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Il Granaio Menu With Prices

Il Granaio Menu With Prices

Il Granaio is a celebrated Italian restaurant known for its authentic cuisine, rustic ambiance, and an extensive selection of dishes that capture the true essence of Italy. Whether you are craving classic pasta, fresh seafood, or indulgent desserts, Il Granaio’s menu offers something for every palate.

Below is a comprehensive breakdown of Il Granaio’s menu along with current prices, providing an in-depth look at what you can expect when dining at this beloved establishment.

“The best way to experience Italy is through its food, and Il Granaio brings that experience right to your table.” – Food Critic, Gourmet Magazine

Antipasti (Appetizers)

The appetizers at Il Granaio are crafted to awaken your taste buds and prepare you for the main course. Each dish showcases fresh ingredients combined with traditional Italian flavors.

Dish Description Price (USD)
Bruschetta al Pomodoro Grilled bread topped with fresh tomatoes, garlic, basil, and extra virgin olive oil. $8.50
Calamari Fritti Crispy fried calamari served with a tangy marinara sauce. $12.00
Prosciutto e Melone Thin slices of prosciutto paired with fresh cantaloupe melon. $14.00
Carpaccio di Manzo Thinly sliced raw beef tenderloin with arugula, shaved Parmesan, and lemon dressing. $15.50
Caprese Salad Fresh mozzarella, ripe tomatoes, basil, and balsamic glaze. $11.00

Each appetizer is served with attention to detail, highlighting fresh ingredients and classic Italian preparation. Whether you prefer something light like the Caprese Salad or something more indulgent like the Calamari Fritti, the antipasti section is a perfect way to start your meal.

Primi Piatti (First Courses)

At Il Granaio, the primi piatti are the heart of the menu. This section primarily features pasta dishes, risottos, and other carb-based specialties that are traditionally the first course in an Italian meal.

Dish Description Price (USD)
Spaghetti alla Carbonara Classic Roman pasta with eggs, pancetta, Pecorino Romano, and black pepper. $18.00
Risotto ai Funghi Creamy arborio rice with mixed wild mushrooms and Parmesan cheese. $20.50
Lasagna al Forno Layered pasta with ragù, béchamel, mozzarella, and Parmesan baked to perfection. $19.50
Gnocchi al Pesto Soft potato dumplings tossed in a fresh basil pesto sauce with pine nuts. $17.00
Fettuccine Alfredo Rich and creamy Alfredo sauce with Parmesan and butter over fresh fettuccine. $16.50
Tagliatelle Bolognese Fresh tagliatelle pasta served with a slow-cooked meat ragù sauce. $19.00

The primi piatti at Il Granaio are made fresh daily, often using house-made pasta and locally sourced ingredients. The depth of flavor and authenticity in these dishes reflect the restaurant’s commitment to quality and tradition.

Secondi Piatti (Main Courses)

The main courses are typically protein-centered dishes that pair beautifully with the lighter first courses. Il Granaio offers a range of meat, poultry, and seafood options cooked with traditional Italian techniques.

Dish Description Price (USD)
Pollo alla Marsala Pan-seared chicken breast with Marsala wine, mushrooms, and herbs. $24.00
Osso Buco alla Milanese Braised veal shank served with gremolata and saffron risotto. $32.50
Branzino al Forno Oven-roasted Mediterranean sea bass with lemon, garlic, and herbs. $29.00
Bistecca alla Fiorentina Grilled T-bone steak, Tuscan style, served with rosemary potatoes. $38.00
Saltimbocca alla Romana Veal scaloppine topped with prosciutto and sage in a white wine sauce. $27.50
Gamberoni alla Griglia Grilled jumbo shrimp with garlic butter and fresh herbs. $26.00

Each secondo piatto is prepared with precision, offering a satisfying and hearty experience that truly captures the essence of Italian cuisine. The restaurant emphasizes seasonal produce and classic recipes, ensuring every dish is balanced and flavorful.

Contorni (Side Dishes)

Complement your main courses with a selection of traditional Italian side dishes. These contorni add texture, color, and flavor to your dining experience.

Dish Description Price (USD)
Patate al Rosmarino Oven-roasted potatoes with rosemary and garlic. $7.00
Verdure Grigliate Assorted grilled seasonal vegetables drizzled with olive oil. $8.50
Spinaci Saltati Sautéed spinach with garlic and olive oil. $7.50
Insalata Mista Mixed green salad with cherry tomatoes, cucumbers, and vinaigrette. $6.50
Fagiolini al Limone Steamed green beans with lemon zest and olive oil. $7.00

Contorni dishes are perfect for sharing or adding a fresh, vibrant component to your meal. They pair well with both meat and seafood options, enhancing the overall dining experience.

Dolci (Desserts)

No Italian meal is complete without a classic dessert. Il Granaio offers a selection of sweet treats that capture the rich and decadent flavors of Italy’s renowned pastry tradition.

Dessert Description Price (USD)
Tiramisu Traditional layered dessert with coffee-soaked ladyfingers, mascarpone, and cocoa. $9.00
Panna Cotta Smooth and creamy vanilla custard served with mixed berry compote. $8.50
Cannoli Siciliani Crispy pastry shells filled with sweet ricotta and chocolate chips. $7.50
Gelato Assortito Selection of house-made Italian ice creams in assorted flavors. $6.50
Affogato al Caffè Vanilla gelato “drowned” in a shot of hot espresso. $7.00

These desserts offer a perfect sweet ending to your meal, combining traditional recipes with fresh ingredients. Each dessert is presented elegantly and crafted to delight every sense.

Beverages

Il Granaio features a carefully curated beverage list to complement its menu offerings. From Italian wines to classic coffees, you’ll find something to perfectly accompany your meal.

Beverage Description Price (USD)
Espresso Rich and robust Italian espresso shot. $3.50
Cappuccino Espresso with steamed milk foam. $4.50
House Red Wine Glass of carefully selected Italian red wine. $9.00
House White Wine Glass of crisp Italian white wine. $9.00
Prosecco Italian sparkling wine, served chilled. $11.00
San Pellegrino Sparkling Water 750ml bottle of natural sparkling mineral water. $5.00

Note: Il Granaio also offers a rotating selection of regional Italian wines by the bottle. Ask your server for recommendations to enhance your dining experience.

Specialty Menus and Seasonal Offerings

Il Granaio takes pride in its seasonal and specialty menus that highlight fresh, local ingredients and Italian culinary traditions. These menus change regularly to reflect the best ingredients available during each season.

For example, during the spring, guests can enjoy dishes featuring fresh asparagus, artichokes, and peas. In the fall, truffles and wild mushrooms become stars of the menu.

This ever-evolving approach ensures that every visit offers something new and exciting.

“The seasonal menu at Il Granaio is a testament to the chef’s passion for authentic, fresh Italian cuisine and dedication to quality.” – Local Food Blogger

Vegetarian and Gluten-Free Options

Il Granaio understands the importance of catering to diverse dietary needs. The menu includes a variety of vegetarian dishes such as Gnocchi al Pesto and Risotto ai Funghi, as well as gluten-free pasta options upon request.

Gluten-free diners can enjoy many of the main courses and appetizers by communicating their needs to the staff. The kitchen is well-equipped to accommodate allergies and special diets without compromising on flavor or authenticity.

Family and Group Dining

Il Granaio is a perfect spot for family gatherings and group celebrations. The restaurant offers family-style dining options where large platters of antipasti, primi piatti, and secondi can be shared among guests.

This communal approach reflects Italian dining culture and provides a warm, inviting atmosphere for guests to enjoy an authentic meal together. Special group menus and pricing are available upon request, making it an ideal choice for birthdays, anniversaries, or business dinners.

Summary

Il Granaio combines tradition and quality in every dish, offering a wide range of Italian culinary delights. The menu is thoughtfully crafted to provide authentic flavors with fresh, seasonal ingredients.

From appetizers to desserts, every course is prepared with care and passion.

Pricing is competitive and reflects the premium quality of the ingredients and craftsmanship involved. Whether you are a fan of pasta, seafood, or hearty meat dishes, Il Granaio’s menu promises a memorable dining experience.

For reservations or special requests, contacting the restaurant directly is recommended. Enjoy the taste of Italy right in your neighborhood with Il Granaio.

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Editorial Team

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

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