Ht’S Sand Bar & Bistro is a beloved dining spot located in the picturesque Ponce Inlet, Florida. Known for its vibrant atmosphere and fresh seafood, this restaurant offers a diverse menu that caters to locals and tourists alike.
The menu focuses on quality ingredients, creative presentations, and a blend of classic and contemporary flavors.
Whether you’re looking for a casual bite by the water or a delicious dinner with friends and family, Ht’S Sand Bar & Bistro provides an inviting environment with a menu that highlights the best of coastal cuisine.
This article delves deeply into the offerings, showcasing the wide array of appetizers, entrees, sides, desserts, and beverages that define the Ht’S experience.
Appetizers
The appetizer selection at Ht’S Sand Bar & Bistro sets the tone for a memorable meal. Each dish is crafted with freshness and flavor in mind, perfect for sharing or enjoying as a starter.
From crispy calamari to fresh oysters, the appetizers are crowd-pleasers and designed to awaken your palate.
| Appetizer | Description | Price |
|---|---|---|
| Fried Calamari | Crispy golden calamari served with a side of tangy marinara and lemon aioli. | $12.95 |
| Oysters on the Half Shell | Freshly shucked oysters served with cocktail sauce and mignonette. | Market Price |
| Crab Cakes | Two jumbo lump crab cakes lightly fried, accompanied by remoulade sauce. | $14.50 |
| Blackened Shrimp | Spicy blackened shrimp served over a bed of mixed greens with a citrus vinaigrette. | $13.25 |
| Stuffed Mushrooms | Button mushrooms stuffed with a blend of cheeses, spinach, and herbs baked to perfection. | $11.00 |
“The appetizers at Ht’S Sand Bar & Bistro are the perfect way to start any meal — fresh, flavorful, and generously portioned.”
Soups & Salads
Ht’S offers a selection of comforting soups and crisp salads, ideal for lighter appetites or as complements to larger entrees. The soups are made fresh daily, featuring local ingredients and seasonal flavors.
Salads boast vibrant greens and house-made dressings that bring each dish to life.
| Item | Description | Price |
|---|---|---|
| New England Clam Chowder | Creamy chowder loaded with clams, potatoes, and smoky bacon. | $6.95 (cup) / $9.95 (bowl) |
| She Crab Soup | A rich, creamy soup with crab meat and a hint of sherry. | $7.50 (cup) / $10.50 (bowl) |
| Caesar Salad | Romaine lettuce tossed with house Caesar dressing, croutons, and Parmesan cheese. | $8.25 |
| Ht’S House Salad | Mixed greens with cherry tomatoes, cucumbers, red onions, and your choice of dressing. | $7.50 |
| Grilled Salmon Salad | Fresh salmon atop mixed greens with avocado, red onion, and citrus vinaigrette. | $16.95 |
Entrees
The entree menu at Ht’S Sand Bar & Bistro is a celebration of coastal flavors and hearty preparations. Guests can expect a wide selection spanning from expertly grilled seafood to succulent steaks and creative vegetarian options.
Every entree is served with a choice of two sides, allowing for a personalized dining experience.
Seafood Specialties
| Dish | Description | Price |
|---|---|---|
| Blackened Mahi Mahi | Fresh mahi mahi blackened and served with mango salsa and steamed vegetables. | $22.95 |
| Grilled Grouper | Locally sourced grouper grilled to perfection with lemon butter sauce. | $24.50 |
| Shrimp Scampi | Sautéed shrimp in garlic butter sauce served over linguine pasta. | $21.95 |
| Seafood Platter | A generous combination of fried shrimp, scallops, and fish with hush puppies and fries. | $26.95 |
| Crab-Stuffed Flounder | Flounder fillet stuffed with lump crab meat and baked with a lemon cream sauce. | $25.50 |
Meat & Poultry
Ht’S also offers a variety of expertly prepared meat and poultry dishes. From juicy steaks to tender chicken breasts, these entrees are designed to satisfy a range of tastes and preferences.
| Dish | Description | Price |
|---|---|---|
| Ribeye Steak | 12 oz. USDA choice ribeye grilled and served with garlic mashed potatoes and seasonal vegetables. | $28.95 |
| Grilled Chicken Breast | Marinated chicken breast grilled and topped with a sun-dried tomato cream sauce. | $18.95 |
| Pork Tenderloin Medallions | Seared pork medallions served with apple chutney and roasted potatoes. | $20.50 |
| Lamb Chops | Herb-crusted lamb chops grilled and served with mint jelly and couscous. | $29.95 |
| Chicken Marsala | Sautéed chicken breasts in a rich Marsala wine and mushroom sauce. | $19.95 |
Vegetarian & Vegan Options
For those seeking plant-based meals, Ht’S provides thoughtfully prepared vegetarian and vegan dishes that emphasize fresh produce and bold flavors. These options ensure that everyone can find something delightful on the menu.
| Dish | Description | Price |
|---|---|---|
| Grilled Vegetable Platter | Seasonal vegetables grilled and served over quinoa with a balsamic reduction. | $16.50 |
| Vegan Pasta Primavera | Penne pasta tossed with fresh vegetables in a garlic and olive oil sauce. | $15.95 |
| Stuffed Bell Peppers | Baked bell peppers filled with rice, black beans, corn, and spices. | $14.95 |
| Veggie Burger | Homemade black bean burger served on a toasted bun with lettuce, tomato, and avocado. | $13.95 |
Sides
Complement your entree with one or more of Ht’S delicious sides. These are perfect for rounding out your meal and pairing with the main dishes.
| Side | Description | Price |
|---|---|---|
| Garlic Mashed Potatoes | Creamy mashed potatoes blended with roasted garlic and butter. | $4.50 |
| Seasonal Vegetables | A medley of fresh, steamed, and lightly seasoned vegetables. | $4.25 |
| French Fries | Golden, crispy fries served with ketchup. | $3.95 |
| Coleslaw | Crisp cabbage slaw tossed in a tangy dressing. | $3.50 |
| Rice Pilaf | Fluffy rice cooked with herbs and vegetables. | $4.00 |
Desserts
Finish your meal on a sweet note with one of Ht’S delectable desserts. Each is crafted to provide the perfect balance of flavor and texture, making your dining experience truly complete.
| Dessert | Description | Price |
|---|---|---|
| Key Lime Pie | A classic Florida dessert with a tart and creamy filling on a graham cracker crust. | $7.95 |
| Chocolate Lava Cake | Warm chocolate cake with a molten center, served with vanilla ice cream. | $8.50 |
| Cheesecake | Creamy New York-style cheesecake with a strawberry topping. | $7.95 |
| Banana Foster | Bananas sautéed in a buttery brown sugar sauce with rum, served over vanilla ice cream. | $8.25 |
| Seasonal Fruit Sorbet | A refreshing and light palate cleanser made with fresh seasonal fruits. | $6.50 |
Beverages
Ht’S Sand Bar & Bistro offers a variety of beverages to complement your meal. From classic cocktails to local craft beers and non-alcoholic options, the drink menu is as thoughtfully curated as the food.
| Beverage | Description | Price |
|---|---|---|
| Signature Cocktails | Includes favorites like the Ht’S Mai Tai, tropical mojitos, and handcrafted margaritas. | $9.00 – $12.00 |
| Local Craft Beers | A selection of Florida-brewed ales and lagers on tap and bottled. | $6.00 – $8.00 |
| Wines by the Glass | Variety of reds, whites, and rosés from notable vineyards. | $7.00 – $10.00 |
| Fresh Squeezed Juices | Orange, grapefruit, and seasonal blends. | $4.50 |
| Soft Drinks & Coffee | Includes sodas, iced tea, and freshly brewed coffee. | $2.50 – $3.50 |
Private Events & Catering
Ht’S Sand Bar & Bistro also offers private event services and catering for special occasions. Whether you’re planning a birthday party, wedding reception, or corporate gathering, the team at Ht’S can customize menus to fit your needs and preferences.
With a dedicated event coordinator and flexible dining spaces, Ht’S provides a seamless experience that combines exceptional food with attentive service. Menus can be crafted from the restaurant’s existing offerings or tailored to specific themes and dietary requirements.
“Hosting your event at Ht’S ensures not only delicious food but an unforgettable atmosphere that your guests will cherish.”
Customer Favorites
Over the years, certain dishes have become iconic favorites among Ht’S patrons. These items are frequently recommended by the staff and often cited in reviews for their outstanding taste and quality.
| Dish | Why It’s a Favorite |
|---|---|
| Crab Cakes | Generous crab meat with minimal filler, perfectly crispy on the outside and tender inside. |
| Blackened Mahi Mahi | Spicy, flavorful seasoning balanced by fresh mango salsa. |
| Key Lime Pie | Authentic, tart, and creamy, representing Florida’s signature dessert. |
| Ribeye Steak | Well-marbled, juicy, and cooked to perfection with a buttery finish. |
| Ht’S Mai Tai | A tropical cocktail that perfectly captures the beach vibe of Ponce Inlet. |
Seasonal & Chef’s Specials
Ht’S Sand Bar & Bistro prides itself on using the freshest seasonal ingredients. The chef regularly introduces specials that highlight local seafood, produce, and innovative cooking techniques.
These specials provide guests with exciting new flavors and options beyond the regular menu.
Examples of past specials include:
- Grilled Swordfish with a pineapple jalapeño glaze
- Seared scallops with a corn and bacon relish
- Butternut squash ravioli in sage brown butter
- Orange-glazed duck breast with wild rice pilaf
These specials demonstrate the kitchen’s commitment to creativity and quality. Guests are encouraged to ask about current offerings when dining.
Nutrition & Dietary Information
Ht’S Sand Bar & Bistro understands the importance of catering to diverse dietary needs. The menu clearly labels vegetarian and vegan options, and staff are knowledgeable about gluten-free preparations upon request.
For guests with allergies or special dietary restrictions, the restaurant encourages open communication with servers to ensure a safe and enjoyable dining experience.
Location & Hours
Ht’S Sand Bar & Bistro is conveniently located at the heart of Ponce Inlet, offering beautiful views and easy access for both locals and visitors. The inviting atmosphere blends casual beach vibes with bistro elegance.
| Address | 4935 S Peninsula Dr, Ponce Inlet, FL 32127 |
|---|---|
| Phone | (386) 761-4600 |
| Hours |
Monday – Thursday: 11:30 AM – 9:00 PM Friday – Saturday: 11:30 AM – 10:00 PM Sunday: 12:00 PM – 8:00 PM |
Reservations & Contact
Reservations are recommended, especially on weekends and during peak tourist seasons. Guests can book a table by calling the restaurant directly or using the online reservation system available on the official website.
Ht’S Sand Bar & Bistro also welcomes walk-in guests based on availability and encourages inquiries about private events and catering services.
Summary
Ht’S Sand Bar & Bistro in Ponce Inlet offers a well-rounded dining experience with a diverse menu emphasizing fresh seafood, quality meats, and creative vegetarian dishes. The inviting atmosphere, excellent service, and thoughtfully crafted menu items make it a standout destination for casual dining or special occasions.
From appetizers to desserts, each dish reflects the coastal charm and culinary expertise that Ht’S is known for. Whether you’re craving classic crab cakes, a perfectly grilled steak, or a refreshing cocktail, the menu has something to delight every palate.
“Dining at Ht’S Sand Bar & Bistro is more than just a meal; it’s an experience rooted in local flavor, community, and hospitality.”
