Mac’s Philly Steaks is a culinary destination that brings the authentic flavors of Philadelphia’s iconic cheesesteaks to food enthusiasts everywhere. Famous for its mouthwatering sandwiches, Mac’s combines quality ingredients with traditional preparation methods to deliver a truly memorable dining experience.
Whether you’re a longtime fan of Philly cheesesteaks or trying one for the first time, Mac’s offers a menu that caters to diverse tastes while maintaining a focus on fresh, bold flavors.
At the heart of Mac’s menu is a dedication to authenticity, with every sandwich crafted to deliver the rich, savory taste of classic Philly fare. Beyond cheesesteaks, the menu incorporates a variety of options including chicken, sausage, and vegetarian selections, ensuring there’s something for everyone.
The careful attention to ingredient sourcing and preparation techniques highlights why Mac’s Philly Steaks has become a beloved name in the fast-casual dining scene.
Exploring Mac’s menu reveals not only the depth of flavor but also the thoughtfulness behind each item. From the bread to the cheese, every component is selected to complement the others perfectly.
This balance between tradition and innovation makes Mac’s a standout choice for anyone craving a hearty, satisfying meal that celebrates Philadelphia’s culinary heritage.
Signature Philly Cheesesteaks
Mac’s Philly Steaks is best known for its signature cheesesteaks, which embody the essence of Philadelphia’s classic sandwich culture. These cheesesteaks are made with premium cuts of beef, expertly sliced and cooked to perfection, then layered with melted cheese and fresh toppings.
The foundation of every cheesesteak is the meat – Mac’s uses thinly sliced ribeye steak, known for its tenderness and rich flavor. The steak is grilled on a flat top to lock in juices and achieve a caramelized crust, delivering a texture that is both juicy and slightly crisp.
This preparation ensures every bite is packed with authentic taste.
Cheese choices are a pivotal aspect of the cheesesteak experience. Mac’s offers traditional options like Provolone, American, and Cheese Whiz, each adding a distinct layer of creaminess and flavor.
Cheese Whiz, in particular, is a favorite among purists seeking the classic Philly cheesesteak experience.
Popular Variants
- Classic Cheesesteak: Ribeye steak, melted Provolone, grilled onions, and hoagie roll.
- Whiz Wit: Ribeye with Cheese Whiz and sautéed onions, a Philly staple.
- American Steak: Ribeye with melted American cheese and optional peppers.
- Loaded Philly: Steak with cheese, mushrooms, peppers, and onions for extra flavor complexity.
“Every cheesesteak at Mac’s is a tribute to Philadelphia’s rich sandwich tradition, crafted with care and passion.” – Mac’s Philly Steaks Chef
Chicken and Other Protein Options
Recognizing that not everyone prefers beef, Mac’s Philly Steaks offers a variety of alternative protein options. These selections maintain the same commitment to quality and flavor as the classic cheesesteaks, providing delicious choices for chicken lovers and those seeking something different.
The chicken cheesesteaks are prepared using tender, thinly sliced grilled or crispy chicken breast, paired with the same cheese options as the traditional steaks. This allows for a lighter yet equally satisfying sandwich that appeals to a wider audience, including those who prefer poultry over beef.
In addition to chicken, Mac’s menu features Italian sausage sandwiches and meatball subs, expanding the protein variety with bold, savory flavors. The Italian sausage is seasoned with traditional herbs and spices, grilled, and served with melted cheese and peppers, offering a hearty alternative to steak-based sandwiches.
Proteins at a Glance
| Protein | Preparation Style | Flavor Profile | Popular Pairings |
| Ribeye Steak | Grilled thin slices | Rich, savory, juicy | Provolone, onions, peppers |
| Chicken Breast | Grilled or crispy | Light, tender, slightly smoky | American cheese, lettuce, tomato |
| Italian Sausage | Grilled with herbs | Spicy, aromatic, hearty | Melted cheese, grilled peppers |
“Offering diverse proteins allows Mac’s to cater to a variety of preferences without compromising on quality.”
Vegetarian and Vegan Choices
Mac’s Philly Steaks understands the importance of accommodating dietary preferences and has introduced a thoughtful range of vegetarian and vegan options. These choices are designed to provide flavorful, satisfying meals without sacrificing the signature Philly sandwich experience.
The vegetarian selections often feature grilled vegetables such as mushrooms, peppers, onions, and zucchini, combined with cheese or vegan cheese alternatives. These sandwiches offer a robust and savory flavor profile, appealing even to non-vegetarians looking for a lighter option.
For vegan guests, Mac’s uses plant-based protein substitutes and dairy-free cheese options, ensuring a fully vegan meal that doesn’t compromise on taste or texture. Fresh, locally sourced produce enhances the flavor, while specialty sauces add zest and depth.
Vegetarian Favorites
- Grilled Veggie Cheesesteak: A medley of sautéed mushrooms, onions, and peppers with melted cheese on a hoagie roll.
- Vegan Philly: Plant-based protein with vegan cheese and fresh vegetables, served with vegan mayo.
- Cheese & Peppers: Roasted sweet peppers with melted Provolone or vegan cheese for a simple yet flavorful sandwich.
“Inclusivity in dining means crafting options that satisfy all palates without compromise.” – Mac’s Nutrition Expert
Side Dishes and Extras
Complementing the main sandwiches, Mac’s Philly Steaks offers an array of side dishes and extras that round out the meal perfectly. These sides are designed to enhance the overall dining experience by providing texture, flavor contrast, and convenience.
Classic side options include crispy fries, onion rings, and mozzarella sticks, all prepared fresh daily. These sides are ideal for sharing or enjoying as a hearty accompaniment to a cheesesteak.
The fries are especially popular for their golden crispiness and perfect seasoning.
For those seeking lighter alternatives, Mac’s also offers salads and fresh-cut fruit cups. These options provide a refreshing counterpoint to the rich and indulgent sandwiches, catering to health-conscious customers or those looking for balance in their meal.
Popular Side Selections
- Crispy French Fries: Seasoned and fried to a perfect crunch.
- Onion Rings: Thick-cut onions battered and deep-fried.
- Mozzarella Sticks: Breaded cheese sticks served with marinara sauce.
- House Salad: Mixed greens with choice of dressing.
“Sides at Mac’s are not an afterthought but an essential part of the Philly steak experience.”
Signature Sauces and Toppings
The array of sauces and toppings available at Mac’s Philly Steaks allows customers to customize their sandwiches to their exact liking. These additions not only enhance flavor but also provide unique textural contrasts that make each bite exciting.
Classic toppings include sautéed onions, grilled peppers, and mushrooms, all cooked to bring out their natural sweetness and depth. These vegetables are staples in traditional Philly cheesesteaks and add layers of flavor that complement the meat and cheese perfectly.
Signature sauces such as garlic aioli, spicy mayo, and chipotle ketchup offer a modern twist while respecting the sandwich’s roots. These sauces are crafted in-house using fresh ingredients to ensure vibrant, well-balanced flavors that elevate the overall taste.
Customization Options
- Sautéed Onions: Caramelized to bring out natural sweetness.
- Grilled Peppers: Slightly smoky and tender.
- Garlic Aioli: Creamy with a hint of garlic spice.
- Spicy Mayo: Adds a subtle kick without overpowering.
| Sauce | Flavor Profile | Best Paired With |
| Garlic Aioli | Creamy, garlicky | Steak, chicken |
| Spicy Mayo | Spicy, tangy | Chicken, veggie |
| Chipotle Ketchup | Smoky, sweet | Fries, sausage |
“The right sauce can transform a good sandwich into a great one.” – Mac’s Flavor Specialist
Beverage Selection
To round out the Mac’s Philly Steaks experience, the beverage menu offers a curated selection of drinks designed to refresh and complement the meal. From classic soft drinks to specialty beverages, there is a drink for every preference.
Mac’s features popular sodas, iced teas, and lemonades, all served chilled to provide a perfect balance to the warm, hearty sandwiches. For those seeking something more unique, the menu includes craft sodas and specialty lemonades with natural fruit infusions.
Water and zero-calorie options are also available, ensuring guests can stay hydrated and enjoy their meal without added sugars or calories. The beverage choices emphasize freshness and quality, consistent with the overall Mac’s dining philosophy.
Drink Highlights
- Classic Sodas: Coca-Cola, Diet Coke, Sprite.
- Iced Tea: Sweetened and unsweetened options.
- Craft Lemonades: Flavors like strawberry basil and mango peach.
- Bottled Water: Still and sparkling varieties.
“Every great sandwich deserves a refreshing drink to match.” – Mac’s Beverage Coordinator
Special Offers and Catering Services
Mac’s Philly Steaks extends its flavorful offerings beyond individual orders with special deals and catering options. These services are designed to bring the authentic taste of Philly cheesesteaks to gatherings large and small, making celebrations and office events memorable.
Special offers often include combo meals that bundle sandwiches, sides, and drinks at a discounted price, providing excellent value without compromising on quality. These deals encourage customers to explore the menu’s variety while enjoying savings.
Catering services are customizable, allowing clients to select from a range of sandwiches, sides, and beverages to suit their event needs. Mac’s catering team ensures timely delivery and professional presentation, reflecting the same standards as in-store dining.
Catering Packages Overview
| Package | Includes | Ideal For | Price Range |
| Basic | Assorted cheesesteaks, fries, drinks | Small meetings, casual events | $10-$15 per person |
| Deluxe | Variety of sandwiches, sides, desserts | Office lunches, parties | $18-$25 per person |
| Premium | Full menu selection, custom orders | Weddings, large events | $30+ per person |
“Our catering is designed to make any event taste unforgettable, bringing the spirit of Philly wherever you are.” – Mac’s Catering Manager
Mac’s Philly Steaks menu is a testament to the rich culinary tradition of Philadelphia combined with a modern appreciation for quality and variety. From the classic ribeye cheesesteak to vegetarian and vegan options, every item is crafted with care and passion.
The thoughtful inclusion of side dishes, signature sauces, and diverse beverage options ensures a well-rounded dining experience.
The menu’s flexibility extends beyond individual meals with attractive special offers and comprehensive catering services, reflecting Mac’s commitment to customer satisfaction at every level. Whether visiting for a quick lunch, a family dinner, or a special event, Mac’s Philly Steaks promises consistent quality and authentic flavors that keep customers coming back.
Through innovation and respect for tradition, Mac’s continues to elevate the cheesesteak experience, making it accessible and enjoyable for all. The menu’s diversity, attention to detail, and dedication to excellence solidify Mac’s position as a leader in fast-casual dining, delivering the true taste of Philadelphia’s beloved sandwich culture to every guest.
