Hawaiian cuisine is renowned for its vibrant flavors, hearty portions, and the warm spirit of aloha that infuses every meal. When it comes to gatherings, celebrations, or corporate events, few things bring people together quite like a thoughtfully curated menu.
L&L Hawaiian Barbecue, a beloved staple with roots stretching back decades, has earned a reputation for making every event feel like a festive island luau. Their catering menu is a testament to Hawaiian comfort food, offering generous platters of tender meats, savory sides, and signature sauces that evoke the essence of the islands.
Whether you’re planning an office lunch, a birthday bash, or a wedding reception, L&L Hawaiian BBQ Catering transforms any occasion into a memorable culinary experience.
Choosing the right catering service is about more than just feeding a crowd; it’s about creating moments of connection and joy. L&L’s diverse offerings cater to a wide range of tastes and dietary needs, ensuring that every guest leaves satisfied.
From the sizzle of grilled meats to the sweetness of island-inspired treats, every dish reflects a commitment to quality and tradition. With flexible packages and customizable options, L&L Hawaiian BBQ makes it easy to enjoy authentic flavors without the hassle of meal prep or cleanup.
The following sections explore the highlights, options, and practical details of the L&L Hawaiian BBQ catering menu, helping you craft a menu that will delight your guests and elevate your event.
Signature Catering Packages
L&L Hawaiian BBQ’s catering packages are designed to make planning effortless, offering a balanced selection of crowd-pleasing favorites. These packages typically include a mix of popular entrees, sides, and sauces, ensuring every guest can sample the best of Hawaiian comfort food.
Whether you’re hosting a small gathering or a large celebration, there’s a package that fits your needs and budget.
One of the standout features of L&L’s catering is its flexibility. Packages are available in various sizes, allowing organizers to serve anywhere from ten to over a hundred guests.
Each package is thoughtfully composed to include a balance of proteins, rice, and vegetables, providing a well-rounded meal that suits diverse palates.
Most packages revolve around L&L’s most beloved dishes, such as BBQ chicken, kalua pork, and beef teriyaki. These proteins are paired with traditional Hawaiian sides like macaroni salad and steamed white rice.
The result is a meal that’s both satisfying and reminiscent of an island feast, perfect for fostering a communal atmosphere.
- Mini Packages: Ideal for small team lunches or family gatherings, serving 10-15 people.
- Classic Packages: Suitable for mid-sized corporate meetings or birthday parties, serving 20-40 people.
- Deluxe Packages: Designed for larger events such as weddings, reunions, or company picnics, serving 50 or more.
“Our catering menus are crafted to bring the spirit of aloha to your table, no matter the occasion.” — L&L Hawaiian BBQ
Customization is encouraged, allowing you to swap out proteins or sides as needed. This flexibility ensures that everyone, from meat lovers to vegetarians, can find something to enjoy.
With clear pricing and portion guidelines, planning becomes simple and stress-free.
Classic Hawaiian Entrees
The heart of any L&L Hawaiian BBQ menu lies in its signature entrees. These main dishes are inspired by traditional Hawaiian recipes, blended with flavors from Asian and American cuisines.
Each entree is slow-cooked, marinated, or grilled to perfection, ensuring a rich and satisfying meal.
Guests can expect a range of proteins, from the smoky tenderness of kalua pork to the sweet-savory notes of BBQ beef. These entrees are not only flavorful but also hearty, making them perfect for feeding a crowd.
Each dish is prepared in generous portions, reflecting the spirit of island hospitality.
Popular options include:
- BBQ Chicken: Marinated and grilled, this dish is juicy, flavorful, and always a crowd favorite.
- Kalua Pork: Slow-roasted pork, seasoned with Hawaiian sea salt and shredded for tenderness.
- Beef Teriyaki: Thinly sliced beef, marinated in a house-made teriyaki sauce, then grilled.
- Chicken Katsu: Crispy fried chicken cutlets, served with a tangy katsu sauce.
Comparing Popular Entrees
| Entree | Flavor Profile | Cooking Method | Best Pairings |
| BBQ Chicken | Sweet, savory, smoky | Grilled | Macaroni Salad, White Rice |
| Kalua Pork | Salty, smoky, tender | Slow-roasted | Cabbage, Brown Rice |
| Beef Teriyaki | Savory, slightly sweet | Marinated & Grilled | Steamed Veggies, Rice |
| Chicken Katsu | Crispy, tangy, mild | Breaded & Fried | Katsu Sauce, Salad |
Each protein brings a distinct flavor and texture to the table. For larger events, consider offering a mix of entrees to cater to a variety of preferences.
Guests will appreciate the opportunity to sample multiple dishes, turning your event into a true Hawaiian tasting experience.
Savory Side Dishes and Add-ons
No Hawaiian meal is complete without a selection of classic side dishes. L&L’s catering menu ensures guests are treated to the full island experience, with sides that complement the main entrees and add variety to every plate.
From creamy salads to comforting rice, each side is crafted to enhance the overall meal.
The most iconic side is the Hawaiian macaroni salad, known for its rich, creamy texture and subtle tang. This dish is a staple at every L&L event, beloved for its ability to balance the bold flavors of BBQ meats.
Steamed white rice is another essential, providing a neutral base that lets the entrees shine.
- Hawaiian Macaroni Salad: Creamy, slightly tangy, and a must-have for any plate lunch.
- Steamed White Rice: Fluffy and simple, serving as the perfect canvas for saucy entrees.
- Cabbage: Lightly seasoned and often served with kalua pork.
- Mixed Green Salad: Fresh greens with a choice of dressings, ideal for lighter fare.
- Brown Rice: A healthier alternative for those seeking whole grains.
Add-ons allow hosts to customize the spread further. Spring rolls, spam musubi, and fried shrimp are popular choices, bringing additional texture and flavor to the menu.
These extras ensure there’s something for everyone, from adventurous eaters to those who prefer classic comfort food.
“Our sides are made fresh daily, using family recipes that have been passed down through generations.” — L&L Chef Team
Don’t overlook the power of a well-chosen side. In many cases, it’s the sides that spark conversation and nostalgia, transforming a meal into a shared experience.
Consider offering a variety to encourage guests to mix and match flavors.
Vegetarian, Vegan, and Allergy-Friendly Options
Today’s catering landscape demands inclusivity, and L&L rises to the occasion with thoughtful options for guests with dietary restrictions. While Hawaiian BBQ is known for its meats, the menu also accommodates vegetarians, vegans, and those with food allergies, ensuring no one is left out.
Vegetarian choices include hearty salads, vegetable stir-fries, and tofu-based entrees. Vegan guests can enjoy dishes like grilled vegetables, brown rice, and certain salads free from animal products.
These options are prepared separately to prevent cross-contamination and provide peace of mind to hosts and guests alike.
- Vegetable Stir-Fry: A colorful medley of sautéed vegetables tossed in a light sauce.
- Tofu Teriyaki: Firm tofu marinated and grilled, served with a savory teriyaki glaze.
- Fresh Fruit Platters: Seasonal selections of pineapple, melon, and berries.
- Gluten-Free Rice: Naturally gluten-free, suitable for sensitive diets.
Tips for Accommodating Special Diets
Communicate dietary needs early to ensure proper substitutions. L&L’s team is responsive and knowledgeable about allergens, and will gladly provide ingredient lists upon request.
For large events, consider labeling dishes to make it easy for guests to identify suitable options.
While the majority of L&L’s menu contains soy, gluten, or dairy, there are always alternatives available. Hosts are encouraged to request modifications, such as swapping out macaroni salad for extra greens, or providing gluten-free sauces.
This small effort goes a long way in making every guest feel welcome.
“We believe everyone deserves a taste of aloha, regardless of dietary restrictions.” — L&L Management
The commitment to inclusivity is one of L&L’s distinguishing features. With a little planning, it’s easy to create a menu that delights every palate, making your event truly memorable for all attendees.
Sweet Treats and Dessert Options
No festive meal is complete without a touch of sweetness. L&L’s dessert offerings provide the perfect finale to a hearty Hawaiian feast, balancing the savory flavors of the main courses with a variety of island-inspired treats.
These desserts are not only delicious but also visually appealing, adding a splash of color and fun to your catering table.
Popular choices include haupia, a coconut-milk based pudding that’s creamy and refreshing, and butter mochi, a chewy, sweet cake made with rice flour. For those looking for something lighter, fresh-cut fruit platters showcase the best of seasonal produce, highlighting the tropical bounty of the islands.
- Haupia: A traditional Hawaiian coconut pudding, cool and silky.
- Butter Mochi: Chewy, dense, and just sweet enough, perfect for sharing.
- Pineapple Upside-Down Cake: Moist cake topped with caramelized pineapple slices.
- Fresh Fruit Platter: An assortment of juicy fruits like pineapple, mango, and berries.
Dessert Pairing Suggestions
Pairing desserts with your main menu enhances the overall experience. For heavier entrees like kalua pork or beef teriyaki, a light, chilled haupia offers a refreshing contrast.
When serving spicy dishes, a sweet butter mochi or pineapple cake helps balance the heat.
Desserts are available in platters suitable for groups, making them easy to serve and share. Consider offering a variety to give guests a taste of several Hawaiian favorites.
“Our desserts are a celebration of island flavors—light, sweet, and unforgettable.” — L&L Hawaiian BBQ Team
Whatever you choose, ending your meal with a sweet treat leaves a lasting impression, ensuring guests remember your event with a smile.
Ordering Process and Customization
Planning a catered event can be daunting, but L&L Hawaiian BBQ streamlines the process with clear ordering guidelines and attentive customer service. From initial consultation to final delivery, every step is designed to be convenient and hassle-free, allowing you to focus on your guests.
Start by contacting your local L&L location or visiting their website to view the full catering menu. Their team will guide you through the available packages, discuss dietary needs, and help you determine the right quantities for your group size.
Orders can typically be placed with as little as 24-48 hours’ notice, though larger events may require additional lead time.
- Online Ordering: Easy-to-use platform for quick menu selection and customization.
- In-Store Consultation: Friendly staff available to walk you through options and pricing.
- Delivery & Setup: Available in most locations for added convenience.
- Custom Requests: Ability to swap items, adjust portion sizes, or add special instructions.
Customization Tips
To make your event truly unique, don’t hesitate to customize your menu. Mix and match proteins, add extra sides, or request specialty items like spam musubi or poke bowls.
L&L’s staff can help you craft a menu that fits your theme, budget, and guest preferences.
Communication is key. The more details you provide about your event, the better L&L can tailor their offerings to your needs.
Whether you require utensils, chafing dishes, or dietary accommodations, their team is equipped to provide solutions.
“Our goal is to make every event special, with food and service that reflect the true spirit of aloha.” — L&L Catering Specialist
Finalizing your order is simple, with clear pricing and payment options. Once confirmed, you can rest assured that your food will arrive on time, freshly prepared, and ready to serve.
Value, Pricing, and Portion Sizes
One of the biggest advantages of choosing L&L Hawaiian BBQ for catering is the exceptional value. The menu is designed to provide generous portions at competitive prices, making it accessible for events of all sizes and budgets.
Pricing is transparent, with no hidden fees, so you can plan confidently.
Each package is priced based on the number of guests, with clear guidelines on portion sizes. This ensures that every attendee receives a hearty meal, reducing the risk of running out of food.
Extras can be added à la carte, allowing for further customization without breaking the bank.
Sample Pricing Table
| Package | Serving Size | Included Items | Approximate Price |
| Mini Package | 10-15 guests | 2 Proteins, 2 Sides, Rice | $120-$160 |
| Classic Package | 20-40 guests | 3 Proteins, 3 Sides, Rice | $250-$450 |
| Deluxe Package | 50+ guests | 4 Proteins, 4 Sides, Rice, Dessert | $550 and up |
- Portion Sizes are generous, with each protein and side carefully measured to satisfy hearty appetites.
- Bulk Discounts may apply for very large orders, perfect for corporate or community events.
- A la Carte Pricing allows for further adjustments based on your needs.
L&L’s commitment to value means you can host a memorable event without sacrificing quality or authenticity. The ability to scale your order up or down makes it easy to accommodate changing guest counts, giving you flexibility right up to the day of your event.
Tips for a Successful L&L Hawaiian BBQ Event
A successful catered event is about more than just great food—it’s about creating an atmosphere of warmth and hospitality. L&L’s catering menu provides the foundation, but a few thoughtful touches can truly elevate the experience for your guests.
Presentation matters. Arrange platters attractively, using fresh garnishes like pineapple slices or edible flowers to evoke the spirit of a Hawaiian luau.
Provide clear labels for each dish, especially when accommodating dietary restrictions, to help guests make informed choices.
- Serve Family-Style: Encourage sharing and conversation by placing large platters at each table.
- Offer Variety: Include multiple proteins, sides, and desserts to cater to diverse tastes.
- Plan for Seconds: L&L’s portions are generous, but it’s always wise to order a little extra for hungry guests.
- Include Beverages: Offer tropical drinks like iced tea, guava juice, or Hawaiian punch for a complete experience.
Creating an Authentic Island Atmosphere
Consider adding island-themed decorations, such as leis, tiki torches, or bamboo centerpieces. Soft Hawaiian music in the background sets the mood and encourages guests to relax and enjoy themselves.
For outdoor events, set up picnic tables or beach umbrellas to capture that laid-back island vibe.
Above all, focus on hospitality. Greet guests with a smile, encourage them to sample different dishes, and share the story behind the food.
This personal touch turns a meal into an experience that will be remembered long after the last bite.
“Food is how we share aloha—with every plate, we invite you to join our ohana.” — L&L Ohana
With a little planning and creativity, your L&L Hawaiian BBQ event will be a celebration of food, friendship, and the enduring magic of the islands.
Conclusion
L&L Hawaiian BBQ Catering brings more than just delicious food to your event—it delivers a vibrant, memorable experience infused with the essence of aloha. By offering a diverse menu of classic entrees, savory sides, delectable desserts, and inclusive options for every guest, L&L makes it easy to host gatherings that are both satisfying and stress-free.
The flexibility of their catering packages, combined with a commitment to quality and customer service, ensures your event runs smoothly from start to finish.
Whether you’re planning a casual team lunch or a grand celebration, choosing L&L means inviting your guests to share in the flavors and traditions of Hawaii. The generous portions, customizable menus, and thoughtful touches create an atmosphere where everyone feels welcome and cared for.
As you plan your next gathering, remember that great food has the power to bring people together, spark conversations, and create lasting memories. With L&L Hawaiian BBQ Catering, every meal is an invitation to celebrate, connect, and savor the spirit of the islands.
