Guacamoles Mexican Restaurant is a culinary haven for lovers of authentic Mexican flavors. This vibrant eatery offers a diverse menu filled with traditional dishes, fresh ingredients, and bold spices that celebrate the rich heritage of Mexican cuisine.
Whether you’re craving classic tacos, hearty burritos, or refreshing beverages, Guacamoles provides an unforgettable dining experience that caters to all tastes.
Every item on the menu is crafted with care, using recipes passed down through generations combined with fresh, locally sourced ingredients. From street food favorites to elaborate entrees, the menu balances simplicity and complexity, allowing diners to explore genuine Mexican tastes in a welcoming atmosphere.
Appetizers and Starters
Start your meal with a selection of mouthwatering appetizers designed to prepare your palate for the feast ahead. Guacamoles takes pride in its variety of starters, ranging from crispy chips and dips to savory, slow-cooked meats served in bite-sized portions.
Dish | Description | Price |
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Classic Guacamole | Freshly mashed avocados blended with lime juice, cilantro, diced tomatoes, and onions. Served with warm tortilla chips. | $8.50 |
Queso Fundido | A rich melted cheese dip with chorizo and roasted poblano peppers, served with flour tortillas. | $9.75 |
Elote (Mexican Street Corn) | Grilled corn on the cob coated with mayonnaise, cheese, chili powder, and lime. | $6.00 |
Taquitos Dorados | Crispy rolled tortillas filled with shredded chicken or beef, served with guacamole and sour cream. | $10.25 |
Chiles Rellenos Bites | Mini poblano peppers stuffed with cheese and lightly battered, served with a tomato-based sauce. | $11.00 |
“The starters at Guacamoles are a perfect introduction to the vibrant flavors of Mexico – fresh, spicy, and utterly satisfying.” – Food Critic, Maria Sanchez
Main Courses
The heart of Guacamoles Mexican Restaurant lies in its main courses, where traditional recipes meet modern culinary techniques. The menu includes a broad variety of dishes, from tacos and burritos to enchiladas and fajitas, each bursting with authentic flavor and made to order.
Many of these dishes offer customizable options, allowing guests to choose their preferred protein, spice level, and accompaniments, ensuring a personalized dining experience that suits every appetite.
Dish | Description | Price |
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Tacos al Pastor | Marinated pork cooked on a vertical spit, served on soft corn tortillas with pineapple, onions, and cilantro. | $12.00 (3 tacos) |
Carne Asada Burrito | Grilled flank steak wrapped in a large flour tortilla with rice, beans, cheese, and guacamole. | $13.50 |
Chicken Enchiladas Verde | Soft corn tortillas filled with shredded chicken, topped with tangy green tomatillo sauce and melted cheese. | $14.00 |
Vegetarian Fajitas | Sizzling bell peppers, onions, mushrooms, and zucchini served with warm tortillas, sour cream, and salsa. | $13.00 |
Camarones a la Diabla | Shrimp sautéed in a spicy red chili sauce, served with Mexican rice and refried beans. | $16.50 |
Chiles en Nogada | Poblano peppers stuffed with a mixture of ground beef, fruits, and spices, topped with walnut sauce and pomegranate seeds. | $18.00 |
“Each main course at Guacamoles is a celebration of Mexico’s culinary diversity — rich, colorful, and deeply satisfying.” – Culinary Magazine
Soups and Salads
Guacamoles offers a selection of traditional Mexican soups and fresh salads, perfect as a light meal or complement to your entrée. These dishes emphasize fresh ingredients, vibrant colors, and balanced flavors.
Dish | Description | Price |
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Caldo de Res | Hearty beef soup with vegetables like corn, carrots, and potatoes served with lime and cilantro. | $10.50 |
Chicken Tortilla Soup | Spicy tomato broth with shredded chicken, crispy tortilla strips, avocado, and cheese. | $9.75 |
Ensalada de Nopal | Fresh cactus salad with tomatoes, onions, cilantro, and a light vinaigrette dressing. | $8.00 |
Mexican Caesar Salad | A twist on the classic Caesar with romaine, cotija cheese, avocado, and chipotle dressing. | $9.25 |
Sides
Complement your meal with traditional Mexican sides that add texture and flavor to your dining experience. Guacamoles offers a variety of options, from creamy refried beans to spicy rice and fresh vegetables.
Side | Description | Price |
---|---|---|
Refried Beans | Creamy pinto beans cooked with spices and lard for an authentic taste. | $4.00 |
Mexican Rice | Fluffy rice cooked with tomatoes, onions, and mild seasonings. | $4.00 |
Grilled Vegetables | Seasonal vegetables lightly charred and seasoned with Mexican spices. | $5.25 |
Chips & Salsa | Fresh tortilla chips served with house-made salsa roja or salsa verde. | $5.50 |
Desserts
End your meal with a sweet note from Guacamoles’ dessert offerings. Each dessert is inspired by traditional Mexican sweets, combining textures and flavors that delight the senses.
Dessert | Description | Price |
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Churros | Golden fried dough sticks rolled in cinnamon sugar and served with chocolate dipping sauce. | $7.00 |
Flan | Classic Mexican caramel custard with a smooth, creamy texture. | $6.50 |
Sopapillas | Light, puffed pastries drizzled with honey and served warm. | $6.75 |
Tres Leches Cake | Moist sponge cake soaked in three types of milk, topped with whipped cream and fresh berries. | $7.50 |
“Guacamoles’ desserts perfectly capture the sweet spirit of Mexico, offering comforting, indulgent flavors that linger long after the last bite.” – Dessert Enthusiast Review
Beverages
Quench your thirst with an extensive selection of traditional Mexican beverages, ranging from refreshing aguas frescas to spirited margaritas. Guacamoles prides itself on using natural ingredients and authentic recipes for every drink.
Beverage | Description | Price |
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Horchata | Sweet rice milk beverage flavored with cinnamon and vanilla. | $4.50 |
Jamaica | Hibiscus flower iced tea with a tart and refreshing flavor. | $4.50 |
Margarita (Classic) | Tequila, lime juice, and triple sec shaken with ice and served with a salted rim. | $9.00 |
Michelada | Beer cocktail mixed with lime juice, assorted sauces, spices, and peppers. | $8.50 |
Agua de Tamarindo | Tamarind-flavored water with a perfect balance of sweet and tart. | $4.50 |
Mexican Coffee | Rich coffee brewed with cinnamon and spiced with a hint of Kahlua. | $5.50 |
Specialty Dishes and Chef’s Recommendations
Guacamoles Mexican Restaurant takes pride in presenting unique dishes that elevate traditional Mexican cooking with a creative flair. These specialty items are highly recommended for those looking to experience something extraordinary.
Dish | Description | Price |
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Mole Poblano | Chicken smothered in a complex sauce made from chili peppers, chocolate, nuts, and spices. | $19.00 |
Birria Tacos | Slow-cooked beef tacos served with a rich consommé for dipping. | $15.50 (3 tacos) |
Coctel de Camarones | Chilled shrimp cocktail with tomato sauce, avocado, onions, and cilantro. | $14.00 |
Huachinango a la Veracruzana | Red snapper cooked with tomatoes, olives, capers, and herbs in a traditional Veracruz style. | $21.00 |
Chef’s Note: “Our specialty dishes are crafted to honor the depth and diversity of Mexican regional cuisines. Each plate tells a story that we’re proud to share with our guests.” – Head Chef Alejandro Morales
Family Meals and Catering Options
For family gatherings or special celebrations, Guacamoles offers family-sized meal packages and catering services. These options are designed to bring the authentic taste of Mexico to your home or event with ease and convenience.
Family meals include a variety of mains, sides, and appetizers at a discounted rate, perfect for sharing among groups of four or more. Catering services can be customized to fit dietary preferences and event themes.
Package | Contents | Price |
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Fiesta Family Pack | Includes 12 tacos (choice of meat), large guacamole, rice, beans, and chips with salsa. | $65.00 |
Guacamoles Party Platter | Assortment of quesadillas, taquitos, chiles rellenos, with sides of rice and beans. | $80.00 |
Catering Custom Menu | Tailored menu planning with appetizers, mains, desserts, and beverages for events. | Variable Pricing |
Dietary and Allergy Information
Guacamoles Mexican Restaurant is committed to accommodating various dietary needs, including vegetarian, vegan, and gluten-free options. Many dishes can be modified upon request to suit allergies or preferences.
Guests are encouraged to inform the staff about any food allergies or dietary restrictions so that the kitchen can take extra precautions. The restaurant uses fresh, natural ingredients and avoids cross-contamination whenever possible.
Note: Gluten-free tortillas and vegan cheese are available upon request. Please notify your server for special accommodations.
About Guacamoles Mexican Restaurant
Guacamoles Mexican Restaurant was founded with the mission of bringing genuine Mexican cuisine to the local community. The restaurant emphasizes traditional cooking methods enhanced by fresh, seasonal ingredients and a warm, welcoming atmosphere.
Each dish reflects a deep respect for Mexican culinary heritage, using time-honored recipes from various regions across Mexico. The restaurant continues to evolve, incorporating new ideas while preserving the authentic flavors that make Mexican food beloved worldwide.
“At Guacamoles, we don’t just serve food; we share a cultural experience that connects people through the love of Mexican cuisine.”