L Osteria is renowned for its authentic Italian cuisine, offering a wide array of dishes that capture the essence of Italy’s rich culinary heritage. From handcrafted pastas to wood-fired pizzas, their menu is designed to satisfy all palates, whether you seek light appetizers or hearty main courses.
The restaurant prides itself on using fresh, high-quality ingredients sourced locally and from Italy. This commitment to quality ensures that every dish bursts with flavor and authenticity.
The menu is thoughtfully curated, balancing traditional favorites with contemporary twists that make each visit a unique experience.
Appetizers (Antipasti)
Starting your meal at L Osteria means indulging in a selection of delightful antipasti. These starters are perfect for sharing and set the stage for the courses to follow.
The appetizers range from classic bruschettas to rich, creamy burrata salads.
| Dish | Description | Price |
|---|---|---|
| Bruschetta al Pomodoro | Grilled bread topped with fresh tomatoes, basil, garlic, and extra virgin olive oil. | $8.50 |
| Carpaccio di Manzo | Thinly sliced raw beef tenderloin with arugula, shaved Parmesan, and lemon dressing. | $12.00 |
| Caprese Salad | Fresh mozzarella, vine-ripened tomatoes, basil, and balsamic glaze. | $10.00 |
| Calamari Fritti | Lightly battered fried calamari served with a spicy marinara sauce. | $11.50 |
| Burrata con Prosciutto | Creamy burrata cheese with prosciutto di Parma and seasonal greens. | $13.00 |
“Antipasti at L Osteria are a perfect blend of fresh, vibrant flavors that awaken your palate for the courses to come.”
Main Courses (Primi & Secondi)
The heart of the L Osteria menu lies in its primi and secondi piatti, featuring a diverse range of pasta dishes, risottos, and meat or fish specialties. Each dish is crafted with meticulous attention to detail, honoring traditional Italian recipes while incorporating seasonal ingredients.
Pastas and Risottos
Pasta at L Osteria is made fresh daily, with dough rolled and cut by hand. The menu offers everything from rich, meaty ragùs to light, herb-infused seafood pastas.
Risottos are creamy and comforting, enhanced with cheeses, mushrooms, or fresh vegetables.
| Dish | Description | Price |
|---|---|---|
| Spaghetti alla Carbonara | Classic Roman pasta with eggs, Pecorino Romano, pancetta, and black pepper. | $16.00 |
| Tagliatelle al Tartufo | Fresh tagliatelle tossed in a creamy truffle sauce with Parmesan. | $22.00 |
| Risotto ai Funghi Porcini | Creamy Arborio rice cooked with porcini mushrooms and white wine. | $18.50 |
| Lasagna alla Bolognese | Traditional layers of pasta with meat ragù, béchamel, and Parmesan. | $17.00 |
| Seafood Linguine | Linguine with clams, mussels, shrimp, garlic, chili, and fresh tomatoes. | $21.00 |
Meat and Fish (Secondi)
For those seeking a more substantial meal, L Osteria offers expertly prepared secondi dishes featuring premium meats and fresh seafood. Grilled, roasted, or pan-seared, these entrees are paired with seasonal sides and sauces that enhance their natural flavors.
| Dish | Description | Price |
|---|---|---|
| Osso Buco alla Milanese | Braised veal shank served with gremolata and saffron risotto. | $28.00 |
| Pollo al Marsala | Chicken breast cooked in Marsala wine sauce with mushrooms. | $20.00 |
| Branzino al Forno | Oven-baked Mediterranean sea bass with lemon and herbs. | $26.00 |
| Tagliata di Manzo | Grilled sliced steak with arugula, cherry tomatoes, and balsamic reduction. | $30.00 |
| Agnello al Rosmarino | Roasted lamb chops with rosemary and garlic, served with roasted potatoes. | $32.00 |
“The secondi dishes at L Osteria truly highlight the depth and sophistication of Italian cooking, offering unforgettable flavors and textures.”
Wood-Fired Pizzas
L Osteria’s wood-fired pizzas are a hallmark of the menu. Cooked in a traditional stone oven, each pizza has a perfectly crisp crust with a soft, airy interior.
The toppings are generous and varied, from classic Margherita to gourmet options featuring prosciutto, arugula, and truffle oil.
| Pizza | Toppings | Price |
|---|---|---|
| Margherita | Tomato sauce, fresh mozzarella, basil, and extra virgin olive oil. | $14.00 |
| Quattro Formaggi | Mozzarella, Gorgonzola, Parmesan, and Fontina cheeses. | $16.00 |
| Prosciutto e Rucola | Tomato sauce, mozzarella, prosciutto di Parma, and fresh arugula. | $18.00 |
| Funghi e Tartufo | Mozzarella, wild mushrooms, truffle oil, and Parmesan. | $19.00 |
| Diavola | Tomato sauce, mozzarella, spicy salami, and chili flakes. | $17.00 |
Salads and Light Bites
For those looking for lighter options or refreshing starters, L Osteria offers a variety of salads and small plates. These dishes emphasize fresh vegetables, herbs, and simple dressings that complement the heartier items on the menu.
| Dish | Description | Price |
|---|---|---|
| Insalata Mista | Mixed greens, cherry tomatoes, cucumbers, and a light vinaigrette. | $9.00 |
| Insalata di Rucola e Parmigiano | Arugula salad with shaved Parmesan, pine nuts, and lemon dressing. | $11.00 |
| Polpette di Carne | Traditional Italian meatballs served with marinara sauce. | $12.00 |
| Olive Marinate | Selection of marinated Italian olives with herbs and citrus zest. | $7.00 |
Desserts (Dolci)
No Italian meal is complete without a sweet finish. L Osteria’s dessert menu features both classic favorites and innovative creations.
Each dessert is crafted to provide a perfect balance of sweetness and texture.
| Dessert | Description | Price |
|---|---|---|
| Tiramisu | Classic layered dessert with espresso-soaked ladyfingers and mascarpone cream. | $8.00 |
| Panna Cotta | Silky vanilla panna cotta served with mixed berry compote. | $7.50 |
| Cannoli Siciliani | Crispy pastry shells filled with sweet ricotta and chocolate chips. | $7.00 |
| Gelato Assortito | Selection of house-made gelato flavors including pistachio, chocolate, and vanilla. | $6.50 |
| Affogato al Caffè | Vanilla gelato “drowned” in a shot of hot espresso. | $7.00 |
“The desserts at L Osteria are the perfect ending to a rich Italian dining experience, blending tradition with indulgence.”
Beverages
Complement your meal with L Osteria’s selection of Italian wines, craft cocktails, and non-alcoholic drinks. Their wine list is carefully chosen to pair beautifully with the menu, featuring esteemed regions like Tuscany, Piedmont, and Veneto.
| Beverage | Description | Price |
|---|---|---|
| Chianti Classico | Full-bodied red wine with cherry and earthy notes. | $10/glass – $45/bottle |
| Prosecco DOC | Light and sparkling white wine with apple and floral aromas. | $9/glass – $40/bottle |
| Negroni Cocktail | Classic Italian cocktail with gin, Campari, and sweet vermouth. | $12 |
| Espresso | Rich and intense Italian espresso shot. | $3.50 |
| Lemoncello | Sweet Italian lemon liqueur served chilled. | $7 |
Specialty Menus and Dietary Options
L Osteria is attentive to diverse dietary needs, offering gluten-free pasta options, vegetarian dishes, and seasonal specials that accommodate various preferences. Their knowledgeable staff is happy to assist with any dietary restrictions or allergies.
Whether you are celebrating a special occasion or enjoying a casual meal, the L Osteria menu is designed to provide a memorable dining experience with authentic Italian flavors, impeccable service, and a warm ambiance.
“Experience the true taste of Italy at L Osteria, where every dish is a masterpiece and every bite tells a story.”
