Hendricks BBQ stands out as a beacon for barbecue enthusiasts who crave authentic flavors fused with a modern twist. From the moment you walk in, the intoxicating aroma of smoked meats and tangy sauces promises a culinary journey unlike any other.
The Hendricks BBQ menu offers a diverse range of options, catering to both traditionalists and adventurous food lovers alike. Whether you’re craving tender brisket, spicy ribs, or savory sides, the menu is carefully crafted to bring out the best in Southern barbecue culture.
What truly sets Hendricks apart is its unwavering commitment to quality and innovation. Every dish is prepared with fresh, locally sourced ingredients, ensuring bold, genuine flavors.
The menu is not just about food; it’s about experience — the perfect blend of comfort, community, and flavor. Patrons often find themselves returning not only for the mouthwatering dishes but for the warm atmosphere and exceptional service that completes the dining experience.
Exploring the Hendricks BBQ menu reveals a culinary landscape rich with variety and depth. From classic smoked meats to inventive sides and sauces, the options cater to diverse palates and dietary preferences.
Whether you’re dining solo, with family, or hosting a large gathering, Hendricks offers choices that satisfy and impress.
Signature Smoked Meats
The hallmark of Hendricks BBQ is its expertly smoked meats, prepared with precision and passion. Each cut is slow-cooked over hickory and mesquite, infusing the meat with a deep, smoky flavor that lingers with every bite.
This section highlights the core offerings that have made Hendricks a destination for barbecue lovers.
Hendricks takes pride in using premium cuts sourced from trusted local farms. The meats are seasoned with a proprietary dry rub before being smoked for hours to achieve the perfect tenderness.
This process locks in juices and develops a flavorful bark that barbecue aficionados crave.
The menu features a variety of smoked meats, including brisket, pork ribs, pulled pork, and smoked chicken. Each has a distinct flavor profile, influenced by the smoking technique and seasoning blend.
The brisket, for example, is prized for its melt-in-your-mouth texture and rich, beefy taste.
For those wanting to sample multiple meats, Hendricks offers a Sampler Platter that includes small portions of their top selections. This option is perfect for newcomers or groups who want to share and compare flavors.
Popular Smoked Meat Choices
- Texas-Style Brisket: Slow-smoked for 14 hours, tender with a smoky crust
- St. Louis Pork Ribs: Glazed with a tangy house-made barbecue sauce
- Pulled Pork: Hand-pulled and tossed in a sweet and spicy vinegar sauce
- Smoked Chicken: Juicy, with a crispy skin and subtle hickory flavor
“The secret to our smoked meats lies in time and patience — the smoke gently penetrates each cut, creating flavors that are bold yet balanced.”
Sauces and Rubs
Sauces and rubs at Hendricks BBQ elevate the dining experience by complementing the natural flavors of the smoked meats. Each sauce is crafted in-house, blending traditional recipes with modern flavor profiles.
The rubs are equally important, providing the first layer of seasoning that enhances the smoking process.
The menu offers a selection of sauces ranging from sweet and tangy to smoky and spicy. This variety ensures that every guest can find a flavor that suits their taste preferences.
Whether you prefer a classic tomato-based barbecue sauce or something with a bit more heat, Hendricks has you covered.
Rubs at Hendricks are made using a secret blend of herbs and spices, designed to enhance rather than overpower the meat. These dry rubs create a flavorful crust during smoking that locks in moisture and adds complexity to each bite.
Many customers appreciate the option to customize their dishes by choosing their preferred sauce or enjoying the meat dry-rubbed for a purer smoky taste. This flexibility showcases Hendricks’ dedication to customer satisfaction.
Key Sauces on the Menu
| Sauce | Flavor Profile | Best Paired With |
| Sweet & Tangy | Rich tomato base with hints of molasses and vinegar | Pulled pork, ribs |
| Spicy Chipotle | Smoky heat with chipotle peppers and a touch of honey | Brisket, smoked chicken |
| Mustard BBQ | Sharp mustard flavor balanced with a mild sweetness | Smoked sausage, pork ribs |
| Vinegar Pepper | Bright and tangy with black pepper kick | Pulled pork, chicken |
“Our sauces are the perfect harmony of tradition and innovation — crafted to bring out the best in every smoked bite.”
Classic BBQ Sides
Hendricks BBQ’s sides are more than just accompaniments; they are carefully crafted dishes that stand on their own. These sides bring balance to the plate, providing contrasting textures and flavors that complement the rich meats.
The selection includes both traditional Southern staples and inventive options that surprise and delight. Each side is prepared fresh daily, emphasizing quality and freshness.
The menu caters to a wide range of tastes, including vegetarian-friendly choices.
Popular sides like creamy coleslaw, baked beans, and mac and cheese are crowd favorites. Hendricks also offers seasonal vegetables and unique items such as smoked gouda grits and fried green tomatoes to keep the menu exciting.
Most sides are available in different serving sizes, allowing diners to customize their meal according to appetite or preference.
Favorites Among the Sides
- Creamy Coleslaw: Crisp cabbage with a tangy mayonnaise dressing
- Baked Beans: Slow-cooked with bacon, brown sugar, and a hint of mustard
- Mac and Cheese: Rich and cheesy with a golden breadcrumb topping
- Fried Green Tomatoes: Lightly breaded and fried to perfection
“The perfect BBQ plate is incomplete without sides that satisfy the soul as much as the palate.”
Specialty Sandwiches and Platters
For those seeking handheld options or a complete meal in one dish, Hendricks BBQ offers a selection of specialty sandwiches and platters. These options highlight the versatility of smoked meats and provide convenient yet flavorful choices for any occasion.
Sandwiches are made with freshly baked buns and piled high with tender meats and creative toppings. Each sandwich is balanced with sauces and sides that enhance the overall taste experience.
Platters come with generous portions and include curated sides to create a full meal.
Signature sandwiches like the “Big Smoke” brisket sandwich and the pulled pork slider trio are popular for their bold flavors and satisfying textures. Platters offer variety, often pairing multiple meats with classic sides to showcase the breadth of Hendricks’ barbecue expertise.
These menu items are ideal for lunch breaks, casual dinners, or sharing with friends during a lively gathering.
Standout Sandwiches and Platters
- Big Smoke Brisket Sandwich: Smoked brisket, pickles, and chipotle sauce on a toasted bun
- Pulled Pork Sliders: Trio of sliders with different sauces for sampling
- Rib Platter: Half rack of ribs served with baked beans and coleslaw
- Mixed Meat Platter: Brisket, pulled pork, smoked chicken with three sides
“Our sandwiches and platters are designed to bring the heart of Hendricks BBQ to every bite — convenient, satisfying, and packed with flavor.”
Vegetarian and Lighter Options
Recognizing the diversity of its clientele, Hendricks BBQ offers a thoughtful selection of vegetarian and lighter dishes. These options ensure that everyone can enjoy the welcoming atmosphere and flavorful food, regardless of dietary preferences.
The vegetarian menu focuses on hearty, satisfying dishes that don’t compromise on taste. Items like smoked portobello mushrooms and grilled vegetable platters provide a smoky, savory experience without meat.
These dishes are often paired with fresh salads and house-made dressings.
For those seeking lighter fare, Hendricks offers grilled chicken salads, low-carb options, and smaller portion sizes. These choices provide balanced nutrition while retaining the rich flavors that define the restaurant.
All vegetarian and lighter options are clearly marked on the menu, with detailed descriptions to assist diners in making informed choices.
Highlighted Vegetarian and Light Choices
- Smoked Portobello Mushroom: Marinated and smoked to mimic the depth of traditional BBQ
- Grilled Vegetable Platter: Seasonal vegetables charred and served with herb vinaigrette
- BBQ Chicken Salad: Mixed greens topped with grilled chicken, corn, and a light BBQ dressing
- Cauliflower “Wings”: Breaded and tossed in spicy chipotle sauce
“Delicious BBQ isn’t just about meat—our vegetarian and lighter options prove that flavor and satisfaction go hand in hand.”
Desserts and Sweet Treats
To round out the meal, Hendricks BBQ offers a tempting array of desserts that capture the essence of Southern comfort food. These sweets provide a perfect ending, balancing smoky and savory flavors with sugary indulgence.
The dessert menu features classic favorites such as pecan pie and banana pudding, along with innovative creations that add a modern flair. Many desserts are made from scratch using fresh ingredients, showcasing Hendricks’ dedication to quality from start to finish.
Pairing a rich dessert with a cup of coffee or a cold drink is a recommended way to conclude the dining experience. The dessert offerings also include seasonal specials, ensuring there is always something new to try.
Whether you prefer something light and fruity or decadently rich, the dessert menu has options to satisfy every sweet tooth.
Popular Dessert Choices
- Pecan Pie: Traditional Southern pie with a buttery crust and caramelized pecans
- Banana Pudding: Creamy layers of custard, bananas, and vanilla wafers
- Chocolate Bourbon Cake: Moist chocolate cake infused with a hint of bourbon
- Seasonal Fruit Cobbler: Fresh fruit topped with a crumbly biscuit crust
“Our desserts are crafted to evoke nostalgia while surprising the palate with fresh ingredients and thoughtful presentation.”
Beverage Selections
Complementing the hearty dishes, Hendricks BBQ provides a carefully curated beverage list that enhances the overall dining experience. The beverage menu includes both traditional and craft options, catering to a wide range of tastes and preferences.
Guests can enjoy a selection of local craft beers, carefully paired to complement smoky, rich barbecue flavors. Non-alcoholic options include freshly brewed iced teas, homemade lemonades, and soft drinks made with natural ingredients.
For those seeking a more refined experience, Hendricks offers a modest wine list featuring reds and whites that pair well with various meats and sides. Specialty cocktails inspired by Southern flavors showcase the bar’s creativity and commitment to quality.
The beverage program is designed to provide refreshing balance and enhance the robust flavors found throughout the Hendricks BBQ menu.
Beverage Highlights
| Beverage | Description | Recommended Pairing |
| Local Craft IPA | Hoppy and citrusy, with a crisp finish | Spicy ribs, pulled pork |
| Sweet Tea | Classic Southern sweetened iced tea | Brisket, chicken |
| Bourbon Old Fashioned | Whiskey-based cocktail with bitters and orange zest | Smoked meats |
| Homemade Lemonade | Refreshing and tart, made with fresh lemons | Grilled vegetables, salads |
“A great beverage enhances every bite — our selections are chosen to perfectly complement the bold flavors of our barbecue.”
Catering and Special Events
Beyond the restaurant, Hendricks BBQ offers comprehensive catering services and hosts special events designed to bring the spirit of barbecue to any occasion. Whether it’s a corporate gathering, family reunion, or community festival, Hendricks provides tailored menus and exceptional service.
Catering options range from boxed lunches to full buffet-style setups, with customizable menus that accommodate various dietary needs and preferences. This flexibility allows hosts to create memorable events with delicious food as the centerpiece.
Special events hosted at Hendricks include barbecue workshops, tasting nights, and live music evenings that celebrate local culture and cuisine. These events offer guests a deeper connection to the food and the community.
With years of experience, Hendricks BBQ’s catering and event teams ensure seamless execution and exceptional experiences that keep clients coming back.
Key Catering Offerings
- Boxed Lunches: Convenient, individually packaged meals suitable for meetings and outings
- Buffet Service: Large-scale catering featuring a variety of meats, sides, and sauces
- Custom Menus: Tailored selections to fit dietary restrictions and event themes
- Event Hosting: On-site private dining and celebration spaces available
“Our goal is to bring the authentic taste of Hendricks BBQ to your special moments, making every event flavorful and unforgettable.”
Hendricks BBQ’s menu is a celebration of Southern barbecue tradition enriched with innovative touches that speak to a modern palate. From the deeply smoked meats and signature sauces to fresh sides and indulgent desserts, every element is crafted with care and expertise.
The diverse offerings ensure that all guests—from meat lovers to vegetarians—find something to enjoy.
The attention to detail in every dish, paired with thoughtfully selected beverages, creates a harmonious dining experience that lingers long after the meal is finished. Whether dining in, ordering to-go, or hosting an event, Hendricks BBQ delivers consistent quality and memorable flavor.
Ultimately, the Hendricks BBQ menu is more than just food; it’s an invitation to savor tradition, community, and passion in every bite. For anyone seeking authentic barbecue with a welcoming atmosphere and exceptional service, Hendricks BBQ remains a standout choice that continues to delight and inspire.
