Longboards Bar And Grill Menu

Longboards Bar and Grill offers a vibrant dining experience where the spirit of the coast meets a menu crafted to satisfy every craving. Nestled in a welcoming atmosphere, the establishment prides itself on combining fresh ingredients, creative flavors, and a laid-back vibe that invites patrons to linger longer.

Whether you’re stopping by for a quick bite after a surf session or settling in for an evening with friends, the Longboards menu presents a carefully curated selection of dishes designed to delight both adventurous food lovers and those seeking familiar comfort foods.

From signature appetizers to hearty mains, and an impressive array of drinks to complement each dish, Longboards ensures every meal is memorable. The menu reflects a balance between traditional favorites and unique culinary twists, showcasing the kitchen’s commitment to quality and innovation.

This thoughtful approach to dining makes Longboards Bar and Grill a standout destination for locals and visitors alike, where food, fun, and community come together seamlessly.

Appetizers and Small Plates

The appetizer selection at Longboards Bar and Grill sets the tone for an exceptional dining experience. Designed to share or enjoy solo, these small plates combine bold flavors with fresh ingredients that awaken the palate.

Whether you prefer something light or crave a more substantial starter, the appetizers menu offers a diverse range of options.

Highlighting the use of local produce and sustainable seafood, many dishes bring a coastal flair that complements the venue’s beach-inspired atmosphere. The appetizers are crafted to pair perfectly with the bar’s extensive drink list, providing a balance of textures and tastes.

Each dish encourages guests to explore new flavors while enjoying familiar favorites.

  • Coconut Shrimp – Crispy shrimp coated in shredded coconut, served with a tangy pineapple dipping sauce.
  • Loaded Nachos – Tortilla chips layered with cheese, jalapeños, guacamole, and sour cream.
  • Calamari Rings – Lightly fried calamari with a zesty marinara dip.
  • Hawaiian Poke Bowl – Fresh ahi tuna marinated with soy sauce, sesame oil, and green onions.

Signature Starters

The Hawaiian Poke Bowl is a standout among starters, celebrated for its freshness and authentic flavors. Prepared daily with sustainably sourced tuna, this dish balances the delicate richness of the fish with the bright acidity of citrus and the crunch of fresh veggies.

It’s a perfect introduction to the coastal-inspired menu.

The Loaded Nachos are another crowd favorite, offering a hearty and satisfying option for groups or solo diners craving something indulgent. The combination of melted cheese and fresh toppings is carefully balanced to avoid overwhelming the palate, maintaining a focus on quality and freshness.

“Our appetizers are designed to spark conversation and complement the vibrant energy of Longboards – they’re more than just starters, they’re an experience.” – Executive Chef

Entrees and Main Dishes

Longboards’ entrees are a celebration of bold flavors and culinary craftsmanship. The menu features a variety of dishes that showcase the best of land and sea, with an emphasis on fresh, high-quality ingredients.

Each main course is thoughtfully prepared to deliver a satisfying and memorable meal.

From grilled seafood to hearty burgers and creative vegetarian options, the entrees cater to a wide range of tastes and dietary preferences. The kitchen’s attention to detail is evident in the presentation and seasoning, ensuring each dish stands out on its own while fitting harmoniously within the overall menu.

  • Grilled Mahi Mahi – Served with mango salsa and coconut rice.
  • Longboard Burger – A half-pound beef patty with cheddar, bacon, and house-made aioli.
  • Vegetarian Quinoa Bowl – Roasted vegetables, quinoa, and a lemon-tahini dressing.
  • Fish Tacos – Soft tortillas filled with grilled fish, cabbage slaw, and chipotle crema.

Comparing Popular Entrees

Dish Main Ingredients Calories Flavor Profile
Grilled Mahi Mahi Mahi Mahi, Mango Salsa, Coconut Rice 550 Light, Tropical, Fresh
Longboard Burger Beef Patty, Cheddar, Bacon, Aioli 850 Rich, Savory, Smoky
Vegetarian Quinoa Bowl Quinoa, Roasted Veggies, Lemon-Tahini 480 Earthy, Citrusy, Nutty
Fish Tacos Grilled Fish, Cabbage Slaw, Chipotle Crema 600 Spicy, Tangy, Crunchy

Salads and Healthy Options

For those seeking lighter fare or focusing on nutrition, Longboards offers a variety of fresh salads and health-conscious dishes. These options emphasize vibrant, seasonal ingredients that provide both taste and nourishment.

Each salad is crafted to be a fulfilling meal without compromising on flavor.

The kitchen prioritizes organic produce and thoughtfully sourced proteins to ensure every bite supports wellness goals. From protein-packed salads to crisp greens dressed in house-made vinaigrettes, the healthy options appeal to both dedicated health enthusiasts and casual diners alike.

  • Caesar Salad – Classic romaine with parmesan, croutons, and house dressing.
  • Kale and Quinoa Salad – Tossed with almonds, cranberries, and citrus dressing.
  • Grilled Chicken Salad – Mixed greens, avocado, tomatoes, and balsamic glaze.
  • Avocado Toast – Multigrain bread topped with smashed avocado, radishes, and chili flakes.

Freshness and Flavor Balance

Each salad is designed to balance textures and flavors, offering a satisfying bite with every forkful. The Kale and Quinoa Salad combines crunchy almonds and sweet cranberries, complemented by a bright citrus dressing that ties the ingredients together.

The Grilled Chicken Salad is a protein-rich choice, perfect for those looking for a meal that energizes without weighing them down. The creamy avocado adds a luxurious texture that contrasts beautifully with the crisp greens.

“Our salads are more than just a side dish; they are thoughtfully composed meals that nourish the body and delight the senses.” – Nutrition Consultant

Bar Selections and Specialty Cocktails

Longboards Bar and Grill boasts a dynamic bar menu featuring classic favorites alongside innovative craft cocktails. The bar team expertly combines premium spirits with fresh ingredients, creating drinks that perfectly complement the food menu.

Whether you prefer something light and refreshing or bold and complex, the bar caters to every palate.

The cocktail list is regularly updated to reflect seasonal trends and local flavors, while the wine and beer selections highlight both international labels and regional brews. Each drink is presented with care, enhancing the overall dining experience.

  • Mai Tai – Rum-based cocktail with tropical fruit juices and a hint of mint.
  • Longboard Lemonade – Vodka, fresh lemon, and a splash of soda.
  • Craft Beer Selection – Rotating taps featuring local breweries.
  • House Red and White Wines – Carefully chosen varietals to suit diverse tastes.

Craft Cocktails vs. Classic Favorites

Drink Main Ingredients Flavor Notes Recommended Pairing
Mai Tai Rum, Pineapple, Orange, Mint Sweet, Tropical, Refreshing Coconut Shrimp
Longboard Lemonade Vodka, Lemon, Soda Tart, Crisp, Light Grilled Mahi Mahi
IPA Craft Beer Hops, Barley, Yeast, Water Bitter, Citrusy, Hoppy Loaded Nachos
Chardonnay Grapes Buttery, Oaky, Smooth Fish Tacos

“A great drink can transform a meal—our bar team strives to craft cocktails that highlight the flavors of our kitchen and the essence of the coast.” – Head Bartender

Desserts and Sweet Endings

The dessert offerings at Longboards Bar and Grill provide the perfect conclusion to a satisfying meal. Each sweet treat is created with the same attention to quality and flavor as the savory dishes.

The desserts combine classic comfort with inventive touches that surprise and delight.

From rich chocolate to tropical fruit-based options, the dessert menu caters to a variety of tastes and cravings. The kitchen uses fresh ingredients and house-made components to elevate each dish, ensuring a memorable finish.

  • Key Lime Pie – Tart and creamy with a graham cracker crust.
  • Chocolate Lava Cake – Warm cake with a molten chocolate center, served with vanilla ice cream.
  • Pineapple Upside-Down Cake – Caramelized pineapple with a buttery cake base.
  • Coconut Sorbet – Dairy-free, refreshing tropical sorbet made daily.

Classic Favorites with a Twist

The Chocolate Lava Cake is a crowd-pleaser, celebrated for its molten center and rich flavor. The addition of vanilla ice cream creates a contrast in temperature and texture that enhances the overall experience.

The Key Lime Pie offers a refreshing balance of tartness and sweetness, finished with a perfectly crumbly crust. This dessert is a nod to coastal traditions and a favorite among regular guests.

“Our desserts are crafted to provide a sweet escape – each bite is a celebration of flavor and texture that lingers pleasantly.” – Pastry Chef

Kids’ Menu and Family-Friendly Options

Longboards Bar and Grill is committed to providing a welcoming experience for families, with a dedicated kids’ menu that offers healthy, tasty options tailored for younger guests. The menu ensures children enjoy flavorful meals that parents can feel good about serving.

Portion sizes are appropriately scaled, and many dishes are designed to introduce children to new flavors in a fun and approachable way. From classic comfort foods to vegetable-rich meals, the kids’ menu balances nutrition and enjoyment.

  • Mini Cheeseburgers – Small beef patties served with fries.
  • Chicken Tenders – Crispy and tender chicken strips with honey mustard.
  • Mac and Cheese – Creamy and cheesy pasta made with real cheddar.
  • Veggie Sticks with Hummus – Fresh carrot and celery sticks served with a mild hummus dip.

Balancing Taste and Nutrition

Parents appreciate the focus on fresh ingredients and balanced nutrition within the kids’ menu. For example, the Veggie Sticks with Hummus provide a healthy alternative to fried sides, introducing children to wholesome flavors in a playful way.

The Mini Cheeseburgers retain the familiar taste kids love but use quality beef and fresh buns to elevate the dish. These options ensure that family dining remains enjoyable and stress-free.

“We believe family meals should be both fun and nourishing; our kids’ menu is crafted to make every child smile and every parent relax.” – Family Dining Coordinator

Gluten-Free and Dietary Accommodations

Recognizing the importance of catering to diverse dietary needs, Longboards Bar and Grill offers an extensive range of gluten-free and allergen-conscious options. The kitchen takes care to avoid cross-contamination while delivering dishes that are flavorful and satisfying.

Clear menu labeling and knowledgeable staff ensure guests can confidently select options that meet their dietary requirements. From gluten-free breads to dairy-free desserts, the accommodations are thoughtfully integrated into the menu.

  • Gluten-Free Fish Tacos – Made with corn tortillas and fresh, grilled fish.
  • Quinoa and Kale Salad – Naturally gluten-free and packed with nutrients.
  • Dairy-Free Coconut Sorbet – A refreshing dessert safe for lactose intolerance.
  • Grilled Chicken with Roasted Veggies – A balanced, allergen-friendly main.

Menu Transparency and Guest Confidence

Guests with dietary restrictions benefit from the menu’s clear descriptions and staff’s readiness to assist in customizing meals. The commitment to transparency fosters trust and encourages repeat visits by individuals seeking reliable dining options.

“We prioritize guest health and enjoyment equally, ensuring that dietary restrictions never mean compromising flavor or quality.” – Dietary Specialist

Conclusion

Longboards Bar and Grill’s menu is a testament to the art of balancing tradition with innovation, creating a culinary experience that resonates with a broad audience. Every dish, from appetizers to desserts, reflects a dedication to fresh ingredients, thoughtful preparation, and a passion for delivering memorable flavors.

The diversity of options ensures that all guests, regardless of dietary preference or taste, find something to enjoy.

The integration of local influences and coastal inspiration permeates the menu, inviting guests to savor the spirit of the shore with each bite. Coupled with an inviting atmosphere and attentive service, the Longboards dining experience transcends mere sustenance, becoming a cherished occasion.

Whether seeking a casual meal with friends, a family outing, or a special night out, Longboards Bar and Grill delivers exceptional food and warm hospitality that keeps patrons returning time and again.

Photo of author

Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

At MassMenus, we believe food is more than just a meal—it’s a connection to community, culture, and comfort.