Nestled in the heart of the city, Hunan King stands as a culinary haven for those seeking an authentic and flavorful journey through the rich traditions of Hunan and Szechuan cuisine. This renowned restaurant has garnered a loyal following among food enthusiasts and locals alike, thanks to its unwavering commitment to quality ingredients and time-honored cooking techniques.
At Hunan King, the menu is a tantalizing tapestry of bold flavors and intricate spice blends, meticulously crafted to transport diners to the vibrant regions of China. From the fiery kick of Szechuan peppercorns to the aromatic depth of Hunan chili oil, each dish is a masterful fusion of heat, tang, and umami.
With a vast array of offerings spanning appetizers, soups, main courses, and specials, Hunan King caters to every palate. Whether you’re a seasoned connoisseur or a curious newcomer to these iconic cuisines, the restaurant’s dedication to authenticity ensures an unforgettable dining experience.
Appetizers
Hunan King’s menu offers a tantalizing array of appetizers that provide a delightful introduction to the bold and authentic flavors of Hunan and Szechuan cuisine. The Fried Dumplings, with their perfectly crispy exteriors and savory fillings, are a must-try. The Meat Egg Rolls and Vegetable Egg Rolls are both equally satisfying, with their flaky shells encasing a harmonious blend of ingredients.
For those seeking a taste of traditional Chinese dumplings, the Pork Dumplings are a delightful option. These bite-sized morsels are filled with a flavorful pork mixture and served with a tangy dipping sauce. The Fried Wonton, another classic appetizer, features delicate wonton wrappers filled with a savory blend of pork and vegetables, fried to golden perfection.
The Siu Mai, or steamed pork dumplings, are a true delight, with their delicate wrappers encasing a juicy and flavorful pork filling. For those with a love for seafood, the Cheese Crab Rangoon is a must-try, featuring a creamy crab and cream cheese filling encased in a crispy wonton wrapper.
Finally, the Steamed Pork Buns are a comforting and delicious treat, with their soft, fluffy exteriors giving way to a savory pork filling. Each appetizer is carefully crafted with high-quality ingredients and traditional cooking techniques, ensuring an authentic and flavorful experience.
Soups
Hunan King’s menu offers a selection of traditional Chinese soups that are both comforting and bursting with flavor. The Wonton Soup is a standout, featuring delicate pork-filled dumplings swimming in a rich, savory broth. Each spoonful is a delightful combination of tender wontons and the warmth of the flavorful broth. The Egg Drop Soup is another classic, with silky strands of egg swirled into a hot, slightly thickened broth. Its simplicity belies its depth of flavor, making it a satisfying and nourishing choice. These soups are the perfect accompaniment to any meal, providing a comforting and authentic Chinese dining experience.
Chicken Dishes
For those seeking bold and flavorful chicken dishes, Hunan King’s menu delivers a tantalizing array of options. The Hunan Chicken is a standout, featuring succulent chicken morsels cooked in a fiery blend of chili peppers, garlic, and aromatic spices. This dish packs a punch of heat and depth, showcasing the hallmarks of authentic Hunan cuisine.
General Tso’s Chicken, a beloved Chinese-American classic, is given a fresh and authentic twist at Hunan King. Crispy battered chicken pieces are tossed in a sweet and savory sauce, striking a perfect balance between tangy and spicy notes. The Orange Chicken is another crowd-pleaser, with tender chicken morsels coated in a zesty orange glaze that delivers a citrusy kick.
For those who crave a kick of heat, the Kung Pao Chicken is a must-try. This dish features diced chicken, roasted peanuts, and vibrant vegetables, all tossed in a bold Szechuan sauce that combines chili peppers, vinegar, and aromatic spices. The result is a burst of flavors that will tantalize your taste buds.
If you prefer a more mellow yet flavorful option, the Chicken with Garlic Sauce is a delightful choice. Succulent chicken pieces are sautéed with fresh garlic and a savory brown sauce, creating a harmonious blend of flavors that will leave you craving more. For a healthier twist, try the Chicken with Broccoli or Chicken with Mixed Vegetables, where tender chicken is stir-fried with crisp vegetables in a light, savory sauce.
No matter your preference, Hunan King’s chicken dishes showcase the restaurant’s commitment to authentic flavors and cooking techniques. Each bite is a celebration of Chinese culinary traditions, expertly crafted to delight your senses.
Beef Dishes
Hunan King’s beef dishes are a celebration of bold and spicy flavors, showcasing the restaurant’s mastery of traditional Hunan and Szechuan cuisine. The Hunan Beef is a standout dish, featuring tender slices of beef sautéed with a fiery blend of chili peppers, garlic, and aromatic spices. Each bite packs a punch of heat and complexity that will tantalize your taste buds.
For those seeking a classic Chinese favorite, the Beef with Broccoli is a must-try. Succulent beef is stir-fried with fresh broccoli florets and a savory garlic sauce, creating a harmonious balance of flavors and textures. The Beef with Garlic Sauce is another crowd-pleaser, where the beef is cooked to perfection and smothered in a rich, garlicky sauce that will leave you craving for more.
Indulge in the iconic Mongolian Beef, a dish that combines tender beef with a sweet and savory sauce, infused with hints of ginger and scallions. The contrasting flavors and textures make for an unforgettable dining experience.
For those who crave a true taste of Szechuan cuisine, the Szechuan Beef is a must-order. This fiery dish features beef cooked with a blend of chili peppers, Szechuan peppercorns, and a myriad of aromatic spices, delivering a unique and mouth-numbing sensation that will challenge and delight your palate.
Finally, the Kung Pao Beef is a classic Szechuan dish that showcases the perfect balance of heat, sweetness, and umami flavors. Diced beef is stir-fried with bell peppers, peanuts, and a tangy sauce, creating a harmonious blend of textures and flavors that will leave you wanting more.
Pork Dishes
Hunan King’s pork dishes are a true celebration of savory and aromatic flavors. The Roast Pork with Broccoli is a classic combination of tender, sliced pork and fresh broccoli florets, cooked to perfection in a rich brown sauce. The Roast Pork with Chinese Vegetables takes a similar approach, pairing the succulent pork with a medley of traditional Chinese greens, such as bok choy, water chestnuts, and bamboo shoots.
For those seeking a more complex flavor profile, the Moo Shu Pork is a must-try. This dish features thinly sliced pork stir-fried with a blend of vegetables, including cabbage, mushrooms, and scrambled eggs, all wrapped in delicate pancakes and served with a tangy hoisin sauce. The result is a harmonious balance of textures and flavors that will tantalize your taste buds.
The Hunan Sliced Pork is a testament to the bold and spicy essence of Hunan cuisine. Tender pork slices are wok-tossed with a fiery combination of chilies, garlic, and aromatic spices, creating a dish that is both flavorful and invigorating. For a more subtle yet equally satisfying option, the Cabbage Pork offers a comforting blend of savory pork and crisp cabbage, infused with the warmth of ginger and garlic.
Whether you prefer bold and spicy or mild and savory, Hunan King’s pork dishes are sure to delight your senses and leave you craving for more.
Seafood Dishes
Hunan King’s menu boasts an impressive array of fresh and flavorful seafood dishes that are sure to delight any seafood lover. One of the standout options is the Shrimp with Garlic Sauce, which features succulent shrimp cooked to perfection and smothered in a savory garlic sauce that packs a punch of flavor.
The Hunan Shrimp and Szechuan Shrimp are two dishes that showcase the bold and spicy flavors of traditional Hunan and Szechuan cuisine, respectively. The shrimp is cooked in a fiery blend of chilies, garlic, and aromatic spices, creating a dish that is both flavorful and satisfying.
For those who prefer a little bit of crunch, the Kung Pao Shrimp is an excellent choice. This dish features shrimp stir-fried with peanuts, vegetables, and a savory sauce that perfectly balances sweet and spicy notes. Another must-try option is the Seafood Mei Foon, a medley of fresh seafood, including shrimp, scallops, and calamari, tossed with crispy mei foon noodles and a flavorful sauce.
Lastly, the Shrimp with Cashew Nuts is a crowd-pleaser that combines the sweetness of the shrimp with the crunch of roasted cashew nuts and a delightful blend of vegetables and sauces. No matter which seafood dish you choose, you can be assured that Hunan King uses only the freshest and highest-quality ingredients, ensuring that each bite is a flavor-packed experience.
Combo Platters
Hunan King’s combo platters offer a convenient and value-packed dining experience, allowing you to savor a variety of flavors in one satisfying meal. These platters typically include your choice of an entrée, accompanied by a generous serving of steamed white rice or flavorful fried rice. Additionally, many combo platters come with a side of the restaurant’s signature sweet and sour sauce, adding a tangy and delightful contrast to the main dish.
The combo platters at Hunan King are a popular choice for those seeking a well-rounded and fulfilling meal. Whether you opt for a classic chicken or beef dish, or prefer to explore the bold flavors of Hunan and Szechuan cuisine, these combos ensure you’ll leave feeling satisfied without breaking the bank. The combination of a flavorful entrée, perfectly cooked rice, and the option of a sweet and sour dipping sauce creates a harmonious and delectable dining experience.
Moreover, these combo platters are an excellent option for those with hearty appetites or those looking to share a meal with a friend or family member. The generous portions and diverse offerings make it easy to sample multiple dishes and flavors, providing a well-rounded culinary adventure in a single order.
Specials
Hunan King takes great pride in its authentic and flavorful specials, showcasing the bold and distinctive flavors of Hunan and Szechuan cuisine. At the heart of many of these dishes is the restaurant’s signature Hunan King Chili Oil, a carefully crafted blend of aromatic spices and fiery chilies that elevates the flavors to new heights.
This chili oil is used judiciously to impart a lingering heat and depth of flavor that tantalizes the taste buds without overwhelming them. It adds a complex and nuanced dimension to dishes, complementing the natural flavors of the ingredients while providing a delightful kick.
Among the must-try specials is the Happy Family, a harmonious combination of succulent shrimp, tender chicken, and fresh vegetables, all expertly wok-tossed in a savory sauce infused with the Hunan King Chili Oil. This dish exemplifies the balance and complexity of Hunan cuisine, with each bite offering a symphony of flavors and textures.
For those seeking an authentic Hunan experience, the Hunan Triple Crown is a true delight. This dish features three distinct proteins – beef, chicken, and shrimp – cooked to perfection and bathed in a fiery sauce that showcases the bold and spicy essence of Hunan cuisine. The Hunan King Chili Oil plays a starring role, lending its signature heat and depth to this unforgettable dish.
Another standout special is the Triple Delight, a delectable medley of crispy chicken, tender beef, and succulent shrimp, all expertly prepared and served in a rich, savory sauce infused with the Hunan King Chili Oil. This dish exemplifies the restaurant’s commitment to using only the freshest and highest-quality ingredients, ensuring that every bite is a celebration of flavor.
These specials are not only delicious but also a testament to the skill and expertise of Hunan King’s chefs, who have mastered the art of balancing bold flavors and creating dishes that are both comforting and exciting. Whether you’re a seasoned connoisseur of Hunan and Szechuan cuisine or a newcomer to these bold flavors, the specials at Hunan King are sure to delight and impress.
Lunch Specials
For those seeking a delightful midday meal, Hunan King offers a tempting selection of lunch specials available from 10:30 am to 3:00 pm. These carefully curated dishes showcase the restaurant’s commitment to quality and variety, ensuring that every palate is satisfied.
One of the standout options is the Chicken Lo Mein, a classic Chinese dish featuring tender chicken and perfectly cooked lo mein noodles tossed in a savory sauce. Beef Chow Mein, another lunchtime favorite, combines succulent beef with crisp vegetables and chow mein noodles, creating a harmonious blend of flavors and textures.
For those who prefer a bolder taste, the General Tso’s Chicken is a must-try. This dish showcases crispy chicken pieces coated in a tangy and slightly sweet sauce, delivering a delightful balance of flavors with every bite. The Orange Chicken, another popular choice, features juicy chicken morsels glazed in a zesty orange sauce, offering a tantalizing combination of citrusy notes and subtle heat.
What sets Hunan King’s lunch specials apart is their affordability and variety. Diners can enjoy these flavorful dishes at reasonable prices, making it an excellent option for a satisfying midday meal without breaking the bank. Whether you’re in the mood for a comforting noodle dish or a bold and flavorful chicken entrée, Hunan King’s lunch specials have something to suit every craving.
Party Orders
For those hosting gatherings or events, Hunan King offers convenient and generously portioned party orders, perfect for feeding a crowd. These large serving options are designed to cater to groups, ensuring everyone can enjoy the bold and authentic flavors of Hunan and Szechuan cuisine.
One standout option is the King’s Hunan, a delectable combination of chicken, beef, and shrimp cooked in a spicy and aromatic Hunan sauce. This dish is sure to satisfy even the most adventurous palates with its perfect balance of heat and depth of flavor.
Another popular choice is the King’s Kung Pao, featuring a medley of diced chicken, beef, and shrimp tossed with crunchy peanuts, vegetables, and a zesty Kung Pao sauce. This dish is a crowd-pleaser, offering a delightful interplay of textures and flavors that will leave your guests craving more.
For those who prefer a classic, the King’s General Tso’s is a must-try. This dish showcases succulent pieces of chicken coated in a crispy batter and smothered in a tangy and slightly sweet General Tso’s sauce. It’s a beloved favorite that never fails to impress.
These party orders are not only convenient but also perfect for sharing, encouraging a sense of community and togetherness as everyone gathers around the table to enjoy the flavors of Hunan King. Whether you’re celebrating a special occasion or simply enjoying quality time with loved ones, these party orders are sure to make your event memorable and delicious.
Conclusion
Hunan King’s menu is a delightful exploration of bold and authentic Hunan and Szechuan flavors. From the tantalizing appetizers to the hearty main courses, each dish showcases the restaurant’s commitment to quality ingredients and traditional cooking techniques.
Whether you crave the fiery kick of Kung Pao Chicken or the savory delights of Mongolian Beef, the menu offers a diverse array of options to satisfy every palate. Embark on a culinary adventure by visiting Hunan King’s website and perusing the full menu.
Discover hidden gems like the Happy Family or the Hunan Triple Crown, where flavors harmoniously blend in a symphony of taste. Better yet, immerse yourself in the vibrant atmosphere by dining in at the restaurant, where the aromas of sizzling woks and fragrant spices will tantalize your senses.
Don’t miss the opportunity to experience the rich and flavorful world of Hunan and Szechuan cuisine. Visit Hunan King’s website today to place your order online, or make your way to our restaurant for an unforgettable culinary journey!