Lucilles Montebello stands as a beacon of culinary delight, offering a menu that seamlessly blends traditional comfort foods with vibrant, contemporary twists. Nestled in a welcoming atmosphere, the restaurant invites guests to explore a thoughtfully curated selection of dishes that celebrate rich flavors and quality ingredients.
Every item on the Lucilles Montebello Menu reflects a commitment to both authenticity and innovation, ensuring that each visit offers something memorable. Whether you’re craving hearty Southern classics or light, refreshing fare, the menu caters to a diverse palate, making it an ideal destination for family gatherings, casual dinners, or special occasions.
The menu’s design emphasizes variety without overwhelming choice, striking a balance between beloved staples and seasonal specialties. From slow-cooked meats to carefully crafted vegetarian options, Lucilles Montebello ensures that every diner finds something to savor.
The culinary team’s dedication to freshness is evident in every bite, with locally sourced produce and top-grade proteins enhancing the dining experience. Beyond the food, the menu also showcases a selection of beverages and desserts that complement the dishes perfectly, rounding out the experience with thoughtful pairings and indulgent finishes.
Appetizers That Set the Tone
The appetizer selection at Lucilles Montebello is designed to whet the appetite and introduce diners to the kitchen’s flavor philosophy. Each starter is crafted with attention to detail, providing a balance of textures and tastes that invite sharing and conversation.
Whether you prefer something light and crisp or rich and hearty, the menu’s appetizers serve as an ideal prelude to the main courses.
Among the standout items are the Smoked Chicken Wings, which boast a perfect smoky depth balanced by a tangy house-made sauce. These wings are slow-smoked to tender perfection, offering a satisfying bite that combines heat and subtle sweetness.
Another favorite is the Fried Green Tomatoes, a Southern staple reimagined with a crunchy cornmeal crust and a zesty remoulade dip. This dish exemplifies Lucilles Montebello’s skill in elevating classic recipes with fresh, bold flavors.
Popular Starters
- Smoked Chicken Wings: Slow-smoked, tossed in signature sauce
- Fried Green Tomatoes: Crispy, served with remoulade
- Deviled Eggs: Classic with a hint of smoky paprika
- Jalapeño Poppers: Stuffed with cream cheese and wrapped in bacon
“The appetizers at Lucilles Montebello perfectly capture the essence of Southern hospitality—bold, comforting, and made to share.” – Local Food Critic
Entrées: The Heart of the Menu
The main courses at Lucilles Montebello are where tradition meets technique, featuring a variety of options that highlight slow cooking, robust seasoning, and quality sourcing. Each entrée is thoughtfully prepared to deliver satisfying portions and memorable tastes, whether you favor meat, poultry, or plant-based dishes.
Signature dishes like the BBQ Baby Back Ribs showcase a tender, fall-off-the-bone texture, achieved through hours of careful smoking and basting with a proprietary barbecue sauce. For those seeking a lighter entrée, the Grilled Salmon offers a fresh, flaky alternative, accompanied by seasonal vegetables and a citrus glaze that enhances its natural flavors.
Vegetarians are well-served by the Stuffed Portobello Mushrooms, which are filled with a savory blend of cheeses, herbs, and breadcrumbs, baked until golden and flavorful.
Entrée Highlights
| Dish | Main Ingredients | Preparation Style | Serving Size |
| BBQ Baby Back Ribs | Pork ribs, house BBQ sauce | Slow smoked, hand-basted | Full rack or half rack |
| Grilled Salmon | Fresh salmon, citrus glaze | Grilled, lightly seasoned | 8 oz filet |
| Stuffed Portobello Mushrooms | Portobello, cheese blend, herbs | Baked, herb-infused | Two mushrooms per order |
Each entrée is paired with a choice of traditional Southern sides, such as creamy mashed potatoes, collard greens, or seasoned fries, allowing guests to customize their meals to their liking.
Signature Sandwiches and Burgers
For those seeking a casual yet satisfying meal, the sandwich and burger options at Lucilles Montebello deliver bold flavors wrapped in fresh bread. Each sandwich is made with quality meats and fresh toppings, ensuring a hearty, delicious experience.
The menu offers a range from classic to creative options, catering to different tastes and appetites.
The Lucille’s Pulled Pork Sandwich is a crowd favorite, featuring slow-cooked pork shoulder smothered in tangy barbecue sauce, served on a toasted bun with crunchy slaw. Meanwhile, the Montebello Burger combines a juicy beef patty with melted cheddar, crispy bacon, and a smoky aioli, delivering richness and depth in every bite.
Vegetarian guests can enjoy the Black Bean Veggie Burger, which balances hearty texture with fresh herbs and spicy chipotle mayo.
Sandwich Selection
- Lucille’s Pulled Pork Sandwich: Slow-cooked pork, BBQ sauce, coleslaw
- Montebello Burger: Angus beef, cheddar, bacon, smoky aioli
- Black Bean Veggie Burger: Black beans, herbs, chipotle mayo
- Fried Catfish Po’ Boy: Crispy catfish, lettuce, tomato, remoulade
“Their sandwiches aren’t just meals—they’re experiences packed with layers of flavor and texture.” – Regular Patron
Salads and Lighter Fare
Lucilles Montebello understands the need for variety and lighter options that don’t compromise on flavor. The salad and lighter fare section offers fresh, vibrant dishes that cater to health-conscious diners or those looking for a refreshing break between heartier meals.
The Southern Cobb Salad brings together crisp greens, smoked turkey, boiled eggs, avocado, and blue cheese, all tossed in a tangy vinaigrette that balances richness with brightness. Another popular choice is the Strawberry Spinach Salad, which combines fresh spinach, sweet strawberries, candied pecans, and goat cheese, finished with a honey poppy seed dressing.
These salads emphasize seasonal ingredients and house-made dressings, enhancing freshness and flavor.
Light and Fresh Options
| Salad | Main Ingredients | Dressing | Calories (approx.) |
| Southern Cobb Salad | Greens, smoked turkey, eggs, avocado, blue cheese | Vinaigrette | 450 |
| Strawberry Spinach Salad | Spinach, strawberries, pecans, goat cheese | Honey poppy seed | 380 |
| Classic Caesar | Romaine, parmesan, croutons | Caesar dressing | 420 |
These lighter options also pair wonderfully with the restaurant’s selection of artisanal breads and small plates, allowing guests to mix and match based on their appetite and mood.
Traditional Sides to Complement Every Meal
Sides at Lucilles Montebello are more than afterthoughts—they are essential components that elevate the dining experience. The menu features a variety of classic Southern sides, each prepared with care and seasoned perfectly to complement the main dishes.
Favorites include the Collard Greens simmered with smoky ham hocks, offering a rich, savory depth that pairs beautifully with barbecue and smoked meats. The Macaroni and Cheese is a creamy, indulgent option made from a blend of cheeses and baked to golden perfection.
For a crispy alternative, the Sweet Potato Fries are lightly seasoned and fried to a satisfying crunch, providing a subtly sweet contrast to savory entrees.
Side Dish Staples
- Collard Greens: Slow-cooked with ham hocks
- Macaroni and Cheese: Creamy, cheesy, baked
- Sweet Potato Fries: Crispy, lightly seasoned
- Seasoned French Fries: Classic, golden fries
“The sides at Lucilles Montebello are the perfect partners to every entrée, bringing balance and tradition to the plate.” – Executive Chef
Desserts That Delight
Lucilles Montebello’s dessert menu offers a sweet conclusion to the meal, featuring indulgent treats made in-house with fresh ingredients. The dessert selection is designed to satisfy a variety of cravings, from rich chocolate to fruity freshness.
The Pecan Pie is a standout, boasting a flaky crust and a gooey, nutty filling that captures the essence of Southern baking. The Chocolate Lava Cake provides a decadent experience, with a molten center that oozes warm chocolate, served alongside vanilla ice cream.
For something lighter, the Berry Cobbler combines seasonal berries baked with a buttery crust, offering a perfect balance of tart and sweet flavors.
Sweet Finishes
| Dessert | Description | Key Ingredients | Serving Style |
| Pecan Pie | Traditional Southern pie with nutty filling | Pecans, brown sugar, butter | Slice with whipped cream |
| Chocolate Lava Cake | Warm cake with molten chocolate center | Dark chocolate, eggs, sugar | Served with vanilla ice cream |
| Berry Cobbler | Seasonal berries baked with crust | Mixed berries, flour, butter | Warm with whipped cream |
Each dessert is crafted to provide a satisfying end to the meal, with options that cater to both rich and subtle preferences.
Beverages: Complementing Every Bite
Lucilles Montebello offers an extensive beverage menu designed to complement the diverse food offerings. From classic Southern sweet teas to craft cocktails and local brews, the drink selections elevate the dining experience and cater to all tastes.
The Sweet Tea is a signature drink, brewed fresh daily and served over ice with a wedge of lemon. For those seeking something stronger, the cocktail menu features inventive mixes such as the Montebello Mule, which pairs ginger beer with vodka and fresh lime, offering a refreshing balance.
The selection of local craft beers highlights regional breweries, showcasing the best of Montebello’s beverage scene.
Beverage Highlights
- Sweet Tea: Fresh brewed, served chilled
- Montebello Mule: Vodka, ginger beer, lime
- Local Craft Beers: Rotating selection from area breweries
- House Lemonade: Made with fresh lemons and a hint of mint
“A great meal deserves a thoughtfully paired drink, and Lucilles Montebello’s beverage menu never disappoints.” – Beverage Director
Conclusion
The Lucilles Montebello Menu offers a rich tapestry of flavors that pay homage to Southern culinary traditions while embracing modern touches. Each section of the menu is crafted with care, featuring dishes that highlight quality ingredients and expert preparation.
From hearty ribs and smoky wings to vibrant salads and decadent desserts, the offerings ensure that every diner finds something to delight their palate.
What truly sets Lucilles Montebello apart is its commitment to balance—between boldness and subtlety, tradition and innovation, indulgence and freshness. Whether you’re drawn to the warmth of slow-cooked meats or the crispness of freshly tossed salads, the menu is designed to satisfy and surprise in equal measure.
The thoughtfully curated beverage list and inviting ambiance further enhance the experience, making this restaurant a standout destination for those seeking authentic, memorable dining in Montebello.
In every bite and sip, Lucilles Montebello invites guests to savor the spirit of Southern hospitality, delivering meals that nourish both body and soul. The menu is a testament to the power of well-executed comfort food, elevated with creativity and passion, promising a dining experience that resonates long after the last bite.
