Welcome to the Jolly Roger Restaurant, where the spirit of the high seas meets culinary excellence. This iconic establishment draws inspiration from pirate lore and maritime adventure, offering a unique dining experience that celebrates fresh seafood, hearty classics, and creative dishes.
The menu is thoughtfully curated to cater to all tastes, from adventurous eaters to those craving comfort food.
Below, you will find a comprehensive guide to the Jolly Roger Restaurant menu. Each section highlights the variety of offerings, complete with descriptions and prices.
Whether you’re planning a casual lunch or a lavish dinner, this detailed overview will help you navigate through the delicious selections.
Appetizers
Begin your meal with one of our flavorful appetizers. Designed to awaken your palate, these starters blend fresh ingredients with bold seasonings.
From crispy calamari to savory crab cakes, appetizers at Jolly Roger set the perfect tone for your dining adventure.
| Dish | Description | Price |
|---|---|---|
| Crispy Calamari | Lightly battered calamari rings fried to golden perfection, served with a zesty marinara sauce and lemon wedges. | $12.95 |
| Jolly Roger Crab Cakes | Two handmade crab cakes packed with fresh crab meat, herbs, and spices, served with a tangy remoulade sauce. | $14.50 |
| Sea Salt & Pepper Shrimp | Succulent shrimp seasoned with sea salt, black pepper, and garlic, sautéed and served with a side of sweet chili dipping sauce. | $13.25 |
| Jolly Roger Nachos | Tortilla chips layered with melted cheddar and Monterey Jack cheeses, jalapeños, black beans, fresh salsa, sour cream, and guacamole. | $11.00 |
| Clam Chowder Bowl | Classic New England clam chowder made with tender clams, potatoes, and cream, served piping hot with oyster crackers. | $8.95 |
“Each appetizer is crafted with the freshest ingredients to bring a taste of the ocean right to your table.” – Chef Marcus Flynn
Salads & Soups
For a lighter start or a refreshing accompaniment, explore our selection of salads and soups. These dishes combine crisp greens, fresh vegetables, and house-made dressings to provide a balance of flavor and nutrition.
| Dish | Description | Price |
|---|---|---|
| Captain’s Caesar Salad | Romaine lettuce tossed in classic Caesar dressing, topped with parmesan cheese, croutons, and anchovies on request. | $10.50 |
| Seafarer’s Garden Salad | Mixed greens, cherry tomatoes, cucumbers, red onions, and shredded carrots served with your choice of dressing. | $9.50 |
| Blackened Tuna Salad | Fresh tuna seared with Cajun spices, served on a bed of baby spinach, avocado, and citrus vinaigrette. | $16.95 |
| Seafood Gumbo Soup | A hearty Cajun stew featuring shrimp, crab, andouille sausage, okra, and a rich, spicy broth. | $9.95 |
| Tomato Basil Bisque | Creamy tomato soup infused with fresh basil and a hint of garlic, served with a toasted baguette slice. | $7.95 |
Main Courses
The main course offerings at Jolly Roger Restaurant showcase the best of coastal cuisine. Each dish is carefully prepared to highlight the freshness and quality of the ingredients.
Whether you prefer grilled fish, hearty steaks, or creative seafood platters, there’s something for every appetite.
Seafood Specialties
| Dish | Description | Price |
|---|---|---|
| Grilled Mahi-Mahi | Fresh mahi-mahi fillet grilled with a citrus herb marinade, served with wild rice and seasonal vegetables. | $22.95 |
| Jolly Roger Fisherman’s Platter | A generous combination of fried shrimp, scallops, clams, and fish served with fries and coleslaw. | $27.50 |
| Blackened Red Snapper | Red snapper fillet seasoned with Cajun spices and pan-seared, accompanied by garlic mashed potatoes and sautéed greens. | $24.00 |
| Lobster Tail Dinner | Succulent steamed lobster tail brushed with herbed butter, served with drawn butter, baked potato, and asparagus. | $34.95 |
| Seafood Pasta | Linguine tossed with shrimp, scallops, clams, and a creamy white wine sauce garnished with fresh parsley. | $23.50 |
Landlubber Favorites
For those who prefer land-based fare, the Jolly Roger offers a variety of classic dishes made with premium cuts and fresh ingredients. These meals provide hearty satisfaction with a touch of maritime flair.
| Dish | Description | Price |
|---|---|---|
| Ribeye Steak | 12 oz. ribeye grilled to your liking, served with garlic mashed potatoes and steamed broccoli. | $29.95 |
| Pirate’s Chicken Alfredo | Grilled chicken breast atop fettuccine pasta with creamy Alfredo sauce and parmesan cheese. | $19.95 |
| BBQ Pulled Pork Sandwich | Slow-cooked pulled pork smothered in smoky BBQ sauce on a toasted bun, served with fries and coleslaw. | $14.95 |
| Vegetarian Stir Fry | Seasonal vegetables sautéed in a savory ginger soy sauce, served over jasmine rice. | $16.00 |
| Jolly Roger Burger | Half-pound beef patty with cheddar cheese, lettuce, tomato, onion, and house sauce on a brioche bun, served with fries. | $15.50 |
“Our main courses combine tradition with creativity, ensuring every bite is a voyage of flavor.” – Executive Chef Linda Carver
Sides & Extras
Complement your meal with a selection from our sides and extras. These dishes are perfect for sharing or enhancing your entrée without overpowering the main flavors.
| Side Dish | Description | Price |
|---|---|---|
| Garlic Mashed Potatoes | Creamy mashed potatoes infused with roasted garlic. | $4.50 |
| Steamed Asparagus | Fresh asparagus steamed and lightly seasoned with sea salt. | $5.00 |
| French Fries | Golden crispy fries seasoned with sea salt. | $3.95 |
| Coleslaw | Shredded cabbage and carrots tossed in a tangy mayonnaise dressing. | $3.50 |
| Wild Rice Pilaf | Aromatic wild rice cooked with herbs and vegetables. | $4.95 |
Desserts
Finish your Jolly Roger experience with one of our decadent desserts. Each sweet treat is crafted to provide a perfect conclusion to your meal, with flavors ranging from classic to inventive.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Rum Cake | Moist chocolate cake infused with a splash of dark rum, topped with rich chocolate ganache. | $7.95 |
| Key Lime Pie | Tart and creamy key lime filling in a graham cracker crust, served with whipped cream. | $6.95 |
| Banana Foster | Bananas sautéed in butter, brown sugar, and rum, served over vanilla ice cream. | $8.50 |
| Sea Salt Caramel Cheesecake | Creamy cheesecake with a caramel swirl and a hint of sea salt, on a buttery crust. | $7.50 |
| Ice Cream Trio | Selection of three scoops: vanilla bean, chocolate fudge, and strawberry swirl. | $6.00 |
Beverages
Complement your meal with a curated selection of beverages. From refreshing soft drinks and freshly brewed coffee to cocktails inspired by the sea, our drink menu has something for every thirst.
| Beverage | Description | Price |
|---|---|---|
| Jolly Roger Punch | Signature tropical cocktail with rum, pineapple juice, orange juice, and grenadine. | $9.50 |
| Classic Mojito | Refreshing blend of white rum, mint leaves, lime, sugar, and soda water. | $10.00 |
| Fresh Lemonade | Homemade lemonade made with fresh squeezed lemons and a touch of honey. | $3.50 |
| Craft Beer Selection | Rotating selection of local and international craft beers on tap and bottled. | $6.00 – $8.00 |
| Fresh Brewed Coffee | Regular or decaffeinated, served hot. | $2.95 |
Note: Jolly Roger Restaurant sources sustainable seafood whenever possible to ensure quality and environmental responsibility. Please inform your server of any allergies or dietary restrictions.
About Jolly Roger Restaurant
Established over two decades ago, Jolly Roger Restaurant has become a beloved destination for food lovers seeking an authentic maritime dining experience. The decor evokes the golden age of piracy, with nautical artifacts, wooden beams, and the iconic Jolly Roger flag proudly displayed.
Our chefs are passionate about blending traditional flavors with modern techniques, resulting in a menu that is both nostalgic and innovative. Whether you’re here for a family dinner, a romantic evening, or a special celebration, Jolly Roger promises excellent food served with warm hospitality.
Specials and Seasonal Offerings
Throughout the year, Jolly Roger Restaurant offers seasonal specials that highlight the freshest catches and local produce. These limited-time dishes allow guests to explore new flavors and enjoy unique culinary creations.
Be sure to ask about our current specials when you visit, as they often include rare seafood delicacies, chef’s tasting menus, and exclusive cocktails inspired by the region’s maritime heritage.
Private Events and Catering
Looking to host a memorable event? Jolly Roger Restaurant provides private dining rooms and catering services perfect for weddings, corporate events, or themed parties.
Our dedicated event planners work closely with you to customize menus and create an unforgettable atmosphere.
Contact us for more information on availability, packages, and special requests. Let the spirit of adventure set sail at your next gathering!
Conclusion
The Jolly Roger Restaurant menu is a celebration of coastal cuisine and maritime tradition. From fresh appetizers to hearty mains, decadent desserts, and refreshing beverages, every dish is crafted to delight your senses.
The combination of quality ingredients, expert preparation, and inviting ambiance makes Jolly Roger a standout choice for dining.
Whether you’re a seafood enthusiast, a lover of classic American fare, or simply seeking a fun and flavorful meal, the Jolly Roger Restaurant is ready to welcome you aboard. Prepare to enjoy a culinary journey that is as bold and spirited as the pirate flag itself!
