King’s Ristorante and Pizzeria is a beloved local establishment renowned for its authentic Italian cuisine and diverse menu offerings. Nestled in the heart of the community, this family-owned restaurant has been serving up delectable dishes for over two decades, earning a reputation for quality and variety that keeps customers coming back time and again.
From the moment you step through the doors, the warm and inviting atmosphere transports you to a traditional Italian trattoria. The aroma of freshly baked bread and simmering tomato sauces fills the air, whetting your appetite for the culinary delights to come.
King’s Ristorante and Pizzeria’s menu is a true celebration of Italian and American flavors, meticulously crafted by skilled chefs who take pride in using only the freshest and highest-quality ingredients. Whether you’re in the mood for a classic Neapolitan-style pizza, a hearty pasta dish, or a succulent steak, the menu offers something to satisfy every craving.
Pizzas
King’s Ristorante and Pizzeria takes pride in its extensive pizza menu, featuring a diverse range of options to satisfy every craving. From classic Neapolitan-style pies to innovative specialty creations, each pizza is crafted with the utmost care and attention to detail.
Napoletana Pizza: This traditional Neapolitan pizza showcases the simplicity and authenticity of Italian cuisine. Topped with San Marzano tomatoes, fresh basil, and high-quality mozzarella, this pizza captures the essence of Naples with its perfectly charred crust and vibrant flavors.
Steak Pizza: A unique and indulgent option, the Steak Pizza features thinly sliced steak, sautéed onions, and a blend of mozzarella and provolone cheeses. The savory flavors of the steak are complemented by the rich cheese and caramelized onions, creating a harmonious balance of textures and tastes.
Chicken Wing Pizza: For those who love the classic flavors of buffalo chicken wings, this pizza is a must-try. Topped with crispy chicken, tangy buffalo sauce, and a blend of mozzarella and blue cheese, it offers a delightful combination of spicy and creamy flavors.
Veggie Pizza: King’s Ristorante and Pizzeria caters to vegetarian diners with its delectable Veggie Pizza. Loaded with a medley of fresh vegetables, including bell peppers, onions, mushrooms, and olives, this pizza is a celebration of vibrant flavors and textures.
Meat-lover’s Pizza: Carnivores rejoice! The Meat-lover’s Pizza is a protein-packed masterpiece featuring a combination of pepperoni, sausage, bacon, and ham, all nestled atop a bed of melted mozzarella cheese and robust tomato sauce.
King’s with the Works: This pizza lives up to its name, featuring a generous array of toppings that will delight even the most discerning pizza enthusiast. From pepperoni and sausage to bell peppers, onions, and mushrooms, this pizza offers a little bit of everything for those who can’t decide.
Sicilian Style Pizza: Hailing from the Italian island of Sicily, this thick and fluffy pizza boasts a pillowy crust and a generous layer of tomato sauce and melted cheese. Topped with your choice of additional toppings, this pizza is a hearty and satisfying option.
Sicilian Special “WITH THE WORKS”: Taking the Sicilian Style Pizza to new heights, the Sicilian Special “WITH THE WORKS” is a true feast for the senses. Loaded with pepperoni, sausage, bell peppers, onions, and mushrooms, this pizza is a celebration of flavors and textures.
Grandma Style Pizza: This unique pizza pays homage to the traditional grandma-style pizzas of New York City. Featuring a thin, crispy crust and a generous layer of seasoned tomato sauce, this pizza is topped with a blend of mozzarella and Parmesan cheeses, creating a delightfully crispy and savory experience.
Wood Fired Pizzas: King’s Ristorante and Pizzeria offers a selection of wood-fired pizzas, cooked to perfection in a traditional wood-burning oven. These pizzas boast a unique smoky flavor and a perfectly charred crust, elevating the pizza experience to new heights.
Stromboli and Calzones
King’s Ristorante and Pizzeria offers a delicious selection of Stromboli and Calzones that are sure to satisfy any craving. The Stromboli options include the Regular Stromboli, a classic filled with ham, salami, pepperoni, and mozzarella cheese. For those who love a cheesesteak twist, the CheeseSteak Stromboli is stuffed with thinly sliced steak, sautéed onions, and melted cheese.
The Classic Stromboli is a traditional Italian favorite, packed with salami, capicola, provolone cheese, and a zesty Italian dressing. Vegetarians can indulge in the Veggie Stromboli, a meatless delight filled with sautéed spinach, broccoli, mushrooms, and a blend of cheeses. For those who can’t decide, the Special Stromboli combines the best of both worlds, with a mixture of Italian meats, vegetables, and gooey cheese.
King’s Calzones are equally impressive, with the Cheese Calzone stuffed to the brim with a blend of mozzarella, ricotta, and Parmesan cheeses. The Meat Calzone is a carnivore’s dream, featuring a hearty combination of pepperoni, sausage, ham, and melted cheese. Both Calzones are baked to perfection, with a crispy outer crust and a warm, gooey interior that will leave you craving for more.
Salads and Cold Plates
King’s Ristorante and Pizzeria offers a delightful selection of fresh salads and cold plates, showcasing the vibrant flavors of crisp greens, juicy tomatoes, and house-made dressings. The Antipasto Italiano is a true celebration of Italian flavors, featuring a medley of cured meats, tangy cheeses, marinated vegetables, and crisp lettuce, drizzled with a zesty Italian vinaigrette.
For a lighter option, the Antipasto Salad combines fresh greens with sliced tomatoes, onions, and a sprinkle of grated Parmesan, complemented by a tangy balsamic vinaigrette. The Mixed Salad is a simple yet satisfying blend of crisp lettuce, tomatoes, and cucumbers, served with your choice of dressing.
If you’re in the mood for a side salad, the Side Salad is the perfect accompaniment to any entrée, featuring a refreshing mix of greens and vegetables. For a heartier option, the Chicken Spinach Salad is a delightful combination of grilled chicken, fresh baby spinach, sliced mushrooms, and hard-boiled eggs, topped with a creamy house-made dressing.
No matter your preference, King’s Ristorante and Pizzeria’s salads are made with the freshest ingredients and house-made dressings, ensuring a burst of flavors in every bite.
Hot Appetizers
King’s Ristorante and Pizzeria offers a tempting array of hot appetizers that are sure to whet your appetite. Start your meal with the fiery kick of Jalapeño Poppers, stuffed with creamy cheese and coated in a crispy breading. Indulge in the gooey goodness of Fried Mozzarella, perfectly golden and served with a tangy marinara sauce for dipping.
For seafood lovers, the Crisp Fried Calamari is a must-try. Tender calamari rings are lightly battered and fried to perfection, making for a delightful and crispy appetizer. Complement your meal with a basket of Onion Rings, cooked until golden brown and boasting a satisfying crunch.
If you’re in the mood for something more indulgent, the Steamed Clams and Italian Clams are sure to impress. Succulent clams are simmered in a flavorful broth, infused with garlic, herbs, and a hint of white wine. Alternatively, savor the Italian Mussels, steamed to perfection and served in a tantalizing marinara sauce.
Subs and Sandwiches
King’s Ristorante and Pizzeria offers a mouthwatering selection of cold and hot subs and sandwiches, perfect for a quick and satisfying meal or to complement your Italian dining experience.
Cold Subs
- Ham and Provolone: Thinly sliced ham and provolone cheese, served on a fresh Italian roll.
- Italian Hoagie: A classic combination of Italian cured meats, including salami, capicola, and ham, with provolone cheese, lettuce, tomatoes, and Italian dressing on a hoagie roll.
- Turkey Breast: Sliced turkey breast, lettuce, tomatoes, and mayo on a soft Italian roll.
- Tuna Fish: A refreshing tuna salad made with mayonnaise, celery, and onions, served on a toasted Italian roll.
- Chicken Rollup: Grilled chicken breast, lettuce, tomatoes, and a tangy mayo-based dressing, rolled up in a soft Italian herb wrap.
Hot Subs
- Steak Rollup: Thinly sliced steak, sautéed onions and peppers, and melted provolone cheese, wrapped in a soft Italian herb tortilla.
- Cheesesteak: A classic Philly-style cheesesteak with thinly sliced steak, melted cheese, and sautéed onions on a fresh hoagie roll.
- Chicken Cheesesteak: A twist on the classic with grilled chicken breast, melted cheese, and sautéed onions on a hoagie roll.
- Meatball Sub: Homemade meatballs simmered in a rich marinara sauce, topped with melted provolone cheese on a toasted Italian roll.
- Sausage Sub: Savory Italian sausage links with sautéed peppers and onions, covered in marinara sauce and melted provolone on a toasted Italian roll.
- Eggplant Parmigiana: Breaded and fried eggplant slices, layered with marinara sauce and melted mozzarella cheese on a toasted Italian roll.
- Chicken Parmigiana: Breaded and fried chicken breast, topped with marinara sauce and melted mozzarella cheese on a toasted Italian roll.
- Veal Parmigiana: Tender veal cutlets, breaded and fried, then topped with marinara sauce and melted mozzarella cheese on a toasted Italian roll.
Pasta Dinners
King’s Ristorante and Pizzeria offers a tantalizing selection of pasta dinners that are sure to delight any Italian cuisine enthusiast. Each dish is prepared with the utmost care and attention to detail, using only the freshest and highest-quality ingredients.
One of the standout options is the Baked Gnocchi, a comforting dish featuring pillowy soft potato dumplings baked to perfection in a rich tomato sauce and topped with a generous helping of melted mozzarella cheese. The Stuffed Shells are another crowd-pleaser, with tender pasta shells generously filled with a savory blend of ricotta, Parmesan, and herbs, then smothered in a zesty marinara sauce.
For those who prefer a classic Italian favorite, the Manicotti is a must-try. These delicate tubes of pasta are stuffed with a creamy ricotta filling and topped with a tangy tomato sauce and a blanket of melted mozzarella cheese. The Baked Ziti is another beloved option, featuring al dente ziti pasta tossed in a robust tomato sauce and layered with a blend of creamy cheeses.
If you’re in the mood for something a little more unique, the Ziti Sicilian is a delightful choice. This dish combines ziti pasta with a flavorful blend of sautéed eggplant, fresh tomatoes, and a touch of garlic, creating a harmonious medley of flavors that will tantalize your taste buds.
No Italian restaurant would be complete without a classic Lasagna, and King’s Ristorante and Pizzeria’s version is truly a masterpiece. Layers of tender pasta are interspersed with a rich meat sauce, creamy ricotta, and melted mozzarella, creating a dish that is both comforting and indulgent.
For those who prefer a lighter option, the Meat Ravioli and Cheese Ravioli are excellent choices. These delicate pasta pockets are filled with either a savory blend of ground meats or a creamy cheese filling, and served with your choice of marinara or alfredo sauce.
Each pasta dinner at King’s Ristorante and Pizzeria is accompanied by a fresh side salad or soup, as well as a generous portion of homemade bread, ensuring that you’ll leave feeling thoroughly satisfied and well-nourished.
Seafood and Steak Specialties
King’s Ristorante and Pizzeria takes great pride in their selection of succulent seafood and premium steak dishes. For seafood lovers, the Fresh Haddock is a must-try – a flaky, white fish fillet cooked to perfection and served with your choice of pasta, baked potato, or crispy French fries, accompanied by a fresh side salad or soup.
The Gamberoni al Scampi and Sea Scallop Scampi are two of the restaurant’s signature dishes, featuring plump shrimp or tender sea scallops sautéed in a rich garlic butter sauce over a bed of linguine. These classic Italian preparations showcase the delicate flavors of the seafood, complemented by the tantalizing aroma of garlic and herbs.
For those who prefer a heartier seafood option, the Vongole Rosso and Cozze alla Marinara are excellent choices. The Vongole Rosso features littleneck clams simmered in a zesty marinara sauce, while the Cozze alla Marinara showcases plump mussels in a flavorful tomato-based broth. Both dishes are served over linguine, allowing you to savor every drop of the delectable sauce.
If you’re in the mood for something crispy and indulgent, the Breaded Shrimp is a crowd-pleaser. These succulent shrimp are coated in a light, golden breading and fried to perfection, served with a tangy cocktail sauce for dipping.
For steak enthusiasts, King’s Ristorante and Pizzeria offers a premium New York Strip, a thick, juicy cut of beef grilled to your desired doneness. This steak is accompanied by your choice of pasta, baked potato, or French fries, along with a fresh side salad or soup, ensuring a satisfying and well-rounded meal.
Chicken and Veal
King’s Ristorante and Pizzeria offers a tantalizing selection of chicken and veal dishes, showcasing the restaurant’s mastery of Italian culinary traditions. From classic Parmigiana preparations to flavorful Marsala and Piccata variations, these dishes are sure to delight even the most discerning palates.
The Petto di Pollo al Gril is a grilled chicken breast dish that highlights the simplicity and freshness of the ingredients. Tender and juicy, it’s a perfect choice for those seeking a lighter option. The Petto di Pollo Parmigiana, on the other hand, is a beloved classic – a breaded chicken breast smothered in a rich tomato sauce and melted mozzarella cheese.
For those who prefer a touch of elegance, the Petto di Pollo Marsala is a must-try. This dish features chicken breast sautéed in a velvety Marsala wine sauce, infused with the flavors of mushrooms and herbs. The Pollo Alfredo is another creamy delight, with grilled chicken served atop a bed of fettuccine Alfredo.
Fans of robust flavors will appreciate the Pollo alla Vodka, where chicken is simmered in a tomato-cream sauce spiked with vodka, creating a delightfully rich and indulgent dish. And for a taste of Italy’s street food, the Pollo Fritto con Patate offers crispy fried chicken served with a side of golden fries.
King’s Ristorante and Pizzeria also showcases its expertise with veal dishes. The Vitello Parmigiana is a classic preparation, featuring a breaded and fried veal cutlet topped with tomato sauce and melted mozzarella. For a unique twist, try the Vitello e Pollo Balsamico, where veal and chicken are sautéed in a tangy balsamic reduction.
The Vitello Marsala is a veal variation of the beloved Marsala dish, while the Vitello Pizzaiolo features veal scaloppine topped with a tomato sauce, mozzarella, and fresh basil. Finally, the Vitello Piccata is a true delight, with tender veal cutlets sautéed in a lemon-butter sauce with capers, creating a bright and vibrant flavor profile.
Each chicken and veal dish at King’s Ristorante and Pizzeria is accompanied by a choice of pasta, baked potato, or French fries, as well as a side salad or soup, ensuring a complete and satisfying dining experience.
Conclusion
King’s Ristorante and Pizzeria offers a truly diverse and extensive menu, catering to a wide range of tastes and dietary preferences.
From authentic Napoletana pizzas to mouth-watering pasta dishes, succulent seafood and steak entrees, and flavorful chicken and veal specialties, there is something for everyone.
The restaurant’s commitment to using fresh, high-quality ingredients and time-honored recipes shines through in every dish. Whether you’re in the mood for a classic Italian meal or a delicious American favorite, King’s Ristorante and Pizzeria has you covered.
We encourage you to visit the restaurant and experience the warm, inviting atmosphere and exceptional service for yourself. Explore the full menu online, where you can place an order for pickup or delivery, or make a reservation to dine in and savor the flavors in person.
Don’t miss out on the opportunity to indulge in the culinary delights that King’s Ristorante and Pizzeria has to offer. Visit us today and discover why we are a beloved destination for Italian and American cuisine in the area.