Hickory Hollow BBQ stands as a beacon for barbecue lovers seeking authentic, mouthwatering flavors that embody the heart and soul of traditional Southern cooking. Nestled in a cozy setting, the restaurant offers a menu loaded with smoked meats, savory sides, and tantalizing sauces, crafted to delight every palate.
Whether you’re a barbecue aficionado or a casual diner, Hickory Hollow BBQ invites you to experience a symphony of flavors, slow-cooked to perfection over hickory wood, which imparts a signature smoky aroma that’s impossible to resist.
The menu at Hickory Hollow BBQ is more than just food; it’s a celebration of culinary heritage, where every dish tells a story of passion, patience, and fire. From tender ribs to pulled pork, the offerings are designed to satisfy cravings for bold, smoky, and savory dishes.
Complemented by a variety of classic Southern sides and house-made sauces, the menu is thoughtfully curated to provide a balanced dining experience. The atmosphere, service, and quality ingredients all work in harmony to make each visit memorable.
Exploring Hickory Hollow BBQ’s menu is like embarking on a flavorful journey through the best that barbecue cuisine has to offer. The following sections delve deeply into each category of the menu, highlighting signature dishes, preparation techniques, flavor profiles, and pairing suggestions, ensuring you’re well-equipped to choose the perfect meal for any occasion.
Signature Smoked Meats
The centerpiece of Hickory Hollow BBQ’s menu is its selection of expertly smoked meats. Each cut is carefully chosen and slow-cooked over hickory wood to develop a deep, smoky flavor that defines the restaurant’s identity.
The meat is tender, juicy, and infused with a rich aroma that promises an unforgettable taste experience.
Patrons rave about the fall-off-the-bone ribs, which are seasoned with a proprietary dry rub before being smoked for hours. The pulled pork is another crowd favorite, shredded to perfection and served with a choice of tangy or sweet BBQ sauce.
For those who prefer beef, the brisket is smoked low and slow, showcasing a perfect bark and a juicy interior.
Popular Meat Choices
- Baby Back Ribs: Glazed with a smoky, sweet BBQ sauce, these ribs are tender and flavorful.
- Pulled Pork: Slow-smoked and hand-pulled, served with house-made sauces.
- Beef Brisket: Smoked for 12 hours to achieve a melt-in-your-mouth texture.
- Smoked Sausage: Juicy and seasoned with a blend of spices for a robust flavor.
“The secret to our smoked meats lies in the hickory wood and the patience it takes to achieve the perfect smoke ring and tenderness.” – Head Pitmaster
Classic Southern Sides
No barbecue meal is complete without the perfect sides to complement the meats. Hickory Hollow BBQ offers an array of classic Southern sides, each prepared with care to maintain authentic flavors and textures.
These sides provide balance and contrast to the smoky meats, enhancing the overall dining experience.
From creamy mac and cheese to tangy coleslaw, the sides are designed to satisfy cravings for comfort food staples. Each dish is made fresh daily, using high-quality ingredients and traditional recipes that have been refined over time.
Whether you’re after something light or hearty, the side dishes offer something for every taste.
Must-Try Sides
- Macaroni and Cheese: Made with a blend of cheddar and mozzarella, baked to golden perfection.
- Collard Greens: Slow-cooked with smoked ham hocks for a rich, savory flavor.
- Baked Beans: Sweetened with molasses and simmered with bits of smoked bacon.
- Crispy French Fries: Hand-cut and fried to a perfect crisp.
| Side Dish | Flavor Profile | Best Paired With |
| Macaroni and Cheese | Creamy, cheesy, savory | Beef Brisket |
| Collard Greens | Earthy, smoky, slightly bitter | Pulled Pork |
| Baked Beans | Sweet, smoky, hearty | Baby Back Ribs |
| Crispy French Fries | Salty, crunchy | Smoked Sausage |
House-Made BBQ Sauces
Hickory Hollow BBQ elevates its dishes with a variety of house-made sauces that cater to different flavor preferences. From tangy and spicy to sweet and smoky, these sauces allow diners to customize their meals and enhance the natural flavors of the smoked meats.
Each sauce is crafted in-house using fresh ingredients and secret recipes.
The sauces are a testament to the pitmaster’s dedication to flavor innovation while respecting tradition. They are available on the side, allowing guests to adjust the intensity of flavor to their liking.
The menu encourages experimentation, ensuring every bite is packed with just the right balance of zest and richness.
Sauce Varieties
- Sweet and Smoky: A classic BBQ sauce with molasses and brown sugar.
- Spicy Vinegar: Tangy with a kick of cayenne pepper, perfect for pulled pork.
- Mustard-Based: A South Carolina-style sauce with a mustard tang and subtle heat.
- Chipotle BBQ: Smoky with a smoky chipotle pepper heat, great on ribs.
“Our sauces are more than condiments; they are the finishing touch that transforms good barbecue into an unforgettable feast.” – Sauce Chef
Appetizers and Starters
To begin your dining experience at Hickory Hollow BBQ, the menu offers a selection of appetizers and starters designed to whet the appetite. These dishes are crafted to complement the bold flavors of the main courses, with a mix of crispy, creamy, and savory options that appeal to all tastes.
Whether you prefer something light like smoked wings or something more filling like loaded potato skins, the appetizers provide a perfect way to start your meal. They are also great for sharing, making them ideal for groups or family outings.
Each appetizer is prepared with the same attention to quality and flavor that defines the rest of the menu.
Featured Appetizers
- Smoked Wings: Tossed in your choice of BBQ sauce or dry rub, crispy yet juicy.
- Loaded Potato Skins: Topped with cheddar, bacon, and green onions.
- Fried Pickles: Crunchy, tangy, and served with a creamy ranch dip.
- BBQ Nachos: Tortilla chips layered with pulled pork, cheese, jalapeños, and BBQ sauce.
| Appetizer | Key Ingredients | Best Paired With |
| Smoked Wings | Chicken wings, BBQ sauce, dry rub | Beer or Sweet Tea |
| Loaded Potato Skins | Potatoes, cheddar, bacon, green onions | Sweet and Smoky Sauce |
| Fried Pickles | Dill pickles, batter, ranch dip | Spicy Vinegar Sauce |
| BBQ Nachos | Tortilla chips, pulled pork, cheese, jalapeños | Chipotle BBQ Sauce |
Sandwiches and Combos
For a more casual yet satisfying meal, Hickory Hollow BBQ offers a selection of sandwiches and combo plates that pack all the smoky goodness into handheld meals or well-rounded plates. These options are perfect for those looking for a quick bite without sacrificing flavor or quality.
The sandwiches feature generous portions of smoked meats, fresh buns, and house-made sauces, creating layers of flavor with every bite. Combo plates provide a chance to sample multiple favorites, pairing meats with sides to create a complete meal.
This section of the menu is popular for lunch and dinner alike, appealing to both solo diners and groups.
Top Sandwiches and Combos
- The Hickory Pulled Pork Sandwich: Slow-smoked pork piled high on a toasted bun with slaw and BBQ sauce.
- Brisket Melt: Sliced brisket with melted cheddar and caramelized onions on grilled rye.
- Rib Plate Combo: Half rack of ribs served with two sides and cornbread.
- Sampler Platter: A taste of pulled pork, brisket, sausage, plus two sides.
“Our sandwiches and combos are designed to give you maximum flavor with minimal fuss—perfect for those on the go or anyone craving a hearty meal.” – Restaurant Manager
Desserts and Sweet Treats
To round off your barbecue feast, Hickory Hollow BBQ offers a tempting array of desserts that blend Southern tradition with indulgent flavors. These sweet treats provide a delightful contrast to the savory smoked meats and rich sides, leaving diners with a satisfying finish to their meal.
Each dessert is made fresh daily, incorporating quality ingredients and classic recipes. From pies to cobblers, the desserts evoke a comforting sense of nostalgia while also appealing to modern tastes.
They are the perfect way to share a sweet moment with friends and family after a hearty barbecue meal.
Popular Dessert Choices
- Pecan Pie: A Southern classic featuring a rich, buttery filling with toasted pecans.
- Banana Pudding: Layers of vanilla wafers, custard, and fresh bananas topped with whipped cream.
- Peach Cobbler: Warm peaches baked with a sweet biscuit topping.
- Chocolate Brownie: Dense and fudgy, served with a scoop of vanilla ice cream.
| Dessert | Flavor Profile | Best Paired With |
| Pecan Pie | Nutty, sweet, buttery | Sweet Tea or Coffee |
| Banana Pudding | Creamy, fruity, smooth | Light Beer or Milk |
| Peach Cobbler | Fruity, sweet, warm | Vanilla Ice Cream |
| Chocolate Brownie | Rich, fudgy, chocolaty | Espresso or Stout |
Beverages and Refreshments
Complementing the hearty menu is a thoughtfully curated beverage selection designed to refresh and enhance your dining experience. From traditional Southern sweet teas to craft beers and specialty cocktails, the beverage options at Hickory Hollow BBQ cater to a variety of tastes and preferences.
Non-alcoholic beverages include freshly brewed iced teas, lemonades, and sodas that balance the smoky and spicy flavors found in the food. For those looking to unwind, the bar offers local craft beers, select wines, and cocktails that pair perfectly with barbecue’s robust flavors.
Recommended Pairings
- Sweet Tea: A Southern staple, balances smoky meats with its refreshing sweetness.
- Craft Beer: Hoppy IPAs and malty ambers complement the deep flavors of smoked brisket and ribs.
- Classic Lemonade: Tart and refreshing, ideal with spicy dishes and fried sides.
- Whiskey Cocktails: Adds warmth and complexity, enhancing smoky notes in the meats.
“Pairing the right beverage with your barbecue can elevate the meal, bringing out subtle flavors and making every bite more enjoyable.” – Beverage Director
| Beverage | Flavor Notes | Best Paired With |
| Sweet Tea | Sweet, refreshing | Pulled Pork, Ribs |
| IPA | Bitter, hoppy, citrusy | Brisket, Smoked Sausage |
| Lemonade | Tart, sweet | Spicy Wings, Fried Pickles |
| Whiskey Sour | Sour, sweet, strong | Rib Plate, Loaded Potato Skins |
Hickory Hollow BBQ’s menu showcases the essence of traditional barbecue with a modern twist, offering an extensive variety of smoked meats, classic Southern sides, and house-crafted sauces that come together in perfect harmony.
The attention to detail in preparation and presentation elevates each dish beyond ordinary dining into a flavorful celebration. Whether indulging in tender brisket, savoring crispy fried pickles, or finishing with a slice of pecan pie, every bite captures the passion and expertise behind Hickory Hollow BBQ.
The carefully curated beverage list complements the food, ensuring that every flavor note is enhanced and every meal is balanced. From casual lunches to festive dinners, Hickory Hollow BBQ provides a welcoming atmosphere and a menu that satisfies cravings for authenticity and quality.
It’s a destination where the rich traditions of Southern barbecue are honored and enjoyed by all.
For anyone seeking a memorable barbecue experience that combines time-honored techniques with fresh, flavorful ingredients, Hickory Hollow BBQ stands as an unparalleled choice. The menu invites you to explore, savor, and share in the joy of great food made with love and expertise, promising satisfaction with every visit.
