Hankerd Hills Golf Course invites golfers and food enthusiasts to indulge in an exceptional dining experience that merges competitive spirit with culinary delight. Nestled among rolling greens and perfectly manicured fairways, the clubhouse kitchen offers a menu designed to satisfy a range of tastes and dietary needs.
Whether you’re fueling up before an early tee time or celebrating a birdie with friends, each dish is crafted using fresh, locally sourced ingredients.
Our menu blends classic clubhouse fare with contemporary twists, ensuring every visit feels both familiar and exciting. Expect generous portions, vibrant flavors, and impeccable presentation that complement the scenic course views.
From handheld favorites to gourmet entrées, we strive to provide a memorable meal for members, guests, and tournament attendees alike.
Service at Hankerd Hills is friendly, attentive, and tailored to the pace of your game. Our staff understands the importance of timing between holes, offering seamless transitions from the course to the table.
Whether you prefer to dine casually at the bar or reserve a private room for a group outing, we adapt to your needs with grace and professionalism.
Menu Overview
The Hankerd Hills menu is organized into appetizers, salads, sandwiches, entrées, desserts, and an extensive beverage list. Each category highlights signature dishes that have become favorites among members.
Seasonal specials rotate throughout the year, showcasing the best produce and flavors available each month.
Our kitchen team continuously experiments with new recipes to keep the menu dynamic. Guests can look forward to monthly chef’s features that spotlight regional flavors or holiday-inspired creations.
We also accommodate dietary preferences, offering vegetarian, gluten-free, and low-carb options on demand.
Appetizers
Kick off your round or unwind afterward with one of our crowd-pleasing starters. From crispy bites to refreshing small plates, our appetizers are perfect for sharing or enjoying solo.
Each dish is designed to complement our selection of craft beers and signature cocktails.
| Dish | Description | Price |
|---|---|---|
| Hankerd Hill Nachos | Fresh corn tortilla chips, melted three-cheese blend, jalapeños, pico de gallo, guacamole, and sour cream | $12.95 |
| Dublin Golf Wings | Tossed in your choice of buffalo, BBQ, or garlic parmesan sauce | $11.50 |
| Spinach & Artichoke Dip | Creamy blend with pita chips and vegetable crudités | $10.00 |
| Loaded Potato Skins | Stuffed with cheddar, bacon, green onions, served with ranch | $9.75 |
Our nachos are a perennial bestseller, featuring house-made chips and a robust cheese sauce. The wings come with carrot sticks and celery, plus your choice of dipping sauce.
Each order of potato skins arrives piping hot, perfect for sharing with a partner or a small group.
“The appetizers at Hankerd Hills set the tone for an outstanding round. They’re flavorful, filling, and always beautifully presented,” commented longtime member Olivia Reed.
Burgers & Sandwiches
Whether you crave a juicy burger or a handheld sandwich, our grill offerings deliver on taste and quality. All burgers are made with 100% Angus beef or grilled plant-based patties upon request.
Sandwiches use house-baked bread and premium deli meats for a gourmet touch.
| Item | Description | Price |
|---|---|---|
| Classic Hankerd Burger | Angus beef patty, lettuce, tomato, onion, pickles, house sauce, served on brioche bun | $14.25 |
| California Veggie Burger | Plant-based patty, avocado, sprouts, tomato, aioli, multigrain roll | $13.50 |
| Philly Cheesesteak | Sliced sirloin, sautéed onions and peppers, melted provolone, toasted hoagie roll | $15.00 |
| Club Sandwich | Turkey, ham, bacon, lettuce, tomato, mayo, triple-decker toast | $13.95 |
| Cuban Panini | Pulled pork, ham, swiss cheese, pickles, mustard, pressed ciabatta | $14.75 |
Each burger is accompanied by your choice of seasoned fries, sweet potato fries, or a side salad. Guests can customize toppings from an extensive list, including sautéed mushrooms, blue cheese crumbles, and caramelized onions.
Sandwiches may be upgraded with add-ons such as extra cheese or specialty sauces.
Salads & Bowls
Our fresh salads cater to health-conscious diners without sacrificing flavor. Crisp greens, house-made dressings, and premium toppings come together in every bowl.
Ample protein options include grilled chicken, shrimp, tofu, or steak.
| Salad | Ingredients | Price |
|---|---|---|
| Hankerd House Salad | Mixed greens, cherry tomatoes, cucumber, red onion, croutons, balsamic vinaigrette | $9.95 |
| Caesar Salad | Romaine, parmesan, croutons, Caesar dressing | $10.50 |
| Southwest Chicken Salad | Grilled chicken, black beans, corn, avocado, tortilla strips, chipotle ranch | $14.25 |
| Berry & Goat Cheese Salad | Spring mix, fresh berries, goat cheese, candied pecans, raspberry vinaigrette | $13.75 |
Our Caesar dressing is house-made, featuring anchovy paste, garlic, and fresh lemon. The Southwest salad is a bestseller for its bold flavors and hearty texture.
Guest favorites often add grilled shrimp or flank steak to balance indulgence with protein.
Entrées & Chef’s Specials
Elevate your dining experience with one of our signature entrées, prepared to order and plated with care. These dishes showcase refined cooking techniques and high-quality ingredients.
Perfect for post-game celebrations or special events.
| Entrée | Details | Price |
|---|---|---|
| Grilled Salmon | Fresh Atlantic salmon, lemon butter sauce, roasted asparagus, garlic mashed potatoes | $22.95 |
| Filet Mignon | 8 oz center-cut steak, red wine reduction, seasonal vegetables, truffle fries | $29.50 |
| Chicken Piccata | Pan-seared chicken, capers, white wine citrus sauce, linguine | $18.75 |
| Pasta Primavera | Seasonal vegetables, penne pasta, garlic olive oil, parmesan | $16.00 |
| Ribeye Steak Sandwich | Thinly sliced ribeye, caramelized onions, Swiss cheese, au jus, artisan roll | $21.00 |
Each chef’s special is crafted with seasonal ingredients, ensuring optimal taste and freshness. Our seafood entrées arrive from sustainable sources, reflecting our commitment to environmental stewardship.
Steak cuts are hand-selected and aged in-house to maximize tenderness.
“The filet mignon at Hankerd Hills rivals fine-dining establishments. It’s consistently cooked to perfection and served with exceptional sides,” praised tournament host Bradley Nguyen.
Kids Menu
Young golfers deserve delicious, kid-friendly options that parents can trust. Our children’s menu features familiar favorites sized for smaller appetites.
Meals are accompanied by fruit or fries and include a choice of milk or juice.
| Meal | Sides | Price |
|---|---|---|
| Chicken Tenders | Fruit cup or fries | $7.50 |
| Mini Cheeseburger | Fruit cup or fries | $7.00 |
| Mac & Cheese | Fruit cup or fries | $6.50 |
| Grilled Cheese Sandwich | Fruit cup or fries | $6.75 |
Our mac & cheese uses real cheddar and elbow pasta for a creamy, comforting taste. Chicken tenders are hand-breaded and lightly seasoned.
Mini burgers are cooked to medium well for safety, but can be prepared well done upon request.
Desserts
Conclude your meal with one of our decadent desserts, crafted daily by our pastry chef. Selections range from rich chocolate creations to light fruit-based treats.
Perfect for sharing or savoring solo after a satisfying round.
| Dessert | Description | Price |
|---|---|---|
| Molten Chocolate Lava Cake | Warm chocolate cake with gooey center, vanilla ice cream | $8.50 |
| New York Cheesecake | Creamy cheesecake, graham cracker crust, berry compote | $7.95 |
| Key Lime Pie | Tart lime filling, whipped cream, graham crust | $7.50 |
| Seasonal Fruit Crisp | Oven-baked fruit, oat crumble topping, scoop of ice cream | $8.00 |
The lava cake is a highlight for chocolate lovers, boasting a rich molten core. Our seasonal crisp changes based on produce availability, from apple in autumn to berry in summer.
Cheesecake and key lime pie maintain classic flavor profiles enhanced by fresh garnishes.
Beverages & Cocktails
Our beverage program includes craft beers, fine wines, signature cocktails, and non-alcoholic options. Each drink is selected or crafted to pair well with menu items and the overall clubhouse atmosphere.
Specialty coffee and tea rounds out our offerings for early morning tee times.
| Category | Selections | Price Range |
|---|---|---|
| Beer | Local drafts, domestic, imports, non-alcoholic | $5.00–$8.00 |
| Wine | Red, white, rosé, sparkling | $7.00–$12.00 glass |
| Cocktails | Margarita, Old Fashioned, Mojito, Signature Golf Martini | $9.00–$12.00 |
| Non-Alcoholic | Sodas, iced tea, lemonade, mocktails | $3.50–$6.00 |
| Coffee & Tea | Espresso, cappuccino, herbal teas, iced coffee | $3.00–$5.00 |
The Signature Golf Martini features vodka, blue curacao, and a citrus twist. Our wine list emphasizes varietals that complement both lighter fare and hearty steaks.
Iced tea is brewed fresh daily and can be sweetened to taste.
Daily & Seasonal Specials
To keep the menu fresh and exciting, daily specials highlight new creations or feature limited-time seasonal offerings. Chef’s specials often include unique flavor profiles or holiday-inspired ingredients.
Check the digital boards or ask your server for today’s selections.
Past specials have included pumpkin ravioli in fall, citrus-glazed salmon in spring, and grilled peach salad in summer. Special pricing may apply, with combo deals during midweek slow periods.
Members also receive exclusive previews of new dishes.
Catering & Events
Hankerd Hills offers bespoke catering for tournaments, corporate outings, weddings, and private gatherings. Choose from drop-off trays, buffet stations, or full-service plated dinners.
Our events coordinator works with you to design a menu, décor, and schedule that align with your vision.
| Service | Options | Starting Price per Person |
|---|---|---|
| Breakfast Buffet | Eggs, bacon, sausage, pastries, fruit, coffee | $12.95 |
| Lunch Buffet | Sandwiches, salads, hot sides, desserts | $16.50 |
| Dinner Buffet | Entrées, sides, desserts, beverage station | $24.00 |
| Plated Dinner | Appetizer, entrée, dessert, wine pairing | $35.00 |
Custom menus are welcomed, and dietary restrictions can be accommodated with advance notice. Outdoor tent service on the patio is available during warm months, offering scenic course views.
Full bar packages can be added to any catering order.
Nutritional & Allergen Information
We take guest health seriously and provide nutritional breakdowns upon request. Each menu item can be prepared to reduce sodium, fat, or carbohydrates.
Our kitchen staff uses separate utensils and cooking surfaces to minimize cross-contamination for guests with food allergies.
Common allergen notes—gluten, dairy, nuts, shellfish—are listed in our digital menu. Vegetarian and vegan ingredients are clearly marked.
Please inform your server of any severe allergies so we can take extra precautions.
Ordering, Reservations & Membership Perks
Members can reserve tables online or via the Hankerd Hills app, ensuring a seamless transition from course to clubhouse. Guests are encouraged to place orders between holes using our mobile ordering system for prompt delivery to your cart or the bar.
Walk-ins are always welcome, though wait times may vary during peak hours.
Membership includes exclusive discounts on select menu items, early access to seasonal menus, and priority booking for dining events. Corporate membership packages may be combined with tournament and event privileges for a comprehensive experience.
Conclusion
Hankerd Hills Golf Course Menu stands out for its combination of quality ingredients, inventive recipes, and attentive service. Our dedication to fresh flavors and member satisfaction ensures every meal enhances your golfing experience.
Whether you’re here for tournament day or a casual lunch, expect a menu that exceeds expectations in taste and presentation.
Reserve your table or place a mobile order today to discover why Hankerd Hills remains a premier destination for golf and fine dining. We look forward to serving you and making your next round both memorable and delicious.
