Hidden in the heart of Cottage Grove, Las Margaritas Mexican Restaurant stands as a vibrant testament to the region’s love for flavorful, authentic Mexican cuisine. The moment you step through its welcoming doors, you’re greeted by the tantalizing aroma of freshly prepared dishes, the cheerful hum of conversation, and a decor that celebrates Mexican heritage.
More than just a place to eat, Las Margaritas is a gathering spot where families, friends, and visitors come together to share laughter, stories, and—most importantly—delicious food. The menu here is a celebration of tradition, yet it boldly embraces new inspirations, offering something for every palate.
From the first bite to the last sip, guests are treated to a culinary experience that reflects both the depth and diversity of Mexican cooking. Whether you’re a longtime devotee of classic enchiladas or eager to try inventive house specialties, Las Margaritas’ menu is thoughtfully curated to satisfy cravings big and small.
With generous portions, fresh ingredients, and a warm, attentive staff, every meal feels like a special occasion. Exploring the menu is more than a simple act of choosing what to eat—it’s an invitation to discover the rich tapestry of flavors that make Mexican cuisine so beloved.
The Appetizers: A Flavorful Prelude
Every memorable meal at Las Margaritas Mexican Restaurant begins with a tantalizing selection of appetizers. These starters are crafted to awaken the senses and set the stage for the culinary journey ahead.
The appetizer menu features a blend of traditional favorites and creative house specialties, ensuring that both new visitors and returning guests find something to savor.
The Guacamole Fresco is a perennial favorite, prepared tableside with ripe avocados, tomatoes, onions, cilantro, and a squeeze of fresh lime. Its creamy texture and bright flavors make it the perfect companion to a basket of warm, crispy tortilla chips.
For those seeking a little heat, the Jalapeño Poppers deliver a satisfying kick, stuffed with cheese and served with a cooling ranch dip.
Another standout is the Queso Fundido, a bubbling skillet of melted cheese, often paired with spicy chorizo and served with soft flour tortillas. This dish encapsulates the restaurant’s commitment to blending rich, comforting textures with bold flavor profiles.
It is ideal for sharing, encouraging diners to linger over conversation and anticipation of the main course.
- Guacamole Fresco: Fresh, tableside preparation with customizable heat
- Queso Fundido: Rich cheese, optional chorizo, served hot
- Jalapeño Poppers: Spicy, cheesy, and perfectly fried
- Taquitos: Crispy rolls filled with seasoned chicken or beef
“The appetizers here are irresistible. We always order the guacamole and queso fundido to share. It’s the perfect start to our meal!” – Local patron
With a menu designed to please, the appetizer selection at Las Margaritas promises a memorable introduction to the flavors of Mexico. Each bite hints at the care and expertise behind every dish, ensuring guests are eager for what’s to come.
Signature Tacos: Tradition with a Twist
Tacos are an emblematic dish in Mexican cuisine, and at Las Margaritas, they receive the attention they deserve. The menu features a diverse array of taco options, each crafted with fresh, high-quality ingredients and served with signature salsas.
Whether you prefer classic street-style tacos or enjoy more inventive fillings, there’s a taco for every taste.
For purists, the Carnitas Taco offers succulent slow-cooked pork, garnished simply with chopped onion and cilantro. The Carne Asada Taco features grilled steak, marinated in a blend of spices, delivering a smoky, satisfying flavor.
Adventurous diners might gravitate toward the Fish Tacos, which showcase crispy or grilled white fish, tangy slaw, and a drizzle of chipotle crema.
Popular Taco Choices
- Carnitas Taco: Slow-cooked pork, onion, cilantro
- Carne Asada Taco: Grilled steak, house marinade
- Pollo Adobado Taco: Marinated chicken, zesty sauce
- Fish Taco: Crispy fish, slaw, chipotle crema
Each taco is served on fresh corn tortillas, made in-house daily. The kitchen’s commitment to authenticity is evident in their attention to detail, from the seasoning of the meats to the freshness of the garnishes.
The result is a harmonious blend of textures and flavors in every bite.
Don’t miss the house-made salsas, ranging from mild tomatillo to fiery habanero. These complement each taco and allow guests to customize their level of heat.
| Taco Type | Main Protein | Signature Garnish |
| Carnitas | Pork | Onion, Cilantro |
| Carne Asada | Beef | Salsa Roja, Onion |
| Fish Taco | White Fish | Slaw, Chipotle Crema |
| Pollo Adobado | Chicken | Zesty Sauce, Lime |
Las Margaritas’ tacos are more than just a meal—they’re an exploration of Mexican culinary heritage, delivered with a creative, modern flair.
Hearty Entrees: Enchiladas, Burritos, and More
The main courses at Las Margaritas Mexican Restaurant showcase the depth of Mexican cuisine. From saucy enchiladas to overstuffed burritos, each entree is prepared with care, ensuring a satisfying meal for any appetite.
The menu balances familiar classics with inventive house specialties, offering a range of flavors and textures.
The Enchiladas Verdes are a standout, featuring rolled corn tortillas filled with shredded chicken or beef, smothered in a tangy tomatillo sauce and melted cheese. For those who crave heartier fare, the Chimichanga—a deep-fried burrito packed with your choice of filling—delivers crispy, savory comfort.
Entrée Highlights
- Enchiladas Verdes: Tangy sauce, moist chicken, melted cheese
- Chimichanga: Golden-fried, filled with beans, rice, and choice of meat
- Carne Asada Plate: Grilled steak, served with rice, beans, and tortillas
- Vegetarian Burrito: Seasonal veggies, guacamole, black beans
Each entree is served with generous sides of rice and refried beans, ensuring no one leaves the table hungry. The kitchen pays special attention to dietary preferences, offering several vegetarian and gluten-free options.
The Vegetarian Burrito is especially popular, filled with sautéed vegetables, black beans, and finished with a dollop of fresh guacamole.
“The enchiladas at Las Margaritas are the best in town. The sauces are so vibrant and the fillings are always perfectly seasoned.” – Regular customer
Diners can customize their plates with a choice of sauces—ranging from mild to extra spicy—ensuring a personalized dining experience. The result is a main course menu that satisfies both traditionalists and adventurous eaters alike.
Seafood Specialties: From Ocean to Table
Las Margaritas brings the vibrant flavors of coastal Mexico to Cottage Grove with a thoughtfully curated seafood menu. Each dish showcases the freshness of the ocean, enhanced by zesty sauces and bright citrus notes.
Seafood lovers will find much to appreciate in this section, where classic recipes are given a modern twist.
The Camarones a la Diabla is a fiery favorite, featuring plump shrimp sautéed in a spicy red sauce, balanced by the sweetness of bell peppers and onions. For a lighter touch, the Fish Veracruz presents tender white fish baked in a tomato, olive, and caper sauce, offering a harmonious medley of flavors.
Notable Seafood Dishes
- Camarones a la Diabla: Spicy shrimp, robust sauce
- Fish Veracruz: White fish, olive-caper-tomato medley
- Seafood Enchiladas: Crab and shrimp, creamy sauce
- Tostadas de Ceviche: Marinated fish, crisp tortillas
Each seafood dish is plated with fresh sides—such as lime wedge, crisp salad, and cilantro rice—that highlight the natural flavors of the main ingredient. The kitchen sources seafood with care, ensuring both sustainability and quality.
| Seafood Dish | Key Ingredients | Flavor Profile |
| Camarones a la Diabla | Shrimp, Spicy Chili Sauce | Fiery, Savory |
| Fish Veracruz | White Fish, Olives, Tomatoes, Capers | Bright, Tangy |
| Seafood Enchiladas | Crab, Shrimp, Cream Sauce | Rich, Delicate |
| Ceviche Tostadas | Marinated Fish, Lime, Onion | Fresh, Zesty |
For those who appreciate bold flavors and delicate textures, the seafood section offers a unique glimpse into the coastal traditions of Mexican cuisine.
Vegetarian and Lighter Fare
Las Margaritas ensures that every guest, regardless of dietary preference, finds dishes that delight the senses. The vegetarian and lighter fare section is thoughtfully designed, with options that are both satisfying and wholesome.
These items draw on the natural abundance of Mexican produce, transforming simple ingredients into vibrant, flavorful meals.
The Vegetarian Fajitas arrive sizzling, piled high with grilled peppers, onions, mushrooms, and zucchini. Served with warm tortillas and house-made salsas, they allow diners to build their own perfect bite.
Another popular choice is the Ensalada de la Casa, a crisp salad topped with avocado, roasted corn, black beans, and a tangy lime vinaigrette.
- Vegetarian Fajitas: Grilled veggies, salsas, and tortillas
- Ensalada de la Casa: Avocado, corn, beans, fresh greens
- Spinach and Cheese Enchiladas: Creamy filling, mild sauce
- Black Bean Tostadas: Crunchy, protein-rich, topped with salsa
“As a vegetarian, I appreciate the variety and flavor in every dish. Las Margaritas proves that Mexican food can be both healthy and delicious.” – Satisfied guest
Many of these lighter dishes can be made vegan upon request, with the kitchen happy to accommodate special dietary needs. The use of fresh herbs, citrus, and vibrant produce ensures that even the most health-conscious diners enjoy a flavorful, nourishing meal.
Don’t overlook the sides: grilled nopales (cactus), charro beans, and cilantro-lime rice add color and taste to any plate.
The Kids’ Menu: Little Plates, Big Flavors
Las Margaritas welcomes families with a dedicated kids’ menu that introduces younger diners to the joys of Mexican cuisine. The offerings strike a balance between familiar comfort foods and authentic flavors, ensuring even the pickiest eaters find something to love.
Each kid’s plate is served with gentle seasoning and smaller portions, perfect for little appetites.
Favorites include the Mini Quesadilla, filled with gooey cheese and served with a side of rice and beans. The Chicken Tenders provide a mild, crunchy option, while the Bean and Cheese Burrito is a hit for those who prefer something warm and filling.
Every dish is crafted with the same attention to quality and freshness as the adult menu.
- Mini Quesadilla: Simple, cheesy, and kid-approved
- Chicken Tenders: Golden, crispy, mild flavor
- Bean and Cheese Burrito: Soft, comforting, classic
- Taco Plate: Choice of chicken or beef, soft tortilla
The kids’ menu also includes a drink and a small dessert, making it a complete, satisfying meal for young guests.
The friendly staff are attentive to families’ needs, providing booster seats, coloring sheets, and extra napkins as needed. Mealtime at Las Margaritas is truly a family affair, where children are welcomed and celebrated.
Desserts and Sweet Treats
No meal at Las Margaritas is complete without a sweet finale. The dessert menu features a tempting array of traditional Mexican confections, each designed to delight the palate and provide a satisfying end to the dining experience.
From rich, creamy classics to light, fruit-forward treats, there is something for every sweet tooth.
The Churros are a must-try—crispy on the outside, tender within, and dusted with cinnamon sugar. Served with a side of warm chocolate dipping sauce, they are an irresistible indulgence.
The Flan, a silky caramel custard, offers a more delicate, nuanced sweetness, while the Fried Ice Cream provides a playful contrast of hot and cold.
- Churros: Cinnamon-sugar, chocolate sauce
- Flan: Creamy caramel custard
- Fried Ice Cream: Crispy shell, vanilla ice cream, honey drizzle
- Sopapillas: Puffy, fried pastries, honey and powdered sugar
“We always save room for dessert! The churros are the best we’ve ever had, and the flan is simply divine.” – Dessert enthusiast
Each dessert is prepared fresh, ensuring the perfect balance of flavors and textures. For a lighter option, the fruit cup with seasonal selections drizzled with lime and chili powder offers a refreshing end to the meal.
Whether you prefer a classic treat or something new, the dessert menu ensures your visit ends on the sweetest note.
Beverages: Margaritas and More
To complement its diverse menu, Las Margaritas offers an impressive selection of beverages. The drink list is anchored by the restaurant’s namesake signature margaritas, crafted with top-shelf tequila, fresh lime juice, and creative twists.
The beverage menu also includes Mexican beers, house-made aguas frescas, and a carefully curated wine list.
Classic margaritas come in a variety of flavors—from traditional lime to mango, strawberry, and even spicy jalapeño. Each is thoughtfully balanced, ensuring a refreshing sip that pairs beautifully with the bold flavors of the food.
The Michelada, a zesty beer cocktail with lime, salt, and spices, is another popular choice for those seeking something savory.
Popular Drink Options
- Classic Margarita: Tequila, fresh lime, triple sec
- Flavored Margaritas: Mango, strawberry, jalapeño, and more
- Michelada: Beer, lime, savory spices
- Aguas Frescas: Horchata, tamarind, hibiscus
| Beverage | Main Ingredients | Flavor Profile |
| Classic Margarita | Tequila, Lime Juice, Triple Sec | Tart, Refreshing |
| Michelada | Beer, Lime, Spices | Savory, Spicy |
| Horchata | Rice Milk, Cinnamon, Sugar | Creamy, Sweet |
| Hibiscus Agua Fresca | Hibiscus Flower, Water, Sugar | Tart, Floral |
“Their margaritas are legendary—always fresh, never too sweet, and just the right amount of tequila.” – Returning guest
Non-alcoholic options abound, with house-made aguas frescas and sodas catering to all ages. Each beverage is crafted to enhance the flavors of the meal, providing the perfect finishing touch to an unforgettable dining experience.
Conclusion: The Las Margaritas Experience
Las Margaritas Mexican Restaurant of Cottage Grove is more than a destination for exceptional food—it’s a celebration of community, tradition, and hospitality. The menu is a testament to the rich diversity of Mexican cuisine, offering a thoughtfully balanced selection that appeals to every taste and preference.
From the first bite of guacamole to the last sip of a perfectly mixed margarita, diners are treated to a journey through flavors both familiar and surprising.
Each dish is prepared with care, using fresh ingredients and authentic recipes that honor the restaurant’s heritage. The attentive staff ensure every guest feels welcome, whether dining solo, as a couple, or with family and friends.
The atmosphere is warm and inviting, making every meal feel like a special occasion.
For those seeking an authentic taste of Mexico in the heart of Cottage Grove, Las Margaritas stands as a beloved local gem. Whether you’re exploring the menu for the first time or returning for a favorite dish, you’ll find not just a meal, but an experience to savor and remember.
