Luigi’s Pizza Bar & Grille is a culinary destination that perfectly blends traditional Italian flavors with modern American influences. Known for its artisanal pizzas, freshly prepared pastas, and savory grilled dishes, Luigi’s offers a diverse menu that caters to a variety of tastes and preferences.
Each dish is crafted with care, using high-quality ingredients sourced both locally and from Italy. The menu is thoughtfully designed to provide both comfort and sophistication, making it ideal for family dinners, casual outings, or celebratory feasts.
The following comprehensive guide explores the full menu, including appetizers, pizzas, pastas, grills, salads, desserts, and beverages. Whether you are a first-time visitor or a returning guest, this overview will help you navigate Luigi’s delicious offerings.
Appetizers
Start your meal with a selection of handmade appetizers that set the tone for a memorable dining experience. From classic Italian starters to innovative creations, Luigi’s appetizers are designed to awaken your palate.
Appetizer | Description | Price |
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Bruschetta al Pomodoro | Grilled Italian bread topped with fresh tomatoes, basil, garlic, and extra virgin olive oil. | $7.95 |
Calamari Fritti | Crispy fried calamari served with house-made marinara and garlic aioli dipping sauce. | $11.50 |
Stuffed Mushrooms | Button mushrooms filled with Italian sausage, herbs, and parmesan cheese, baked to perfection. | $9.75 |
Caprese Salad Bites | Cherry tomatoes, fresh mozzarella, and basil drizzled with balsamic glaze on skewers. | $8.25 |
Garlic Knots | Soft dough knots brushed with garlic butter and sprinkled with parmesan and parsley. | $5.95 |
“The Calamari Fritti at Luigi’s is a perfect balance of crispy and tender, paired beautifully with their house-made sauces.” — Food Enthusiast Review
Signature Pizzas
Luigi’s Pizza Bar & Grille takes pride in their handcrafted pizzas made with a traditional hand-tossed dough, slow-risen for optimal flavor and texture. Each pizza is topped with the freshest ingredients and baked in a stone oven to achieve a perfect crust.
Choose from classic favorites or explore unique combinations that highlight seasonal produce and premium meats and cheeses.
Pizza | Description | Sizes & Prices |
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Margherita | San Marzano tomato sauce, fresh mozzarella, basil leaves, and a drizzle of extra virgin olive oil. | Small (10″) – $12.95 Medium (14″) – $17.95 Large (18″) – $21.95 |
Meat Lover’s | Tomato sauce, mozzarella, pepperoni, Italian sausage, bacon, and ham. | Small – $14.95 Medium – $19.95 Large – $24.95 |
Veggie Delight | Tomato sauce, mozzarella, mushrooms, green peppers, onions, black olives, and tomatoes. | Small – $13.95 Medium – $18.95 Large – $22.95 |
BBQ Chicken | BBQ sauce, smoked chicken breast, red onions, cilantro, and mozzarella cheese. | Small – $15.50 Medium – $20.50 Large – $25.50 |
Four Cheese | A blend of mozzarella, parmesan, ricotta, and gorgonzola cheeses with garlic-infused olive oil. | Small – $14.50 Medium – $19.50 Large – $24.50 |
Luigi’s Special | Tomato sauce, mozzarella, pepperoni, mushrooms, green peppers, black olives, and Italian sausage. | Small – $15.95 Medium – $21.95 Large – $26.95 |
Gluten-Free Crust Available: Upgrade any small pizza with a gluten-free crust for an additional $3.00.
Pasta Selections
Luigi’s pasta dishes are created from authentic Italian recipes, served with house-made sauces and fresh herbs. Each dish is prepared al dente to ensure the perfect bite.
Pasta Dish | Description | Price |
---|---|---|
Spaghetti Bolognese | Classic spaghetti topped with a rich, slow-cooked beef and tomato ragu. | $16.95 |
Fettuccine Alfredo | Creamy parmesan and butter sauce with fresh cracked pepper over fettuccine noodles. | $15.95 |
Lasagna al Forno | Layers of pasta, ricotta, mozzarella, ground beef, and tomato sauce baked to a golden finish. | $17.95 |
Penne Arrabbiata | Penne pasta tossed in a spicy tomato sauce with garlic, chili flakes, and fresh basil. | $14.95 |
Seafood Linguine | Linguine pasta with shrimp, scallops, and clams in a light garlic white wine sauce. | $21.95 |
Spinach and Ricotta Ravioli | Homemade ravioli stuffed with spinach and ricotta, served in a fresh tomato basil sauce. | $18.50 |
“The Seafood Linguine is a standout dish, perfectly balancing the ocean’s bounty with the delicate pasta and sauce.” — Luigi’s Regular Patron
Grill & Entrées
For those seeking heartier fare, the grill and entrées menu offers a range of expertly prepared dishes. Using prime cuts and fresh seafood, these plates are both flavorful and satisfying.
Dish | Description | Price |
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Grilled Ribeye Steak | 12 oz. ribeye seasoned and grilled to your preference, served with garlic mashed potatoes and sautéed vegetables. | $29.95 |
Chicken Marsala | Pan-seared chicken breast with a rich marsala wine and mushroom sauce, served with linguine. | $22.50 |
Salmon Piccata | Fresh Atlantic salmon sautéed with capers, lemon, and white wine, accompanied by roasted potatoes. | $24.95 |
Veal Parmigiana | Breaded veal cutlet topped with marinara and melted mozzarella, served over spaghetti. | $25.95 |
Eggplant Rollatini | Grilled eggplant rolled with ricotta and herbs, baked in tomato sauce with mozzarella cheese. | $18.95 |
All grill dishes are served with a side salad or soup of the day. Substitute for a Caesar or house salad for $2.00 extra.
Salads & Soups
Luigi’s offers fresh and vibrant salads and comforting soups to complement any meal. Made with crisp vegetables and house-made dressings, these lighter options are perfect for a starter or side.
Salad / Soup | Description | Price |
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House Salad | Mixed greens, cherry tomatoes, cucumbers, red onions, and croutons tossed in a balsamic vinaigrette. | $6.50 |
Caesar Salad | Crisp romaine lettuce, parmesan cheese, house-made croutons, and Caesar dressing. | $7.50 |
Caprese Salad | Fresh mozzarella, tomatoes, basil, extra virgin olive oil, and balsamic glaze. | $9.00 |
Minestrone Soup | Classic Italian vegetable soup with beans, pasta, and fresh herbs. | $5.50 (cup) / $7.95 (bowl) |
Italian Wedding Soup | Rich broth with meatballs, spinach, and small pasta shells. | $6.00 (cup) / $8.50 (bowl) |
Desserts
End your meal on a sweet note with Luigi’s selection of classic Italian desserts. Each dessert is crafted with authentic recipes and the finest ingredients.
Dessert | Description | Price |
---|---|---|
Tiramisu | Layered espresso-soaked ladyfingers with mascarpone cream, dusted with cocoa powder. | $7.95 |
Cannoli | Crispy pastry shells filled with sweet ricotta and chocolate chips. | $6.50 |
Gelato Trio | Three scoops of house-made gelato in assorted flavors including pistachio, chocolate, and vanilla. | $8.25 |
Chocolate Lava Cake | Warm chocolate cake with a molten center, served with vanilla ice cream. | $8.95 |
Panna Cotta | Creamy vanilla custard topped with fresh berries and a drizzle of berry coulis. | $7.50 |
“Luigi’s Tiramisu is the perfect balance of creamy and coffee flavors — a must-try for dessert lovers.” — Dessert Connoisseur
Beverages
Complement your meal with a diverse beverage menu featuring Italian wines, craft beers, specialty cocktails, and non-alcoholic options. Luigi’s carefully curates its drink selection to pair beautifully with their food offerings.
Beverage | Description | Price |
---|---|---|
Italian Red Wine | Selection includes Chianti, Sangiovese, and Barolo. Glass or bottle available. | Glass: $8 – $12 Bottle: $32 – $55 |
Italian White Wine | Includes Pinot Grigio, Soave, and Vermentino varieties. | Glass: $7 – $11 Bottle: $30 – $50 |
Craft Beer | Local and imported beers including Peroni, Birra Moretti, and seasonal brews. | $6 – $8 |
Signature Cocktails | House favorites such as Negroni, Aperol Spritz, and Luigi’s Lemon Basil Martini. | $10 – $13 |
Soft Drinks & Juices | Classic sodas, sparkling water, fresh-squeezed juices, and Italian sodas. | $3.50 – $5.00 |
Coffee & Tea | Espresso, cappuccino, latte, herbal teas, and traditional Italian coffee. | $3.00 – $5.00 |
Special Dietary Options
Luigi’s Pizza Bar & Grille is committed to accommodating guests with dietary restrictions. Vegetarian, vegan, and gluten-free options are clearly marked on the menu.
Many pasta dishes can be prepared with gluten-free pasta upon request. Vegan cheese and plant-based meat substitutes are also available for certain pizzas and entrées.
Please inform your server of any allergies or dietary needs to ensure a safe and enjoyable dining experience.
“The staff at Luigi’s went out of their way to customize my meal to be vegan and gluten-free. The quality and flavor didn’t suffer — truly impressive!” — Satisfied Guest
Family and Group Dining
Luigi’s offers a range of family-style and group dining options perfect for celebrations or casual get-togethers. Large pizzas, pasta platters, and mixed appetizer trays are available for sharing.
Special menus and private dining rooms can be arranged with advance notice. The restaurant’s warm atmosphere and attentive service make it an ideal choice for birthdays, anniversaries, or business dinners.
Conclusion
Luigi’s Pizza Bar & Grille provides a rich dining experience anchored by a thoughtfully developed menu showcasing authentic Italian cuisine with a modern twist. From the first bite of a crisp bruschetta to the last spoonful of creamy panna cotta, every dish reflects a commitment to quality, flavor, and tradition.
Whether you seek a casual pizza night, a romantic dinner, or a festive gathering, Luigi’s diverse menu and inviting ambiance promise a memorable occasion for all guests. Explore the menu, savor the flavors, and discover why Luigi’s remains a beloved culinary landmark.