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Infusion Resto Bar Lounge Menu

Welcome to an exploration of the Infusion Resto Bar Lounge menu, where each dish and drink is crafted to create unforgettable moments. From handcrafted cocktails to signature entrees, every item reflects a dedication to quality and creativity.

As you journey through the offerings, expect to discover flavor combinations that surprise and delight, all set within an atmosphere of refined comfort. Whether you’re seeking a bold appetizer to share, a sumptuous main course, or a decadent dessert paired with the perfect digestif, the Infusion menu delivers with style and substance.

Prepare to awaken your senses and elevate your dining experience.

Signature Cocktails

Infusion’s cocktail selection showcases the bar’s innovative spirit, blending premium spirits with fresh ingredients and house-made syrups.

Each libation is designed to balance flavor and presentation, offering a visual treat as well as a taste sensation. From timeless classics given a modern twist to bold new creations, there’s something for every palate.

House Creations

Our mixologists take pride in inventing drinks that become guest favorites.

“Every cocktail tells a story,” says head bartender Lucas Martinez.

  • Smoked Maple Old Fashioned: Bourbon, smoked maple syrup, bitters, orange twist
  • Lavender Collins: Gin, lavender-infused syrup, lemon juice, club soda
  • Spicy Pineapple Margarita: Tequila, pineapple puree, jalapeño tincture, lime

Classic Reimagined

The bar honors tradition by reworking beloved classics with a creative spin.

  • Negroni Affogato: Campari, gin, sweet vermouth, espresso shot
  • Smoky Vesper: Gin, vodka, Lillet Blanc, mezcal rinse

Appetizers & Small Plates

Perfect for sharing or starting your meal, these small plates are packed with flavor and designed for communal enjoyment.

Whether you prefer something light and fresh or richly savory, the appetizer selection has you covered.

Fresh & Light

Citrus and herbs play a starring role in these refreshing starters.

  • Ceviche Trio: Seasonal fish, citrus marinade, avocado mousse
  • Heirloom Tomato Bruschetta: Basil oil, whipped ricotta, balsamic gelée
Dish Key Flavors Pairing
Ceviche Trio Citrus, cilantro, chili Light lager
Bruschetta Tomato, basil, ricotta Sauvignon Blanc

Hearty Bites

For those craving more substance, these savory nibbles hit the spot.

  • Truffle Parmesan Fries: Hand-cut potatoes, truffle oil, parmesan
  • Spiced Lamb Meatballs: Mint yogurt, toasted pistachios

Entrées & Main Courses

Main dishes at Infusion are thoughtfully composed with premium proteins, seasonal produce, and inventive sauces.

Each entrée offers a balance of textures and flavors, ensuring a satisfying centerpiece for your meal.

Land Selections

Succulent cuts and bold accompaniments define our land-based offerings.

  • Dry-Aged Ribeye: Herb butter, roasted root vegetables
  • Duck Confit: Cherry gastrique, pomme purée

Sea Sensations

Fresh catches and ocean-fresh ingredients form the basis of our seafood mains.

  • Seared Scallops: Cauliflower purée, brown butter, capers
  • Blackened Mahi Mahi: Mango salsa, coconut rice

“Quality ingredients make all the difference,” notes Executive Chef Maria Delgado.

Vegetarian & Vegan Offerings

Thoughtfully crafted plant-based dishes ensure every guest finds a delicious option.

Expect creative use of legumes, grains, and vegetables to deliver robust flavors and satisfying textures.

Vegetarian Creations

These dishes cater to those avoiding meat but seeking hearty, flavorful plates.

  • Wild Mushroom Risotto: Parmesan crisps, truffle oil
  • Eggplant Involtini: Spinach ricotta, tomato fondue

Vegan Delights

100% plant-based plates that don’t compromise on taste or presentation.

  • Cauliflower Steak: Romesco sauce, toasted almonds
  • Jackfruit Carnitas Tacos: Pickled onions, guacamole, corn tortillas

Desserts & Sweets

The grand finale features desserts that are as beautiful as they are delicious.

From chocolate-laden treats to light fruit-based dishes, there’s a sweet ending for every diner.

Decadent Desserts

Rich, indulgent options for chocolate and cream lovers.

  • Molten Chocolate Cake: Raspberry coulis, vanilla gelato
  • Crème Brûlée Trio: Classic, lavender, espresso

Light & Fruity

Perfect for those seeking a refreshing finish.

  • Berry Panna Cotta: Honey drizzle, mint
  • Citrus Tart: Meyer lemon curd, almond crust

Wines & Spirits

A curated wine list and spirit selection complement every flavor profile on the menu.

Our sommeliers and bartenders are ready to recommend the perfect pairing for your meal.

Wines by the Glass

Regional and international options highlight both classic and emerging varietals.

  • Chardonnay: Napa Valley, buttery, oaked
  • Pinot Noir: Willamette Valley, cherry, earth

Premium Spirits

Top-shelf whiskeys, rums, and tequilas for the discerning guest.

  • Single Malt Scotch: 18-year, smoky, complex
  • Añejo Tequila: Oak-aged, smooth, caramel notes

Private Events & Tastings

Infusion offers tailored experiences for gatherings of all sizes, from intimate tastings to grand events.

Our team works with you to design menus, pairings, and ambiance that suit your occasion.

Customized Menus

Options range from plated dinners to family-style service.

  • Themed Tastings: Seasonal ingredients, wine flights
  • Chef’s Table: Multi-course tasting with chef interaction

Venue Spaces

Flexible areas accommodate corporate meetings, weddings, and private parties.

  • Lounge Area: Cocktail reception layout
  • Dining Room: Formal seating up to 60 guests

Discover the art of flavor at the Infusion Resto Bar Lounge, where every menu item is a carefully curated experience. From handcrafted cocktails that intrigue the palate to sumptuous main courses that satisfy the most discerning diner, each dish and drink showcases a commitment to excellence.

Whether gathering for a casual evening with friends, celebrating a milestone, or hosting an exclusive event, Infusion elevates every moment. Immerse yourself in culinary creativity, impeccable service, and an ambiance that invites relaxation and enjoyment.

Your next unforgettable meal awaits—infuse your senses and indulge in the extraordinary.

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Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

At MassMenus, we believe food is more than just a meal—it’s a connection to community, culture, and comfort.