Nestled in the vibrant heart of Newark, Jordan Newark has quickly become a culinary destination for food lovers seeking the bold flavors of Middle Eastern cuisine. The restaurant’s menu is a celebration of culinary tradition, offering a diverse selection of dishes that pay homage to Jordanian heritage while embracing the dynamic palate of Newark’s community.
Every meal at Jordan Newark is crafted with care—balancing the aromatic spices, fresh ingredients, and time-honored techniques that define this cuisine. Whether you are drawn by the promise of perfectly grilled meats, crave the comfort of slow-simmered stews, or simply wish to explore the world of mezze, this menu holds something for every palate.
As you step into the inviting atmosphere, the scents of roasted cumin, fresh parsley, and sizzling lamb fill the air, promising an unforgettable dining experience. The menu is designed to take guests on a journey, from the first bite of a crisp falafel to the last spoonful of creamy rice pudding.
With options for vegetarians, meat lovers, and adventurous eaters alike, Jordan Newark’s menu is a testament to the rich tapestry of flavors that define Jordanian cuisine. Let’s explore the menu’s standout offerings, unique features, and the thoughtful touches that make dining at Jordan Newark a memorable affair for all.
Mezze: The Art of Jordanian Appetizers
The mezze selection at Jordan Newark introduces diners to the essential flavors of the Levant. Mezze, a traditional array of small plates, is the heart of any Middle Eastern dining experience, encouraging communal eating and conversation.
These starters are crafted to awaken the palate and set the tone for the meal ahead.
Classic mezze options include hummus—a creamy blend of chickpeas, tahini, lemon, and garlic served with warm pita—and mutabbal, a smoky eggplant dip that delights with each bite. Freshly prepared salads such as tabbouleh and fattoush offer bursts of freshness, combining herbs, tomatoes, and crisp vegetables.
Warm mezze options hold their own charm. Falafel, fried to golden perfection, and sambousek, savory pastries filled with spiced meats or cheese, provide texture and heartiness.
These dishes highlight the versatility and richness of Jordanian starters.
Popular Mezze Dishes
- Hummus – Smooth chickpea dip, drizzled with olive oil
- Labneh – Creamy strained yogurt topped with za’atar
- Warak Enab – Grape leaves stuffed with rice and herbs
- Kibbeh – Bulgur and minced meat croquettes
“Mezze is more than a meal—it’s a social ritual, a celebration of sharing and togetherness.”
Mezze at Jordan Newark is best enjoyed with friends and family, fostering an atmosphere of warmth and hospitality. The variety allows guests to sample multiple flavors, making it a perfect start to any meal.
Signature Grilled Specialties
At the core of Jordan Newark’s menu are the grilled specialties, where marinated meats take center stage. Grilling is a hallmark of Jordanian cuisine, infusing each dish with smokiness and depth of flavor.
The kitchen’s commitment to using quality cuts and authentic marinades ensures that every bite is memorable.
Among the most popular choices are the shish kebabs—tender cubes of lamb or chicken skewered and grilled over open flames. Each kebab is seasoned with a medley of spices and herbs, yielding a juicy and aromatic result.
Chicken lovers will appreciate the shish tawook, marinated in yogurt, garlic, and lemon for a tangy, succulent taste.
The menu also features kofta, a ground meat blend shaped onto skewers and grilled to perfection. Served with a side of grilled vegetables and fluffy rice, these dishes provide a hearty and satisfying meal.
Comparative Table: Grilled Entrées
| Dish | Main Protein | Signature Marinade | Accompaniments |
| Shish Kebab | Lamb or Chicken | Spices, olive oil, garlic | Rice, grilled vegetables |
| Shish Tawook | Chicken | Yogurt, lemon, garlic | Pita, garlic sauce |
| Kofta | Ground beef & lamb | Parsley, onion, cumin | Rice, roasted tomato |
Choosing a grilled entrée at Jordan Newark means indulging in the true flavors of Jordan. The attention to marination and grilling techniques ensures that each dish is both authentic and irresistibly delicious.
For those seeking a lighter option, the grilled vegetable platter offers the same smoky essence, making it ideal for vegetarians or those looking to sample a variety of flavors.
Traditional Jordanian Stews and Rice Dishes
Jordan Newark’s menu pays homage to the country’s rich tradition of slow-cooked stews and rice dishes. These meals are a cornerstone of Jordanian home cooking, often enjoyed during family gatherings and celebrations.
One of the most celebrated dishes is mansaf, the national dish of Jordan. Mansaf consists of lamb cooked in a tangy yogurt sauce, served atop a bed of rice and garnished with toasted almonds and pine nuts.
The dish is a symbol of hospitality and generosity.
Other favorites include maqluba, a savory upside-down rice casserole layered with vegetables and either chicken or lamb. The dish is dramatically flipped before serving, revealing its colorful layers and aromatic spices.
Key Ingredients in Jordanian Stews
- Lamb – The preferred protein for many traditional dishes
- Jameed – A dried yogurt used in mansaf
- Basmati rice – Forms the base for dishes like maqluba
- Eggplant, cauliflower, potatoes – Common vegetables
“Mansaf is more than just food—it’s a cultural symbol, embodying the spirit of Jordanian hospitality.”
Stews and rice dishes at Jordan Newark are slow-cooked to extract maximum flavor, ensuring that each serving is rich, aromatic, and deeply satisfying. These hearty options are perfect for those seeking a taste of genuine Jordanian comfort food.
Accompanied by tangy salads and warm bread, these mains are ideal for sharing, making them a staple for family-style dining at the restaurant.
Vegetarian and Vegan Delights
Jordan Newark recognizes the importance of catering to diverse dietary preferences, offering an impressive array of vegetarian and vegan dishes. These creations showcase the vibrant produce and bold flavors that characterize Jordanian cuisine.
From falafel—crispy chickpea fritters—to mujaddara, a comforting lentil and rice pilaf topped with caramelized onions, plant-based diners have plenty of options to enjoy. The use of herbs, fresh vegetables, and aromatic spices means that these dishes are as satisfying as their meat-based counterparts.
The mezze section is naturally vegetarian-friendly, with classics like hummus, baba ghanoush, and tabbouleh providing a nutrient-rich start to the meal. Even the main courses offer plenty to choose from, with stuffed vegetables and hearty salads rounding out the choices.
Top Picks for Plant-Based Diners
- Mujaddara – Lentils and rice with fried onions
- Bamya – Okra stew with tomato and garlic
- Batata Harra – Spicy roasted potatoes with cilantro
- Stuffed Peppers – Peppers filled with seasoned rice and herbs
Jordan Newark makes it easy for vegans and vegetarians to explore Middle Eastern cuisine without compromise. Every dish is prepared with the same attention to flavor and authenticity as the rest of the menu.
If you’re seeking a meal that is both nutritious and flavorful, the plant-based options at Jordan Newark are sure to impress, whether you follow a vegetarian diet or simply want to try something new.
Jordanian Sweets and Desserts
No Jordanian meal is complete without a taste of the country’s celebrated desserts. Jordan Newark’s dessert menu pays tribute to classic sweets, each crafted to provide a memorable end to your dining experience.
Among the most beloved treats is knafeh, a warm pastry made with shredded phyllo dough, layered with sweet cheese or semolina, and finished with a drizzle of fragrant orange blossom syrup. Its crispy, gooey texture makes it irresistible.
Other favorites include baklava, with its flaky layers of pastry and nuts, and rice pudding—a creamy, comforting dessert flavored with rose water and pistachios. These desserts are perfect for sharing or savoring solo with a cup of strong Jordanian coffee.
Comparative Table: Jordanian Desserts
| Dessert | Main Ingredients | Flavor Profile |
| Knafeh | Phyllo, cheese, syrup | Sweet, crunchy, aromatic |
| Baklava | Phyllo, walnuts, honey | Nutty, sweet, flaky |
| Rice Pudding | Rice, milk, rose water | Creamy, floral, delicate |
“A meal ends not with fullness, but with sweetness—Jordanian sweets are the perfect finale.”
Every dessert at Jordan Newark is crafted to evoke the warmth of a Jordanian home kitchen. Whether you prefer the rich decadence of knafeh or the subtle elegance of rice pudding, these sweets promise to leave a lasting impression.
Family-Style Dining and Sharing Platters
Jordan Newark embraces the tradition of family-style dining, encouraging guests to share large platters and explore the menu together. Sharing is central to Jordanian culture, transforming a meal into an experience of connection and community.
The restaurant offers generous sharing platters featuring a selection of grilled meats, rice dishes, and mezze. These platters are ideal for groups, allowing everyone to sample a variety of flavors and textures.
With each dish served at the table’s center, conversation and camaraderie flow naturally.
For special occasions, Jordan Newark can create custom platters to suit dietary preferences and group sizes. This flexibility ensures that every gathering, from casual lunches to festive celebrations, is memorable.
Advantages of Family-Style Meals
- Variety – Enjoy a broad selection of menu items in one sitting
- Socializing – Meals foster conversation and connection
- Customization – Platters can be tailored to group needs
- Value – Larger portions at a better price point
Opting for sharing platters at Jordan Newark turns every meal into a festive occasion, embodying the spirit of generosity for which Jordanian hospitality is renowned.
Whether you’re celebrating a milestone or simply gathering with friends, family-style dining ensures an inclusive and enjoyable experience for all.
Beverages: From Jordanian Coffee to Refreshing Teas
A thoughtfully curated beverage menu rounds out the dining experience at Jordan Newark. Traditional drinks are chosen to complement the menu’s robust flavors, offering both refreshment and cultural authenticity.
The highlight is Jordanian coffee—dark, strong, and often infused with cardamom. Served in small cups, this coffee is as much about ritual as it is about flavor.
Sipping coffee at the end of a meal is a cherished tradition.
The menu also features mint tea, a soothing blend of black tea and fresh mint leaves, and a selection of fruit juices for those seeking lighter, non-caffeinated options. Each beverage is prepared with care, ensuring a perfect pairing with your meal.
Jordan Newark Beverage Offerings
- Jordanian Coffee – Rich, spiced, and aromatic
- Mint Tea – Refreshing and calming
- Fresh Juices – Orange, pomegranate, and more
- Yogurt Drinks – Savory laban, ideal for hot days
“A cup of coffee shared is an invitation to friendship—the essence of Jordanian hospitality.”
Beverages at Jordan Newark are more than just accompaniments—they are an integral part of the experience, inviting diners to linger, reflect, and savor the moment.
Special Menus and Dietary Considerations
Jordan Newark is committed to making its menu accessible to all, offering special menus and accommodations for various dietary needs. The flexibility and attention to detail ensure that every guest feels welcome and cared for.
Gluten-free diners will find several naturally gluten-free options, including many mezze items, grilled meats, and rice-based dishes. The staff is trained to advise on safe selections and can modify certain dishes upon request.
For those with allergies or specific preferences, the kitchen is happy to adjust recipes or suggest alternatives. Vegan and vegetarian guests will appreciate the clear labeling and plentiful plant-based choices.
Dietary-Friendly Menu Highlights
- Gluten-Free – Grilled meats, rice dishes, salads
- Vegan – Falafel, mujaddara, tabbouleh, baba ghanoush
- Allergen Awareness – Staff guidance and recipe adjustments
- Custom Orders – Willingness to accommodate requests
Jordan Newark’s dedication to dietary inclusivity reflects its core values of hospitality and respect for every guest’s needs.
This commitment ensures that everyone—from adventurous foodies to those with dietary restrictions—can enjoy a truly authentic and satisfying Jordanian meal.
Conclusion: Why Jordan Newark’s Menu Stands Out
Jordan Newark’s menu is a testament to the rich culinary traditions of Jordan, thoughtfully curated to delight a diverse clientele. Every dish, from the vibrant mezze to the decadent desserts, is prepared with respect for authenticity and a passion for flavor.
The restaurant’s embrace of family-style dining, inclusive options for vegetarians and those with dietary needs, and a warm, inviting atmosphere set it apart in Newark’s culinary scene.
What truly distinguishes Jordan Newark is its unwavering commitment to hospitality. The menu’s flexibility, the willingness to accommodate special requests, and the focus on sharing reflect the spirit of Jordanian dining—where every guest is treated like family.
Whether you are seeking a quick lunch, a celebratory feast, or a leisurely evening of exploration, Jordan Newark promises a meal that is both comforting and exciting.
As the aromas of grilled meats and simmering spices mingle with the sounds of laughter and conversation, it becomes clear that dining at Jordan Newark is more than just eating—it is an experience. With its outstanding menu, attentive service, and dedication to creating memorable moments, Jordan Newark invites you to savor the flavors of Jordan and discover why this restaurant has become a beloved Newark institution.
