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Jacobs Deli Menu

Jacobs Deli has earned a special place in the hearts of food lovers who crave authentic deli flavors paired with a modern twist. Known for its inviting atmosphere and commitment to quality, Jacobs Deli offers a menu brimming with classic favorites and innovative creations that cater to diverse palates.

Whether you’re stopping by for a quick lunch, a hearty dinner, or simply a comforting bite, the menu promises a satisfying culinary experience that honors traditional deli roots while embracing fresh, contemporary tastes.

From hand-carved sandwiches to fresh salads and delectable sides, every dish is crafted with care and a passion for flavor.

The menu reflects a dedication to using premium ingredients and time-honored preparation methods, ensuring each bite bursts with authenticity. Customers appreciate the variety and customization options, making every visit a unique and enjoyable exploration of deli cuisine.

Whether you’re a longtime fan or a first-time visitor, Jacobs Deli’s menu invites you to indulge in a rich array of tastes and textures, making it a must-visit destination for deli enthusiasts and casual diners alike.

Signature Sandwiches

The heart of Jacobs Deli lies in its signature sandwiches, which showcase a blend of traditional deli craftsmanship and modern flavor combinations. These sandwiches are made with freshly baked bread, premium meats, and carefully selected toppings.

Each creation is designed to highlight the unique qualities of its ingredients, delivering a balanced and memorable taste experience.

One of the standouts is the classic Reuben sandwich, featuring tender corned beef, tangy sauerkraut, Swiss cheese, and a special house-made Thousand Island dressing, all toasted to perfection on rye bread.

Another favorite is the Turkey Avocado Club, loaded with smoked turkey breast, creamy avocado, crispy bacon, lettuce, and tomato, layered between slices of toasted sourdough. Vegetarians will appreciate the Grilled Veggie Delight, which combines marinated grilled vegetables, fresh mozzarella, and basil pesto on a ciabatta roll.

Popular Sandwich Options

  • Classic Reuben: Corned beef, sauerkraut, Swiss cheese, Thousand Island dressing on rye
  • Turkey Avocado Club: Smoked turkey, avocado, bacon, lettuce, tomato on sourdough
  • Grilled Veggie Delight: Marinated vegetables, mozzarella, basil pesto on ciabatta
  • Roast Beef & Cheddar: Slow-roasted beef, sharp cheddar, caramelized onions, horseradish mayo

“Our signature sandwiches are crafted to bring out the best of each ingredient, ensuring a perfect harmony of flavors in every bite.” – Jacobs Deli Chef

Fresh Salads and Light Bites

For those seeking lighter fare, Jacobs Deli offers a range of fresh salads and light bites that are as nutritious as they are delicious. Each salad is prepared with crisp vegetables, vibrant herbs, and house-made dressings that complement the fresh ingredients without overpowering them.

These options provide a refreshing contrast to the hearty sandwiches, appealing to health-conscious diners and those looking for a balanced meal.

Standout salads include the Classic Caesar, featuring romaine lettuce, crunchy croutons, shaved Parmesan, and a tangy Caesar dressing. The Mediterranean Quinoa Salad combines protein-packed quinoa, cucumbers, tomatoes, olives, feta cheese, and a lemon-herb vinaigrette.

Light bites such as the house-made hummus platter, served with warm pita and fresh vegetables, offer perfect starters or snacks that satisfy without heaviness.

Salad and Light Bite Highlights

  • Classic Caesar Salad: Romaine, croutons, Parmesan, Caesar dressing
  • Mediterranean Quinoa Salad: Quinoa, cucumbers, tomatoes, olives, feta, lemon vinaigrette
  • Hummus Platter: House-made hummus, pita bread, assorted fresh vegetables
  • Spinach & Strawberry Salad: Baby spinach, fresh strawberries, almonds, poppy seed dressing
Salad Calories Key Ingredients
Classic Caesar 320 Romaine, croutons, Parmesan, Caesar dressing
Mediterranean Quinoa 400 Quinoa, feta, olives, lemon vinaigrette
Spinach & Strawberry 280 Spinach, strawberries, almonds, poppy seed dressing

Classic Deli Meats and Platters

Jacobs Deli takes pride in offering a selection of classic deli meats and platters that celebrate the rich heritage of deli cuisine. These platters are perfect for sharing or for those who prefer to customize their meal.

All meats are carefully sourced and sliced fresh daily to guarantee quality and flavor.

The deli counter features staples such as pastrami, corned beef, smoked turkey, and roast beef, each prepared with traditional seasoning and smoking methods. Platters can be customized with a variety of sides, including pickles, coleslaw, and potato salad, creating a satisfying and well-rounded meal.

These options are ideal for gatherings, office lunches, or anyone wanting a no-fuss, delicious deli experience.

Deli Meat Options and Platters

  • Pastrami: Spiced, smoked, and sliced thick for maximum flavor
  • Corned Beef: Tender, slow-cooked, and perfectly seasoned
  • Smoked Turkey: Lean, smoky, and full of savory notes
  • Roast Beef: Juicy, tender, and expertly carved

“Our deli platters are a tribute to classic flavors, offering guests a chance to enjoy the best cuts with traditional accompaniments.” – Jacobs Deli Manager

Soups and Comfort Foods

Beyond sandwiches and salads, Jacobs Deli offers a variety of soups and comfort foods that bring warmth and satisfaction. These dishes are perfect for chilly days or whenever you crave a hearty, soul-soothing meal.

Each soup is made from scratch using fresh ingredients and slow-cooked to develop deep, rich flavors.

The menu features classics such as creamy matzo ball soup, loaded chicken noodle, and a robust beef barley that has become a customer favorite. Comfort food offerings include baked mac and cheese with a crunchy breadcrumb topping and a savory pot roast served with mashed potatoes and gravy.

These dishes embody the deli’s commitment to hearty, home-style cooking that nourishes both body and soul.

Popular Soups and Comfort Foods

  • Matzo Ball Soup: Classic Jewish comfort with tender matzo balls in savory broth
  • Chicken Noodle Soup: Homemade broth, egg noodles, and shredded chicken
  • Beef Barley Soup: Hearty beef and barley simmered with vegetables
  • Baked Mac and Cheese: Creamy cheese sauce with a golden breadcrumb crust
Dish Serving Size Calories
Matzo Ball Soup 12 oz 190
Chicken Noodle Soup 12 oz 230
Baked Mac and Cheese 10 oz 540
Pot Roast with Mashed Potatoes 14 oz 620

Breakfast Offerings

Jacobs Deli also caters to early risers and brunch enthusiasts with a thoughtfully curated breakfast menu. These offerings combine classic breakfast staples with deli-inspired twists, perfect for starting the day with hearty, flavorful options.

Breakfast items are made fresh to order, emphasizing quality ingredients and generous portions.

Guests can enjoy favorites such as the Deli Breakfast Platter, which includes eggs any style, smoked salmon, bagels with cream cheese, and fresh fruit. The Pancake Stack is another popular choice, served with maple syrup and a side of bacon.

For a lighter option, the Greek Yogurt Parfait layered with granola and seasonal berries provides a fresh and energizing start.

Breakfast Menu Highlights

  • Deli Breakfast Platter: Eggs, smoked salmon, bagels, cream cheese, fruit
  • Pancake Stack: Fluffy pancakes, maple syrup, bacon
  • Omelette Special: Made with choice of vegetables, cheese, and meats
  • Greek Yogurt Parfait: Yogurt, granola, seasonal berries

“Our breakfast menu is crafted to energize and delight, blending deli classics with morning favorites.” – Jacobs Deli Chef

Desserts and Sweet Treats

No meal at Jacobs Deli is complete without sampling one of their delightful desserts. The dessert menu features an assortment of sweet treats that range from traditional deli confections to creative modern desserts.

These sweet offerings are perfect for ending a meal on a high note or enjoying as a standalone indulgence.

The classic New York-style cheesecake is a signature item, rich and creamy with a buttery graham cracker crust. The Chocolate Babka Bread Pudding offers a decadent twist on a beloved Jewish pastry, served warm with vanilla sauce.

Seasonal fruit tarts and cookies also make frequent appearances, reflecting the deli’s dedication to freshness and variety.

Dessert Selections

  • New York Cheesecake: Creamy, dense, with a graham cracker crust
  • Chocolate Babka Bread Pudding: Warm, gooey, with vanilla sauce
  • Seasonal Fruit Tart: Fresh fruit atop a delicate pastry crust
  • Assorted Cookies: Chocolate chip, oatmeal raisin, and sugar
Dessert Portion Size Calories
New York Cheesecake Slice (6 oz) 450
Chocolate Babka Bread Pudding 8 oz 520
Seasonal Fruit Tart 5 oz 310

Beverage Selection

Complementing the robust menu is a thoughtfully curated selection of beverages designed to suit every preference. From freshly brewed coffee and specialty teas to refreshing sodas and house-made lemonades, Jacobs Deli ensures every sip enhances the dining experience.

The beverage menu balances classic deli staples with contemporary favorites.

Coffee lovers will appreciate the rich, aromatic blends served hot or iced, while tea enthusiasts can choose from a variety of loose-leaf options, including black, green, and herbal blends. For those seeking a non-caffeinated option, the freshly squeezed lemonades and artisanal sodas provide a crisp, invigorating choice.

Seasonal drinks such as spiced apple cider or peppermint mocha are also available, adding a festive touch during colder months.

Beverage Highlights

  • Fresh Brewed Coffee: Hot or iced, regular or decaf
  • Specialty Teas: Black, green, herbal, loose-leaf varieties
  • House-made Lemonade: Classic, strawberry, or mint
  • Artisanal Sodas: Root beer, cream soda, ginger ale

“Our beverage offerings are designed to refresh and complement every meal, crafted with the same care as our food.” – Jacobs Deli Beverage Manager

Conclusion

Jacobs Deli offers more than just a meal; it provides a rich culinary journey through classic deli traditions enhanced with fresh, innovative touches. The menu’s diversity ensures that every diner finds something to delight their palate, whether they seek hearty sandwiches, light salads, comforting soups, or indulgent desserts.

Attention to detail, quality ingredients, and a passion for authentic flavors make every dish a memorable experience.

From the carefully crafted signature sandwiches to the thoughtfully prepared breakfast options and decadent desserts, Jacobs Deli stands out as a destination for those who appreciate the art of deli cuisine.

Its welcoming atmosphere and commitment to excellence invite guests to savor each bite and return time and again. Whether dining solo, with family, or in a group, Jacobs Deli’s menu promises satisfaction, comfort, and a true taste of deli heritage reimagined for today.

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