Home Room San Antonio is a beloved local eatery that has carved a special place in the hearts of food enthusiasts across the city. Known for its inviting atmosphere and innovative takes on classic dishes, the menu reflects a commitment to quality, freshness, and bold flavors.
Whether you’re stopping by for a hearty breakfast, a satisfying lunch, or a relaxing dinner, the Home Room San Antonio menu offers a wide variety of options sure to please every palate. The diverse selection ranges from comforting traditional fare to creative culinary delights, all made with locally sourced ingredients whenever possible.
Overview of the Menu
The menu at Home Room is thoughtfully curated to balance timeless favorites with seasonal specials. The kitchen prides itself on using fresh, high-quality ingredients, ensuring that every dish bursts with flavor and texture.
From fluffy pancakes and savory omelets in the morning to gourmet sandwiches and fresh salads at lunch, each item is crafted to bring out the best of its components. The dinner offerings showcase an array of hearty entrees and shareable plates that cater to both meat lovers and vegetarians alike.
“A perfect blend of comfort food and culinary creativity — Home Room is more than just a restaurant; it’s a community hub where every meal feels like home.” – Local Food Critic
Breakfast Menu
Breakfast at Home Room is an experience in itself. Known for large portions and delicious flavors, the morning menu features both classic and inventive dishes.
Whether you prefer sweet or savory, the breakfast selection has something to brighten your day.
| Dish | Description | Price |
|---|---|---|
| Fluffy Buttermilk Pancakes | Stack of three pancakes served with butter and syrup. Add fresh berries or chocolate chips for an extra treat. | $8.50 |
| House Omelet | Three-egg omelet with your choice of cheese, mushrooms, onions, peppers, spinach, and tomatoes. Served with toast and hash browns. | $10.00 |
| Avocado Toast | Toasted artisan bread topped with smashed avocado, cherry tomatoes, feta cheese, and a drizzle of olive oil. | $9.00 |
| Breakfast Burrito | Flour tortilla filled with scrambled eggs, chorizo, cheddar cheese, potatoes, and salsa verde. Served with a side of sour cream. | $11.50 |
| Granola Parfait | Layers of house-made granola, Greek yogurt, and seasonal fruit drizzled with honey. | $7.00 |
Breakfast Beverages
Pair your breakfast with aromatic coffee, freshly squeezed juices, or refreshing teas. The baristas at Home Room are skilled in crafting the perfect cup to complement your meal.
| Beverage | Description | Price |
|---|---|---|
| Espresso | Rich, strong shot of espresso made from locally roasted beans. | $3.00 |
| House Blend Coffee | Freshly brewed drip coffee available black or with cream and sugar. | $2.50 |
| Fresh Orange Juice | Cold-pressed and freshly squeezed daily. | $4.00 |
| Herbal Tea | Selection of chamomile, peppermint, and green tea. | $3.00 |
| Cappuccino | Espresso with steamed milk foam, perfectly balanced. | $4.00 |
Lunch Menu
The lunch offerings at Home Room San Antonio are designed to be both satisfying and fresh. The menu features a variety of sandwiches, salads, and soups that highlight seasonal produce and bold flavors.
Perfect for a midday break, the lunch menu caters to different tastes and dietary preferences, including vegetarian and gluten-free options.
| Dish | Description | Price |
|---|---|---|
| Grilled Chicken Sandwich | Marinated grilled chicken breast with lettuce, tomato, avocado, and chipotle mayo on a toasted brioche bun. Served with kettle chips. | $13.50 |
| Caprese Salad | Fresh mozzarella, heirloom tomatoes, basil leaves, and balsamic glaze drizzled over mixed greens. | $11.00 |
| Veggie Wrap | Spinach tortilla filled with hummus, roasted vegetables, mixed greens, and feta cheese. Served with a side of fruit. | $12.00 |
| Classic BLT | Crispy bacon, lettuce, and tomato on toasted sourdough with mayo. Served with pickles and chips. | $12.50 |
| Soup of the Day | Chef’s daily selection made from scratch using seasonal ingredients. Served with a fresh bread roll. | $7.50 |
Lunch Beverages
Refresh yourself with iced teas, craft sodas, or a perfectly chilled glass of wine to accompany your meal. Home Room offers an assortment of drinks to enhance your lunch experience.
| Beverage | Description | Price |
|---|---|---|
| Iced Hibiscus Tea | Lightly sweetened and served chilled with a hint of citrus. | $3.50 |
| Craft Lemonade | Freshly squeezed lemons with a touch of mint and raw sugar. | $4.00 |
| Local Craft Soda | Varieties include root beer, ginger ale, and cola. | $3.00 |
| House White Wine | Light and crisp, perfect for pairing with salads and sandwiches. | $7.00 |
| House Red Wine | Medium-bodied with notes of cherry and oak, great with heartier dishes. | $8.00 |
Dinner Menu
Home Room’s dinner menu is designed to provide a memorable dining experience, whether you’re celebrating a special occasion or simply enjoying a night out. The dishes are rich in flavor and artfully plated to delight the senses.
The dinner selections include shareable starters, seasonal mains, and decadent desserts. The kitchen combines traditional techniques with modern twists to create unique and satisfying plates.
| Dish | Description | Price |
|---|---|---|
| Seared Salmon | Fresh Atlantic salmon seared to perfection, served with roasted asparagus and lemon-dill sauce. | $22.00 |
| Ribeye Steak | 12 oz. hand-cut ribeye grilled with herb butter, accompanied by garlic mashed potatoes and seasonal vegetables. | $28.00 |
| Mushroom Risotto | Creamy Arborio rice cooked with wild mushrooms, parmesan cheese, and fresh herbs. Vegetarian and gluten-free. | $18.50 |
| Roasted Chicken | Half a chicken roasted with rosemary and garlic, served with a side of ratatouille. | $20.00 |
| Vegetable Stir Fry | Seasonal vegetables sautéed in a savory soy-ginger sauce, served over jasmine rice. Vegan-friendly. | $16.00 |
Dinner Starters
Kick off your dinner with one of Home Room’s delicious starters. These shareable plates are perfect for pairing with drinks or sharing with friends and family.
| Starter | Description | Price |
|---|---|---|
| Charcuterie Board | Selection of cured meats, cheeses, olives, nuts, and house-made preserves. | $15.00 |
| Bruschetta Trio | Three varieties: classic tomato-basil, mushroom-garlic, and avocado-feta. | $10.00 |
| Loaded Nachos | Tortilla chips topped with cheddar, jalapeños, olives, pico de gallo, sour cream, and guacamole. | $12.00 |
| Calamari Fritti | Crispy fried calamari served with a spicy marinara dipping sauce. | $13.00 |
| Spinach Artichoke Dip | Creamy dip served warm with toasted baguette slices. | $11.00 |
Desserts
Nothing rounds out a meal like a decadent dessert. Home Room offers indulgent sweets made in-house with love and care.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Lava Cake | Warm chocolate cake with a gooey molten center, served with vanilla ice cream. | $8.50 |
| Key Lime Pie | Tart and sweet pie with a graham cracker crust and whipped cream topping. | $7.50 |
| Seasonal Fruit Crisp | Warm baked fruit with a crunchy oat topping, served with a scoop of vanilla ice cream. | $7.00 |
| Classic Cheesecake | Creamy cheesecake with a graham cracker crust, topped with fresh berries. | $8.00 |
| Affogato | Vanilla ice cream “drowned” in a shot of hot espresso for a perfect bittersweet finish. | $6.50 |
Specialty Drinks and Cocktails
Home Room San Antonio boasts a bar that serves up creative cocktails, local craft beers, and a carefully chosen wine list. The bartenders blend classic mixology with unique twists inspired by Texas flavors.
| Drink | Description | Price |
|---|---|---|
| Texas Mule | Vodka, fresh lime juice, and ginger beer served in a copper mug with a jalapeño slice. | $10.00 |
| Prickly Pear Margarita | Tequila, prickly pear syrup, lime juice, and triple sec, served with a salted rim. | $11.00 |
| Honey Bourbon Smash | Bourbon, honey syrup, lemon juice, and fresh mint muddled together for a refreshing sip. | $12.00 |
| Local IPA | Rotating selection of craft India Pale Ales from San Antonio breweries. | $7.00 |
| House Red Sangria | Red wine infused with fresh fruit and a splash of brandy. | $9.00 |
Dietary Accommodations
Home Room San Antonio is committed to serving all guests with care and attention to their dietary needs. The menu clearly marks vegetarian, vegan, and gluten-free options to help diners make informed choices.
The kitchen welcomes special requests and is happy to customize dishes when possible. From gluten-free breads to dairy-free alternatives, the staff ensures that everyone enjoys a satisfying meal.
“Our goal is to create a welcoming environment where everyone feels at home — including those with food sensitivities or preferences.” – Head Chef
Seasonal and Weekly Specials
To keep the menu exciting and fresh, Home Room offers seasonal specials inspired by local produce and culinary trends. These dishes rotate regularly and often feature limited-time ingredients at their peak.
Weekly specials also include prix fixe menus for brunch, lunch, and dinner that showcase chef’s creativity and provide great value.
Ordering and Reservations
Home Room San Antonio encourages guests to make reservations, especially on weekends and holidays, to ensure seating availability. Walk-ins are always welcome, but busy times may require a short wait.
The restaurant also offers takeout and delivery services through popular platforms, making it easy to enjoy their dishes from the comfort of your home. Online ordering is simple and convenient.
Conclusion
The Home Room San Antonio menu is a testament to the vibrant culinary scene of the city. It combines comfort, creativity, and quality in every dish, making it a must-visit destination for locals and visitors alike.
With diverse offerings for breakfast, lunch, and dinner, along with specialty drinks and attentive service, Home Room provides an exceptional dining experience. Whether you seek a classic meal or an adventurous flavor journey, this restaurant delivers consistently.
Explore the menu, savor the flavors, and discover why Home Room continues to be a cherished spot in San Antonio’s food landscape.
