Nestled in the heart of the city, Lee Garden has been a beloved destination for authentic Chinese cuisine, renowned for its commitment to quality and flavor. With a legacy spanning decades, this renowned establishment has earned a stellar reputation among food enthusiasts and locals alike, consistently delivering an exceptional dining experience.
Lee Garden’s menu is a testament to the rich culinary traditions of China, meticulously crafted by skilled chefs who have mastered the art of blending aromatic spices and fresh ingredients. From the moment you step through the doors, the tantalizing aromas of sizzling woks and fragrant broths beckon you to embark on a gastronomic journey.
Beyond the inviting ambiance, Lee Garden offers the ultimate convenience for those seeking a seamless dining experience. With online ordering and delivery options available, you can savor the flavors of their exquisite dishes from the comfort of your own home or office. Whether you’re craving a quick lunch or a leisurely dinner, Lee Garden’s menu caters to every palate and occasion.
Appetizers and Soups
Embark on a culinary adventure at Lee Garden with an impressive selection of appetizers and soups that tantalize the taste buds. For those seeking a classic starter, the restaurant’s egg rolls are a must-try. Expertly crafted with a crispy exterior and a savory filling of tender vegetables and meat, these rolls are a beloved staple. Another crowd-pleaser is the coconut shrimp, featuring succulent shrimp enveloped in a light, crispy coconut batter, served with a tantalizing dipping sauce.
Soup enthusiasts will delight in the iconic Hot & Sour Soup, a perfect balance of tangy and spicy flavors. This traditional Chinese soup is a harmonious blend of vegetables, tofu, and a rich broth that awakens the senses. For those seeking a comforting option, the Wonton Soup is a beloved choice, featuring delicate pork-filled dumplings swimming in a savory broth.
Lee Garden’s appetizer and soup offerings also include unique and signature starters that showcase the restaurant’s culinary creativity. One standout is the Scallion Pancakes, a flaky and aromatic flatbread that pairs perfectly with the restaurant’s flavorful dipping sauces. Another must-try is the Szechuan Dumplings, bursting with a spicy and savory filling, offering a delightful kick to start your meal.
Vegetable and Tofu Dishes
For those seeking delicious vegetarian options, Lee Garden’s menu offers a tantalizing array of dishes showcasing the vibrant flavors and textures of fresh vegetables and expertly prepared tofu. One standout choice is the Szechuan Eggplant, a harmonious blend of tender eggplant chunks sautéed with garlic, ginger, and a savory Szechuan sauce that delivers a delightful punch of heat and complexity.
Another must-try is the Spicy Tofu, a dish that defies the notion of tofu being bland or boring. Crispy on the outside and velvety smooth within, the tofu is tossed in a fiery sauce made with chili peppers, aromatic spices, and a hint of sweetness. Each bite bursts with flavor, leaving a lingering tingle on the palate that will have you craving more.
Beyond these two favorites, Lee Garden’s vegetarian selection includes a variety of stir-fries, curries, and sautéed greens, each meticulously prepared to highlight the natural flavors of the vegetables while incorporating the rich and nuanced seasonings that define Chinese cuisine. Whether you’re a dedicated vegetarian or simply seeking a delicious and healthy option, these dishes are sure to tantalize your taste buds and leave you feeling satisfied.
Pork and Poultry Dishes
Lee Garden’s menu boasts an impressive array of pork and poultry dishes that showcase the rich flavors and culinary traditions of Chinese cuisine. Among the standout options, General Tso’s Pork and Kung Pao Chicken reign supreme, captivating diners with their bold and tantalizing tastes.
General Tso’s Pork is a true crowd-pleaser, featuring crispy battered pork morsels coated in a savory-sweet sauce that strikes the perfect balance between heat and tang. The dish is a harmonious blend of flavors, with hints of garlic, ginger, and a touch of vinegar adding depth and complexity. Each bite delivers a satisfying crunch, followed by an explosion of flavors that will leave your taste buds craving for more.
Kung Pao Chicken, a Sichuan classic, is a testament to Lee Garden’s mastery of spicy and aromatic dishes. Tender chicken pieces are stir-fried with vibrant bell peppers, crunchy peanuts, and fiery chili peppers, creating a symphony of textures and flavors. The dish is infused with the unmistakable aroma of Sichuan peppercorns, lending a unique numbing sensation that complements the heat perfectly. Every bite is a delightful adventure, with the contrasting flavors and textures dancing across your palate.
Whether you’re a fan of the bold and spicy or prefer milder flavors, Lee Garden’s pork and poultry dishes offer something for every palate. Expertly prepared by skilled chefs using time-honored techniques and the finest ingredients, these dishes are a testament to the restaurant’s commitment to delivering an authentic and unforgettable dining experience.
Beef and Seafood Options
Indulge in the bold and robust flavors of Lee Garden’s beef and seafood offerings, showcasing the restaurant’s mastery of traditional Chinese cooking techniques. The Mongolian Beef is a must-try dish, featuring tender slices of beef sautéed with scallions and a savory sauce that perfectly balances the sweetness of brown sugar and the heat of chili peppers. This iconic dish is a true crowd-pleaser, bursting with flavors that will leave you craving for more.
For seafood lovers, the Walnut Shrimp is an absolute delight. Succulent shrimp are coated in a light, crispy batter and tossed with candied walnuts, creating a delightful contrast of textures and flavors. The sweet and savory sauce complements the dish perfectly, making it a true standout on the menu. Whether you prefer the rich and hearty flavors of beef or the delicate and fresh taste of seafood, Lee Garden’s menu has something to satisfy every craving.
Noodles and Rice Dishes
At Lee Garden, noodle and rice dishes are a staple of the menu, offering a wide variety of flavors and textures to satisfy any craving. The noodle options are a true highlight, showcasing the restaurant’s expertise in this beloved Chinese cuisine staple.
One of the most popular noodle dishes is the Chow Mein, a stir-fried noodle dish that combines tender noodles with a medley of fresh vegetables and your choice of protein, such as chicken, beef, or shrimp. The noodles are cooked to perfection, achieving a satisfying chew, while the vegetables maintain their vibrant colors and crisp texture.
For those who prefer a saucier noodle dish, the Lo Mein is a must-try. These soft, thick noodles are tossed in a savory sauce, along with a variety of vegetables and your preferred protein. The flavors meld together beautifully, creating a harmonious and comforting dish that will leave you craving more.
Noodle soups are another standout on the menu, offering a warm and nourishing option. The Wonton Soup is a classic, featuring delicate pork-filled wontons swimming in a rich, aromatic broth. For a heartier option, try the Beef Noodle Soup, where tender slices of beef and chewy noodles are immersed in a flavorful beef broth.
No discussion of noodles and rice dishes at Lee Garden would be complete without mentioning their fried rice offerings. From the classic Yang Chow Fried Rice, with its perfect balance of fluffy rice, scrambled eggs, and diced vegetables, to the Seafood Fried Rice, brimming with an array of fresh seafood, there’s a fried rice dish to suit every palate.
Specialties and Combination Plates
For those seeking a diverse and satisfying meal, Lee Garden’s combination plates and specialties offer a delightful array of flavors and options. The combination plates are a popular choice, providing a sampling of several dishes on one plate, allowing diners to savor a variety of tastes in a single meal.
One standout combination plate is the “Triple Delight,” which features a harmonious blend of General Tso’s Chicken, Beef with Broccoli, and Shrimp with Lobster Sauce. This plate offers a delightful balance of flavors, from the tangy and slightly sweet General Tso’s Chicken to the savory and tender Beef with Broccoli, complemented by the succulent Shrimp with Lobster Sauce.
Another crowd-pleaser is the “Vegetarian Delight” combination plate, catering to those who prefer plant-based options. This plate showcases a medley of vegetable dishes, including Sautéed Mixed Vegetables, Buddhist Delight (a blend of tofu, mushrooms, and vegetables), and Vegetable Fried Rice. It’s a delicious and satisfying option for vegetarians and non-vegetarians alike.
For those seeking a more indulgent experience, Lee Garden’s family dinner packages are the perfect choice. These packages are designed to serve larger groups and feature a generous selection of appetizers, main courses, and sides, ensuring that everyone at the table can find something to enjoy. The “Imperial Feast” package is a particular highlight, offering an array of dishes such as Peking Duck, Kung Pao Chicken, Mongolian Beef, and Seafood Delight, accompanied by steamed rice and a variety of appetizers.
Additionally, Lee Garden’s menu features a rotating selection of chef specials, showcasing the culinary team’s creativity and expertise. These specials often incorporate seasonal ingredients or unique flavor combinations, providing a unique and ever-changing dining experience for adventurous palates.
Conclusion
Lee Garden’s menu is a true celebration of authentic Chinese cuisine, offering a diverse array of flavors and dishes to satisfy every palate. From the tantalizing appetizers and soups to the mouthwatering main courses featuring an extensive selection of vegetable, tofu, pork, poultry, beef, and seafood options, the menu showcases the restaurant’s commitment to quality and variety.
Complementing the main dishes are the delectable noodle and rice offerings, including classic Chow Mein, Lo Mein, and an assortment of fried rice varieties. For those seeking something truly special, Lee Garden’s specialties and combination plates provide a unique and satisfying dining experience.
Ordering from Lee Garden is a seamless process, with the convenience of online ordering and delivery options available. Whether you prefer to dine in and savor the ambiance or opt for the convenience of takeout or delivery, Lee Garden ensures a hassle-free and enjoyable culinary journey.
We encourage you to explore the full menu on the Lee Garden website or visit the restaurant in person to fully appreciate the authentic flavors and impeccable service. Indulge in the diverse offerings, and let Lee Garden transport your taste buds to the heart of Chinese culinary excellence.