Kinfolks Grill offers a culinary experience that marries tradition with innovation, presenting a menu designed to satisfy diverse palates while celebrating the essence of comfort food. Whether you’re craving hearty classics or adventurous new flavors, the Kinfolks Grill Menu delivers with passion and precision.
Each dish is crafted to highlight fresh ingredients, bold spices, and balanced textures, making every bite memorable. The ambiance of Kinfolks Grill complements its food, creating a warm and inviting space where guests can enjoy exceptional meals in the company of friends and family.
This menu is not just about eating; it’s about experiencing the rich heritage and creativity behind every plate.
From starters that awaken the appetite to desserts that provide a sweet finale, the Kinfolks Grill Menu is thoughtfully curated. It caters to all dietary preferences without compromising on taste or presentation.
The chefs take pride in sourcing local produce and integrating seasonal elements, ensuring that the flavors are not only authentic but also sustainably inspired. The combination of classic grill favorites and innovative dishes sets Kinfolks apart, making it a destination for food lovers seeking both familiarity and excitement in their dining choices.
Appetizers and Starters
The appetizers at Kinfolks Grill set the tone for the meal with bold flavors and creative presentations. Designed to be shared or savored individually, the starters offer a range of textures and tastes that appeal to all kinds of diners.
Whether you prefer something light and fresh or rich and indulgent, the appetizer section boasts something for everyone.
Freshness is a priority in this section, with many starters featuring locally sourced vegetables and house-made sauces. The dishes are crafted to stimulate the palate, preparing guests for the main courses ahead.
Each appetizer is thoughtfully balanced between comfort and flair, showcasing the kitchen’s commitment to quality and innovation.
Signature Starters
- Smoked Brisket Sliders: Mini sandwiches layered with tender smoked brisket, tangy barbecue sauce, and pickled onions on freshly baked buns.
- Fried Green Tomatoes: Crispy, golden-fried slices served with a creamy remoulade sauce, blending southern tradition with a modern twist.
- Grilled Shrimp Skewers: Marinated shrimp grilled to perfection, seasoned with herbs and served alongside a zesty citrus aioli.
- House-Made Hush Puppies: Light and fluffy with a hint of sweetness, these golden bites come with a spicy honey butter dip.
“Our appetizers are designed to ignite your appetite and introduce the robust flavors that define Kinfolks Grill.”
Each starter not only showcases a unique flavor profile but also emphasizes sharing and connection, embodying the spirit of kinship that the restaurant champions. The careful balance of spices and textures invites guests to dive deeper into the culinary journey that awaits them.
Grilled Entrées
The grilled entrées are the heart of the Kinfolks Grill Menu, offering an array of meats and vegetables cooked over an open flame to bring out natural flavors and smoky undertones. These dishes highlight the chef’s expertise in grilling techniques and seasoning mastery.
From succulent steaks to perfectly charred vegetables, the entrées are crafted with precision. Each plate is a celebration of fire and flavor, reflecting a blend of traditional grilling methods with contemporary culinary artistry.
The menu caters to both carnivores and vegetarians alike, ensuring everyone finds a satisfying main course.
Popular Grilled Dishes
- Charcoal-Grilled Ribeye: A 12-ounce cut seasoned with a proprietary spice blend, grilled to your preference, and served with a side of garlic mashed potatoes.
- BBQ Pulled Pork Platter: Slow-cooked pork shoulder smothered in house-made barbecue sauce, accompanied by coleslaw and cornbread.
- Portobello Mushroom Steak: Marinated and grilled portobello caps served with a balsamic glaze and roasted seasonal vegetables.
- Jerk Chicken: Chicken marinated in spicy jerk seasoning, grilled to perfection, and paired with coconut rice and peas.
| Dish | Cooking Time | Recommended Side | Spice Level |
| Charcoal-Grilled Ribeye | 15-20 minutes | Garlic Mashed Potatoes | Medium |
| BBQ Pulled Pork Platter | 4-5 hours (slow-cooked) | Coleslaw & Cornbread | Mild |
| Portobello Mushroom Steak | 10 minutes | Roasted Seasonal Vegetables | Low |
| Jerk Chicken | 18-22 minutes | Coconut Rice and Peas | High |
Each grilled entrée is crafted to highlight the unique qualities of the ingredients while ensuring a satisfying portion size. The use of fresh herbs and bespoke marinades elevates these dishes beyond everyday grill fare.
Salads and Light Fare
For those seeking lighter options without sacrificing flavor, the salads and light fare section offers vibrant, nutrient-rich dishes. These selections emphasize fresh produce and interesting combinations, perfect for a refreshing meal or a starter to complement larger dishes.
Each salad is thoughtfully composed to balance crisp textures with hearty ingredients. Dressings are house-made, crafted to enhance rather than overpower the natural flavors of the vegetables and proteins included.
These plates are ideal for health-conscious diners or anyone looking for a bright, clean taste.
Featured Salads
- Kinfolk Caesar Salad: Crisp romaine lettuce tossed with creamy Caesar dressing, Parmesan shavings, and crunchy croutons, with an option to add grilled chicken or shrimp.
- Roasted Beet and Goat Cheese Salad: Earthy roasted beets paired with tangy goat cheese, candied pecans, and mixed greens drizzled with a balsamic reduction.
- Quinoa and Avocado Bowl: Protein-packed quinoa combined with ripe avocado, cherry tomatoes, cucumbers, and a lemon vinaigrette.
- Southwest Chicken Salad: Grilled chicken breast atop mixed greens with black beans, corn, avocado, and a smoky chipotle ranch dressing.
“Our salads are more than just sides—they’re thoughtfully prepared dishes designed to nourish and delight.”
The salads stand out not only for their freshness but also for their versatility. Whether as a meal on their own or a complement to a heartier entrée, these dishes showcase the kitchen’s dedication to balanced nutrition and delicious flavors.
Sandwiches and Burgers
The sandwiches and burgers section of the Kinfolks Grill Menu offers a satisfying range of handheld delights, perfect for casual dining or a hearty lunch. Each sandwich is packed with robust flavors and high-quality ingredients, making them favorites among regulars and newcomers alike.
From classic cheeseburgers to inventive creations, the menu caters to diverse tastes and dietary needs. Each sandwich is paired with house-made sauces and fresh sides that enhance the overall experience.
The buns are freshly baked daily, adding an extra layer of care to each offering.
Top Picks in Sandwiches and Burgers
- The Kinfolk Classic Burger: Juicy beef patty topped with cheddar cheese, lettuce, tomato, pickles, and a secret sauce on a toasted brioche bun.
- Blackened Fish Sandwich: Cajun-spiced fish fillet with lettuce, tomato, and a tangy remoulade served on a ciabatta roll.
- Veggie Delight Sandwich: Grilled zucchini, bell peppers, and goat cheese with basil pesto on whole-grain bread.
- BBQ Pulled Pork Sandwich: Slow-cooked pork drenched in Kinfolks signature BBQ sauce, topped with coleslaw and served on a soft bun.
| Sandwich | Main Ingredients | Calories | Gluten-Free Option |
| Kinfolk Classic Burger | Beef, Cheddar, Lettuce, Tomato, Pickles | 750 | Yes (lettuce wrap) |
| Blackened Fish Sandwich | Fish Fillet, Remoulade, Lettuce, Tomato | 600 | No |
| Veggie Delight Sandwich | Grilled Vegetables, Goat Cheese, Pesto | 500 | Yes |
| BBQ Pulled Pork Sandwich | Pork, BBQ Sauce, Coleslaw | 800 | No |
The sandwiches and burgers section is a testament to Kinfolks Grill’s commitment to satisfying cravings with quality and creativity. Options for customization and dietary accommodations allow every guest to enjoy their ideal handheld meal.
Sides and Accompaniments
No meal at Kinfolks Grill is complete without carefully chosen sides that complement and enhance the main dishes. The sides menu offers a variety of options, from classic comfort foods to lighter, vegetable-forward dishes.
Each side is prepared with the same attention to quality and flavor as the main courses. Whether you prefer crispy fries or sautéed greens, the selections provide balance and variety.
These accompaniments are perfect for sharing or rounding out individual plates.
Popular Sides
- Hand-Cut French Fries: Crispy on the outside, fluffy on the inside, lightly seasoned with sea salt.
- Sweet Potato Mash: Creamy mashed sweet potatoes with a hint of cinnamon and brown sugar.
- Grilled Asparagus: Fresh asparagus spears lightly charred and drizzled with olive oil and lemon zest.
- Collard Greens: Slow-cooked with smoked turkey and spices for a rich, savory flavor.
“Our sides are thoughtfully crafted to complement any entrée, offering both comfort and freshness.”
The variety in sides ensures that every meal can be customized to personal preferences. From indulgent to health-conscious, these accompaniments provide the perfect finishing touch to the Kinfolks Grill dining experience.
Desserts
The dessert offerings at Kinfolks Grill provide a sweet conclusion to the meal, featuring classic favorites alongside innovative treats. Each dessert is made in-house with fresh ingredients, aiming to satisfy every sweet tooth.
Balancing richness with freshness, the desserts highlight seasonal fruits, chocolate, and spices. Presentation is given as much attention as flavor, making these dishes not only delicious but visually appealing as well.
Delightful Dessert Options
- Peach Cobbler: Warm, spiced peaches baked under a golden crust, served with vanilla ice cream.
- Chocolate Lava Cake: Rich chocolate cake with a molten center, garnished with fresh berries and whipped cream.
- Pecan Pie Tart: Buttery tart shell filled with caramelized pecans and a hint of bourbon.
- Lemon Meringue Pie: Tart lemon filling topped with fluffy, toasted meringue.
| Dessert | Main Ingredients | Sweetness Level | Gluten-Free |
| Peach Cobbler | Peaches, Sugar, Flour, Butter | Medium | No |
| Chocolate Lava Cake | Chocolate, Eggs, Sugar, Flour | High | No |
| Pecan Pie Tart | Pecans, Sugar, Butter, Flour | Medium | No |
| Lemon Meringue Pie | Lemon, Egg Whites, Sugar, Flour | Medium | No |
“Dessert is where tradition meets indulgence, creating memorable finales to every meal.”
The dessert menu at Kinfolks Grill offers something for every preference, from rich chocolate to zesty citrus. These sweet treats are crafted to leave guests with a lasting impression of quality and care.
Beverages and Cocktails
The beverage menu complements the food offerings with a curated selection of cocktails, wines, and non-alcoholic options. Each drink is designed to enhance the flavors of the dishes and cater to diverse tastes.
Mixologists at Kinfolks Grill focus on fresh ingredients, creative combinations, and classic favorites. The cocktail list features both signature drinks and timeless staples, while the wine selection includes local and international options that pair well with the menu.
Featured Drinks
- Kinfolks Old Fashioned: A twist on the classic, with bourbon, house-made bitters, and a hint of orange zest.
- Fresh Mint Julep: Bourbon muddled with fresh mint leaves, simple syrup, and crushed ice for a refreshing finish.
- Spicy Margarita: Tequila, lime juice, triple sec, and a dash of chili pepper for a fiery kick.
- Non-Alcoholic Ginger Lemonade: Fresh ginger, lemon juice, and sparkling water, sweetened lightly for balance.
| Drink | Main Ingredients | Alcohol Content | Pairing Suggestions |
| Kinfolks Old Fashioned | Bourbon, Bitters, Orange Zest | High | Charcoal-Grilled Ribeye, BBQ Pulled Pork |
| Fresh Mint Julep | Bourbon, Mint, Simple Syrup | High | Jerk Chicken, Portobello Mushroom Steak |
| Spicy Margarita | Tequila, Lime, Triple Sec, Chili Pepper | Medium | Blackened Fish Sandwich, Southwest Chicken Salad |
| Non-Alcoholic Ginger Lemonade | Ginger, Lemon, Sparkling Water | None | All Salads and Starters |
“Our drinks are crafted to elevate your dining experience, balancing boldness and refreshment.”
The beverage menu is an essential part of the Kinfolks Grill identity, offering guests creative choices that complement the cuisine. Whether indulging in a handcrafted cocktail or savoring a refreshing non-alcoholic beverage, each sip enhances the meal.
Kinfolks Grill’s menu is a celebration of flavor, tradition, and innovation that invites guests to explore a variety of tastes in a welcoming atmosphere. The thoughtfully designed sections—from vibrant starters to indulgent desserts—reflect a dedication to quality and culinary craftsmanship.
Attention to detail in ingredient sourcing, preparation, and presentation ensures that every dish meets high standards and delivers satisfaction.
Each offer on the menu is an opportunity to experience familiar favorites with a fresh perspective or to discover new culinary delights. The diversity of options ensures that every guest finds something to enjoy, whether seeking comfort food or lighter fare.
The beverages and sides complement the main dishes perfectly, rounding out an exceptional dining experience.
Ultimately, the Kinfolks Grill Menu embodies a philosophy of bringing people together through food, sharing moments, and creating memories. It stands as a testament to the power of good food, hospitality, and the joy of kinship around the table.
Guests leave not just satisfied but inspired to return for the next flavorful journey.
