Lee’S Chinese Food Menu

Lee’s Chinese Food Menu

Lee’s Chinese Food is renowned for its authentic flavors, generous portions, and a diverse selection of traditional Chinese dishes. Whether you’re craving something spicy, savory, or sweet, Lee’s offers a menu that caters to all palates. This comprehensive guide will walk you through the full menu, highlighting the must-try dishes, unique specials, and detailed descriptions to help you make the perfect choice.

Appetizers

The appetizers at Lee’s Chinese Food provide the ideal start to your meal. Each item is crafted to awaken your appetite with bold flavors and textures.

From crispy spring rolls to savory dumplings, these small dishes pack a flavorful punch.

Dish Description Price
Spring Rolls (2 pcs) Golden fried rolls filled with shredded vegetables and glass noodles, served with sweet chili sauce. $4.50
Pork Dumplings (6 pcs) Steamed or fried dumplings stuffed with seasoned ground pork and scallions, accompanied by soy dipping sauce. $6.00
Crab Rangoon (6 pcs) Crispy wontons filled with cream cheese and crab meat, deep-fried to golden perfection. $5.50
Hot and Sour Soup (Cup/Bowl) Spicy and tangy soup with tofu, mushrooms, bamboo shoots, and egg ribbons. $3.00 / $5.50
Egg Drop Soup (Cup/Bowl) Delicate chicken broth with beaten eggs, scallions, and a hint of white pepper. $2.50 / $5.00

“A perfect appetizer sets the tone for a memorable meal. At Lee’s, the appetizers are a beautiful balance of crisp, spicy, and savory flavors that never disappoint.”

Chef’s Specials

Lee’s Chinese Food takes pride in its chef’s specials, which are exclusive recipes crafted with premium ingredients and special sauces. These dishes highlight the creativity and skill of the kitchen, offering something unique beyond the traditional menu items.

Dish Description Price
General Tso’s Chicken Crispy battered chicken pieces tossed in a sweet, tangy, and slightly spicy sauce, garnished with steamed broccoli. $12.95
Orange Beef Thinly sliced beef stir-fried with fresh orange zest and tangy sauce, with bell peppers and green onions. $13.50
Sesame Shrimp Lightly battered shrimp coated in a honey sesame glaze with toasted sesame seeds and steamed vegetables. $14.95
Ma Po Tofu Soft tofu cubes cooked in a spicy Sichuan peppercorn sauce with ground pork and fermented black beans. $11.50
Hot Garlic Eggplant Stir-fried eggplant in a bold garlic and chili sauce served with steamed jasmine rice. $10.95

Classic Entrees

The classic entrees menu at Lee’s Chinese Food brings you beloved staples that never go out of style. These dishes are perfect for those who want traditional flavors prepared with authentic techniques.

Every entree is served with steamed white rice, but brown rice or fried rice options are available upon request.

Dish Description Price
Kung Pao Chicken Stir-fried chicken with peanuts, dried chili peppers, and a savory-spicy sauce. $11.95
Beef with Broccoli Tender beef slices cooked with fresh broccoli in a flavorful oyster sauce. $12.50
Sweet and Sour Pork Crispy pork bites coated in a tangy sweet and sour sauce with pineapple and bell peppers. $11.50
Szechuan Shrimp Spicy stir-fried shrimp with vegetables in a bold Szechuan peppercorn sauce. $13.95
Chicken Chow Mein Soft noodles stir-fried with chicken, cabbage, carrots, and bean sprouts. $10.95
Vegetable Fried Rice Classic fried rice with mixed vegetables, eggs, and scallions. $8.95

“The classics at Lee’s are timeless — each bite full of depth and tradition, reminding you why Chinese cuisine is beloved worldwide.”

Noodle & Rice Dishes

Noodles and rice are staples in Chinese cuisine, and Lee’s Chinese Food offers a wide variety to satisfy any craving. Whether you prefer stir-fried noodles, hearty fried rice, or delicate rice vermicelli, every dish is prepared fresh and bursting with flavor.

Dish Description Price
Beef Lo Mein Soft egg noodles stir-fried with tender beef strips and mixed vegetables in a savory soy sauce. $11.95
Shrimp Fried Rice Wok-tossed rice with shrimp, eggs, peas, carrots, and green onions. $12.50
Singapore Noodles Thin rice vermicelli stir-fried with shrimp, BBQ pork, egg, and curry powder for a mildly spicy flavor. $13.00
Vegetable Chow Fun Wide rice noodles stir-fried with fresh vegetables and a touch of oyster sauce. $10.95
Yang Chow Fried Rice Classic fried rice with BBQ pork, shrimp, eggs, peas, and carrots. $12.00

Vegetarian & Vegan Options

Lee’s Chinese Food is committed to offering delicious vegetarian and vegan dishes with fresh ingredients and authentic flavors. These options cater to all dietary preferences without compromising on taste.

Dish Description Price
Vegetable Stir Fry Seasonal vegetables sautéed in garlic sauce, served with steamed rice. $10.50
Mapo Tofu (Vegan) Silken tofu cooked in a spicy, flavorful sauce with mushrooms and chili beans. $11.00
Vegetarian Spring Rolls (2 pcs) Crispy rolls stuffed with cabbage, carrots, and vermicelli, served with dipping sauce. $4.00
Eggplant in Garlic Sauce Stir-fried eggplant with a rich garlic chili sauce, garnished with scallions. $10.95
Vegan Fried Rice Fried rice made without eggs, loaded with fresh vegetables and tofu cubes. $9.95

“Vegetarian dining at Lee’s proves that plant-based dishes can be just as flavorful and satisfying as any meat option.”

Family Meals & Combos

Perfect for groups or families, Lee’s offers convenient combo meals and family platters. These include a selection of popular dishes with sides, ensuring variety and value.

Combo Includes Price
Combo A 1 Spring Roll, Egg Drop Soup, Sweet and Sour Chicken, Fried Rice $13.95
Combo B Hot and Sour Soup, Pork Dumplings, Kung Pao Chicken, Steamed Rice $14.95
Family Platter (serves 4) General Tso’s Chicken, Beef with Broccoli, Fried Rice (2 orders), Egg Rolls (4 pcs) $49.95
Vegetarian Combo Vegetable Spring Rolls, Hot Garlic Eggplant, Vegetable Fried Rice, Egg Drop Soup $13.50

Beverages & Desserts

Complement your meal with a refreshing beverage or finish off with a classic Chinese dessert. Lee’s offers a variety of drinks and sweets that perfectly balance the savory dishes.

Item Description Price
Jasmine Tea (Hot/Iced) Fragrant jasmine-flavored green tea served hot or cold. $2.00
Bubble Milk Tea Classic milk tea with tapioca pearls, available in various flavors. $4.50
Fortune Cookies (2 pcs) Crunchy cookies with fun fortunes inside. $1.00
Mango Pudding Sweet, creamy mango-flavored pudding topped with fresh fruit. $5.00
Red Bean Ice Cream Traditional red bean-flavored ice cream, a perfect cold treat. $4.75

About Lee’s Chinese Food

Established over 25 years ago, Lee’s Chinese Food has grown to become a favorite of locals and tourists alike. The restaurant focuses on authentic recipes passed down through generations, using fresh ingredients and traditional cooking methods.

The friendly staff and cozy atmosphere make Lee’s a perfect spot for family dinners, casual lunches, or takeout orders. Customer satisfaction and quality are at the heart of every dish served.

“Lee’s Chinese Food is not just a restaurant; it’s a culinary journey through the rich heritage of Chinese cuisine.”

Ordering Information

Lee’s Chinese Food offers dine-in, takeout, and delivery services. Orders can be placed via phone or through their online portal for convenience.

The restaurant also accommodates special requests such as gluten-free dishes and mild spice levels upon request.

For large events or catering, Lee’s provides customizable menus and bulk pricing. Contact the restaurant directly to discuss your needs.

Contact & Location

Address: 1234 Oriental Avenue, Springfield, USA

Phone: (555) 123-4567

Website: www.leeschinesefood.com

Hours: Monday-Sunday: 11:00 AM – 10:00 PM

Summary

Lee’s Chinese Food menu is a treasure trove of authentic dishes, ranging from appetizers to family-sized meals. The combination of traditional flavors, fresh ingredients, and meticulous preparation makes it a top choice for Chinese cuisine lovers.

Whether you’re visiting for the first time or are a regular customer, the menu offers something delightful for every taste and occasion.

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Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

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