Hunterdon Hills offers a delightful lunch experience that perfectly balances cozy ambiance with a diverse menu designed to satisfy every palate. Whether you’re planning a casual midday meal or a special outing, the Hunterdon Hills lunch menu provides an array of thoughtfully crafted dishes that emphasize fresh ingredients and bold flavors.
From classic sandwiches and hearty salads to unique entrees and satisfying side options, each item reflects a commitment to quality and culinary creativity.
Guests visiting Hunterdon Hills can expect more than just a meal; they encounter a culinary journey that highlights seasonal produce and carefully sourced proteins. The menu changes thoughtfully to incorporate the freshest ingredients, making each visit a new experience.
It’s a place where comfort meets sophistication, appealing to both traditionalists and adventurous eaters alike.
Lunch at Hunterdon Hills is not only about food but also about creating memorable moments. The inviting atmosphere paired with attentive service makes it a preferred destination for families, friends, and professionals seeking a break from their day.
Exploring the Hunterdon Hills lunch offerings reveals a commitment to culinary excellence and genuine hospitality.
Appetizers and Starters
The appetizer selection at Hunterdon Hills sets the perfect tone for the meal, designed to whet the appetite without overwhelming the palate. Each starter is crafted to showcase a blend of textures and flavors, encouraging diners to explore the menu further.
The offerings include both classic and inventive choices, emphasizing fresh ingredients and balanced seasoning. Whether you prefer something light or crave a bit of indulgence, the appetizers cater to every preference.
Some signature starters include house-made soups, crisp salads, and shareable small plates that encourage convivial dining.
Popular Starters
- Seasonal Soup of the Day: Crafted daily with fresh, local ingredients, offering a variety of comforting and vibrant flavors.
- Artisan Cheese Plate: A curated selection of local and imported cheeses paired with nuts, honey, and crackers.
- Fried Calamari: Lightly breaded and served with a tangy marinara and aioli for dipping.
- Garden Spring Rolls: Fresh vegetables wrapped in rice paper, served with a spicy peanut sauce.
“Appetizers at Hunterdon Hills perfectly balance innovation with tradition, making every bite a delightful prelude to the meal.” – Local Food Critic
Signature Sandwiches
The sandwich offerings here are a highlight of the lunch menu, combining hearty fillings with artisan breads. Each sandwich is designed to be a complete meal, satisfying both hunger and taste buds.
Hunterdon Hills places a strong emphasis on using locally sourced meats, fresh vegetables, and house-made condiments to elevate classic sandwich concepts. The bread selection ranges from rustic sourdough to soft brioche, providing a pleasing textural contrast.
These sandwiches are perfect for those seeking a quick yet fulfilling lunch that doesn’t compromise on quality or flavor.
Notable Sandwiches
- The Hunterdon Club: Triple-decker with roasted turkey, crispy bacon, lettuce, tomato, and herb mayo on toasted wheat bread.
- Grilled Portobello: Marinated portobello mushroom with melted provolone, roasted red peppers, and arugula on ciabatta.
- Classic Reuben: Corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on rye bread, grilled to perfection.
- BBQ Pulled Pork: Slow-cooked pork with smoky barbecue sauce, pickles, and coleslaw on a soft kaiser roll.
| Sandwich | Main Ingredients | Bread Type | Calories |
| The Hunterdon Club | Turkey, bacon, lettuce, tomato, herb mayo | Toasted wheat | 680 |
| Grilled Portobello | Portobello mushroom, provolone, roasted red peppers, arugula | Ciabatta | 560 |
| Classic Reuben | Corned beef, sauerkraut, Swiss, Thousand Island | Rye | 720 |
| BBQ Pulled Pork | Pulled pork, barbecue sauce, pickles, coleslaw | Kaiser roll | 750 |
Fresh Salads
Salads at Hunterdon Hills are more than just side dishes; they are thoughtfully composed meals that deliver vibrant flavors and satisfying textures. Each salad balances fresh produce with complementary toppings and dressings.
The kitchen sources seasonal greens and vegetables, often incorporating heirloom varieties and organic options. Protein add-ons such as grilled chicken or salmon are available to boost the nutritional value and heartiness of the salad.
Salads serve as a refreshing choice, ideal for those looking for a lighter yet flavorful lunch option.
Popular Salad Choices
- Beet and Goat Cheese Salad: Roasted beets, creamy goat cheese, candied walnuts, and mixed greens with a balsamic glaze.
- Classic Caesar: Crisp romaine, shaved parmesan, house-made croutons, and Caesar dressing, with optional grilled chicken.
- Southwest Chicken Salad: Grilled chicken, black beans, corn, avocado, and cheddar cheese over mixed greens with chipotle ranch.
- Quinoa and Kale: Protein-packed quinoa, fresh kale, cherry tomatoes, cucumbers, and lemon vinaigrette.
“The salads here redefine what a lunch salad can be—both nourishing and indulgent in the best way.” – Frequent Patron
Hearty Entrées
For those seeking a substantial lunch, Hunterdon Hills offers a selection of hearty entrées that satisfy hunger with robust flavors and quality ingredients. These dishes reflect a fusion of comfort food and refined culinary techniques.
The entrées often feature seasonal vegetables, house-made sauces, and expertly prepared proteins such as chicken, beef, and seafood. Presentation is carefully considered, making each plate visually appealing.
These main courses are ideal for guests who want a filling midday meal that feels both homey and sophisticated.
Featured Entrées
- Pan-Seared Salmon: Served with roasted fingerling potatoes, sautéed spinach, and a lemon dill sauce.
- Braised Short Ribs: Slow-cooked ribs with a rich red wine reduction, accompanied by mashed potatoes and seasonal vegetables.
- Chicken Marsala: Tender chicken breasts in a mushroom Marsala wine sauce, paired with garlic mashed potatoes.
- Vegetable Stir Fry: A vibrant mix of seasonal vegetables tossed in a ginger-soy glaze over jasmine rice.
| Entrée | Main Ingredients | Serving Size | Price Range |
| Pan-Seared Salmon | Salmon, fingerling potatoes, spinach, lemon dill sauce | 8 oz | $18 – $22 |
| Braised Short Ribs | Beef short ribs, red wine reduction, mashed potatoes, vegetables | 10 oz | $20 – $25 |
| Chicken Marsala | Chicken breast, Marsala sauce, mashed potatoes | 7 oz | $16 – $19 |
| Vegetable Stir Fry | Mixed vegetables, ginger-soy glaze, jasmine rice | Large bowl | $14 – $17 |
Sides and Accompaniments
Sides at Hunterdon Hills complement the main dishes perfectly, offering a mix of classic favorites and creative options. These accompaniments are prepared with the same attention to detail as the entrees.
Whether you prefer something light like a fresh vegetable medley or something more indulgent such as truffle fries, the side dishes round out the meal beautifully. Many sides can also be enjoyed on their own for a lighter option.
The kitchen frequently updates these offerings to include seasonal vegetables and new flavor profiles.
Popular Side Dishes
- Truffle Parmesan Fries: Crispy fries tossed with truffle oil and parmesan cheese.
- Garlic Sautéed Green Beans: Fresh green beans sautéed with garlic and olive oil.
- Sweet Potato Mash: Creamy mashed sweet potatoes with a hint of cinnamon and butter.
- Mixed Grain Pilaf: A blend of quinoa, farro, and wild rice with herbs.
Tip: Pair your main entrée with a side like the Truffle Parmesan Fries for a rich and satisfying contrast.
Desserts
Hunterdon Hills rounds out the lunch experience with a tempting selection of desserts that appeal to a range of tastes. From rich chocolate treats to light fruit-based options, the dessert menu is designed to satisfy any sweet craving.
Each dessert is made in-house using high-quality ingredients, often highlighting seasonal fruits and flavors. The presentation is elegant, making dessert a true indulgence.
These sweet endings provide a perfect finish to a memorable lunch outing.
Sweet Selections
- Chocolate Lava Cake: Warm, gooey chocolate cake with a molten center, served with vanilla ice cream.
- Seasonal Fruit Tart: Crisp pastry filled with custard and topped with fresh, local fruit.
- Classic Cheesecake: Smooth and creamy cheesecake with a graham cracker crust and berry compote.
- Lemon Sorbet: Refreshing, tangy sorbet perfect for cleansing the palate.
| Dessert | Flavor Profile | Portion Size | Price |
| Chocolate Lava Cake | Rich, chocolatey, warm | Individual | $8 |
| Seasonal Fruit Tart | Fresh, fruity, creamy | Individual | $7 |
| Classic Cheesecake | Creamy, sweet, tangy berry | Slice | $7 |
| Lemon Sorbet | Tart, refreshing, light | Scoop | $5 |
Beverages
The beverage menu at Hunterdon Hills complements the lunch offerings with a selection of both alcoholic and non-alcoholic drinks thoughtfully paired to enhance flavors. From hand-crafted cocktails to fresh juices and fine wines, there’s something for everyone.
Non-alcoholic options include freshly brewed coffees, herbal teas, and house-made lemonades, designed to refresh and invigorate. For those seeking a spirited accompaniment, the wine list features local vineyards alongside international favorites.
Craft beers and specialty cocktails crafted by skilled bartenders round out the beverage offerings.
Drink Highlights
- Hunterdon Hills Iced Tea: A signature blend of black and herbal teas, served chilled with fresh lemon.
- Classic Mojito: Fresh mint, lime, rum, and soda water for a crisp and refreshing cocktail.
- Local Craft Beer: Rotating selection featuring favorites from nearby breweries.
- House Red and White Wines: Carefully curated to pair well with various lunch dishes.
“Pairing the right beverage with your meal can transform your lunch into a truly exceptional dining experience.” – Sommelier at Hunterdon Hills
Special Dietary Options
Hunterdon Hills recognizes the importance of catering to diverse dietary needs, offering a variety of options for guests with specific preferences or restrictions. Whether you’re gluten-free, vegetarian, or seeking low-calorie dishes, the menu includes thoughtfully prepared choices.
Ingredients are clearly labeled, and the kitchen staff is trained to accommodate allergies and special requests. This ensures every diner can enjoy a satisfying and safe meal.
The special dietary section demonstrates Hunterdon Hills’ commitment to inclusive dining without compromising on taste or quality.
Key Dietary Offerings
- Gluten-Free: Several salads, grilled proteins, and sides are available gluten-free, with gluten-free bread as an option for sandwiches.
- Vegetarian: A rich selection of salads, sandwiches, and entrées that exclude meat but maintain hearty flavor profiles.
- Vegan: Plant-based dishes prepared with fresh vegetables, legumes, and grains, using no animal products.
- Low-Calorie: Lighter options with portion control and fresh ingredients for health-conscious diners.
| Dietary Need | Menu Examples | Notes |
| Gluten-Free | Quinoa and Kale Salad, Grilled Salmon, Garlic Sautéed Green Beans | Gluten-free bread option available |
| Vegetarian | Grilled Portobello Sandwich, Beet and Goat Cheese Salad, Vegetable Stir Fry | Can be modified for vegan upon request |
| Vegan | Garden Spring Rolls, Vegetable Stir Fry, Mixed Grain Pilaf | No animal products used |
| Low-Calorie | Seasonal Soup, Classic Caesar Salad (light dressing), Grilled Chicken Entrée | Portions designed for calorie control |
Conclusion
The Hunterdon Hills lunch menu represents a thoughtful blend of culinary craftsmanship, quality ingredients, and diverse choices designed to please all types of diners. From the first bite of a perfectly balanced appetizer to the final sip of a refreshing beverage, every element is crafted to elevate the midday dining experience.
Guests can explore a range of flavors and textures across sandwiches, salads, hearty entrées, and indulgent desserts, all served in a welcoming atmosphere that encourages relaxation and enjoyment. The inclusion of special dietary options ensures that no one is left out, reinforcing Hunterdon Hills’ commitment to accessibility and guest satisfaction.
Whether you are seeking a quick bite, a leisurely lunch with friends, or a special meal to celebrate the day, Hunterdon Hills stands out as a destination where quality meets comfort. The menu’s dynamic nature, driven by seasonal ingredients and culinary innovation, invites repeat visits and ongoing discovery.
Ultimately, a lunch at Hunterdon Hills is not just about nourishment—it’s about savoring a truly memorable dining experience.
