When it comes to indulging in authentic Chinese cuisine, House of Lee stands out as a beloved favorite. With a menu that tantalizes taste buds and offers a delightful array of dishes, it’s no wonder this restaurant has captured the hearts of many. From savory stir-fries to aromatic soups, each dish is crafted with care and tradition.
As we explore the House of Lee menu, we’ll uncover the unique flavors and ingredients that make it a culinary gem. Whether you’re a fan of classic favorites or eager to try something new, there’s something for everyone. Join us as we dive into the delicious offerings that await at House of Lee, where every meal is a celebration of flavor and culture.
Overview of House Of Lee Menu
House of Lee presents a vibrant menu that showcases a wide range of authentic Chinese dishes, emphasizing both flavor and tradition. Each meal reflects our commitment to quality ingredients and culinary excellence.
Menu Highlights
Our menu features various categories, ensuring something for everyone. Here’s a breakdown of some key offerings:
Category | Examples | Description |
---|---|---|
Appetizers | Spring Rolls, Dumplings | Crispy, fried delights paired with dipping sauces. |
Soups | Hot and Sour, Wonton Soup | Flavorful broths that warm the soul, highlighting fresh ingredients. |
Stir-Fries | Beef with Broccoli, Kung Pao Chicken | Quick-cooked dishes packed with vibrant vegetables and rich sauces. |
Entrees | Sweet and Sour Pork, Mapo Tofu | Bold flavors created with traditional spices and cooking methods. |
Noodles and Rice | Fried Rice, Chow Mein | Satisfying dishes prepared with fresh vegetables and proteins. |
Sauces | Soy, Hoisin, Black Bean Sauce | Signature sauces that enhance each dish’s unique flavor profile. |
Special Features
- Daily Specials: We rotate daily specials that introduce seasonal ingredients and unique regional dishes, enriching our culinary variety.
- Vegetarian Options: Our menu includes numerous vegetarian selections, ensuring everyone enjoys a delightful meal.
- Customizable Dishes: We allow customization to accommodate dietary preferences and spice levels, making every meal unique.
Client Favorites
“When we crave authentic Chinese flavors, House of Lee never disappoints. The Kung Pao Chicken is a must-try!” – Local Customer Review
Our customer favorites consistently highlight the rich flavors and generous portions. Dishes like General Tso’s Chicken and Shrimp Lo Mein receive praise for their bold tastes and satisfying textures.
Seasonal Ingredients
House of Lee prides itself on utilizing seasonal ingredients, ensuring freshness and quality. Dining here means enjoying dishes crafted from locally sourced vegetables and proteins, contributing to sustainability and supporting the community.
Our commitment to authenticity and flavor sets House of Lee apart. Each dish represents a celebration of Chinese culinary tradition, inviting guests to explore an exciting array of tastes.
Appetizers
At House of Lee, appetizers serve as a vibrant introduction to our diverse menu. Each selection combines authentic flavors with quality ingredients, promising a delightful start to your meal.
Popular Choices
Our popular appetizers showcase true culinary craftsmanship. Here are some standout options:
Appetizer | Description | Price |
---|---|---|
Spring Rolls | Crispy rolls filled with seasoned vegetables and served with sweet chili sauce. | $6.99 |
Dumplings | Steamed or fried, these savory dumplings are packed with choice fillings like pork or vegetables. | $8.49 |
Crab Rangoon | Creamy crab filling wrapped in wonton skins, fried to a golden perfection. | $7.99 |
Chicken Satay | Grilled marinated chicken skewers served with peanut sauce. | $9.49 |
Egg Rolls | Classic egg rolls stuffed with a mix of meat and vegetables, served with soy sauce. | $6.49 |
“The spring rolls are a favorite among our regulars—crisp, flavorful, and ideal for sharing!“
Vegetarian Options
We provide a range of delicious vegetarian appetizers that cater to all tastes, ensuring everyone can enjoy our offerings.
Appetizer | Description | Price |
---|---|---|
Vegetable Spring Rolls | Fresh vegetables wrapped in crispy skins, with sweet and sour dipping sauce. | $5.99 |
Vegetarian Dumplings | Lightly seasoned vegetable filling, steamed or fried. | $7.49 |
Stuffed Mushrooms | Savory mushrooms filled with a blend of herbs and spices, baked to perfection. | $8.99 |
Edamame | Steamed young soybeans sprinkled with sea salt. | $4.99 |
Tofu Satay | Grilled marinated tofu skewers served with a zesty peanut sauce. | $8.49 |
“Our vegetarian dumplings are not to be missed—packed with flavor and perfectly balanced!“
House of Lee highlights the importance of freshness and flavor in every appetizer. Our offerings reflect a commitment to authenticity, ensuring a delightful experience with every bite.
Main Dishes
House of Lee features an array of main dishes that showcase authentic Chinese flavors crafted with high-quality ingredients. From signature dishes to options catering to various dietary preferences, our menu offers something for everyone.
Signature Dishes
Our signature dishes represent the essence of House of Lee, celebrated for their rich flavors and artistic presentation. Each dish combines traditional cooking methods with fresh ingredients:
Dish Name | Description | Popularity Level |
---|---|---|
General Tso’s Chicken | Crispy fried chicken in a sweet and spicy sauce, served with broccoli. | High |
Mapo Tofu | Silken tofu cooked in a spicy, aromatic sauce with minced meat. | High |
Peking Duck | Roast duck with crispy skin, served with pancakes and hoisin sauce. | Moderate |
Kung Pao Chicken | Stir-fried chicken with peanuts, vegetables, and a tangy sauce. | High |
Sweet and Sour Pork | Tender pork in a vibrant sweet and sour sauce, accompanied by bell peppers and pineapple. | High |
“Each bite of our signature dishes reflects the commitment to quality and tradition that defines House of Lee.”
Dietary Preferences
House of Lee is dedicated to accommodating various dietary preferences, ensuring that all guests enjoy a fulfilling dining experience. We offer:
- Vegetarian Options: Our vegetarian dishes include:
- Vegetable Lo Mein: Flavorful noodles stir-fried with seasonal vegetables.
- Eggplant with Garlic Sauce: Tender eggplant simmered in a savory garlic sauce.
- Gluten-Free Dishes: Selected offerings feature gluten-free ingredients without sacrificing taste. Examples include:
- Sesame Chicken: Chicken pieces coated in sesame sauce, served on a bed of broccoli.
- Customizable Meals: Guests can tailor dishes according to personal preferences, ensuring a satisfying meal that fits their diet.
At House of Lee, we believe that everyone deserves an exquisite culinary experience, regardless of dietary restrictions.
Desserts
At House of Lee, the dessert selection adds a delightful conclusion to our authentic dining experience. Each sweet treat balances traditional flavors and textures, showcasing our commitment to culinary excellence.
Must-Try Sweets
Our dessert menu features an assortment of indulgent sweets, each crafted with care. Popular choices include:
Dessert | Description |
---|---|
Mango Pudding | A creamy, tropical delight topped with fresh mango slices. Perfectly chilled, it offers a refreshing finish. |
Sesame Balls | Crispy on the outside, with sweet red bean paste filling, these golden orbs provide delightful texture and flavor. |
Green Tea Ice Cream | Creamy ice cream infused with earthy green tea, offering a unique, smooth flavor. A favorite among our regulars. |
Fried Banana | Lightly battered and fried, served with a drizzle of honey. This dish combines sweetness with a satisfying crunch. |
“Dessert isn’t just a course; it’s a celebration of flavor,” says one of our chefs, emphasizing the importance of a sweet finale.
Seasonal Specials
Our seasonal dessert specials reflect the best ingredients available throughout the year. These unique offerings rotate regularly, ensuring freshness and variety. Here are a couple of examples:
Season | Dessert | Description |
---|---|---|
Spring | Lychee Sorbet | Light and fragrant sorbet made from fresh lychee, perfect for welcoming warmer weather. |
Fall | Pumpkin Mochi | Soft, chewy mochi filled with spiced pumpkin, celebrating the flavors of autumn. |
We invite everyone to explore these seasonal delights. The changing flavors keep our dessert menu exciting and aligned with the freshness of our culinary approach.
Beverages
At House of Lee, our beverage selection complements our menu, enhancing the overall dining experience. We offer a variety of both alcoholic and non-alcoholic options, ensuring everyone finds something delightful to sip on.
Alcoholic Options
Our alcoholic beverages feature a curated list of wines, beers, and traditional Chinese spirits. Each option has been selected to pair beautifully with our authentic dishes.
Beverage Type | Options | Description |
---|---|---|
Wines | Cabernet Sauvignon, Merlot, Chardonnay | A selection to enhance every meal with rich flavors. |
Beers | Tsingtao, Asahi, domestic craft | Perfectly refreshing choices to complement spicy dishes. |
Spirits | Baijiu, Plum Wine | Traditional Chinese favorites that add authenticity to your experience. |
“Pair your meal with a crisp Tsingtao for a refreshing contrast to spicy Kung Pao Chicken.”
Non-Alcoholic Choices
Our non-alcoholic options cater to the preferences of all guests, featuring classic drinks and unique homemade selections.
Beverage Type | Options | Description |
---|---|---|
Teas | Jasmine, Oolong, Green | Traditional Chinese teas served hot or iced. |
Sodas | Coke, Sprite, Diet Coke | Classic carbonated beverages for a familiar taste. |
Fruit Juices | Mango, Lychee, Orange | Fresh juices that offer a sweet reprieve. |
Mocktails | Mango Mojito, Virgin Piña Colada | Creative non-alcoholic cocktails for celebration. |
“Enjoy a refreshing Mango Mojito as a delightful non-alcoholic treat alongside your favorite dish.”
With our diverse beverage menu, House of Lee ensures all guests can savor the perfect drink to complete their meal experience.
Conclusion
House of Lee stands out as a culinary haven for anyone craving authentic Chinese cuisine. With its rich array of dishes and commitment to quality, we can savor the vibrant flavors and unique ingredients that define each meal.
Whether we’re indulging in crispy appetizers or diving into bold entrees, every visit promises a delightful experience. The thoughtful beverage selection and exquisite desserts further elevate our dining journey.
House of Lee invites us to explore its menu and discover the perfect dish that resonates with our palate. We look forward to enjoying the warmth and richness of this culinary gem time and time again.
Frequently Asked Questions
What type of cuisine does House of Lee offer?
House of Lee specializes in authentic Chinese cuisine, featuring a wide array of dishes that highlight traditional flavors and quality ingredients. From savory stir-fries to aromatic soups, the menu caters to fans of classic dishes and adventurous eaters alike.
What are some popular dishes at House of Lee?
Popular dishes include General Tso’s Chicken, Mapo Tofu, Kung Pao Chicken, Sweet and Sour Pork, and Peking Duck. Each dish is crafted with high-quality ingredients, ensuring rich flavors and satisfying portions.
Are there vegetarian options available at House of Lee?
Yes, House of Lee offers numerous vegetarian options, including Vegetable Lo Mein, Eggplant with Garlic Sauce, and vegetarian dumplings. The restaurant is committed to accommodating various dietary preferences.
What appetizers can I try at House of Lee?
The appetizer menu features crispy delights like spring rolls, dumplings, crab rangoon, and chicken satay. There are also vegetarian choices such as vegetable spring rolls and stuffed mushrooms for guests to enjoy.
Does House of Lee have a dessert menu?
Yes, House of Lee offers a delightful dessert menu featuring treats like Mango Pudding, Sesame Balls, and Green Tea Ice Cream. Seasonal specials like Lychee Sorbet and Pumpkin Mochi add variety throughout the year.
What beverages can I find at House of Lee?
House of Lee provides a diverse beverage selection, including wines, beers, traditional Chinese spirits, and non-alcoholic options like traditional teas, fresh juices, and mocktails. This variety enhances your dining experience.