Juliano’s Pizza has carved a distinctive niche in the world of artisanal and classic pizza offerings, delighting customers with a menu that balances tradition with innovation. From the first bite, it’s clear that every pizza is crafted with an unwavering commitment to quality ingredients and authentic flavors.
Whether you crave a hearty, meat-laden pie or prefer fresh, vibrant vegetable toppings, Juliano’s menu caters to a diverse range of tastes and dietary preferences. This dedication to variety and excellence has made it a beloved destination for pizza aficionados and casual diners alike.
The menu at Juliano’s is a celebration of both timeless favorites and creative twists, offering a rich tapestry of flavors that appeal to all palates. Each section of the menu is thoughtfully designed to highlight the best combinations of crust, sauce, cheese, and toppings.
The pizza dough itself is a masterpiece, hand-tossed and allowed to rise slowly for optimal texture and flavor. This foundational element sets the stage for the layers of toppings that follow, ensuring each slice delivers a satisfying balance of crunch, chew, and melt-in-your-mouth goodness.
Beyond pizza, Juliano’s also offers a variety of complementary dishes and beverages, making it an ideal spot for a complete dining experience. From appetizers that spark the appetite to desserts that provide a sweet finale, every menu item reflects the same attention to detail and passion for quality.
Whether dining in or ordering for delivery, customers can expect consistent excellence and a welcoming atmosphere that celebrates the joy of great food and good company.
Classic Pizza Selections
The Classic Pizza section at Juliano’s is a homage to the time-honored recipes that have defined pizza culture for generations. These selections are crafted to satisfy those who appreciate straightforward, balanced flavors executed with precision.
Each pizza in this category boasts a perfectly crisp crust paired with a rich tomato sauce and a generous layer of melted mozzarella cheese.
Among the classics, the Margherita pizza stands out as a quintessential choice. It features ripe tomatoes, fresh basil leaves, and a drizzle of extra virgin olive oil, embodying simplicity and elegance.
The Pepperoni pizza offers a slightly spicy kick with its generous slices of premium cured pepperoni that crisp up beautifully in the oven. For those who prefer a meat lover’s dream, the Juliano’s Special combines Italian sausage, pepperoni, ham, and bacon for a hearty and indulgent option.
Signature Ingredients
The quality of ingredients in the Classic Pizzas at Juliano’s is paramount. The dough is made daily using a proprietary blend of flours, ensuring a light yet chewy base.
The tomato sauce is prepared from vine-ripened tomatoes, slow-cooked with garlic, oregano, and a hint of red pepper flakes to deliver a robust flavor.
- Fresh Mozzarella Cheese: Sourced locally for optimal freshness and meltability.
- House-made Tomato Sauce: Balanced with herbs and spices for a savory profile.
- Premium Pepperoni: Sliced thin and cured to perfection.
- Italian Sausage: Spiced with fennel and garlic for a traditional taste.
“The foundation of a great pizza lies in its simplicity and the quality of its ingredients.” – Juliano’s Head Chef
Gourmet and Specialty Pizzas
For those seeking more adventurous flavors, Juliano’s Gourmet and Specialty Pizzas offer a creative array of toppings and combinations that push the boundaries of traditional pizza making. These pies feature unique ingredient pairings and artisan cheeses that appeal to food enthusiasts looking for something extraordinary.
One standout is the Truffle Mushroom pizza, which combines a blend of wild mushrooms sautéed in garlic and finished with a drizzle of white truffle oil. The BBQ Chicken pizza features tender grilled chicken, tangy barbecue sauce, red onions, and smoked gouda cheese, creating a smoky-sweet profile.
Another favorite is the Fig and Prosciutto pie, which balances the sweetness of fresh figs with the saltiness of thinly sliced prosciutto and a sprinkle of arugula for freshness.
Flavor Profiles and Pairings
Each Gourmet pizza is thoughtfully composed to balance textures and flavors. The cheeses used in this section extend beyond mozzarella to include goat cheese, ricotta, and smoked gouda, adding depth and complexity.
Herbs such as rosemary, thyme, and fresh basil are employed to enhance aromatic qualities.
| Pizza | Main Toppings | Cheese Type | Flavor Notes |
| Truffle Mushroom | Wild Mushrooms, Garlic, Truffle Oil | Ricotta, Mozzarella | Earthy, Aromatic, Umami |
| BBQ Chicken | Grilled Chicken, BBQ Sauce, Red Onion | Smoked Gouda, Mozzarella | Smoky, Sweet, Tangy |
| Fig & Prosciutto | Fresh Figs, Prosciutto, Arugula | Goat Cheese, Mozzarella | Sweet, Salty, Peppery |
“Innovation in pizza starts with daring flavor combinations and premium ingredients.” – Juliano’s Culinary Director
Vegetarian and Vegan Options
Juliano’s menu includes a thoughtfully curated selection of vegetarian and vegan pizzas, ensuring that those with plant-based diets can enjoy flavorful, satisfying meals. The commitment to fresh produce and creative vegan cheeses allows these pizzas to stand out on their own merit without compromise.
The Garden Delight pizza is loaded with seasonal vegetables such as bell peppers, zucchini, mushrooms, and olives, layered over a rich tomato base. For vegan diners, the Vegan Margherita features a dairy-free mozzarella alternative made from cashews, paired with fresh basil and tomatoes.
The Mediterranean Veggie pizza combines artichoke hearts, sun-dried tomatoes, kalamata olives, and spinach, drizzled with a lemon-oregano vinaigrette after baking to enhance brightness.
Ingredient Quality and Nutrition
Juliano’s sources organic vegetables whenever possible and uses house-made vegan cheese crafted to melt and stretch similarly to traditional mozzarella. The crust in these options is free from animal products and made with whole grain flours to provide added fiber.
- Organic Seasonal Vegetables: Freshness and sustainability prioritized.
- Dairy-Free Cheese: Nut-based with rich, creamy texture.
- Whole Grain Crust: Adds nutritional value and hearty flavor.
- Herb-Infused Olive Oil: Enhances aroma and taste subtly.
“Offering delicious vegan options is not just about dietary needs but embracing culinary creativity.” – Juliano’s Vegan Menu Specialist
Build-Your-Own Pizza
For guests who prefer complete customization, the Build-Your-Own Pizza option provides a flexible platform to create a unique pie from the ground up. This section empowers diners to choose their crust, sauce, cheese, and toppings, catering to individual preferences and dietary restrictions.
The process begins with selecting the crust style: traditional hand-tossed, thin crust, or gluten-free. Next, diners pick from a variety of sauces including classic tomato, white garlic, spicy arrabbiata, or basil pesto.
Cheese choices range from mozzarella and parmesan to vegan alternatives and specialty cheeses.
Available Toppings
Toppings are categorized into meats, vegetables, and extras. Meats include pepperoni, sausage, grilled chicken, and bacon.
Vegetables range from fresh spinach and tomatoes to roasted peppers and jalapeños. Extras such as pine nuts, sun-dried tomatoes, and fresh herbs add an extra layer of flavor.
| Category | Toppings |
| Meats | Pepperoni, Italian Sausage, Grilled Chicken, Bacon |
| Vegetables | Spinach, Roasted Red Peppers, Mushrooms, Jalapeños, Olives |
| Extras | Pine Nuts, Sun-Dried Tomatoes, Fresh Basil, Oregano |
- Customization: Unlimited combinations to suit every taste.
- Gluten-Free Options: Carefully prepared to avoid cross-contamination.
- Expert Staff Recommendations: Available to help craft the perfect pizza.
“The joy of pizza is in its versatility—everyone deserves a pie made just for them.” – Juliano’s Pizza Consultant
Appetizers and Sides
Complementing the pizza offerings, Juliano’s appetizers and sides provide delicious starters and accompaniments that enhance the overall dining experience. These dishes range from classic Italian antipasti to inventive small plates designed to share.
One popular appetizer is the Garlic Knots—soft, buttery knots of dough brushed with garlic-infused olive oil and sprinkled with parmesan cheese. The Caprese Salad features layers of ripe tomatoes, fresh mozzarella, and basil drizzled with balsamic glaze.
For a heartier option, the Fried Calamari is lightly breaded and fried to a perfect crisp, served with a spicy marinara dipping sauce.
Pairing Suggestions
Appetizers at Juliano’s are crafted to complement specific pizza styles, enhancing flavor contrasts and textures. For example, the tangy Caprese Salad pairs well with meat-heavy pizzas, balancing richness with freshness.
Garlic Knots provide a buttery, aromatic contrast to spicy pies.
- Garlic Knots: Warm, aromatic, and perfect for sharing.
- Caprese Salad: Light and refreshing with a sweet balsamic finish.
- Fried Calamari: Crispy, tender, and served with a zesty sauce.
- Bruschetta Trio: Variety of tomato, mushroom, and olive tapenades on toasted baguette slices.
“A memorable pizza meal begins with thoughtfully prepared starters that tease the palate.” – Juliano’s Executive Chef
Desserts and Sweet Endings
Ending a meal at Juliano’s on a sweet note is made easy with their enticing dessert menu. These options provide a perfect balance to the savory pizzas and are crafted to impress both traditionalists and those seeking modern twists.
The classic Tiramisu is a crowd favorite, layering espresso-soaked ladyfingers with mascarpone cream and dusted with cocoa powder. The Nutella Pizza offers a playful dessert experience, featuring a thin crust spread with creamy Nutella, topped with fresh strawberries and a dusting of powdered sugar.
For lighter fare, the Lemon Ricotta Cheesecake is a refreshing choice with a zesty citrus note and creamy texture.
Dessert Pairings and Presentation
Juliano’s desserts are designed to pair well with the restaurant’s selection of coffee and dessert wines. Presentation is elegant yet approachable, with attention paid to contrasting textures and flavors to provide a satisfying finish.
| Dessert | Main Ingredients | Pairings |
| Tiramisu | Espresso, Mascarpone, Ladyfingers, Cocoa | Espresso, Marsala Wine |
| Nutella Pizza | Nutella, Strawberries, Powdered Sugar | Milk, Dessert Coffee |
| Lemon Ricotta Cheesecake | Ricotta, Lemon Zest, Graham Cracker Crust | Moscato, Herbal Tea |
“A perfect dessert is the final touch that leaves a lasting impression.” – Juliano’s Pastry Chef
Beverages and Pairings
To complete the dining experience, Juliano’s offers a carefully curated beverage menu that complements the diverse range of pizzas and dishes. From classic soft drinks to an extensive wine list, each option is selected to enhance the flavors on the plate and satisfy every preference.
The beverage menu features Italian sodas made from natural fruit syrups, offering a refreshing accompaniment to lighter pizzas. The wine selection includes reds like Chianti and Barbera, which pair beautifully with meatier, robust pies.
For those who prefer beer, a rotating tap list highlights craft brews that harmonize with various flavor profiles.
Expert Pairing Recommendations
Juliano’s sommeliers and staff provide expert guidance to help guests select beverages that elevate their meal. For example, a spicy arrabbiata pizza pairs well with a crisp, slightly sweet Riesling to balance heat.
The rich, smoky BBQ Chicken pizza is enhanced by a malty amber ale.
- Italian Sodas: Strawberry, Lemon, Blood Orange
- Wines: Chianti, Pinot Grigio, Barbera
- Beers: Local IPAs, Amber Ales, Stouts
- Non-Alcoholic: Freshly brewed iced teas, sparkling water
“The right beverage can transform a meal from good to unforgettable.” – Juliano’s Beverage Manager
Conclusion
Juliano’s Pizza menu is a testament to the art of pizza making, combining classic traditions with daring culinary creativity. Every section of the menu reflects a dedication to exceptional ingredients, thoughtful preparation, and an understanding of diverse customer preferences.
Whether you are drawn to the simplicity of a classic Margherita, the bold flavors of a gourmet specialty, or the freedom to build your own masterpiece, Juliano’s offers a pizza experience that is both satisfying and memorable.
The inclusion of vegetarian, vegan, and gluten-free options ensures that everyone can find a delicious slice tailored to their needs, while the appetizers, desserts, and beverages round out a well-curated dining experience.
The menu’s structure encourages exploration and discovery, inviting guests to savor the nuances of each carefully composed dish. Juliano’s commitment to quality and hospitality shines through in every bite, making it a destination for pizza lovers who appreciate both tradition and innovation.
Ultimately, Juliano’s Pizza is more than just a meal—it’s a celebration of flavor, community, and the timeless joy that comes with sharing great food. For those seeking a pizza menu that offers variety, quality, and creativity in equal measure, Juliano’s stands out as a premier choice that continues to inspire and delight.
