Izumi Japanese Steakhouse Menu

Izumi Japanese Steakhouse Menu

Izumi Japanese Steakhouse offers an authentic and exciting dining experience that combines traditional Japanese cuisine with the lively atmosphere of teppanyaki-style cooking. Whether you are craving succulent steaks, fresh sushi, or flavorful appetizers, Izumi’s menu is designed to satisfy a wide range of tastes.

Each dish is crafted with fresh ingredients, expertly prepared by skilled chefs who often perform their culinary artistry right before your eyes. The menu is extensive and includes options for lunch, dinner, and special group gatherings, making Izumi a perfect choice for casual dining or celebratory occasions.

Appetizers

Starting your meal at Izumi with a thoughtfully prepared appetizer sets the tone for the entire dining experience. The appetizers range from classic Japanese staples to unique fusion creations that showcase the freshness and quality of the ingredients.

Appetizer Description Price (USD)
Edamame Steamed young soybeans sprinkled with sea salt, served hot or cold. $5.95
Gyoza Pan-fried Japanese dumplings stuffed with ground pork and vegetables, served with dipping sauce. $7.95
Tempura Shrimp Crispy battered shrimp served with a sweet and tangy dipping sauce. $9.50
Seaweed Salad Fresh seaweed mixed with sesame seeds and a light vinaigrette dressing. $6.50
Crab Rangoon Fried wontons filled with cream cheese and crab meat, served with sweet chili sauce. $8.25
Chicken Yakitori Grilled chicken skewers glazed with teriyaki sauce. $8.95

“The Gyoza here is a perfect blend of crispy and juicy – a crowd favorite to start any meal.”

Sushi and Sashimi

Izumi offers a comprehensive sushi and sashimi selection that highlights the freshest fish and traditional Japanese techniques. Whether you prefer simple nigiri or more elaborate rolls, the sushi menu is crafted to please both beginners and seasoned sushi lovers.

Item Description Price (USD)
California Roll Crab meat, avocado, cucumber, and sushi rice wrapped in seaweed. $8.95
Spicy Tuna Roll Fresh tuna mixed with spicy mayo, rolled with cucumber and rice. $9.50
Rainbow Roll California roll topped with assorted fresh fish slices including tuna, salmon, and yellowtail. $14.95
Salmon Sashimi (5 pcs) Thinly sliced fresh salmon served with wasabi and soy sauce. $12.50
Tuna Sashimi (5 pcs) Fresh slices of tuna served with traditional condiments. $13.50
Chef’s Special Roll A creative roll with a mix of fresh fish, avocado, and tempura flakes topped with spicy sauce. $16.95

Note: Sushi and sashimi items can be customized upon request to accommodate dietary preferences or spice levels.

Teppanyaki Entrées

The heart of Izumi Japanese Steakhouse lies in its teppanyaki entrées. These dishes are expertly cooked on a large iron griddle in front of guests, combining culinary skill with entertainment.

Each entrée comes with a choice of fried rice or steamed rice and includes grilled vegetables, soup, and salad.

Entrée Description Price (USD)
Filet Mignon Premium cut beef tenderloin grilled to perfection with a choice of dipping sauces. $29.95
New York Strip Steak Juicy and flavorful beef strip steak seasoned and grilled on the teppan. $27.95
Chicken Teriyaki Grilled chicken breast glazed with sweet teriyaki sauce. $19.95
Salmon Teppanyaki Fresh salmon filet grilled with garlic butter and lemon. $22.50
Seafood Combination A mix of shrimp, scallops, and white fish grilled with seasonal vegetables. $25.95
Vegetable Teppanyaki Assorted fresh vegetables grilled with a light soy-based sauce. $16.95

“Watching the chef prepare the filet mignon on the teppanyaki grill is as much a treat as tasting the tender steak itself.”

Teppanyaki Add-Ons

To enhance your teppanyaki experience, Izumi offers a selection of add-ons that can be paired with any entrée. These include:

  • Extra Shrimp Skewer – $6.50
  • Scallops – $7.00
  • Lobster Tail – $15.95
  • Extra Vegetables – $4.50
  • Fried Rice Upgrade (with egg and vegetables) – $3.00

Lunch Specials

Izumi’s lunch menu offers a variety of smaller portion dishes, perfect for a midday meal. Lunch specials are served quickly and provide great value while maintaining the quality and flavors of the full dinner menu.

Lunch Item Description Price (USD)
Lunch Bento Box Includes teriyaki chicken, California roll, salad, and rice. $13.95
Chicken Teriyaki Grilled chicken with teriyaki sauce, served with rice and vegetables. $11.95
Tempura Lunch Assorted vegetable and shrimp tempura with dipping sauce and rice. $12.50
Sushi Combo Variety of nigiri and a California roll. $14.95
Vegetable Udon Thick wheat noodles in broth with mixed vegetables. $10.95

Soups and Salads

Complement your meal with Izumi’s selection of traditional Japanese soups and fresh salads. These dishes provide a refreshing balance and are perfect for sharing or as light starters.

Item Description Price (USD)
Miso Soup Classic Japanese soup with tofu, seaweed, and green onions. $3.50
Clear Soup Light broth with mushrooms, tofu, and scallions. $3.75
House Salad Mixed greens with ginger dressing. $5.50
Seaweed Salad Sweet and tangy seaweed with sesame seeds. $6.50
Avocado Salad Fresh avocado slices on mixed greens with citrus dressing. $7.00

Specialty Rolls

Izumi’s specialty rolls are crafted for those looking to explore creative flavor combinations and artistic presentation. These rolls often combine cooked and raw ingredients, unique sauces, and textural contrasts.

Roll Name Ingredients Price (USD)
Dragon Roll Eel, cucumber, and avocado topped with thin avocado slices and eel sauce. $15.95
Volcano Roll Spicy scallops and crab mix topped with baked spicy mayo and tempura flakes. $17.50
Spider Roll Soft-shell crab, cucumber, and sprouts with spicy sauce and eel sauce drizzle. $16.95
Crazy Tuna Roll Spicy tuna, avocado, cucumber, topped with crunchy tempura flakes. $14.95
Firecracker Roll Shrimp tempura, cream cheese, and cucumber with spicy sauce. $15.50

Beverages

Complement your meal with a wide selection of beverages, including traditional Japanese drinks, soft drinks, and alcoholic options. Izumi prides itself on offering sake and Japanese beers that pair perfectly with the menu.

Beverage Description Price (USD)
Hot Green Tea Traditional Japanese green tea served hot. $2.50
Cold Green Tea Refreshing chilled green tea brewed fresh. $2.75
Japanese Sake (Hot or Cold) Rice wine served warm or chilled, 6 oz. $8.00
Asahi Beer Crisp Japanese lager, 12 oz bottle. $6.00
Sapporo Beer Popular Japanese beer with a smooth finish, 12 oz bottle. $6.00
Soft Drinks Coke, Diet Coke, Sprite, Lemonade. $2.50

Desserts

End your meal on a sweet note with Izumi’s selection of desserts. These treats range from traditional Japanese sweets to Western-inspired favorites with a Japanese twist.

Dessert Description Price (USD)
Mochi Ice Cream Sweet rice cake filled with ice cream, available in green tea, mango, and red bean flavors. $6.95
Tempura Ice Cream Vanilla ice cream wrapped in cake batter and fried, served with chocolate sauce. $7.50
Green Tea Cheesecake Creamy cheesecake infused with matcha green tea flavor. $7.95
Red Bean Paste Traditional sweetened red bean served as a light dessert. $5.50

Private Dining & Catering

Izumi Japanese Steakhouse also offers private dining options for groups and special events. Their catering menu can be customized to include sushi platters, teppanyaki stations, or a combination of menu favorites.

“Izumi’s private dining experience brings the excitement of teppanyaki to your event, complete with skilled chefs and personalized menus.”

Whether you are planning a birthday party, corporate event, or intimate gathering, Izumi’s expert staff will work with you to create a memorable culinary event.

Menu Highlights and Recommendations

For first-time visitors: The Filet Mignon Teppanyaki paired with the Rainbow Roll offers a perfect balance of cooked and raw flavors. The interactive teppanyaki cooking is entertaining, and the sushi roll’s freshness is unmatched.

For sushi enthusiasts: The Chef’s Special Roll and Volcano Roll are highly recommended for those who appreciate bold and spicy flavors with creative presentation.

For vegetarians: The Vegetable Teppanyaki entrée and Seaweed Salad, along with the Vegetable Udon for lunch, provide tasty options prepared with care to highlight natural flavors.

Tips for Dining at Izumi

  • Make reservations for weekends and holidays to ensure seating at the teppanyaki grill.
  • Inform the staff about any allergies or dietary restrictions before ordering.
  • Try the sake flight to sample different types of Japanese rice wine.
  • Arrive hungry and ready to enjoy the full multi-course experience often included with teppanyaki entrées.

Conclusion

Izumi Japanese Steakhouse’s menu is a celebration of Japanese culinary traditions combined with modern flair and entertainment. The diverse selection accommodates all preferences, from meat lovers to vegetarians, sushi novices to aficionados.

With fresh ingredients, skillful preparation, and an inviting atmosphere, Izumi promises a dining experience that delights all senses.

Explore the Izumi Japanese Steakhouse menu and discover your new favorite Japanese dish today!

Photo of author

Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

At MassMenus, we believe food is more than just a meal—it’s a connection to community, culture, and comfort.