Indian Hills Golf Club offers not only a premier golfing experience but also a culinary journey that appeals to a wide variety of tastes. Nestled amidst lush landscapes and serene fairways, the club’s menu is designed to complement the ambiance and the spirit of the game.
Whether you are looking to enjoy a hearty meal after a rewarding round or seeking a light bite during a casual visit, the Indian Hills Golf Club menu provides options that cater to every appetite. Their culinary team focuses on fresh ingredients, balanced flavors, and an inviting presentation that enhances the overall dining experience.
The menu balances classic American favorites with modern twists, ensuring that each dish is both comforting and exciting. From sumptuous appetizers to satisfying entrees and indulgent desserts, the offerings reflect a commitment to quality and variety.
Additionally, the beverage selection is thoughtfully curated to include refreshing non-alcoholic options alongside an impressive wine and cocktail list that pairs perfectly with the food. Indian Hills Golf Club’s dining experience is a testament to their dedication to excellence both on and off the greens.
Whether you are a member, a guest, or simply stopping by for a meal, the Indian Hills Golf Club menu promises a delightful culinary experience that parallels the beauty and challenge of its golf course.
The following sections explore the diverse components of the menu, highlighting signature dishes, nutritional considerations, and tips for making the most of your dining experience.
Appetizers and Starters
The appetizer selection at Indian Hills Golf Club sets the tone for a memorable meal. Carefully crafted to whet the appetite without overwhelming, these starters blend fresh ingredients with innovative flavors.
Ideal for sharing or enjoying solo, the appetizers are perfect for pre-round snacks or relaxing after a game.
Signature starters include a variety of options that cater to both meat lovers and vegetarians. The menu features fresh salads, warm dips, and bite-sized treats that showcase local produce and artisanal cheeses.
Presentation is given special attention, elevating each dish beyond simple finger food.
Popular choices include the house-made spinach and artichoke dip, crispy calamari served with a zesty aioli, and a seasonal vegetable bruschetta. These dishes are designed to be shared, encouraging social interaction and leisurely conversation over great food.
Popular Appetizers
- Spinach and Artichoke Dip: Creamy blend served with toasted pita chips
- Crispy Calamari: Lightly breaded, paired with lemon-garlic aioli
- Seasonal Vegetable Bruschetta: Fresh garden vegetables on toasted baguette slices
- Classic Shrimp Cocktail: Chilled shrimp with tangy cocktail sauce
“Our appetizers are crafted to provide a perfect start to your meal, combining freshness with bold flavors to excite your palate.” – Executive Chef
Entrees and Main Courses
The main course offerings at Indian Hills Golf Club highlight a diverse range of flavors, from indulgent comfort foods to lighter, health-conscious choices. The menu emphasizes quality cuts of meat, fresh seafood, and vegetarian-friendly options to accommodate all guests.
Each entree is thoughtfully prepared with attention to detail, ensuring that portion sizes and presentations meet the expectations of a fine dining environment. Ingredients are sourced from trusted suppliers, focusing on seasonal availability and sustainable practices.
The culinary team balances classic favorites like grilled steaks and roasted chicken with innovative dishes featuring global influences. This approach allows diners to explore various flavor profiles while enjoying familiar comforts.
Signature Entrees
| Dish | Description | Price |
| Grilled Ribeye Steak | 12 oz. USDA prime ribeye with garlic herb butter and seasonal vegetables | $32 |
| Pan-Seared Salmon | Fresh Atlantic salmon with lemon dill sauce and roasted potatoes | $28 |
| Vegetarian Pasta Primavera | Seasonal vegetables tossed with penne in a light garlic olive oil sauce | $22 |
| Chicken Marsala | Sauteed chicken breast with mushroom marsala wine sauce and creamy mashed potatoes | $26 |
Each entree is paired with fresh sides that complement the main flavors, ensuring a balanced and satisfying dining experience.
Sandwiches and Light Bites
For those seeking a quicker meal or something lighter to enjoy on the patio, the sandwiches and small plates menu offers a variety of flavorful options. These dishes are perfect for a casual lunch or a mid-round snack without sacrificing quality or taste.
The sandwich selection features classic deli favorites made with fresh-baked breads and high-quality fillings. Vegetarian and gluten-free options are also available to accommodate dietary preferences.
The light bites menu includes shareable items that are ideal for groups or solo indulgences.
Emphasizing versatility and freshness, these dishes are designed to be satisfying yet not overly heavy, allowing guests to stay energized for their game or social activities.
Popular Sandwiches
- Clubhouse Sandwich: Turkey, bacon, lettuce, tomato, and mayo on toasted sourdough
- Grilled Portobello: Marinated mushroom, roasted peppers, and goat cheese on ciabatta
- Classic BLT: Crisp bacon, lettuce, and tomato on multi-grain bread
- Chicken Caesar Wrap: Grilled chicken, romaine, parmesan, and Caesar dressing in a flour tortilla
“Our light bites are perfect companions to a day on the course—delicious, fresh, and satisfying without weighing you down.” – Food and Beverage Manager
Salads and Healthy Options
Recognizing the importance of health-conscious dining, Indian Hills Golf Club offers a variety of salads and lighter fare that combine nutrition with bold flavors. These options are ideal for guests looking to maintain energy and wellness without compromising on taste.
The salad menu features crisp greens, fresh vegetables, and house-made dressings crafted to balance flavor and calorie content. Protein add-ons such as grilled chicken, shrimp, or tofu can be incorporated to enhance the nutritional value.
Each salad is prepared with care, highlighting seasonal produce and incorporating superfoods where possible. The commitment to freshness and health is evident in every bite, making these dishes popular among fitness-minded members and visitors alike.
Featured Salads
| Salad | Ingredients | Calories |
| Caesar Salad | Romaine, parmesan, croutons, Caesar dressing | 350 |
| Quinoa and Kale Salad | Quinoa, kale, cranberries, almonds, lemon vinaigrette | 420 |
| Grilled Chicken Salad | Mixed greens, grilled chicken breast, cherry tomatoes, cucumbers, balsamic dressing | 480 |
| Greek Salad | Cucumber, tomatoes, feta cheese, olives, red onion, oregano dressing | 300 |
Nutritional information is provided to assist guests in making informed choices aligned with their dietary goals.
Desserts and Sweet Treats
The dessert menu at Indian Hills Golf Club offers a delightful conclusion to any meal, featuring classic favorites and seasonal specialties. These sweet treats are crafted to satisfy cravings while maintaining the club’s high standards for quality and presentation.
From rich chocolate cakes to lighter fruit-based options, the desserts cater to a variety of tastes. Many are made in-house with fresh ingredients, ensuring authentic flavors and freshness.
The team also accommodates dietary restrictions upon request, offering gluten-free and lower-sugar alternatives.
Whether indulging in a decadent slice of cheesecake or enjoying a refreshing sorbet, guests can expect each dessert to be as visually appealing as it is delicious.
Popular Desserts
- New York Style Cheesecake: Creamy and rich, served with a berry compote
- Chocolate Lava Cake: Warm chocolate cake with molten center and vanilla ice cream
- Seasonal Fruit Tart: Fresh fruit atop a delicate pastry crust with custard filling
- Lemon Sorbet: Light and refreshing palate cleanser
“Desserts are the final flourish to a memorable dining experience; we craft each one to delight every sense.” – Pastry Chef
Beverages and Specialty Drinks
The beverage menu complements Indian Hills Golf Club’s culinary offerings by presenting a wide array of options suited for every occasion. From refreshing non-alcoholic drinks to expertly mixed cocktails and an extensive wine list, the selection is designed to enhance the dining experience.
Craft cocktails feature fresh ingredients and house-made syrups, showcasing creativity and seasonal influences. The wine list includes both local and international selections, carefully chosen to pair well with the menu’s diverse flavors.
For those preferring lighter options, the club offers an assortment of teas, coffees, and fresh juices.
Whether relaxing post-game or hosting a social gathering, the beverage choices at Indian Hills Golf Club cater to all preferences with sophistication and flair.
Signature Beverages
| Drink | Description | Price |
| Classic Mojito | White rum, fresh mint, lime, sugar, soda water | $12 |
| Indian Hills Iced Tea | House blend tea with lemon and a hint of honey | $5 |
| Chardonnay | California white wine with notes of apple and vanilla | $9/glass |
| Espresso Martini | Vodka, coffee liqueur, fresh espresso | $14 |
Seasonal cocktails and rotating selections keep the beverage menu fresh and exciting year-round.
Kids’ Menu and Family-Friendly Options
Recognizing the importance of family dining, Indian Hills Golf Club offers a dedicated kids’ menu featuring nutritious and tasty dishes tailored to younger palates. The options are created to be appealing, balanced, and easy to enjoy, ensuring a pleasant experience for families.
The kids’ menu includes smaller portions of popular dishes, as well as options that incorporate vegetables and whole grains. Special attention is given to food allergies and sensitivities, with staff trained to accommodate specific needs.
Family-friendly dining extends beyond the menu, with a welcoming atmosphere and attentive service that makes dining with children enjoyable and stress-free. Parents can relax knowing that their children’s meals are both delicious and wholesome.
Kids’ Favorites
- Mini Cheeseburgers: Served with apple slices or fries
- Grilled Cheese Sandwich: Classic with cheddar on white or whole wheat
- Chicken Tenders: Lightly breaded with honey mustard dipping sauce
- Macaroni and Cheese: Creamy and cheesy, made fresh daily
“Our kids’ menu is designed to be fun and nutritious, helping families enjoy mealtime together without compromise.” – Family Services Coordinator
Seasonal and Special Event Menus
Indian Hills Golf Club regularly updates its menu to reflect seasonal ingredients and special events. These limited-time offerings provide guests with unique dishes that celebrate local flavors and culinary creativity.
Seasonal menus highlight fresh produce at its peak, with chefs crafting dishes that change with the harvest. Special event menus, such as holiday celebrations or golf tournaments, feature curated selections designed to enhance the occasion.
These menus often include exclusive pairings, prix fixe options, and chef’s specials that showcase the best of Indian Hills’ culinary expertise. Guests are encouraged to explore these offerings for a distinctive dining experience.
Examples of Seasonal Specials
| Season | Special Dish | Description |
| Spring | Asparagus and Pea Risotto | Creamy risotto with fresh asparagus, peas, and parmesan |
| Summer | Grilled Peach Salad | Mixed greens, grilled peaches, goat cheese, and candied pecans |
| Fall | Pumpkin Ravioli | Homemade ravioli filled with pumpkin, sage butter sauce |
| Winter | Braised Short Ribs | Slow-cooked short ribs with root vegetables and red wine reduction |
Special event menus are announced in advance and often feature exclusive pricing and packages for members and guests.
Conclusion
Indian Hills Golf Club’s menu is a testament to its commitment to excellence, offering a diverse culinary experience that complements the premium golf environment. By blending classic dishes with innovative creations, the club ensures there is something for every palate and occasion.
From the thoughtful appetizer selections that spark anticipation, to the robust entrees and refreshing salads, the menu balances flavor, nutrition, and presentation with remarkable skill.
The emphasis on fresh, seasonal ingredients and attention to dietary preferences makes dining at Indian Hills both enjoyable and accessible. Specialty drinks and desserts add layers of indulgence and satisfaction, rounding out the experience with finesse.
Families are also well catered for, with a dedicated kids’ menu and welcoming atmosphere that encourages shared moments around the table.
Whether visiting for a casual lunch, a celebratory dinner, or a special event, guests can expect a seamless fusion of culinary artistry and hospitality. Indian Hills Golf Club’s menu not only nourishes but also elevates the entire visit, making each meal an integral part of the club’s distinguished character and charm.
