Jalisco Mexican Grill Inc in Greensboro offers a vibrant menu that celebrates the rich culinary traditions of Mexico with a modern twist. Known for its authentic flavors, fresh ingredients, and warm atmosphere, this local gem has become a favorite for those seeking a genuine Mexican dining experience.
Whether you’re craving classic tacos, hearty burritos, or indulgent desserts, Jalisco Mexican Grill provides a diverse selection that caters to every palate. The restaurant’s commitment to quality is evident in every dish, reflecting the passion and heritage of Jalisco’s vibrant food culture.
Exploring the menu is a delightful journey through the tastes and aromas that define Mexican cooking, bringing together bold spices, fresh herbs, and traditional techniques.
Greensboro locals and visitors alike appreciate the balance Jalisco Mexican Grill strikes between authenticity and innovation. The menu is thoughtfully crafted to offer both staple dishes and unique creations that surprise and satisfy.
From street-style tacos to flavorful enchiladas, each item is prepared with care, ensuring an unforgettable meal. The friendly staff and welcoming ambiance complement the food perfectly, creating a dining experience that feels both comforting and exciting.
Whether dining in or taking out, guests can expect consistent quality and a menu that invites exploration.
Appetizers: Starting Your Meal with Flavor
The appetizers at Jalisco Mexican Grill Inc are designed to awaken your taste buds and set the tone for the meal ahead. Each starter offers a glimpse into traditional Mexican flavors enhanced by fresh ingredients and expert preparation.
These dishes are perfect for sharing or enjoying as a light bite before the main course.
One of the standout appetizers is the classic Guacamole, made fresh daily with ripe avocados, tomatoes, onions, cilantro, and a hint of lime. Its creamy texture and vibrant flavor make it a perfect complement to the crunchy tortilla chips served alongside.
For those who prefer something warm, the Queso Fundido offers melted cheese blended with chorizo or mushrooms, served bubbling hot with soft tortillas.
The menu also features Elote, a Mexican street corn dish seasoned with mayo, cotija cheese, chili powder, and lime. It’s a savory and tangy treat that pairs well with any entree.
Additionally, the Taquitos are crispy rolled tortillas filled with chicken or beef, fried to golden perfection and served with guacamole and salsa.
Popular Appetizer Options
- Guacamole & Chips: Freshly made with hand-scooped avocados
- Queso Fundido: Melted cheese with chorizo or mushrooms
- Elote: Grilled Mexican street corn with traditional toppings
- Taquitos: Crispy chicken or beef rolled tacos
“The appetizers at Jalisco Mexican Grill are not just starters—they’re an introduction to authentic Mexican flavors that excite and satisfy.”
Tacos: The Heart of Jalisco’s Menu
Tacos are at the very core of Mexican cuisine, and Jalisco Mexican Grill Inc takes pride in offering a wide variety that honors this beloved staple. The taco selection showcases different proteins, toppings, and salsas, allowing guests to customize their experience or try something new with every visit.
These tacos feature traditional corn or flour tortillas, freshly made to order. Popular fillings include slow-cooked carnitas, marinated carne asada, and tender pollo asado, each bursting with authentic seasoning.
The tacos are topped with finely chopped onions, fresh cilantro, and a squeeze of lime, with optional additions such as radishes and pickled jalapeños to enhance the flavor profile.
Vegetarian options are also thoughtfully included, such as grilled cactus (nopal) or sautéed mushrooms, ensuring a satisfying experience for all diners. The salsas offered range from mild to fiery, catering to different heat preferences without overpowering the natural flavors of the filling.
Taco Varieties at a Glance
Taco Type | Main Ingredients | Spice Level |
Carnitas | Slow-cooked pork, onions, cilantro | Medium |
Carne Asada | Grilled beef, onions, cilantro | Medium-High |
Pollo Asado | Grilled chicken, pico de gallo | Medium |
Vegetarian | Nopal cactus or mushrooms, cheese | Mild |
“Tacos are more than food here; they are a celebration of heritage and a canvas for bold, authentic flavors.”
Burritos: Hearty and Flavorful Meals
The burritos at Jalisco Mexican Grill Inc offer a substantial, satisfying option for diners seeking a complete meal wrapped in a warm tortilla. These hand-rolled creations are packed with a combination of rice, beans, proteins, and fresh vegetables, delivering a harmonious blend of textures and tastes.
One popular choice is the Burrito Jalisco, filled with tender carne asada, refried beans, Mexican rice, and a blend of cheeses. It’s topped with a savory red sauce and melted cheese, baked to perfection for a comforting finish.
For a lighter alternative, the Chicken Verde Burrito comes with shredded chicken simmered in a tangy tomatillo sauce, complemented by fresh onions and cilantro.
Vegetarian options here also shine, with beans, grilled veggies, and cheese wrapped in a soft flour tortilla. These burritos are often accompanied by a side of chips and salsa or a small salad, making them a complete and balanced meal.
Signature Burrito Selections
- Burrito Jalisco: Carne asada, beans, rice, cheese, and red sauce
- Chicken Verde Burrito: Shredded chicken in tomatillo sauce
- Vegetarian Burrito: Grilled vegetables, beans, cheese
- Bean & Cheese Burrito: Classic combination, simple and delicious
“Jalisco’s burritos are crafted to bring a taste of home with every bite—rich, hearty, and full of genuine Mexican flavor.”
Enchiladas: Traditional Comfort Food
Enchiladas at Jalisco Mexican Grill Inc are made with care to preserve the comforting, homestyle quality of this classic Mexican dish. Rolled tortillas filled with cheese, meats, or vegetables are smothered in flavorful sauces and baked until bubbly and inviting.
The menu includes several enchilada varieties, such as the Enchiladas Verdes, which are filled with chicken and covered in a tangy green tomatillo sauce. Another popular choice is the Enchiladas Rojas, featuring beef or cheese with a rich red chili sauce.
Both dishes are topped with melted cheese, crema, and fresh onions.
For those seeking something a bit different, the Enchiladas Suizas offer a creamy, slightly spicy sauce made with tomatillos, cream, and cheese. Each enchilada dish is served with rice and refried beans, balancing the meal with traditional sides.
Enchilada Menu Highlights
Dish | Filling | Sauce | Accompaniments |
Enchiladas Verdes | Chicken | Tomatillo (Green) Sauce | Rice & Refried Beans |
Enchiladas Rojas | Beef or Cheese | Red Chili Sauce | Rice & Refried Beans |
Enchiladas Suizas | Chicken | Creamy Tomatillo Sauce | Rice & Refried Beans |
“Enchiladas at Jalisco Mexican Grill bring warmth and tradition to the table, served with love and bold flavors.”
Specialty Plates: Beyond the Basics
For those looking to explore more diverse and elaborate Mexican dishes, the specialty plates at Jalisco Mexican Grill Inc provide an excellent option. These meals often feature combination dishes or chef’s specials designed to offer a complex flavor experience.
One standout item is the Fajitas Combo, which comes with sizzling grilled steak, chicken, and shrimp, served with sautéed onions and bell peppers. This dish is accompanied by warm tortillas, guacamole, sour cream, and rice, allowing guests to build their own flavorful wraps.
The freshness of the ingredients and the vibrant presentation make this a popular choice.
Another specialty is the Mole Poblano, a classic dish featuring chicken smothered in a rich, dark mole sauce made from a blend of chili peppers, chocolate, and spices. It’s a dish that tells a story of history and culinary art, offering a deep and complex taste that few restaurants capture as authentically.
Notable Specialty Dishes
- Fajitas Combo: Steak, chicken, shrimp, fajita veggies, sides
- Mole Poblano: Chicken in traditional mole sauce
- Chile Relleno: Poblano pepper stuffed with cheese or meat
- Carne Asada Plate: Grilled beef served with rice, beans, and tortillas
“Specialty plates at Jalisco bring a touch of culinary artistry, elevating traditional dishes with fresh ingredients and passionate preparation.”
Drinks and Beverages: Complementing Every Dish
The beverage menu at Jalisco Mexican Grill Inc is thoughtfully curated to complement the bold and varied flavors of the food. From traditional Mexican drinks to classic sodas, there’s something to suit every preference.
Freshness and authenticity remain priorities, ensuring each sip enhances the dining experience.
Signature drinks include Horchata, a sweet rice milk drink flavored with cinnamon, and Agua Fresca options such as tamarind, hibiscus, and mango. These refreshing beverages provide a balance to spicy dishes and add a layer of cultural authenticity.
For those interested in alcoholic options, the restaurant offers a selection of Mexican beers and margaritas made with fresh lime juice and quality tequila. Non-alcoholic sodas, including Jarritos in various fruit flavors, are also available to round out the menu.
Beverage Highlights
Drink | Description | Best Paired With |
Horchata | Sweet cinnamon rice milk | Spicy dishes like tacos and enchiladas |
Agua Fresca | Fresh fruit-flavored water (tamarind, hibiscus, mango) | Burritos and fajitas |
Margaritas | Classic lime margarita with tequila | Specialty plates and appetizers |
Jarritos Soda | Fruit-flavored Mexican soda | Tacos and casual meals |
“The drinks at Jalisco are crafted to refresh and complement, rounding out a truly authentic Mexican dining experience.”
Desserts: Sweet Endings to a Memorable Meal
Finishing your meal at Jalisco Mexican Grill Inc with a traditional Mexican dessert is a must. The dessert menu offers classic options that provide a sweet, satisfying conclusion to the rich and savory flavors of the main courses.
Each dessert is crafted with care, using authentic ingredients and recipes passed down through generations.
Popular dessert choices include Churros, fried dough pastries dusted with cinnamon sugar and served with chocolate or caramel dipping sauces. These are crispy on the outside and tender inside, offering a perfect contrast of textures.
Another favorite is Flan, a smooth caramel custard with a delicate sweetness and creamy consistency.
For a lighter option, the Arroz con Leche (Mexican rice pudding) combines cinnamon, milk, and rice into a comforting dish that’s subtly sweet and aromatic. Each dessert pairs wonderfully with a cup of Mexican coffee or a glass of horchata for those wanting a complete sensory experience.
Dessert Menu Favorites
- Churros: Fried dough with cinnamon sugar, chocolate/caramel sauces
- Flan: Creamy caramel custard
- Arroz con Leche: Traditional rice pudding with cinnamon
- Mexican Coffee: Coffee with cinnamon and sometimes a splash of Kahlúa
“Desserts at Jalisco Mexican Grill provide the perfect sweet finale, celebrating Mexican culinary traditions with every bite.”
Conclusion
Jalisco Mexican Grill Inc in Greensboro offers a menu rich in authentic Mexican flavors, carefully prepared with fresh ingredients and a passion for tradition. From the vibrant appetizers that excite the palate to the hearty burritos and tacos that satisfy hunger, every dish is a testament to the culinary heritage of Jalisco and Mexico as a whole.
The menu’s diversity ensures that every guest finds something to love, whether they prefer classic comfort foods or more adventurous specialties.
The thoughtful inclusion of traditional beverages and desserts further enriches the dining experience, allowing diners to fully immerse themselves in Mexico’s rich food culture. Jalisco Mexican Grill excels not only in quality and authenticity but also in creating an inviting atmosphere that makes every meal memorable.
Whether visiting for a casual lunch, family dinner, or special occasion, this restaurant stands out as a true culinary treasure in Greensboro.
For those seeking genuine Mexican cuisine with a focus on flavor, freshness, and tradition, Jalisco Mexican Grill Inc’s menu is a compelling destination. Every bite tells a story, every dish celebrates heritage, and every visit promises a satisfying and flavorful experience that keeps guests coming back for more.