Gung Ho Restaurants is a popular chain of eateries that offer a diverse range of Asian-inspired cuisine, including Chinese, Asian-fusion, and Japanese-inspired dishes. With locations across Connecticut and Massachusetts, Gung Ho has become a go-to destination for those seeking flavorful and authentic Asian fare.
The restaurants feature a warm and inviting ambiance, blending traditional Asian decor with modern elements. Whether you’re in the mood for classic Chinese favorites like General Tso’s Chicken or Beef with Broccoli, or you prefer to explore the unique flavors of Asian-fusion dishes, Gung Ho’s menu has something to satisfy every palate.
In addition to their extensive Chinese menu, Gung Ho also offers a selection of Japanese-inspired dishes, such as ramen and poke bowls, available at select locations. This fusion of culinary traditions creates a truly unique dining experience, allowing diners to embark on a flavorful journey through the diverse and vibrant flavors of Asia.
Appetizers
Gung Ho’s appetizer menu is a delightful fusion of classic Chinese favorites and innovative creations. Start your culinary journey with the ever-popular Egg Rolls, perfectly crispy on the outside and filled with a savory blend of cabbage, carrots, and pork ($3.95 for 2). The Pork Dumplings ($6.95) are a must-try, featuring a tender pork filling encased in a delicate wrapper, served with a tangy dipping sauce.
For those seeking a indulgent treat, the Crab Rangoon ($6.95) is a crowd-pleaser. These crispy wonton pockets are stuffed with a creamy crab and cream cheese filling, making them an irresistible start to your meal. Vegetarians can delight in the Vegetable Spring Rolls ($4.95), a healthy and flavorful option filled with an array of fresh vegetables.
If you’re seeking something truly unique, try the Gung Ho Lettuce Wraps ($8.95). This dish features a savory mixture of minced chicken, water chestnuts, and mushrooms, served with crisp iceberg lettuce cups for a refreshing and interactive dining experience.
For those who love to share, the Appetizer Sampler ($12.95) is the perfect choice. This platter includes a selection of egg rolls, pork dumplings, crab rangoon, and chicken skewers, providing a delightful variety of flavors and textures to whet your appetite.
Soups
Gung Ho’s soup selection offers a delightful array of flavors to tantalize your taste buds. From classic broths to unique creations, these soups are sure to delight.
The Hot and Sour Soup ($3.95) is a customer favorite, with its perfect balance of tangy and spicy flavors. For those seeking something truly unique, the Thai Seafood Hot & Sour Soup ($6.95) is a must-try. This vibrant soup combines the traditional hot and sour flavors with a Thai twist, featuring shrimp, scallops, and a medley of vegetables in a fragrant broth.
The Wonton Soup ($4.95) is a comforting classic, with tender pork-filled wontons swimming in a savory broth. Vegetarians can enjoy the Vegetable Soup ($3.95), a hearty blend of fresh vegetables in a light, flavorful broth.
For those seeking something heartier, the Egg Drop Soup ($3.95) is a delightful option, with silky egg ribbons swirled into a rich chicken broth. The Miso Soup ($3.95) is another popular choice, offering a warm and comforting umami flavor.
No matter your preference, Gung Ho’s soup selection is sure to please, with a variety of options to suit any palate and appetite.
Fried Rice
Gung Ho’s fried rice selection is a delightful blend of classic and unique flavors. From the traditional Yang Chow Fried Rice ($10.95) to the more adventurous Pineapple Coconut Fried Rice ($13.95), there’s something to satisfy every palate.
The Yang Chow Fried Rice is a staple, featuring fluffy rice tossed with eggs, peas, carrots, and a savory blend of soy sauce and spices. For those seeking a heartier option, the House Special Fried Rice ($12.95) is a crowd-pleaser, loaded with shrimp, pork, chicken, and a medley of fresh vegetables.
Vegetarians can indulge in the delectable Vegetable Fried Rice ($10.95), a vibrant mix of fresh veggies and perfectly cooked rice. Those with a taste for the exotic can opt for the Pineapple Coconut Fried Rice, a tropical delight featuring juicy pineapple chunks, coconut flakes, and a hint of curry for a unique and flavorful twist.
Prices for fried rice dishes range from $10.95 to $13.95, making them an affordable and satisfying option for any meal. Whether you prefer a classic preparation or a more adventurous take, Gung Ho’s fried rice offerings are sure to leave you craving more.
Noodle Dishes
Gung Ho’s menu features a diverse selection of noodle dishes, showcasing the rich culinary traditions of various Asian cuisines. From the classic Lo Mein to the flavorful Pad Thai, there’s something to satisfy every noodle craving.
The Lo Mein offerings at Gung Ho are a must-try for noodle enthusiasts. Available in both vegetable and meat varieties, these dishes feature tender noodles tossed in a savory sauce with an array of fresh vegetables and your choice of protein. The Vegetable Lo Mein is a delightful meatless option, while the Chicken Lo Mein and Beef Lo Mein provide a heartier experience.
For those seeking a taste of Thailand, Gung Ho’s Pad Thai is a true delight. This iconic dish features rice noodles stir-fried with eggs, bean sprouts, and a tantalizing blend of tamarind, fish sauce, and lime juice. You can customize your Pad Thai with your preferred protein, such as shrimp, chicken, or tofu, to suit your taste preferences.
One of the unique offerings at Gung Ho is the Angel Hair Rice Noodle. This delicate dish features thin, vermicelli-like noodles tossed in a light sauce with fresh vegetables and your choice of protein. The delicate texture of the noodles and the vibrant flavors make for a truly memorable dining experience.
Whether you’re in the mood for a comforting Lo Mein, a tangy Pad Thai, or the unique Angel Hair Rice Noodle, Gung Ho’s noodle dishes are sure to delight your taste buds and leave you craving for more.
Main Courses: Poultry
Gung Ho’s poultry offerings are a testament to their culinary expertise, showcasing a range of mouthwatering chicken dishes that will tantalize your taste buds. From classic favorites to unique creations, their menu caters to every palate.
One of the standout dishes is the iconic General Tso’s Chicken, a beloved classic that has won the hearts of many. Tender chunks of chicken are expertly battered and fried to perfection, then tossed in a savory and slightly sweet sauce that strikes the perfect balance of flavors. This dish is a must-try for those seeking a taste of authentic Chinese cuisine. Priced at $14.95, it’s a satisfying and affordable option.
For those seeking a touch of heat, the Kung Pao Chicken is a spicy delight. Diced chicken is stir-fried with vegetables, roasted peanuts, and a fiery Kung Pao sauce that packs a punch of flavor. This dish is priced at $13.95 and is sure to awaken your senses with its bold and aromatic flavors.
If you’re in the mood for something a little more indulgent, the Sesame Chicken is a crowd-pleaser. Crispy chicken pieces are coated in a sweet and savory sesame sauce, creating a delightful contrast of textures and flavors. Served with a side of steamed broccoli, this dish is a complete meal for $15.95.
For those seeking a healthier option, the Lemon Chicken is a refreshing choice. Tender chicken is sautéed with a zesty lemon sauce, creating a light and tangy flavor profile that is both satisfying and guilt-free. Served with a side of steamed vegetables, this dish is priced at $13.95.
No matter your preference, Gung Ho’s poultry offerings are sure to impress. From the classic General Tso’s Chicken to the unique and flavorful Lemon Chicken, their menu offers something for everyone.
Main Courses: Seafood
Gung Ho’s seafood selection is a true delight for those who appreciate the bounties of the ocean. From classic shrimp dishes to unique offerings, the menu caters to a wide range of seafood enthusiasts. One standout item that sets Gung Ho apart is the Salt & Pepper Shrimp, a tantalizing blend of succulent shrimp coated in a crispy, savory batter with a hint of spice.
For those seeking a more traditional approach, the Sweet & Sour Shrimp is a crowd-pleaser, featuring perfectly cooked shrimp in a tangy yet sweet sauce. The Shrimp with Lobster Sauce is another must-try, where plump shrimp are enveloped in a rich, creamy sauce that bursts with flavors reminiscent of lobster.
Gung Ho also offers a variety of fish dishes, catering to different preferences. The Hunan Fish is a bold choice, with a fiery sauce that packs a punch of flavor. For a milder option, the Steamed Fish with Ginger and Scallions is a delicate and aromatic dish that showcases the natural flavors of the fish.
Prices for seafood dishes range from $12.95 for the Sweet & Sour Shrimp to $18.95 for the Salt & Pepper Shrimp and the Hunan Fish, ensuring options for every budget. Whether you’re a seafood aficionado or simply looking to expand your culinary horizons, Gung Ho’s seafood menu is sure to impress.
Main Courses: Beef
Gung Ho’s beef dishes are a standout on the menu, offering a delicious array of flavors and preparations. One of the most popular choices is the classic Beef with Broccoli, featuring tender strips of beef sautéed with fresh broccoli florets in a savory brown sauce ($14.95). For those seeking a spicier option, the Szechuan Beef ($15.95) packs a punch with its fiery combination of sliced beef, vegetables, and a bold Szechuan sauce.
Fans of Thai cuisine will appreciate the Drunken Beef ($16.95), a flavorful medley of sliced beef, bell peppers, onions, and basil leaves in a tantalizing Thai chili sauce. The Mongolian Beef ($15.95) is another crowd-pleaser, with its crispy beef strips coated in a sweet and savory sauce, garnished with scallions.
For a unique twist, try the Beef Teriyaki ($16.95), featuring tender beef strips grilled to perfection and glazed with a tangy teriyaki sauce, served over a bed of steamed vegetables. The Beef with Oyster Sauce ($15.95) showcases the rich, umami flavors of oyster sauce, complemented by tender beef and an array of fresh vegetables.
Vegetarians can indulge in the Vegetable Beef ($14.95), a hearty dish featuring sliced beef sautéed with an assortment of fresh vegetables in a flavorful brown sauce. Prices for beef dishes range from $14.95 to $16.95, offering a variety of options to suit different tastes and budgets.
Main Courses: Pork
Gung Ho’s pork dishes are a delightful fusion of traditional Chinese flavors and modern culinary techniques. One of the standout options is the Sweet & Sour Pork, a classic dish that perfectly balances the tangy and sweet flavors. Tender pork pieces are battered and fried until crispy, then tossed in a mouth-watering sauce made with pineapple, bell peppers, and a blend of vinegar and sugar. This dish is priced at $14.95.
For those seeking a more savory option, the Twice Cooked Pork ($15.95) is a must-try. This dish features slices of pork belly that are first boiled and then stir-fried with vegetables like cabbage, bell peppers, and scallions, infusing the meat with a rich umami flavor.
The Mongolian Pork ($16.95) is a crowd-pleaser, with sliced pork tenderloin cooked in a savory sauce made with soy sauce, garlic, ginger, and a touch of brown sugar. This dish is served over a bed of crispy noodles, adding a delightful crunch to every bite.
Fans of spicy dishes will appreciate the Szechuan Pork ($15.95), which features pork loin stir-fried with vegetables and a fiery Szechuan sauce that packs a punch of heat and flavor.
For a unique twist on a classic, try the Honey Walnut Pork ($17.95). Crispy pork pieces are tossed in a sweet and savory sauce made with honey, candied walnuts, and a hint of mayonnaise, creating a delightful contrast of textures and flavors.
Combination Dishes
Gung Ho’s combination dishes offer a delightful array of flavors and culinary delights, allowing you to sample multiple dishes in one satisfying meal. These combinations are carefully curated to provide a harmonious blend of tastes and textures, ensuring a truly memorable dining experience.
The Hawaii Five “O” combination is a standout option, featuring a delectable selection of Teriyaki Chicken, Beef with Broccoli, Shrimp Tempura, and mixed vegetables, all accompanied by a generous serving of steamed rice. Priced at $16.95, this combination is a feast for the senses and a perfect choice for those seeking a taste of Hawaiian-inspired flavors.
For those seeking a more traditional Chinese combination, the Triple Delight ($15.95) is a popular choice. This dish includes succulent Sweet and Sour Chicken, savory Beef with Broccoli, and flavorful Shrimp with Lobster Sauce, served alongside a portion of fried rice.
Vegetarians can indulge in the Vegetable Lover’s Delight ($13.95), a delightful combination of fresh vegetables sautéed in a savory sauce, accompanied by a choice of fried or steamed rice. This dish showcases Gung Ho’s commitment to catering to diverse dietary preferences.
Prices for combination dishes range from $13.95 to $18.95, offering options to suit various budgets and appetites. These carefully crafted combinations ensure that every bite is a delightful harmony of flavors, textures, and culinary traditions, making them a popular choice among Gung Ho’s loyal patrons.
Ramen and Poke
Gung Ho offers a delightful selection of ramen and poke dishes at select locations, catering to those who crave authentic Japanese flavors. The ramen options are a true delight, with rich, umami-packed broths and perfectly cooked noodles that will transport your taste buds to the streets of Tokyo.
One of the standout ramen dishes is the Spicy Miso Ramen, a bold and flavorful bowl that combines a robust miso broth with a kick of heat. This ramen is topped with succulent slices of pork belly, vibrant greens, and a perfectly cooked soft-boiled egg, creating a harmonious blend of textures and flavors.
For those seeking a lighter option, the Shoyu Ramen is a classic choice. This ramen features a delicate soy sauce-based broth, tender noodles, and a variety of toppings, including tender pork slices, bamboo shoots, and a sprinkle of nori (seaweed sheets).
Gung Ho’s poke bowls are a fresh and vibrant addition to the menu, showcasing the best of Hawaiian-inspired cuisine. These bowls are a delightful medley of diced sashimi-grade fish, crisp vegetables, and flavorful sauces, all served over a bed of warm sushi rice.
One of the most popular poke options is the Spicy Tuna Poke Bowl, featuring fresh ahi tuna tossed in a zesty sriracha-based sauce, accompanied by avocado, cucumber, and a sprinkle of sesame seeds. For those who prefer a more traditional flavor, the Shoyu Poke Bowl is a classic choice, with ahi tuna marinated in a savory soy sauce and topped with fresh greens and crunchy tobiko (flying fish roe).
Whether you’re in the mood for a comforting bowl of ramen or a refreshing poke bowl, Gung Ho’s Japanese-inspired offerings are sure to delight your senses and leave you craving more.
Lunch Specials
Gung Ho’s lunch specials offer an incredible value for those seeking a delightful midday meal. With a wide array of options to choose from, there’s something to satisfy every craving. These lunch specials are available from 11 AM to 3 PM, Monday through Friday.
The lunch menu features a selection of combination plates, each served with a choice of soup (hot and sour, wonton, or egg drop) and a crispy spring roll. Prices for these combos range from $7.95 to $9.95, making them an affordable and filling option.
For those in the mood for a classic Chinese dish, the Chicken or Beef with Broccoli combo is a popular choice at $8.95. Vegetarians can indulge in the delectable Vegetable Delight combo for $7.95, featuring a medley of fresh veggies in a savory sauce.
If you’re craving something a little more exotic, try the Thai Basil Chicken or Beef combo at $8.95, infused with the aromatic flavors of Thai basil and a touch of spice.
For those seeking a lighter fare, Gung Ho offers a variety of lunch-sized noodle and rice dishes. The Pad Thai with Chicken or Shrimp ($8.95) is a beloved classic, while the Singapore Rice Noodles with Shrimp ($8.95) provide a unique blend of flavors.
No matter your preference, Gung Ho’s lunch specials offer an incredible value and a diverse range of options to satisfy any craving. With portions generous enough to leave you feeling satisfied but not overstuffed, these midday meals are the perfect way to fuel your day.
Special Dishes
Gung Ho’s menu offers a tantalizing selection of special dishes that are sure to delight your taste buds. These unique offerings are a testament to the culinary creativity and expertise of the restaurant’s chefs.
One of the standout special dishes is the Romeo & Juliet, a harmonious fusion of flavors that will leave you craving for more. This dish features succulent shrimp and tender chicken, expertly sautéed with a blend of vegetables in a savory garlic sauce. The contrasting textures and flavors create a symphony of taste that will transport you to culinary bliss. Priced at $18.95, this dish is a must-try for any food lover.
Another special dish that deserves a spotlight is the Szechuan Delight, a fiery and aromatic creation that will tantalize your senses. This dish combines tender slices of beef with a medley of vegetables, all coated in a rich and flavorful Szechuan sauce that packs a delightful punch of heat. Priced at $16.95, this dish is perfect for those who crave a little spice in their life.
For seafood enthusiasts, the Gung Ho Special is a true gem. This dish features a generous portion of shrimp, scallops, and calamari, sautéed with an array of fresh vegetables in a tangy garlic sauce. The combination of tender seafood and crisp vegetables creates a harmonious balance of flavors and textures that will leave you wanting more. Priced at $21.95, this dish is a seafood lover’s dream come true.
Gung Ho’s special dishes are not only delicious but also visually stunning. Each dish is beautifully plated, showcasing the vibrant colors and artful presentation that reflect the care and attention to detail put into every creation.
Conclusion
The Gung Ho menu offers a diverse and unique selection of Chinese, Asian-fusion, and Japanese-inspired dishes that cater to a wide range of tastes and dietary preferences. From classic appetizers like egg rolls and dumplings to innovative main courses like Romeo & Juliet and Hawaii Five “O,” the menu showcases the restaurant’s commitment to delivering exceptional culinary experiences.
Whether you’re in the mood for a flavorful noodle dish, a hearty fried rice, or a delectable seafood or meat entrée, Gung Ho has something to satisfy your cravings. The menu also features a variety of combination dishes, allowing you to sample multiple items and explore the depth of flavors on offer.
For those seeking a more authentic Asian dining experience, select locations offer ramen and poke bowls, providing a taste of traditional Japanese and Hawaiian cuisines.
With its extensive lunch specials and dinner combinations, Gung Ho offers excellent value for money, making it an ideal choice for both casual and celebratory occasions.
Visit your nearest Gung Ho restaurant in Colchester, CT, or Ludlow, MA, to experience the culinary delights firsthand. Alternatively, you can conveniently place your order online through their user-friendly ordering platforms, ensuring a hassle-free dining experience from the comfort of your own home.
To explore the full menu, visit the official Gung Ho website at [website link], or check out their online ordering platforms at [online ordering link 1] and [online ordering link 2].