The Lodi Tap House in Utica has quickly become a cornerstone of the local dining and social scene, offering more than just a place to grab a drink. Its menu reflects a commitment to quality, variety, and the celebration of craft beverages paired with thoughtfully prepared dishes.
Whether you’re a fan of classic pub fare or looking for innovative culinary twists, the Lodi Tap House caters to a broad spectrum of tastes, making it a must-visit spot for residents and visitors alike.
The atmosphere is inviting and lively, providing an ideal backdrop for everything from casual gatherings to special nights out.
At the heart of the Lodi Tap House experience is its diverse menu, which balances hearty comfort foods with lighter, health-conscious options. The emphasis on local ingredients and seasonal specials ensures that each visit can bring something new to the table.
Craft beer enthusiasts will find an impressive selection of brews on tap, thoughtfully curated to complement the food offerings. This synergy between drink and dish elevates the dining experience, making Lodi Tap House a destination where good taste and great company come together seamlessly.
Exploring the full menu reveals a deep respect for culinary craftsmanship and a desire to provide guests with memorable flavors and satisfying portions. From appetizers that spark your appetite to desserts that offer a sweet finish, every item is designed with care and flair.
The knowledgeable staff further enhance the experience by guiding patrons through pairings and recommendations tailored to individual preferences.
Appetizers and Small Plates
The appetizer section at Lodi Tap House is crafted to kickstart your meal with bold flavors and shareable portions. These small plates are perfect for groups or solo diners looking for a light yet satisfying beginning.
The selection ranges from classic bar snacks to more inventive options that showcase fresh ingredients and creative seasoning.
Popular choices include crispy calamari, seasoned with a blend of herbs and served alongside a tangy aioli. Their signature pretzel bites come with a rich cheese dip, offering a warm, comforting start to the meal.
For those who prefer something lighter, the roasted beet and goat cheese salad provides a fresh contrast with its earthy and creamy notes.
Each appetizer is designed to pair well with the tap house’s extensive beer lineup, enhancing the tasting experience. The kitchen emphasizes balanced seasoning and texture, ensuring each bite is as exciting as the last.
Whether you’re looking for something to share or a personal indulgence, these starters set the tone for a memorable dining experience.
Recommended Appetizers
- Crispy Calamari: Lightly breaded and fried, served with lemon aioli
- Soft Pretzel Bites: Warm, salty pretzels with sharp cheese dip
- Roasted Beet Salad: Mixed greens, goat cheese, candied walnuts, balsamic glaze
- Buffalo Chicken Sliders: Spicy pulled chicken on mini brioche buns
“The appetizers at Lodi Tap House are not just starters; they’re a celebration of flavor designed to excite the palate.” – Local Food Blogger
Signature Burgers and Sandwiches
The burger and sandwich offerings at Lodi Tap House are a standout, highlighting quality meats and fresh ingredients. Each creation is thoughtfully assembled to deliver a satisfying, hearty meal that pairs perfectly with the house’s craft beers.
From classic cheeseburgers to inventive combos, the menu caters to all preferences and appetites.
The burgers feature locally sourced beef, cooked to order and served on artisan buns. Toppings range from traditional lettuce and tomato to gourmet additions like caramelized onions, smoked bacon, and specialty cheeses.
For those seeking an alternative, the grilled chicken sandwich and vegetarian options showcase the kitchen’s versatility and commitment to inclusivity.
The sandwiches are crafted with the same attention to detail. The turkey club is stacked high with fresh turkey, crisp bacon, and ripe avocado, while the pulled pork sandwich offers a tangy, smoky flavor profile with house-made BBQ sauce.
These dishes are built to satisfy both taste buds and hunger, making them popular picks among regulars.
Burger and Sandwich Highlights
| Menu Item | Main Ingredients | Price Range |
| Classic Cheeseburger | Beef patty, cheddar, lettuce, tomato, onion, pickles | $12 – $14 |
| BBQ Pulled Pork Sandwich | Pulled pork, house BBQ sauce, coleslaw, brioche bun | $13 – $15 |
| Grilled Chicken Sandwich | Marinated chicken breast, lettuce, tomato, aioli | $11 – $13 |
| Veggie Burger | House-made patty, avocado, sprouts, vegan mayo | $12 – $14 |
Tip: Ask the staff for recommended beer pairings to enhance your burger or sandwich experience.
Craft Beers and Beverages
Lodi Tap House boasts an impressive selection of craft beers on tap, showcasing both local breweries and international favorites. The beverage menu is curated to complement the food offerings and provide a dynamic tasting experience.
Whether you enjoy hoppy IPAs, rich stouts, or crisp lagers, there’s something to suit every palate.
The rotating tap list ensures that regular visitors always have new options to explore. Seasonal brews and special releases are featured prominently, encouraging guests to broaden their beer horizons.
The knowledgeable bartenders are passionate about craft beer and eager to share insights or suggest pairings tailored to your meal.
Besides beer, the drink menu includes a variety of wines, specialty cocktails, and non-alcoholic options. These choices reflect the same dedication to quality and balance found in the kitchen.
From refreshing spritzers to robust red wines, the beverage selection completes the overall dining experience.
Popular Beers on Tap
- Hoppy Trails IPA: Citrusy and floral with a smooth finish
- Midnight Stout: Deep roasted flavors with notes of chocolate and coffee
- Golden Lager: Crisp, clean, and perfect for any occasion
- Seasonal Pumpkin Ale: Spiced and warming, available in autumn
“A well-curated tap list is the soul of any great tap house, and Lodi’s selection never disappoints.” – Craft Beer Enthusiast
Salads and Lighter Fare
For those seeking healthier or lighter options, Lodi Tap House offers a variety of fresh and flavorful salads. These dishes are designed to be both nutritious and satisfying, utilizing seasonal produce and house-made dressings.
The salads provide a welcome balance to the more indulgent items on the menu.
Signature salads include the Mediterranean quinoa bowl, packed with protein and vibrant vegetables, and the classic Caesar salad, elevated with freshly grated Parmesan and crunchy croutons. Vegetarian and gluten-free options are clearly marked, making it easy for diners with dietary preferences to find something delicious.
These lighter fare choices are perfect for lunch or a lighter dinner, and they can be complemented by a light beer or crisp white wine. The emphasis on fresh ingredients and balanced flavors ensures that these dishes stand on their own merit.
Salad Selections
- Mediterranean Quinoa Salad: Quinoa, cucumbers, tomatoes, olives, feta, lemon vinaigrette
- Classic Caesar: Romaine, Parmesan, croutons, creamy Caesar dressing
- Harvest Salad: Mixed greens, roasted squash, apples, walnuts, apple cider dressing
- Beet and Arugula Salad: Roasted beets, arugula, goat cheese, balsamic reduction
Pro tip: Adding grilled chicken or shrimp to the salads is a popular choice for extra protein.
Entrees and Main Courses
The main course section of the menu at Lodi Tap House is diverse, offering everything from robust meat dishes to creative vegetarian plates. The chef’s dedication to quality ingredients and precise cooking techniques shines through in each entree.
These dishes serve as the centerpiece for a fulfilling dining experience.
Steak options feature USDA choice cuts, grilled to order and served with seasonal sides. The pan-seared salmon is a favorite among seafood lovers, accompanied by a tangy citrus glaze and fresh vegetables.
For vegetarians, the roasted vegetable risotto delivers comfort and complexity with every bite.
Each entree is crafted to be satisfying without overwhelming, allowing diners to enjoy the full breadth of flavors without feeling weighed down. Side dishes are thoughtfully paired to complement the main proteins or vegetables.
Featured Main Courses
| Dish | Description | Price |
| Grilled Ribeye Steak | 12 oz. ribeye, garlic herb butter, seasonal vegetables | $28 |
| Pan-Seared Salmon | Fresh salmon filet with citrus glaze, quinoa pilaf | $24 |
| Roasted Vegetable Risotto | Creamy Arborio rice with seasonal veggies, Parmesan | $20 |
| Herb-Roasted Chicken | Half chicken roasted with herbs, mashed potatoes, green beans | $22 |
“Every main course at Lodi Tap House is a testament to the chef’s passion for bold yet balanced flavors.” – Culinary Critic
Desserts and Sweet Treats
The dessert menu at Lodi Tap House offers the perfect conclusion to any meal, combining classic favorites with unique creations. The sweets are crafted with the same attention to detail as the savory dishes, featuring fresh ingredients and carefully balanced flavors.
Popular desserts include a rich chocolate lava cake that melts in your mouth, served with vanilla bean ice cream. The homemade cheesecake comes with a seasonal fruit compote that adds a bright contrast to the creamy texture.
For a lighter option, the fruit sorbet selection provides a refreshing finish without overindulgence.
Pairing desserts with a dessert wine or a robust coffee is highly recommended to round out the dining experience. The dessert offerings are ideal for sharing or as an indulgent solo treat.
Sweet Favorites
- Chocolate Lava Cake: Warm, gooey chocolate center with vanilla ice cream
- Seasonal Cheesecake: Creamy cheesecake with fresh fruit topping
- Lemon Tart: Tangy lemon custard in a buttery crust
- Fruit Sorbet: Rotating flavors, light and refreshing
Suggestion: Finish your meal with the espresso for an added pick-me-up.
Gluten-Free and Dietary Options
Lodi Tap House takes pride in accommodating a variety of dietary needs without compromising on taste or presentation. The menu clearly marks gluten-free, vegetarian, and vegan options, allowing guests to make informed choices easily.
This commitment ensures that everyone can enjoy a satisfying meal with confidence.
The kitchen uses separate preparation areas and dedicated utensils to avoid cross-contamination, particularly important for those with celiac disease or severe allergies. Many dishes can be modified upon request, showcasing flexibility and customer care.
Popular gluten-free options include the grilled salmon, salads with protein add-ons, and certain appetizers like the roasted beet salad. Vegan guests can enjoy the vegetable risotto and specially crafted veggie burger, both full of flavor and texture.
Dietary Highlights
- Gluten-Free: Grilled salmon, Mediterranean quinoa salad, roasted vegetable risotto
- Vegetarian: Beet salad, veggie burger, harvest salad
- Vegan: Quinoa salad (no feta), vegetable risotto (no cheese)
- Allergy-Friendly: Staff ready to accommodate peanut and nut allergies
“Inclusive menus reflect a restaurant’s respect for all guests — Lodi Tap House excels in this regard.” – Nutrition Specialist
Conclusion
The Lodi Tap House in Utica stands out as a vibrant hub for food lovers and craft beer enthusiasts alike. Its menu is a carefully curated blend of classic comfort and modern culinary innovation, appealing to a wide range of tastes and dietary needs.
Every dish, from the appetizers to the desserts, reflects a commitment to quality ingredients and thoughtful preparation, ensuring each visit is memorable.
What truly elevates the experience is the seamless pairing of food and beverage, with an outstanding selection of craft beers and drinks that complement the menu’s flavors. The welcoming atmosphere, attentive service, and dedication to inclusivity make Lodi Tap House a place where guests feel valued and excited to return.
Whether you’re seeking a hearty burger, a light salad, or an indulgent dessert, the menu offers something exceptional for every occasion.
Ultimately, Lodi Tap House is more than just a dining destination; it’s a community gathering spot where great food, drinks, and company converge. For those in Utica and beyond, it promises not only a meal but an experience worth savoring time and time again.
