Nestled in the heart of vibrant neighborhoods, Knead Pizza has built a loyal following among pizza aficionados and casual diners alike. Its menu artfully balances traditional Italian craftsmanship with a playful, modern twist, inviting guests on a flavorful journey that’s both familiar and refreshingly innovative.
With a commitment to sourcing fresh, local ingredients and a dedication to the craft of pizza-making, Knead Pizza offers more than just a meal—it promises a culinary experience that awakens the senses and leaves a lasting impression.
From the first glance at the menu, it’s clear that Knead Pizza is serious about variety and quality. Each dish is crafted with a sense of purpose, blending classic techniques with inventive combinations.
The inviting aroma of wood-fired dough greets guests as they step inside, setting the stage for an exploration of bold flavors and comforting favorites. Whether you’re a traditionalist craving a Margherita or an adventurer seeking unique toppings, every culinary preference finds a home here.
Knead Pizza isn’t just a destination for great food; it’s a gathering place for friends, families, and food lovers of every kind. Its warm, unpretentious atmosphere encourages sharing, laughter, and community.
Every menu item tells a story, reflecting the creativity of the chefs and the passion of a team dedicated to excellence. Get ready to discover the highlights of the Knead Pizza menu—from signature pies to fresh salads, indulgent starters, and crave-worthy desserts.
Signature Pizzas: The Heart of Knead’s Menu
At the core of Knead Pizza’s reputation is its exceptional lineup of signature pizzas. Each pizza is a harmonious blend of artisanal dough, hand-crushed tomatoes, and thoughtfully selected cheeses and toppings.
These pies represent the culinary soul of the restaurant, inviting guests to savor the artistry and heritage of authentic pizza-making.
The dough at Knead Pizza is fermented for at least 48 hours, resulting in a crust that’s both crisp and chewy. This dedication to the process ensures that every bite delivers a satisfying texture and depth of flavor.
The tomato sauce, made from vine-ripened San Marzano tomatoes, forms the perfect base for a wide range of inventive and classic toppings.
Guests can choose from an array of signature pizzas, each crafted to highlight distinct flavors and ingredients. Whether you enjoy bold, spicy profiles or prefer something light and herby, you’ll find a pizza that speaks to your palate.
- Margherita: San Marzano tomato sauce, fresh mozzarella, basil, and extra virgin olive oil
- Pepperoni Honey: Spicy pepperoni, mozzarella, local honey drizzle, and chili flakes
- The Garden: Roasted seasonal vegetables, goat cheese, mozzarella, and pesto swirl
- White Pie: Ricotta, garlic, mozzarella, and arugula
“Our pizzas are a tribute to tradition, but we always leave room for creativity. Every pie tells a story, from the dough to the last sprinkle of basil.” — Knead Pizza Head Chef
For those seeking something truly unique, weekly specials often showcase limited-time creations, highlighting local produce or global inspiration. These features encourage guests to step outside their comfort zones and discover new favorites.
From spicy Calabrian chilies to truffle oil and wild mushrooms, the possibilities are endless—and always delicious.
Build Your Own: Customizing the Perfect Pie
Knead Pizza understands that personal taste is paramount, which is why the menu offers a robust “Build Your Own” section. This option empowers guests to design a pizza that perfectly matches their cravings, dietary needs, and adventurous spirit.
From the foundation to the finishing drizzle, every detail is in your hands.
It starts with a choice of dough: classic, gluten-free, or whole wheat. Each base is prepared with the same devotion to quality, ensuring that no guest has to compromise on flavor or texture due to dietary preferences.
The sauce selection includes traditional red, creamy white, or vibrant pesto, providing a canvas for endless culinary expression.
Toppings range from classic to unexpected, allowing for both traditional and avant-garde combinations. Meats like house-made fennel sausage, fire-roasted chicken, and smoky bacon are complemented by a variety of cheeses, from fresh mozzarella to sharp provolone and creamy burrata.
Vegetarians and vegans are equally spoiled for choice, with roasted vegetables, artichoke hearts, sun-dried tomatoes, and vegan cheese options.
- Base Choices: Classic, Gluten-Free, Whole Wheat
- Sauces: Red, White, Pesto
- Cheeses: Mozzarella, Provolone, Burrata, Vegan Mozzarella
- Premium Toppings: Fennel Sausage, Fire-Roasted Chicken, Wild Mushrooms, Arugula, Calabrian Chilies
Comparing Dough Options
| Dough | Texture | Flavor Profile | Best Pairings |
| Classic | Crisp on the outside, chewy inside | Neutral, enhances toppings | Traditional and bold pizzas |
| Gluten-Free | Light, slightly crunchy | Subtle, nutty undertones | Vegetable-forward pies |
| Whole Wheat | Hearty, dense crumb | Earthy, robust | Meaty and spicy toppings |
With such a wide variety of options, guests are encouraged to experiment, creating new combinations with each visit. The knowledgeable staff is always available to offer pairing suggestions or help navigate dietary restrictions, ensuring every pizza is both delicious and satisfying.
Appetizers and Small Plates: The Perfect Start
Before the main event arrives, Knead Pizza’s appetizer menu sets the tone for a memorable meal. The selection of small plates is designed to awaken the appetite, foster sharing, and highlight the kitchen’s range of culinary skills.
Each dish is crafted with the same attention to quality as the pizzas themselves.
Start your meal with the ever-popular garlic knots—pillowy bites of dough brushed with garlic butter, herbs, and a dusting of parmesan. Served with house-made marinara, these knots are a customer favorite for good reason.
For those seeking a lighter option, the seasonal bruschetta offers crisp crostini topped with vibrant tomatoes, basil, and a touch of balsamic glaze.
The charcuterie board is another standout, featuring a rotating selection of cured meats, artisan cheeses, olives, and house-pickled vegetables. This board offers a perfect balance of textures and flavors, ideal for pairing with a glass of wine or craft beer.
For a heartier bite, the fried calamari—lightly breaded and served with lemon aioli—delivers a satisfying crunch and fresh, briny flavor.
- Garlic Knots: Soft, flavorful, and perfect for sharing
- Seasonal Bruschetta: Fresh, light, and bursting with flavor
- Charcuterie Board: Artisanal selection, great for groups
- Fried Calamari: Crispy and tender with a hint of sea
“A great meal starts with great company—and a table full of appetizers. At Knead Pizza, our starters are about bringing people together and setting the stage for what’s to come.”
Each appetizer is thoughtfully portioned to encourage sharing, making them ideal for groups or those who want to sample a variety of flavors. With both indulgent and lighter options, there’s something for every mood and occasion.
Salads and Sides: Freshness Beyond the Dough
Knead Pizza’s commitment to fresh, local ingredients shines through in their diverse selection of salads and sides. These menu items offer a refreshing counterpoint to the richness of the pizzas, ensuring every meal feels balanced and complete.
Guests can expect creative flavor combinations and generous portions.
The house salad is a perennial favorite, featuring a vibrant mix of greens, grape tomatoes, cucumber, red onion, and house-made vinaigrette. For those seeking something more substantial, the roasted beet salad adds depth with goat cheese, candied walnuts, and a citrusy orange dressing.
Seasonal salads often rotate, making use of the freshest produce available from local farms.
Sides like the crispy polenta fries or roasted Brussels sprouts provide additional opportunities to indulge. The polenta fries are golden and crunchy on the outside, soft within, and served with a tangy tomato aioli.
Meanwhile, the Brussels sprouts are caramelized to perfection, tossed with balsamic reduction and toasted hazelnuts for an irresistible finish.
- House Salad: Simple, crisp, and refreshing
- Roasted Beet Salad: Earthy and tangy with creamy goat cheese
- Crispy Polenta Fries: A gluten-free favorite
- Roasted Brussels Sprouts: Sweet, savory, and nutty
Salad Selection Comparison
| Salad | Main Ingredients | Dressing | Flavor Notes |
| House Salad | Mixed greens, grape tomatoes, cucumber, red onion | House vinaigrette | Light, tangy, crisp |
| Roasted Beet Salad | Beets, goat cheese, candied walnuts, arugula | Orange citrus | Earthy, sweet, creamy |
| Seasonal Salad | Varies by season | Chef’s daily selection | Fresh, creative, ever-changing |
With such a strong focus on freshness, Knead Pizza’s salads and sides are more than just complements—they’re essential elements of the dining experience. These dishes showcase the kitchen’s versatility and attention to detail, ensuring even the most health-conscious guests feel satisfied and inspired.
Vegan and Gluten-Free Delights: Inclusive for All
Recognizing the evolving needs of today’s diners, Knead Pizza has made inclusivity a core part of its philosophy. The menu features an impressive array of vegan and gluten-free options, ensuring that everyone can enjoy a memorable meal without compromise.
These dishes are crafted to stand on their own merit, appealing to all guests—not just those with dietary restrictions.
Vegan pizzas are available with house-made vegan mozzarella and a variety of plant-based toppings. The vegan Margherita is a standout, featuring tangy tomato sauce, vegan cheese, and fresh basil.
For a heartier experience, the Vegan Supreme piles on grilled vegetables, artichokes, and olives, resulting in a pie that’s as satisfying as any traditional option.
Gluten-free diners can choose from a dedicated gluten-free crust, made in a separate preparation area to prevent cross-contamination. This commitment to food safety allows guests to order with confidence, knowing their needs are respected and understood.
- Vegan Margherita: All the classic flavors, minus the dairy
- Vegan Supreme: Loaded with veggies and plant-based cheese
- Gluten-Free Crust: Available for any pizza
- Vegan Caesar Salad: Crisp romaine, vegan parm, dairy-free dressing
“Everyone deserves a seat at the table. Our vegan and gluten-free menu items are made with as much care and creativity as the rest of our dishes.” — Knead Pizza Manager
Beyond pizzas, the menu also includes vegan starters and salads, such as roasted vegetable bruschetta and dairy-free Caesar salad. By offering genuinely delicious alternatives, Knead Pizza ensures that inclusivity never means sacrificing flavor or satisfaction.
Kid-Friendly Favorites: For the Young and Young at Heart
Knead Pizza goes above and beyond to welcome families, offering a menu section tailored to younger diners. These kid-friendly options are thoughtfully sized and prepared, making it easy for children to enjoy the same high standards of quality and flavor as the adults at the table.
The classic cheese pizza, with its gooey mozzarella and mild tomato sauce, remains a perennial favorite among kids. Mini pepperoni pies provide a fun, hands-on experience, while the “Pizza Dippers”—strips of baked dough served with marinara for dipping—are perfect for little hands and big appetites.
In addition to pizza, the kids’ menu also offers pasta options such as buttered noodles and penne with tomato sauce. Each dish is made to order, ensuring freshness and accommodating any special requests or dietary needs.
Sides like apple slices and carrot sticks round out the meal, providing parents with peace of mind.
- Mini Cheese Pizza: Classic comfort, kid-sized
- Mini Pepperoni: Just the right amount of spice
- Pizza Dippers: Fun, interactive, and mess-free
- Buttered Noodles: Simple and satisfying
Knead Pizza’s kid-friendly approach extends beyond the menu—staff are patient and attentive, making every family feel at home. High chairs, coloring sheets, and a welcoming atmosphere ensure that even the youngest guests have a great time.
By catering to children without compromising on quality, Knead Pizza fosters a sense of belonging and community. Families can relax, knowing that everyone at the table will find something to love.
Desserts and Sweet Endings: Finishing on a High Note
No meal at Knead Pizza would be complete without indulging in one of their delectable desserts. The dessert menu is carefully curated, offering classic Italian treats alongside inventive new creations.
Each sweet ending is designed to complement the richness of the pizza and leave a lasting impression.
Tiramisu, with its layers of espresso-soaked ladyfingers and creamy mascarpone, is a standout—delicate yet decadent. Those seeking a playful treat will enjoy the Nutella pizza, a crispy crust spread with chocolate-hazelnut goodness and finished with a dusting of powdered sugar.
Seasonal desserts, such as berry panna cotta or apple crostata, rotate throughout the year, celebrating the best of local bounty.
- Tiramisu: Classic, creamy, and irresistible
- Nutella Pizza: Perfect for sharing
- Berry Panna Cotta: Light and refreshing
- Apple Crostata: Warm, spiced, and comforting
“We believe dessert should be a celebration. Whether you crave something rich or refreshing, our sweets menu is the perfect way to end your meal.” — Knead Pizza Pastry Chef
For guests with dietary restrictions, vegan and gluten-free dessert options are also available. The kitchen’s creativity ensures that everyone can indulge, regardless of allergies or preferences.
Paired with a cup of locally roasted coffee or a dessert wine, these treats provide the perfect finishing touch to any visit.
Beverage Program: Pairings for Every Palate
A well-crafted beverage program enhances every dining experience, and Knead Pizza excels in offering a diverse selection of drinks to match its menu. The beverage list is designed to complement the flavors of the pizzas and small plates, featuring local craft beers, carefully curated wines, and house-made sodas.
The beer selection leans heavily on regional breweries, with rotating taps showcasing IPAs, lagers, and seasonal ales. Each beer is chosen for its ability to pair with specific menu items, from the hoppy bitterness that cuts through rich cheeses to the malty sweetness that matches spicy toppings.
Wine lovers will appreciate a focused list of reds, whites, and rosés, each selected for balance and food-friendliness.
- Local Craft Beers: Rotating selection, always fresh
- Wine by the Glass: Reds, whites, sparkling, and rosé
- House-Made Sodas: Flavors like lemon basil, berry ginger, and classic cola
- Espresso & Coffee: Locally roasted, expertly brewed
Pairing Guide
| Pizza Style | Best Beer Pairing | Best Wine Pairing |
| Margherita | Pilsner | Pinot Grigio |
| Pepperoni Honey | IPA | Zinfandel |
| The Garden | Wheat Ale | Sauvignon Blanc |
Non-alcoholic options are equally thoughtful, with house-made sodas and lemonades crafted from real fruit and herbs. Parents will appreciate the availability of juice boxes and milk for children, ensuring that every guest, regardless of age or preference, has a satisfying drink to enjoy.
The staff at Knead Pizza are trained to offer pairing suggestions, helping guests discover new combinations and elevate their dining experience. Whether you’re celebrating with friends or enjoying a quiet dinner for two, the right beverage can transform your meal.
Conclusion: The Unmistakable Allure of Knead Pizza
Knead Pizza’s menu is a testament to the power of passion, creativity, and community. From the very first bite of a signature pie to the last spoonful of dessert, each dish is crafted with a sense of purpose and care that’s rare in today’s fast-paced world.
The restaurant’s commitment to quality ingredients, inclusive options, and innovative flavors ensures that every guest feels welcomed and delighted, regardless of their preferences or dietary needs.
Dining at Knead Pizza is more than just a meal—it’s an experience. The carefully curated menu fosters connection, encourages discovery, and celebrates the joy of good food shared with loved ones.
Whether you’re a pizza traditionalist or an adventurous eater, there’s something on the menu that will surprise and satisfy. The warm, inviting atmosphere and attentive staff round out an experience that consistently exceeds expectations.
As you look forward to your next visit, let the Knead Pizza menu inspire your choices and ignite your appetite for authentic, thoughtfully prepared cuisine. With each new season and every fresh creation, the restaurant continues to raise the bar, proving that great pizza is always worth seeking out—and savoring.