Zevo 4 Flying Insect Traps & 4 Cartridges

Say Goodbye to Annoying Flying Pests with the Ultimate Indoor Insect Trap!

Tired of swatting at gnats, fruit flies, and house flies buzzing around your home? Our cutting-edge Indoor Flying Insect Trap is your mess-free, hassle-free solution to reclaim your space!

Designed with advanced blue and UV light technology, this powerful plug-in device attracts and traps pesky insects 24/7, ensuring your kitchen, bedroom, bathroom, or any room stays bug-free year-round.

We earn a commission if you make a purchase, at no additional cost to you.

Lee’S Sandwiches Catering Menu

Lee’s Sandwiches has become a beloved name for those seeking delicious, authentic Vietnamese sandwiches and a variety of other flavorful dishes. Their catering menu offers a perfect solution for events, corporate meetings, or casual get-togethers, delivering fresh, high-quality food that impresses every palate.

Whether you’re hosting a small office lunch or a large celebration, Lee’s Sandwiches combines convenience with a diverse menu that satisfies all tastes and dietary preferences. Their commitment to freshness, variety, and exceptional flavors makes them a standout choice for catering needs.

From classic bánh mì sandwiches to hearty noodle bowls and crisp spring rolls, the catering options are thoughtfully curated. Lee’s Sandwiches understands the importance of presentation and portioning, ensuring your guests enjoy a seamless dining experience.

Each dish is crafted with care, emphasizing authentic ingredients and bold flavors that bring a touch of Vietnamese cuisine to your table. With customizable options and attentive service, Lee’s Sandwiches catering is designed to elevate any occasion with memorable food and reliable delivery.

Signature Sandwich Selections

The core of Lee’s Sandwiches catering menu lies in its signature sandwich selections. These sandwiches showcase the perfect balance of crunchy, savory, and fresh ingredients that define Vietnamese bánh mì.

Each sandwich is made with artisan French bread, freshly baked daily, ensuring a delightful texture and aroma.

Guests can expect a variety of protein options that cater to meat lovers, vegetarians, and those seeking lighter fare. From classic grilled pork to savory lemongrass chicken and vegan tofu options, the sandwiches cater to diverse preferences.

The combination of pickled vegetables, fresh cilantro, and spicy jalapeños adds that characteristic zing that keeps customers coming back.

Popular Sandwich Varieties

  • Grilled Pork Bánh Mì: Marinated pork with savory spices, paired with crisp pickled vegetables.
  • BBQ Chicken Sandwich: Tender chicken glazed in a flavorful lemongrass BBQ sauce.
  • Vegetarian Tofu: Marinated tofu with fresh cucumbers and a hint of spicy mayo.
  • Classic Meatball: Juicy Vietnamese-style meatballs topped with fresh herbs.

“Our sandwiches are not just meals; they are an experience of authentic Vietnamese flavors combined with fresh, quality ingredients,” says the Lee’s Sandwiches culinary team.

Appetizers and Snack Platters

Complementing the sandwiches, Lee’s Sandwiches offers a variety of appetizers and snack platters that add excitement and variety to any event. These options are perfect for mingling guests or as starters to a larger meal setup.

The platters are designed to be visually appealing and easy to share.

The menu highlights traditional Vietnamese appetizers such as fresh spring rolls, crispy egg rolls, and savory bánh bao. Each item is crafted to maintain authentic flavors and textures, ensuring an enticing start to your catering experience.

These appetizers provide a balance of light, crunchy, and savory options that pair well with the sandwiches.

Appetizer Highlights

  • Fresh Spring Rolls: Rice paper rolls filled with shrimp, vermicelli, and fresh herbs served with peanut dipping sauce.
  • Crispy Egg Rolls: Deep-fried rolls stuffed with pork and vegetables, perfect for a crunchy bite.
  • Mini Bánh Bao: Soft steamed buns filled with pork or vegetarian options.
  • Vietnamese Meat Skewers: Grilled beef or chicken skewers marinated in traditional spices.
Appetizer Serving Size Price Range
Fresh Spring Rolls 10 pieces per platter $25 – $35
Crispy Egg Rolls 12 pieces per platter $20 – $30
Mini Bánh Bao 8 pieces per platter $18 – $28
Vietnamese Meat Skewers 10 skewers per platter $30 – $40

Hearty Noodle and Rice Bowls

For guests seeking a heartier meal, Lee’s Sandwiches catering menu includes several noodle and rice bowl options. These dishes are packed with savory broths, grilled meats, and fresh vegetables, providing a fulfilling alternative to sandwiches.

They are perfect for colder days or when you want to add warmth and depth to your event’s food offerings.

The bowls reflect authentic Vietnamese culinary techniques, combining layers of flavor and texture. Whether you prefer the iconic pho soup or a dry vermicelli bowl with grilled meats, each option is crafted to impress.

The bowls are customizable with different protein choices and spice levels to accommodate all attendees.

Popular Bowl Options

  • Phở Beef Noodle Soup: Classic beef broth with tender slices of beef, rice noodles, and fresh herbs.
  • Grilled Lemongrass Chicken Bowl: Served over jasmine rice with pickled vegetables and fresh greens.
  • Vegetarian Vermicelli Bowl: Rice noodles with tofu, peanuts, and crisp vegetables.
  • Pork Meatball Noodle Bowl: Flavorful pork meatballs with vermicelli and fresh herbs.

“Our noodle and rice bowls bring the comforting essence of Vietnamese street food directly to your event,” emphasizes the Lee’s Sandwiches kitchen staff.

Salads and Fresh Sides

To balance the rich, savory flavors of the main dishes, Lee’s Sandwiches offers a selection of fresh salads and sides. These options add a crisp, refreshing element to the catering spread and cater to health-conscious guests.

Each salad is made with fresh, seasonal ingredients and traditional Vietnamese dressings that brighten the palate.

The sides range from light green salads to tangy pickled vegetables and crunchy slaws. These dishes complement the heavier items and provide a well-rounded dining experience.

Adding these options to your catering order ensures variety and satisfaction for all guests.

Salad and Side Choices

  • Green Papaya Salad: Shredded papaya with lime, chili, and peanuts.
  • Pickled Vegetable Medley: A tangy assortment of pickled carrots, daikon, and cucumbers.
  • Vietnamese Cucumber Salad: Lightly dressed cucumbers with fresh herbs and a splash of vinegar.
  • Herb and Lettuce Platter: Fresh mint, cilantro, and lettuce leaves for wrapping and garnishing.
Side Item Portion Recommended Servings
Green Papaya Salad Serves 8-10 1 bowl per 10 guests
Pickled Vegetable Medley Serves 8-10 1 platter per 12 guests
Vietnamese Cucumber Salad Serves 6-8 1 bowl per 8 guests
Herb and Lettuce Platter Serves 20 1 platter per 20 guests

Beverage Options

To complete your catering order, Lee’s Sandwiches provides a variety of beverage options that perfectly pair with their flavorful menu. These drinks are carefully selected to complement the fresh and vibrant tastes of the food, enhancing your guests’ dining experience.

Whether you need something refreshing or a traditional Vietnamese specialty, the beverage menu has you covered.

From classic iced Vietnamese coffee to natural fruit juices, the selection caters to different preferences and dietary needs. The beverages are available in convenient party sizes, making them easy to serve and enjoy.

Offering these drinks adds an authentic and refreshing touch to your catered event.

Popular Beverage Choices

  • Iced Vietnamese Coffee: Bold coffee brewed with sweetened condensed milk, served chilled.
  • Jasmine Green Tea: Light and fragrant tea, perfect for balancing rich flavors.
  • Fresh Sugarcane Juice: Naturally sweet and refreshing, a Vietnamese favorite.
  • Fruit Punch: A blend of tropical juices for a sweet, thirst-quenching option.

“Our beverages are crafted to not only refresh but also to authentically complement the rich flavors of our dishes,” notes the Lee’s Sandwiches catering coordinator.

Desserts and Sweet Treats

No catering experience is complete without a sweet ending. Lee’s Sandwiches offers a carefully curated dessert menu featuring traditional and modern Vietnamese sweets.

These treats provide a delightful balance to the savory items and leave a lasting impression on guests.

From creamy flans to tropical fruit platters, the dessert options are designed to satisfy a range of tastes. Many desserts feature subtle sweetness and fresh ingredients, highlighting the nuanced flavors of Vietnamese cuisine.

Including desserts in your catering order ensures a well-rounded and memorable meal.

Dessert Selection

  • Vietnamese Caramel Flan: Silky custard topped with rich caramel sauce.
  • Mango Sticky Rice: Sweet coconut sticky rice served with fresh mango slices.
  • Che Ba Mau (Three Color Dessert): A colorful combination of beans, jellies, and coconut milk over crushed ice.
  • Fresh Fruit Platter: Seasonal tropical fruits beautifully arranged for sharing.
Dessert Portion Size Price Range
Vietnamese Caramel Flan Serves 6-8 $20 – $30
Mango Sticky Rice Serves 8-10 $25 – $35
Che Ba Mau Serves 10-12 $30 – $40
Fresh Fruit Platter Serves 10-15 $35 – $50

Customizable Catering Packages

Understanding that each event has unique needs, Lee’s Sandwiches offers customizable catering packages. These packages are designed to provide flexibility while ensuring consistency in quality and service.

Whether you want a sandwich-only spread, a full meal with appetizers and desserts, or a thematic combination, customization is easy and convenient.

The catering team works closely with clients to tailor menus to the event size, dietary restrictions, and flavor preferences. This collaborative approach helps create an optimized menu that fits the occasion perfectly.

Customizable packages also simplify ordering and budgeting by offering set price points with specific inclusions.

Package Features and Benefits

  • Flexible Menu Options: Choose from sandwiches, bowls, appetizers, sides, beverages, and desserts.
  • Dietary Accommodations: Vegetarian, vegan, and gluten-free choices available upon request.
  • Portion Control: Packages sized for small groups to large crowds.
  • Delivery and Setup: Reliable delivery with optional on-site setup for hassle-free events.

“Customizing your catering order with Lee’s Sandwiches means you get exactly what your guests want, without compromise,” explains the catering services manager.

Ordering and Delivery Information

Lee’s Sandwiches makes the ordering process straightforward and convenient, ensuring your catering experience is smooth from start to finish. Orders can be placed online or by phone, with ample lead time recommended for larger events.

Clear communication and attentive service guarantee your food arrives fresh and on time.

Delivery options are designed to accommodate various event needs, from office lunches to outdoor parties. Packaging is secure and insulated to maintain food quality during transport.

Additionally, the staff is available to assist with questions or special requests, making the process stress-free.

Ordering Guidelines

  • Advance Notice: Minimum 24-48 hours for most orders; larger events may require longer notice.
  • Payment Options: Credit card, cash, or invoicing for corporate accounts.
  • Delivery Areas: Coverage includes most metropolitan locations with specific delivery fees.
  • Setup Services: Available upon request for an additional fee.
Order Size Recommended Lead Time Delivery Fee
Small (up to 10 guests) 24 hours $10
Medium (10-30 guests) 48 hours $20
Large (30+ guests) 72 hours $30+

Conclusion

Lee’s Sandwiches catering menu stands out as a comprehensive and flavorful choice for any event, combining authentic Vietnamese cuisine with exceptional service. Their diverse menu options, ranging from iconic sandwiches to hearty bowls and fresh salads, ensure that every guest finds something to enjoy.

The attention to ingredient quality and presentation elevates the dining experience, making your event memorable and satisfying.

Customizable packages and flexible ordering options further enhance the convenience of working with Lee’s Sandwiches. Whether hosting a corporate gathering, family celebration, or casual party, their catering service adapts to your needs with professionalism and care.

Including delectable appetizers, refreshing beverages, and delightful desserts rounds out a perfectly balanced meal that leaves a lasting impression.

Choosing Lee’s Sandwiches for catering means investing in flavorful food, reliable delivery, and attentive customer service. Their commitment to authenticity and freshness ensures that every bite is a celebration of Vietnamese culinary heritage.

For those seeking a catering experience that blends tradition with convenience, Lee’s Sandwiches is an exceptional partner in creating unforgettable events.