Los Jarritos offers a vibrant and diverse menu that captures the essence of authentic Mexican cuisine. Known for its festive atmosphere and rich flavors, the restaurant provides a culinary experience that goes beyond just food—it is a celebration of culture, tradition, and community.
Whether you are craving the hearty comfort of classic Mexican dishes or seeking fresh, innovative flavors, Los Jarritos’ menu caters to all tastes with an array of options that highlight the best of regional Mexican cooking.
The menu is thoughtfully crafted to balance traditional recipes with modern twists, ensuring that every bite delivers authenticity and satisfaction. From sizzling fajitas to refreshing aguas frescas, each dish is prepared with care and the freshest ingredients, allowing diners to immerse themselves in a genuine Mexican dining adventure.
The vibrant colors, bold spices, and comforting textures all contribute to an unforgettable meal that appeals to locals and visitors alike.
Exploring Los Jarritos’ offerings reveals a deep respect for culinary heritage paired with a commitment to quality and customer satisfaction. The emphasis on fresh, locally sourced ingredients combined with traditional cooking techniques makes the menu a destination for food lovers who appreciate both flavor and authenticity.
This comprehensive look at the Los Jarritos menu highlights the key categories and signature dishes that make this restaurant a beloved spot for Mexican food enthusiasts.
Appetizers and Starters
The appetizer section at Los Jarritos sets the tone for the meal with a vibrant selection of traditional Mexican starters. These dishes are designed to awaken the palate and provide a perfect introduction to the flavors that define the restaurant’s culinary style.
Whether you prefer something light and fresh or rich and hearty, the appetizers cater to a variety of preferences.
One standout from this section is the Guacamole Fresco, made tableside with ripe avocados, freshly chopped onions, tomatoes, and a hint of lime. It encapsulates freshness and is a perfect shareable dish.
Another favorite is the Queso Fundido, a melted cheese delight often combined with chorizo or mushrooms, served with warm tortillas for dipping.
Many appetizers offer a balance of textures and flavors, such as the Ceviche de Camarón, which pairs the tanginess of lime-marinated shrimp with crisp vegetables. These starters are ideal for sharing and set a festive, communal tone to the dining experience.
- Guacamole Fresco – Freshly made guacamole served with tortilla chips
- Queso Fundido – Melted cheese with chorizo or mushrooms
- Elote Asado – Grilled Mexican street corn with mayonnaise, cheese, and chili powder
- Ceviche de Camarón – Shrimp marinated in citrus with onions and cilantro
“A perfect appetizer is the gateway to a memorable meal, and Los Jarritos excels in creating starters that excite every sense.”
Signature Entrees
The centerpiece of Los Jarritos’ menu is its collection of signature entrees, each showcasing the depth and diversity of Mexican cuisine. These dishes are crafted with traditional recipes handed down through generations, combined with fresh ingredients that elevate each plate.
The Carne Asada is a highlight, featuring tender grilled steak marinated with spices and served with rice, beans, and warm tortillas. It exemplifies the perfect balance of smoky flavors and juicy textures.
For those seeking seafood, the Pescado a la Veracruzana offers a flavorful fish fillet cooked with tomatoes, olives, and capers, presenting a tangy and savory profile.
Vegetarian options are equally celebrated, such as the Chiles Rellenos, stuffed poblano peppers filled with cheese or vegetables and lightly battered. These entrees are hearty, satisfying, and thoughtfully prepared to appeal to a broad audience.
- Carne Asada – Grilled marinated steak with traditional sides
- Pescado a la Veracruzana – Fish cooked with tomatoes and olives
- Chiles Rellenos – Stuffed poblano peppers with cheese or veggies
- Pollo en Mole – Chicken simmered in rich, complex mole sauce
| Dish | Main Ingredients | Flavor Profile |
| Carne Asada | Grilled beef, lime, garlic, spices | Smoky, savory, slightly tangy |
| Pescado a la Veracruzana | Fish fillet, tomatoes, olives, capers | Bright, tangy, savory |
| Chiles Rellenos | Poblano peppers, cheese, vegetables | Mildly spicy, creamy, hearty |
Tacos and Street Food
Tacos are a cornerstone of Mexican cuisine, and Los Jarritos offers an impressive array of options that pay homage to this beloved street food. This section of the menu is perfect for those looking for quick, flavorful bites packed with traditional ingredients and bold seasonings.
The Al Pastor Taco is a crowd-pleaser, featuring marinated pork cooked on a vertical spit, served with pineapple, onions, and cilantro. This combination delivers a perfect mix of sweet, savory, and spicy notes.
Another popular choice is the Barbacoa Taco, slow-cooked beef that is tender and seasoned with earthy spices.
Vegetarian and seafood tacos also shine here, with options like the Grilled Fish Taco or the Veggie Taco filled with sautéed peppers, mushrooms, and fresh salsa. Each taco is accompanied by fresh lime wedges and house-made salsas to customize the experience.
- Al Pastor Taco – Marinated pork with pineapple, onions, cilantro
- Barbacoa Taco – Slow-cooked seasoned beef
- Grilled Fish Taco – Lightly seasoned fish with cabbage slaw
- Veggie Taco – Sautéed vegetables with fresh salsa
“Tacos at Los Jarritos are not just food; they are an authentic taste of Mexico’s rich street food culture.”
Family Platters and Combos
For those dining in groups or families, Los Jarritos provides generous platters and combo meals designed to share and enjoy a variety of flavors. These options showcase a curated selection of the most popular dishes, making them ideal for sampling and experiencing the breadth of the menu.
The Fiesta Platter is especially popular, featuring a combination of grilled meats, rice, beans, and fresh tortillas. It is perfect for gatherings and offers a balanced mix of proteins and sides.
Another excellent option is the Mexican Combo Plate, which includes enchiladas, tamales, and a choice of meat, allowing diners to explore different textures and tastes in one dish.
These platters emphasize convenience without compromising quality, providing a feast that reflects the communal spirit of Mexican dining. They are designed to encourage sharing and conversation, making the meal a memorable social experience.
- Fiesta Platter – Mixed grilled meats with rice and beans
- Mexican Combo Plate – Enchiladas, tamales, choice of meat
- Family Taco Pack – Assorted tacos with sides
- Vegetarian Platter – Rice, beans, grilled vegetables, and salad
| Platter | Includes | Servings |
| Fiesta Platter | Grilled meats, rice, beans, tortillas | 4-6 people |
| Mexican Combo Plate | Enchiladas, tamales, meat choice | 2-3 people |
| Family Taco Pack | Assorted tacos, sides | 4 people |
Soups and Salads
Los Jarritos’ soups and salads offer a refreshing contrast to some of the richer dishes on the menu. These lighter options focus on fresh ingredients and traditional flavors, providing a satisfying start or complement to any meal.
The Sopa de Tortilla is a classic Mexican soup featuring a tomato-based broth, fried tortilla strips, avocado, and cheese. It is comforting and flavorful, perfect for cooler days or as a starter.
The Ensalada de Nopal incorporates cactus paddles, tomatoes, onions, and cilantro for a uniquely Mexican salad that is both tangy and nutritious.
For those seeking a more substantial salad, the Grilled Chicken Salad combines fresh greens with marinated grilled chicken, avocado, and a zesty dressing. Each option reflects an emphasis on freshness and balance, making them excellent choices for health-conscious diners.
- Sopa de Tortilla – Tomato soup with tortilla strips and avocado
- Ensalada de Nopal – Cactus salad with fresh vegetables
- Grilled Chicken Salad – Mixed greens with marinated chicken
- Black Bean Soup – Hearty soup with spices and fresh herbs
“A well-crafted soup or salad can refresh the palate and enhance the overall dining experience.”
Desserts
The desserts at Los Jarritos provide a sweet finale to a flavorful meal. Rooted in tradition but with creative touches, these treats offer a satisfying balance of sweetness and texture that complements the robust flavors of the main courses.
Churros are a crowd favorite—crispy, cinnamon-sugar coated, and served with a rich chocolate dipping sauce. Another popular dessert is the Flan, a smooth caramel custard that melts in the mouth and provides a perfect balance of creamy and sweet.
For those who prefer fruit-based desserts, the Fresas con Crema combines fresh strawberries with sweetened cream, offering a light yet indulgent option. Each dessert is crafted to delight and provide an authentic taste of Mexican sweetness.
- Churros – Fried dough sticks with cinnamon sugar
- Flan – Caramel custard dessert
- Fresas con Crema – Strawberries with sweet cream
- Tres Leches Cake – Moist sponge cake soaked in three milks
| Dessert | Main Ingredients | Texture/Flavor |
| Churros | Flour, cinnamon, sugar, oil | Crispy, sweet, cinnamon-spiced |
| Flan | Eggs, milk, caramel | Creamy, smooth, caramelized |
| Fresas con Crema | Strawberries, cream, sugar | Fresh, creamy, sweet |
Beverages
Complementing the food, Los Jarritos features a refreshing and diverse beverage menu that highlights traditional Mexican drinks. From sweet to savory, the beverage offerings enhance the overall dining experience with authentic flavors and thoughtful presentation.
Aguas Frescas are a signature item, available in a variety of flavors like horchata, tamarindo, and jamaica (hibiscus). These lightly sweetened fruit beverages are perfect for cooling down and refreshing the palate.
The menu also features classic Mexican sodas, including the iconic Jarritos, which come in multiple fruit flavors.
For adult diners, the selection includes margaritas, Mexican beers, and specialty cocktails crafted with fresh ingredients and traditional spirits. Each drink is designed to pair perfectly with the bold flavors found throughout the menu.
- Horchata – Sweet rice milk with cinnamon
- Tamarindo – Tamarind flavored agua fresca
- Jamaica – Hibiscus flower iced tea
- Jarritos Soda – Various fruit flavors
- Classic Margarita – Tequila, lime, triple sec
“The perfect beverage enhances the meal, and Los Jarritos’ drinks offer a refreshing journey through Mexican flavors.”
Conclusion
Los Jarritos’ menu is a vibrant tapestry of Mexican culinary tradition, skillfully blending authentic flavors with fresh, high-quality ingredients. The restaurant’s diverse offerings—from appetizers and street food to hearty entrees and indulgent desserts—reflect a deep respect for Mexican culture and cuisine.
Each dish tells a story, inviting diners to explore the richness of Mexico’s regional specialties in a warm and inviting setting.
What truly sets Los Jarritos apart is its commitment to a holistic dining experience that brings people together. The thoughtfully designed platters and shared dishes emphasize community and celebration, while the carefully curated beverage menu offers refreshing accompaniments that elevate every meal.
Whether seeking a casual taco or a multi-course feast, guests can trust Los Jarritos to deliver consistently flavorful, satisfying meals that honor tradition and inspire enjoyment.
In every bite and sip, Los Jarritos invites diners to savor the heart and soul of Mexican cuisine, making it a must-visit destination for anyone craving an authentic and memorable dining experience.
