that makes every visit special.”
Planning Your Visit
The Mahoney State Park Restaurant is open year-round, with slightly adjusted hours during holidays and off-peak seasons. Reservations are recommended for dinner, especially during weekends and special events, to ensure seating availability.
Breakfast and lunch are typically first-come, first-served but early arrival is advised during busy times. The restaurant accepts major credit cards and offers takeout options for those who prefer to dine outdoors or in their cabins.
Parking is convenient and free for restaurant patrons, and there is easy access for guests with disabilities.
“Planning ahead helps make your dining experience smooth and enjoyable.”
Contact Information
For questions about the menu, dietary accommodations, or to make a reservation, you can contact the Mahoney State Park Restaurant directly. Staff are available to assist you and provide up-to-date information.
| Phone: | (402) 123-4567 |
| Email: | [email protected] |
| Address: | 28500 W Park Hwy, Ashland, NE 68003 |
| Website: | www.mahoneyparkrestaurant.com |
